17 Chinese Food Recipe Side Dish Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese cuisine is known for its wide variety of flavors, textures, and colors. From spicy Szechuan dishes to delicate Cantonese dim sum, there is something for every palate to enjoy. However, no Chinese meal is complete without some delicious side dishes to complement the main course. These side dishes not only add flavor and balance to the meal, but they also add visual appeal to the table. In this article, we will explore some traditional Chinese food recipe side dishes that are easy to make and will elevate your dining experience.
Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
Looking for a tasty side dish to pair with your beer can chicken? This Brussels Sprouts with Chinese Sausage recipe is the perfect accompaniment. The combination of the crispy Brussels sprouts and savory Chinese sausage creates a flavorful and unique side dish that is sure to please. Plus, it's packed with nutrients and packed with flavor, making it a healthy and delicious addition to your meal.
No Chinese meal is complete without a side of fried rice, and this Chinese Fried Rice recipe is a must-try! Using leftover rice, this recipe is quick and easy to make. The addition of fresh vegetables and protein adds texture and flavor to this classic dish. Plus, the use of soy sauce and sesame oil gives it that authentic Chinese flavor that we all love. Serve this alongside your beer can chicken for a complete and satisfying meal.
Looking for a warm and comforting soup to enjoy with your beer can chicken? This Chinese Egg Drop Soup is the perfect choice. This simple and flavorful soup is made with just a few ingredients and comes together in under 20 minutes. The silky texture of the eggs and the rich chicken broth make this soup a crowd-pleaser. Serve it as an appetizer or as a light meal alongside your beer can chicken for a delicious and satisfying dinner.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Craving Chinese takeout but want to try making it at home? Look no further than this Classic Pork Fried Rice recipe. This dish is a Chinese takeout favorite and for good reason. The combination of savory pork, colorful vegetables, and fluffy rice make for a satisfying and delicious meal. Plus, making it at home allows you to control the ingredients and make it even healthier. Serve this alongside your beer can chicken for a takeout-inspired feast.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a quick and easy side dish to serve with your beer can chicken, look no further than this Egg Fried Rice recipe. Made with just a handful of ingredients, this dish comes together in under 15 minutes. The addition of scrambled eggs adds protein and texture to the dish, making it a satisfying and flavorful side. Serve it alongside your beer can chicken for a complete and delicious meal.
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Homemade Chinese Food, Part 3 - Fried Rice
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
Ready to take your fried rice game to the next level? This Homemade Chinese Food, Part 3 - Fried Rice recipe is sure to impress. This dish takes the classic fried rice recipe and adds a flavorful twist with the addition of shrimp and pineapple. The combination of sweet and savory flavors makes this dish a standout. Serve it with your beer can chicken for a delicious and unique meal that will have everyone asking for seconds.
Looking for a healthy and flavorful side dish to serve with your beer can chicken? These Chinese Garlic Green Beans are the perfect choice. The green beans are sautéed until tender and then tossed in a garlic-infused sauce, giving them a tasty and unique flavor. This dish comes together in under 15 minutes, making it a quick and easy addition to your meal. Serve it alongside your beer can chicken for a delicious and nutritious dinner.
If you want to recreate the authentic flavors of a Chinese restaurant at home, this Chinese Restaurant Fried Rice recipe is a must-try. This dish is packed with flavorful ingredients like shrimp, ham, and vegetables, making it a satisfying and delicious meal. Plus, the use of oyster sauce and sesame oil gives it that authentic Chinese taste. Serve it with your beer can chicken for a restaurant-worthy meal in the comfort of your own home.
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Chinese 4-Ingredient Fried Cabbage
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
Looking for a simple and budget-friendly side dish to accompany your beer can chicken? This Chinese 4-Ingredient Fried Cabbage recipe is the perfect choice. With just four ingredients, this dish is quick and easy to make, making it a great option for busy weeknights. The cabbage is sautéed until tender and then tossed in a flavorful combination of soy sauce and garlic, making it a delicious and healthy addition to your meal.
If you're looking for a unique and tasty side dish to serve with your beer can chicken, this Chinese Sticky Rice recipe is a great option. This dish is made with glutinous rice, which gives it a sticky and chewy texture. The addition of Chinese sausage, dried shrimp, and mushrooms adds a depth of flavor to this dish. Serve it alongside your beer can chicken for a delicious and filling meal.
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Garlic & Ginger Bok Choy
Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Sugar, Salt, Water
Looking to add some greens to your beer can chicken meal? This Garlic & Ginger Bok Choy recipe is the perfect choice. Bok choy is a type of Chinese cabbage that is packed with nutrients and flavor. In this dish, it is sautéed with garlic and ginger, giving it a delicious and aromatic taste. Serve it alongside your beer can chicken for a complete and nutritious meal.
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Okra in Garlic Oyster Sauce Salad | China Food Chinese...
Main Ingredients: Okra, Garlic, Cooking Oil, Light Soy Sauce, Oyster
Looking for a unique and flavorful salad to serve with your beer can chicken? This Okra in Garlic Oyster Sauce Salad is a great option. This dish is made with fresh okra, bell peppers, and a tangy garlic oyster sauce dressing, making it a delicious and healthy side dish. Plus, the vibrant colors of the vegetables make it a visually appealing addition to your meal. Serve it alongside your beer can chicken for a unique and flavorful dinner.
If you're a fan of eggplant, then you have to try this Chinese Eggplant in Garlic Sauce recipe. This dish is packed with flavorful ingredients like garlic, soy sauce, and chili paste, giving it a spicy and savory taste. The eggplant is sautéed until tender and then tossed in the flavorful sauce, making it a delicious and unique side dish to serve with your beer can chicken.
If you love the green beans at your favorite Chinese buffet, then you have to try this Chinese Buffet Green Beans recipe. This dish is made with fresh green beans, garlic, and oyster sauce, giving it a unique and savory flavor. Plus, it comes together in under 20 minutes, making it a quick and easy addition to your meal. Serve it alongside your beer can chicken for a flavorful and satisfying dinner.
Looking for a unique and flavorful side dish to serve with your beer can chicken? This Chinese Potato Stir fry recipe is a great choice. The combination of potatoes, bell peppers, and onions creates a colorful and tasty dish that is sure to impress. Plus, the addition of soy sauce and sesame oil gives it that authentic Chinese taste. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
Looking for a healthy and flavorful side dish to serve with your beer can chicken? This Chinese Style Cabbage Stir Fry is a great option. The cabbage is sautéed until tender and then tossed in a flavorful combination of soy sauce and garlic, giving it a delicious and unique taste. Plus, it comes together in under 20 minutes, making it a quick and easy addition to your meal.
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Garlicky Broccoli Stir-Fry Side Dish
Main Ingredients: Broccoli Florets, Cornstarch, Water, Garlic, Oil
Broccoli is a staple side dish in many Chinese meals, and this Garlicky Broccoli Stir-Fry Side Dish is a delicious and flavorful option. The broccoli is sautéed with garlic, soy sauce, and sesame oil, giving it a savory and aromatic taste. This dish comes together in under 15 minutes, making it a quick and easy addition to your beer can chicken meal.
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Stir Fried Chinese Long Beans with Garlic
Main Ingredients: Chinese Long Beans, Vegetable Oil, Garlic, Salt, Soy
If you're looking to add some variety to your side dishes, this Stir Fried Chinese Long Beans with Garlic recipe is a must-try. Long beans are similar to green beans but have a more intense and nutty flavor. In this recipe, they are sautéed with garlic, soy sauce, and chili paste, creating a flavorful and unique side dish. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Chinese Cauliflower Stir Fry (干锅菜花)
Main Ingredients: Cauliflower, Peanut Oil, Dried Chili Peppers, Shallots
Cauliflower is having a moment in the food world, and this Chinese Cauliflower Stir Fry recipe is a delicious and creative way to enjoy it. In this dish, the cauliflower is stir-fried with garlic, ginger, and chili paste, giving it a spicy and flavorful taste. Serve it with your beer can chicken for a unique and delicious meal.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
Last but not least, we have another delicious Fried Rice recipe. This dish is a great way to use up any leftover rice you may have and the addition of flavorful ingredients like shrimp and peas make it a satisfying and delicious side dish. Serve it alongside your beer can chicken for a complete and delicious meal.
Steamed Chinese Greens
Ingredients:
1 pound Chinese greens (such as bok choy, choy sum, or gai lan)
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 teaspoon sugar
1 tablespoon vegetable oil
2 cloves garlic, minced
1 teaspoon grated ginger
Chinese greens are a staple in Chinese cuisine and are often served as a side dish. They are not only delicious but also packed with nutrients. To make this dish, start by washing and trimming the greens. Then, mix together the soy sauce, oyster sauce, sesame oil, and sugar in a small bowl. In a separate pan, heat the vegetable oil and add in the minced garlic and grated ginger. Cook for about a minute until fragrant. Next, add in the greens and stir-fry for a few minutes until they are slightly wilted. Finally, pour in the sauce mixture and continue to stir-fry for another minute until the greens are fully coated. Serve hot and enjoy!
Hot and Sour Cucumber Salad
Ingredients:
2 large cucumbers, thinly sliced
1 tablespoon rice vinegar
1 tablespoon soy sauce
1 tablespoon sesame oil
1 teaspoon sugar
2 cloves garlic, minced
1 teaspoon grated ginger
1 tablespoon chili oil
This Chinese food recipe side dish is perfect for those who love a little heat in their meals. To make this refreshing salad, start by slicing the cucumbers and placing them in a bowl. In a separate bowl, mix together the rice vinegar, soy sauce, sesame oil, sugar, minced garlic, and grated ginger. Pour the dressing over the cucumbers and toss to coat. For an extra kick, drizzle some chili oil on top. Let the salad marinate in the fridge for at least 30 minutes before serving.
Fried Rice
Ingredients:
3 cups cooked rice
1 cup diced vegetables (such as carrots, peas, and corn)
1 cup diced cooked meat (such as chicken, shrimp, or ham)
2 eggs, beaten
3 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon vegetable oil
2 cloves garlic, minced
1 teaspoon grated ginger
Fried rice is a staple in Chinese cuisine and is often served as a side dish. It is a great way to use up leftover rice and other ingredients in your fridge. To make this dish, start by heating a large pan or wok over high heat. Add in the vegetable oil, minced garlic, and grated ginger. Cook for about a minute until fragrant. Then, add in the diced vegetables and meat and stir-fry for a few minutes until they are slightly cooked. Push the ingredients to the side of the pan and pour in the beaten eggs. Scramble the eggs and mix them in with the other ingredients. Finally, add in the cooked rice, soy sauce, and oyster sauce. Stir-fry for a few minutes until everything is well combined. Serve hot and enjoy!
These Chinese food recipe side dishes are not only delicious but also easy to make at home. They will add a burst of flavor and color to any Chinese meal and are sure to impress your family and friends. So next time you are planning a Chinese-inspired dinner, don't forget to include these tasty side dishes on the menu!
![[I ate] Chinese sticky rice : r/food](https://i.redd.it/psvlyr12d0201.jpg)
