16 Chinese Food Restaurant Pork Fried Rice Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Pork fried rice is a staple in Chinese cuisine and is a popular dish at many Chinese food restaurants. This tasty and versatile dish can be made with a variety of ingredients, making it a go-to option for many people. In this article, we will share with you a professional and well-organized recipe for Chinese food restaurant-style pork fried rice, so you can enjoy this delicious dish in the comfort of your own home.
Chinese pork fried rice is a classic dish that is loved by many for its delicious flavors and simple preparation. It is a staple in Chinese cuisine and is often served at restaurants and family gatherings. This dish is easy to make at home and can be customized to your liking with different meats and vegetables.
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New Year Pork Fried Rice
Main Ingredients: Rice, Peas, Small Carrots, Spring Onions, Garlic, Large
In Chinese culture, pork fried rice is a must-have dish during the New Year celebrations. It is believed that the dish brings good luck and prosperity for the upcoming year. The dish is also a symbol of abundance and wealth, as the grains of rice resemble gold coins. So if you want to start your year off on a high note, be sure to make some delicious pork fried rice for your family and friends.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This classic dish is a staple in Chinese takeout and is loved by many for its simple yet flavorful combination of pork, rice, and vegetables. The dish is made with cooked rice, diced pork, and various vegetables such as carrots, peas, and onions. It is then tossed together in a wok with soy sauce and other seasonings to create a delicious and satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
When it comes to Chinese takeout, pork fried rice is always a go-to dish. It is a favorite among many for its savory flavors and hearty portions. The dish is typically served as a side dish to other main dishes, but it can also be enjoyed as a standalone meal. It is a great option for those who want a filling and delicious meal without spending too much time in the kitchen.
For a twist on the classic pork fried rice, try adding BBQ pork to the mix. The smoky and sweet flavors of the BBQ pork add a delicious depth of flavor to the dish. You can either use leftover BBQ pork from a previous meal or cook some specifically for this dish. Either way, it will take your pork fried rice to the next level.
Chinese fried rice is a versatile dish that can be customized to your liking. You can add any protein of your choice, such as chicken, beef, or shrimp, and mix in your favorite vegetables. The key to making delicious Chinese fried rice is to use day-old rice, as it will have a better texture and will absorb the flavors of the seasonings better.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This variation of pork fried rice includes chicken and Chinese sausage, giving the dish a more complex flavor profile. The combination of tender chicken and savory Chinese sausage creates a delicious balance of flavors that will leave you wanting more. This dish is perfect for a quick and easy weeknight meal.
Chinese mustard greens, also known as gai choy, are a popular ingredient in Chinese cuisine. In this dish, they are added to cooked rice to create a flavorful and aromatic side dish. The mustard greens add a slightly spicy and tangy flavor to the rice, making it an excellent accompaniment to any meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in fried rice, and for a good reason. They add a rich and creamy texture to the dish and are a great source of protein. In this Chinese-style fried rice, the eggs are scrambled and mixed in with the rice and other ingredients, creating a delicious and satisfying meal.
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Fried Rice
Main Ingredients: Dried Shiitake Mushrooms, Peanut Oil, Large Eggs
Fried rice is a popular dish in many cultures, and Chinese-style fried rice is no exception. This dish is a great way to use up leftover rice and turn it into a delicious and filling meal. You can add any protein or vegetables of your choice and season it with soy sauce, oyster sauce, or other seasonings to create your own unique version of fried rice.
Chinese sausage, also known as lap cheong, is a cured sausage often used in Chinese cuisine. It has a slightly sweet and savory flavor and adds a unique twist to traditional fried rice. The sausage is diced and cooked with the rice, giving it a rich and smoky flavor that pairs well with the other ingredients.
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Dad’s Fried Rice Gets an Island Makeover
Main Ingredients: Rice, Vegetable Oil, Onion, Green Bell Pepper, Carrot
For a tropical twist on classic fried rice, try adding pineapple and ham to the mix. This dish is inspired by the flavors of Hawaii and is a popular variation of fried rice in Chinese restaurants. The sweetness of the pineapple and saltiness of the ham create a delicious contrast of flavors that will transport you to the islands with every bite.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're looking for the perfect Chinese fried rice recipe, look no further. This recipe is easy to follow and will guide you through the steps to create a delicious and authentic Chinese-style fried rice. You can customize it to your liking with your choice of protein and vegetables, making it a versatile and satisfying meal.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
This recipe for basic fried rice with Chinese sausage is a great starting point for those new to making Chinese-style fried rice. It uses simple ingredients and is easy to make, making it a great option for a quick and flavorful meal. You can also add additional ingredients, such as scrambled eggs or diced chicken, to make it even more delicious.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
If you love the combination of Chinese sausage and scallions, then this fried rice recipe is for you. The scallions add a fresh and slightly spicy flavor to the dish, while the Chinese sausage adds a rich and savory taste. This dish is perfect for a weeknight meal or as a side dish to your favorite Chinese dishes.
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Easy Pork Fried Rice
Main Ingredients: Cooked Rice, Pork Loin, Salt, Black Pepper, Vegetable
This easy pork fried rice recipe is perfect for those busy weeknights when you want a quick and delicious meal. It uses basic ingredients and can be made in just 20 minutes. The flavors of the pork, rice, and vegetables come together to create a satisfying and flavorful dish that the whole family will enjoy.
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Chinese Breakfast – Breakfast Around the World #7
Main Ingredients: Dumplings, Pork, Rice, Crepes, Dough, Soy Milk, Tea
In Chinese culture, breakfast is considered the most important meal of the day. It is typically a hearty meal that includes a variety of dishes, such as congee, steamed buns, and fried rice. This recipe for Chinese breakfast fried rice is a great option for a quick and satisfying breakfast that will keep you full until lunchtime.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Congee, also known as rice porridge, is a popular breakfast dish in Chinese cuisine. It is made by cooking rice in a large amount of water or broth until it becomes a thick and creamy porridge. This recipe for Chinese rice porridge is a simple and comforting dish that is perfect for a cold morning or when you're feeling under the weather.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that is loved by many for its simple yet delicious flavors. It is made by scrambling eggs and mixing them with cooked rice, vegetables, and seasonings. This dish is perfect for using up leftover rice and is a great option for a quick and easy meal.
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Go Asian With This Classic Quick And Easy Pork Fried...
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Rice Wine, Light
This recipe for quick and easy pork fried rice is perfect for those nights when you want a delicious and satisfying meal without spending too much time in the kitchen. The dish is made with diced pork, rice, and various vegetables, and is seasoned with soy sauce and other seasonings to create a flavorful and filling meal.
Ingredients for Chinese Food Restaurant Pork Fried Rice
Main Ingredients:
4 cups cooked white rice
1 lb pork, diced small
4 large eggs, beaten
1 cup frozen vegetables, thawed
3 cloves garlic, minced
2 scallions, chopped
1 tbsp vegetable oil
1 tbsp soy sauce
1 tsp sesame oil
Salt and pepper, to taste
Optional Ingredients:
Shrimp, diced chicken, or tofu can be used instead of pork
Additional vegetables such as carrots, peas, or zucchini can be added
Bean sprouts or water chestnuts for added crunch
Instructions:
In a large skillet or wok, heat vegetable oil over medium-high heat. Add diced pork and stir-fry until cooked through and slightly browned. Remove from heat and set aside.
In the same skillet, scramble the eggs until fully cooked. Remove from heat and set aside.
Using the same skillet, add a little more vegetable oil if needed. Over medium-high heat, stir-fry the garlic and scallions until fragrant.
Add the cooked rice to the skillet and stir-fry for a few minutes, breaking up any clumps.
Add the cooked pork and scrambled eggs to the skillet and continue to stir-fry for another minute.
Finally, add the frozen vegetables, soy sauce, and sesame oil to the skillet. Continue to stir-fry until the vegetables are heated through and the flavors have combined.
Season with salt and pepper to taste. Serve hot and enjoy your homemade Chinese food restaurant-style pork fried rice!
With this easy and delicious recipe, you can recreate the popular Chinese food restaurant dish of pork fried rice in your own kitchen. Feel free to customize the ingredients to your liking and add in any additional vegetables or proteins. With every bite, you'll taste the authentic flavors of Chinese cuisine and impress your family and friends with your cooking skills. Give this recipe a try and elevate your at-home dining experience!
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