20 Chinese French Green Beans Recipe Experience Flavor Like Never Before!
Published on: Mar 23, 2024
Green beans are a staple in Chinese cuisine, and when combined with French techniques, they create a delicious and unique fusion dish. This Chinese French green beans recipe is a perfect example of how two different culinary traditions can come together to create something truly special. Not only is this dish flavorful and nutritious, but it is also easy to make, making it a great addition to your weeknight dinner rotation.
Main Ingredients: Sea Salt, Ground Black Pepper, New Potatoes, Runner
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Main Ingredients: Water, French Green Beans, Butter, Shallot, Salt
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
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French Poule Au Pot Soup
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Ingredients:
For the green beans:
1 pound fresh green beans, trimmed
2 tablespoons olive oil
1 teaspoon minced garlic
1 teaspoon grated ginger
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1/4 teaspoon black pepper
For the French twist:
2 tablespoons butter
1/4 cup sliced almonds
1/4 cup grated Parmesan cheese
Instructions:
Heat a large skillet over medium-high heat and add the olive oil. Once hot, add the green beans and sauté for 4-5 minutes, until they start to soften.
Add the garlic and ginger and sauté for another minute, until fragrant.
In a small bowl, mix together the soy sauce, oyster sauce, sugar, and black pepper. Pour the mixture over the green beans and toss to coat. Cook for an additional 2-3 minutes, until the beans are fully cooked and coated in the sauce.
In a separate small skillet, melt the butter over medium heat. Add the sliced almonds and cook for 2-3 minutes, until they start to turn golden brown.
Remove the green beans from the heat and transfer to a serving dish. Top with the buttery almonds and sprinkle with grated Parmesan cheese.
Serve hot and enjoy your delicious Chinese French green beans!
Why You'll Love This Recipe:
This Chinese French green beans recipe is a perfect combination of savory and nutty flavors. The green beans are cooked to perfection with a hint of garlic and ginger, while the French twist of buttery almonds and Parmesan cheese adds a rich and satisfying element to the dish. Plus, it's a healthier alternative to traditional French dishes, as green beans are packed with vitamins and minerals.
This recipe is also extremely versatile and can be easily customized to your liking. You can add other vegetables such as bell peppers or mushrooms, or even add some protein like chicken or tofu. The possibilities are endless, making it a great go-to recipe for any occasion.
With its simple ingredients and quick cooking time, this Chinese French green beans recipe is perfect for busy weeknights when you want a flavorful and nutritious meal without spending hours in the kitchen. Give it a try and impress your family and friends with this delicious fusion dish!