20 Chinese Fried Biscuits Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
Chinese fried biscuits, also known as "You Tiao" or "Yau Ja Kwai" in Cantonese, are a popular Chinese breakfast dish that is enjoyed throughout Asia. These deep-fried dough sticks are crispy on the outside and soft on the inside, making them the perfect accompaniment to a warm bowl of congee or soy milk. While they may seem intimidating to make at home, with the right recipe and technique, you can recreate this delicious Chinese street food in your own kitchen. In this article, we will share a traditional Chinese fried biscuits recipe that will have you feeling like a pro in no time.
Main Ingredients: Biscuits, Ground Pork, Ginger, Chicken Stock, Chili
If you're looking for a unique twist on a classic beer can chicken recipe, look no further than these Dan Dan Sliders. These little sandwiches pack a punch of flavor, with a tangy and slightly spicy Chinese-style sloppy joe mix atop a juicy beer can chicken patty. Top it off with some crispy fried onions and you've got a meal that will impress even the pickiest eaters.
Transform your leftover beer can chicken into a delicious Chinese-inspired fried rice dish. This recipe calls for a mix of rice, vegetables, egg, and of course, shredded beer can chicken. A drizzle of soy sauce and a sprinkle of green onions finishes off this easy and tasty dish.
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Fried Biscuit Doughnut Holes
Main Ingredients: Biscuits, Oil, Powdered Sugar, Canela, Sugar, Cocoa
For a fun and unexpected twist on a traditional beer can chicken recipe, try these Fried Biscuit Doughnut Holes. Made with biscuit dough, these little bites are fried to perfection and coated in a sweet glaze. Top them off with some shredded beer can chicken for a savory-sweet combo that will have everyone asking for seconds.
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Easy Biscuits and Gravy
Main Ingredients: Breakfast Sausage, Biscuits, Whole Milk, Flour
There's nothing quite like a warm and comforting plate of biscuits and gravy. This easy recipe calls for homemade biscuits and a creamy sausage gravy that's bursting with flavor. And of course, no beer can chicken is complete without a generous helping of shredded chicken on top.
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Sausage Gravy and Biscuits
Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
If you're a fan of sausage gravy and biscuits, you'll love this recipe that takes it up a notch by incorporating beer can chicken. The shredded chicken adds a delicious and unexpected twist to this classic dish. Serve it up for breakfast or brunch and watch as your family devours every last bite.
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Garlic Cheddar Biscuits
Main Ingredients: Biscuits, All Purpose Flour, Sugar, Baking Powder
These Garlic Cheddar Biscuits are the perfect accompaniment to any beer can chicken recipe. Made with a combination of sharp cheddar cheese and garlic, these biscuits are bursting with flavor. They're also incredibly easy to make and will impress your guests with their flaky and buttery texture.
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Biscuits and Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
If you're feeding a crowd, this Biscuits and Gravy Breakfast Casserole is the way to go. Layered with homemade biscuits, sausage gravy, and shredded beer can chicken, this hearty casserole is the ultimate comfort food. It's also a great dish to make ahead of time and simply pop in the oven in the morning.
Take a break from the traditional beer can chicken recipes and try these Chinese Restaurant Donuts. These fried doughnuts are coated in a sweet glaze and topped with shredded beer can chicken for a savory touch. They make for a unique and delicious appetizer or snack.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a quick and easy way to use up leftover beer can chicken. Simply stir-fry rice, vegetables, and scrambled eggs together and top it off with shredded chicken for a protein-packed meal. This dish is perfect for busy weeknights when you need something tasty and satisfying on the table fast.
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Momma’s Biscuits and Gravy
Main Ingredients: Mild Sausage, Flour, Milk, Biscuits, Salt, Pepper
Nothing beats a classic, and this Momma's Biscuits and Gravy recipe is just that. These homemade biscuits are flaky and buttery, while the sausage gravy is creamy and full of flavor. Top it off with some shredded beer can chicken for a delicious and hearty meal that will remind you of home.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout, you'll love this recipe for Fried Chicken Wings. These crispy wings are tossed in a sweet and tangy sauce and topped with shredded beer can chicken for an extra kick of flavor. Serve them as an appetizer or make a big batch for a crowd-pleasing party snack.
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Chicken Pot Pie with Biscuits
Main Ingredients: Chicken, Cream Of Chicken Soup, Frozen Vegetables
This Chicken Pot Pie with Biscuits is the ultimate comfort food. Loaded with vegetables, chicken, and a creamy sauce, it's topped off with homemade biscuits for a satisfying and hearty dish. The addition of shredded beer can chicken takes this classic recipe to the next level.
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Fried Chicken Biscuits with Honey
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
These Fried Chicken Biscuits with Honey are a delicious and indulgent way to use up leftover beer can chicken. The homemade biscuits are stuffed with crispy fried chicken and drizzled with honey for a sweet and savory combination that will have your taste buds singing.
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Carthay Circle Fried Biscuits (Copycat)
Main Ingredients: Shredded Monterey Jack Cheese, Shredded Cheddar Cheese
Recreate a Disney favorite at home with this Copycat Carthay Circle Fried Biscuits recipe. These fried biscuits are filled with shredded beer can chicken and topped with a tangy and creamy sauce for a mouth-watering dish that will transport you to the happiest place on earth.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a twist on the traditional beer can chicken recipe, try this Classic Beef Fried Rice. This dish is loaded with tender beef, rice, and vegetables, and topped off with shredded beer can chicken for an extra kick of protein. It's a satisfying and flavorful meal that the whole family will love.
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Fried Chicken Honey Biscuits
Main Ingredients: Buttermilk, Sea Salt, Freshly Ground Black Pepper
These Fried Chicken Honey Biscuits are the perfect combination of sweet and savory. The homemade biscuits are filled with crispy fried chicken and drizzled with honey for a delicious and indulgent treat. They're also great for a weekend brunch or a fun twist on a traditional dinner.
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Fried Chicken and Pimento Cheese Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Pepper, Buttermilk, Pickle
If you're a fan of pimento cheese, you'll love these Fried Chicken and Pimento Cheese Biscuits. The homemade biscuits are filled with shredded beer can chicken and a creamy and tangy pimento cheese spread for a unique and flavorful sandwich. Serve them up for lunch or dinner and watch as your family begs for more.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These Homemade Chinese Fried Noodles are a delicious and easy way to use up leftover beer can chicken. The noodles are stir-fried with vegetables and topped with shredded chicken for a protein-packed meal that can be customized to your liking. Add some soy sauce or hot sauce for an extra kick of flavor.
This Chinese Beef and Broccoli recipe is a quick and tasty way to use up leftover beer can chicken. The combination of tender beef, broccoli, and shredded chicken in a savory sauce makes for a satisfying and flavorful meal. Serve it over rice for a complete and delicious dinner.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a fan of Chinese takeout, you'll love this recipe for Perfect Chinese Fried Rice. This dish is loaded with vegetables, protein-packed shredded beer can chicken, and a delicious sauce for a flavorful and satisfying meal. Plus, with the help of a video tutorial, you can't go wrong with this easy and delicious recipe.
Ingredients
For the dough:
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
3/4 cup warm water
1 tbsp vegetable oil
For frying:
3 cups vegetable oil
In addition to these main ingredients, you can also add some sesame seeds, green onions, or cilantro for added flavor and texture. It's all about personal preference, so feel free to get creative with your toppings!
Instructions
Step 1: Prepare the dough
In a large mixing bowl, combine the flour, baking powder, and salt. Mix well and make a well in the center of the dry ingredients.
In a separate bowl, mix the warm water and vegetable oil together. Gradually pour this mixture into the well of the dry ingredients, stirring continuously until a dough forms.
Step 2: Knead the dough
Transfer the dough onto a floured surface and knead for about 5 minutes until it becomes smooth and elastic. Then, cover the dough with a damp cloth and let it rest for 30 minutes.
Step 3: Roll out the dough
After the dough has rested, roll it out into a rectangle shape, about 1/4 inch thick. Then, using a sharp knife or pizza cutter, cut the dough into long strips, about 1 inch wide.
Step 4: Fold and twist the dough
Take one strip of dough and fold it in half lengthwise. Then, twist the dough a few times and press the ends together to seal. Repeat this process with the remaining strips of dough.
Step 5: Fry the dough
In a deep pot, heat the vegetable oil over medium-high heat until it reaches 375°F. Carefully place the twisted dough sticks into the oil and fry for about 2-3 minutes on each side, until they are golden brown and crispy.
Step 6: Enjoy your Chinese fried biscuits
Once the dough sticks are fried, remove them from the oil and place them on a paper towel to drain any excess oil. Serve them hot with your favorite dipping sauce or enjoy them on their own as a delicious breakfast treat.
With this Chinese fried biscuits recipe, you can now recreate this beloved Chinese street food in the comfort of your own home. Impress your family and friends with your newfound skills and enjoy this delicious dish whenever the craving strikes.
