20 Chinese Fortune Cake Recipe Bake Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese fortune cakes, also known as Chinese almond biscuits or almond cookies, are a popular treat often served during the Lunar New Year and other special occasions. These delicate and sweet cookies are a staple in Chinese cuisine and can be found in most Chinese bakeries and households. If you are looking to make your own Chinese fortune cakes at home, here is a simple and delicious recipe that will have you baking like a pro.

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Chinese Fa Gao (Fortune Cake)

Main Ingredients: Flour, Hot Water, Brown Sugar, Baking Powder

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Looking for a unique twist on traditional beer can chicken? Try this recipe for Chinese Fa Gao, a steamed cake that is typically served during the Chinese New Year. The combination of beer and spices in this dish creates a flavorful and tender chicken that will impress your guests.

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Fa Gao (Fortune Cake) – Chinese Steamed Cakes

Main Ingredients: Corn Flour, High Gluten Flour, Baking Powder, Sugar

Priya's Versatile Recipes: Fa Gao/Chinese Fortune Cake

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If you're a fan of steamed desserts, you'll love this Chinese version of a cupcake. Fa Gao, also known as Fortune Cakes, are soft and fluffy cakes that are traditionally served during the Chinese New Year. This recipe incorporates beer to add a unique flavor to the cakes and make them extra moist.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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Orange chicken is a popular Chinese takeout dish, but why not try making it at home with beer can chicken? The beer adds a depth of flavor to the tangy orange sauce, and the chicken stays juicy and tender inside. Serve with steamed rice and vegetables for a complete meal.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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Another classic Chinese takeout dish, beef and broccoli, can be made even better with beer can chicken. The beer helps to tenderize the beef and create a flavorful sauce. Serve with rice or noodles for a satisfying and delicious meal.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

This recipe takes the traditional Chinese fried rice to the next level by using shredded beer can chicken. The chicken adds protein and a delicious flavor to the dish. Customize with your favorite vegetables and seasonings for a personalized twist on this classic dish.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

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If you prefer dark meat, this recipe for Chinese beer can chicken thighs is perfect for you. The thighs stay moist and tender while cooking on the grill with the beer can inside. Serve with your favorite Chinese side dishes for a full meal.

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Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

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This dish combines two Chinese favorites: beer can chicken and broccoli. The chicken is cooked to perfection with the help of the beer can, and the broccoli is steamed to perfection in the same pan. The result is a flavorful and healthy meal that is easy to make at home.

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Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

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Egg drop soup is a staple in many Chinese restaurants, but you may be surprised to learn that it can be made with beer can chicken. The chicken adds a savory depth of flavor to the soup, and the eggs create a silky texture. This is a comforting and delicious soup that is perfect for any time of year.

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

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Pork fried rice is a classic Chinese takeout dish, and this recipe takes it to the next level by incorporating beer can chicken. The combination of the two proteins creates a hearty and flavorful dish that is perfect for any night of the week.

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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

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For a vegetarian version of fried rice, try this recipe for egg fried rice with beer can chicken. The eggs and chicken add protein and flavor to the dish, while the beer helps to keep everything moist and tender. This is a quick and easy meal that is perfect for busy weeknights.

11 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

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If you're a fan of Chinese takeout-style fried chicken wings, you'll love this recipe. The chicken wings are marinated in a flavorful mixture of beer and Chinese spices before being fried to crispy perfection. Serve with your favorite dipping sauce for a delicious appetizer or main dish.

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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground

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This Chinese-inspired dish is a twist on the classic beef and broccoli, using beer can chicken instead. The combination of the tender chicken and crunchy broccoli in a savory sauce is sure to be a hit with your family or guests. Serve over rice for a complete meal.

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Chinese Egg Rolls

Main Ingredients: Vegetable Oil, Shiitake Mushrooms, Carrots, Napa

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Egg rolls are a popular appetizer in Chinese cuisine, and this recipe takes them to the next level by using beer can chicken as the filling. The chicken adds a unique flavor and makes the egg rolls extra moist. Serve with your favorite dipping sauce for a tasty snack or appetizer.

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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

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If you're a fan of beef fried rice, give this recipe a try. The addition of beer can chicken adds a depth of flavor and makes this dish even more satisfying. Customize with your favorite vegetables and seasonings for a personalized twist on this classic Chinese dish.

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Chinese BBQ Pork

Main Ingredients: Honey, Brown Sugar, Hoisin Sauce, 5 Spice Powder, Red

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Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats

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This recipe for Chinese BBQ pork is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful mixture of Chinese spices and beer, then grilled to perfection. Serve with rice or noodles for a delicious and easy meal.

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Chinese Chicken Stir Fry

Main Ingredients: Chili Oil, Garlic, Ginger, Spring Onions, Soy Sauce

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Stir fry is a quick and easy meal that is perfect for busy weeknights, and this recipe using beer can chicken is no exception. The chicken adds a unique flavor to the dish, and the vegetables stay crisp and fresh. Serve over rice for a complete meal.

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Chinese Sweet And Sour Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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Sweet and sour chicken is a popular dish in Chinese cuisine, and this recipe puts a twist on it by using beer can chicken. The chicken stays tender and juicy while cooking with the beer, and the sweet and sour sauce adds a delicious flavor to the dish. Serve with rice for a complete meal.

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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh

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If you're looking for a vegetarian Chinese dish with a little kick, this recipe is for you. Eggplant is cooked with a spicy garlic sauce and beer can chicken, creating a flavorful and satisfying meal. Serve with rice for a complete and delicious meal.

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Chinese Honey Prawns

Main Ingredients: Prawns, Chicken Stock, Light Soy Sauce, Sugar, Honey

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For seafood lovers, this Chinese honey prawns recipe is a must-try. The prawns are marinated in a sweet and savory sauce, then cooked with beer can chicken for a unique and delicious combination of flavors. Serve over rice for a complete meal.

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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster

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This recipe for Chinese beer can chicken is inspired by Daddy Wu's, a popular Chinese restaurant in New York City. The chicken is marinated in a flavorful mixture of Chinese sauces and spices, then cooked to perfection with the help of a beer can. Serve with your favorite Chinese side dishes for a delicious and satisfying meal.

Ingredients:

• 1 cup of all-purpose flour

• 1/2 cup of almond flour

• 1/2 cup of granulated sugar

• 1/2 cup of unsalted butter, softened

• 1 egg yolk

• 1 teaspoon of almond extract

• Fortune cookie messages

Instructions:

Packed with almond flavor and a bit of crunch, these Chinese fortune cakes are easy to make and require minimal ingredients. Let's get started!

1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

2. In a mixing bowl, combine the all-purpose flour, almond flour, and granulated sugar. Mix well.

3. Add in the softened butter, egg yolk, and almond extract. Mix until a dough forms.

4. Roll the dough into small balls, about 1 inch in diameter, and place them on a lined baking sheet.

5. Gently press down on each ball with the bottom of a glass to flatten them slightly.

6. Place a fortune cookie message in the center of each cookie, then fold the sides of the cookie up to form a crescent shape.

7. Bake the Chinese fortune cakes for 12-15 minutes, or until lightly golden brown.

8. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy your Chinese fortune cakes!

Serve these delicious cookies as a sweet ending to your Chinese New Year feast or any other special occasion. They also make for a thoughtful homemade gift. Simply wrap them in a cute box or bag and add a personalized fortune message for a special touch. With this easy and tasty Chinese fortune cake recipe, you can now enjoy these popular treats anytime you want. So why not try making them at home and impress your friends and family with your baking skills? Happy baking!