17 Chinese Food Recipe Chicken And Shrimp Combination You Must Try Them!

Published on: Mar 23, 2024

Chinese cuisine is known for its bold flavors and diverse range of dishes. One popular combination that is loved by many is the chicken and shrimp combination. This delectable dish combines tender chicken and succulent shrimp with a flavorful blend of spices and sauces. It is a perfect balance of protein and seafood, making it a favorite among both meat lovers and seafood enthusiasts. In this article, we will dive into the world of Chinese food and explore the recipe for this delicious chicken and shrimp combination. So, get your apron on and let's get cooking!

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1 of 20

Malaysian Chicken Noodle Soup

Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
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Looking for a unique and flavorful way to cook your beer can chicken? Look no further! This Malaysian Chicken Noodle Soup recipe combines the classic flavors of Chinese cuisine with a comforting and hearty noodle soup. Marinated in a savory blend of spices and herbs, your chicken will be infused with bold and aromatic flavors that will make your taste buds sing.
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If you love dumplings, you'll want to try this beer can chicken recipe that takes it to a whole new level. These Chinese Dumplings are filled with juicy and succulent chicken, along with crunchy vegetables and fragrant seasonings. The best part? The beer can chicken adds a rich and deep flavor to the dumplings that will have you coming back for seconds.
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Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
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A good sauce can elevate any dish, and this Homemade XO Chinese Sauce is no exception. Made with fresh and aromatic ingredients, including garlic, chili peppers, and dried shrimp, this sauce adds a spicy kick and umami flavor to your beer can chicken. Use it as a marinade or topping for a delicious and unique twist on traditional Chinese flavors.
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Want to impress your dinner guests with a show-stopping dish? Look no further than this Chinese Sizzling Rice Soup. The beer can chicken provides a juicy and tender base for this soup, while the crispy and crunchy rice cakes add texture and depth. Topped with fresh vegetables and a flavorful broth, this soup is guaranteed to be a hit.
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Also known as xiao long bao, these Chinese Soup Dumplings are a delicious and comforting treat. The beer can chicken adds an extra layer of flavor to the rich and savory broth, making every bite a taste sensation. These dumplings are perfect for sharing with friends and family, and are sure to be a hit at any gathering.
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Best Triple Delight Chinese

Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
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Why settle for one type of meat when you can have three? This Best Triple Delight Chinese recipe features chicken, beef, and shrimp, all cooked to perfection and infused with bold and savory flavors. The beer can chicken adds a unique twist to this classic dish, making it a must-try for any meat lover.
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Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
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A staple in Chinese cuisine, this Chinese Rice Porridge, also known as Sampan Congee, is a satisfying and comforting dish that is perfect for any occasion. The beer can chicken adds rich and delicious flavor to this hearty and filling dish, making it a perfect meal for chilly nights or when you're feeling under the weather.
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Chinese Fried Shrimps with Cashew Nut

Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
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This Chinese Fried Shrimps with Cashew Nut recipe is a delicious and easy way to add some variety to your meals. The beer can chicken complements the tender and juicy shrimp in this dish, while the cashew nuts add a crunchy and nutty element. Perfect for a weeknight dinner or a fancy dinner party, this dish is sure to please.
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Skip the takeout and make your own Chinese Wontons at home! The beer can chicken adds moisture and flavor to the filling, while the crispy and golden wonton wrappers provide a satisfying crunch. Serve them with a spicy dipping sauce for a perfect appetizer or snack.
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Combination Fried Rice

Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
Fried rice is a staple in Chinese cuisine, and this Combination Fried Rice takes it to the next level. The beer can chicken adds rich and savory flavor to the rice, while the combination of meats and vegetables adds texture and variety. Easy to make and full of flavor, this dish is sure to become a family favorite.
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If you're looking for a fun and interactive meal, try making a Chinese Hot Pot at home. The beer can chicken provides a flavorful and tender base for this dish, while the assortment of meats, vegetables, and noodles makes it a perfect meal for sharing with friends and family. Serve with a variety of dipping sauces for a personalized and delicious experience.
12 of 20

Street food style vs. curry powder version Singapore...

Main Ingredients: Oil, Eggs, Rice Vermicelli, Chopped Garlic, Onion
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Love Singaporean food? Why not try making it at home with this Street Food Style vs. Curry Powder Version Singapore recipe. The beer can chicken adds a unique and flavorful twist to this classic street food dish, while the curry powder version adds a spicy and fragrant kick. Whichever version you choose, you're in for a tasty and satisfying meal.
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Florence Lin's Chinese Spring Rolls

Main Ingredients: Spring Roll Wrappers, Dried Shitake Mushrooms, Boneless
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Spring rolls are a classic Chinese dish, and this recipe by Florence Lin is a must-try. The beer can chicken adds a juicy and flavorful element to the crispy and golden spring rolls. Serve them with a sweet and tangy dipping sauce for a perfect appetizer or snack.
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Stir-fry's are a quick and easy way to get a delicious and nutritious meal on the table. This Chinese Shrimp Stir Fry recipe features plump and juicy shrimp, along with a variety of fresh vegetables and fragrant seasonings. The beer can chicken adds depth and richness to this dish, making it a perfect weeknight meal.
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Panda Express Chow Mein But Better

Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
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Craving some Panda Express but want to make it at home? This Panda Express Chow Mein But Better recipe is just what you need. The beer can chicken adds a savory and juicy element to the noodles, while the fresh vegetables and flavorful sauce make it a complete and satisfying meal. Plus, it's healthier and cheaper than takeout.
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Taro Root Dumplings

Main Ingredients: Dried Black Mushrooms, Lean Ground Pork, Shrimp, Green
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Looking for a unique and tasty way to use taro root? These Taro Root Dumplings are just the thing. The beer can chicken adds moisture and flavor to the dumplings, while the creamy and rich taro root filling is a delicious surprise. Serve them as an appetizer or side dish for a fun and flavorful meal.
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Minced Chicken and Pork Rolls/Jijuan (鸡卷)

Main Ingredients: Chicken, Pork, Small Carrot, Shrimp, Scallion, Bean
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This Minced Chicken and Pork Rolls/Jijuan recipe is a delicious and unique way to use up leftover chicken. The beer can chicken adds moisture and flavor to the rolls, while the combination of chicken and pork creates a rich and hearty filling. Serve them as an appetizer or snack for a tasty and satisfying treat.
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Wonton Noodle Soup

Main Ingredients: Pork Bones, Chicken, Dried Shrimps, Ginger, Water
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Wonton Noodle Soup is a classic dish in Chinese cuisine, and this recipe is sure to become a favorite. The beer can chicken adds depth and flavor to the delicate and flavorful broth, while the plump and juicy wontons are satisfying and delicious. Serve on a chilly day for a comforting and heartwarming meal.
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Hong Kong Style Radish Cake

Main Ingredients: Radish, Chinese Sausage, Mushroom, Shrimps, Dried
This Hong Kong Style Radish Cake is a delicious and unique dish that is perfect for any occasion. The beer can chicken adds richness and flavor to the soft and fluffy radish cake, while the crispy and golden exterior adds a satisfying crunch. Serve as a side dish or snack for a flavorful and tasty treat.
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Chow Mein

Main Ingredients: Oyster Sauce, Soy Sauce, Chinese Cooking Wine, Brown
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End your beer can chicken recipe journey with a classic - Chow Mein. This simple and delicious dish is made with crispy noodles, tender vegetables, and savory seasonings. The beer can chicken adds moisture and flavor to this dish, making it a perfect way to use up leftover chicken. Serve as a side dish or main course for a complete and satisfying meal.

The Perfect Blend of Chicken and Shrimp

A Harmony of Flavors

The combination of chicken and shrimp in Chinese cuisine is not just a random pairing, but a well-thought-out balance of flavors. Chicken adds a rich and savory element to the dish, while shrimp brings a subtle sweetness and a delicate texture. Together, they create a harmonious blend of flavors that is sure to tantalize your taste buds.

Health Benefits

Apart from its delicious taste, this chicken and shrimp combination also offers a range of health benefits. Chicken is a good source of lean protein, while shrimp is rich in omega-3 fatty acids and minerals such as selenium and zinc. This dish is also low in calories and fat, making it a healthy option for those watching their weight.

The Versatility of Ingredients

One of the great things about Chinese cuisine is its versatility when it comes to ingredients. This chicken and shrimp combination can be made with a variety of vegetables such as bell peppers, broccoli, and onions, adding a burst of color and nutrition to the dish. You can also adjust the level of spiciness according to your preference by adding more or less of the featured ingredient, chili sauce.

Simple and Easy to Make

Contrary to popular belief, Chinese food is not difficult to make at home. This chicken and shrimp combination recipe is no exception. With just a few simple steps, you can recreate this delicious dish in the comfort of your own kitchen. So, whether you are a beginner or a seasoned cook, this recipe is perfect for anyone looking to try their hand at Chinese cooking.

Final Thoughts

In conclusion, the chicken and shrimp combination is a popular and versatile dish in Chinese cuisine. Its unique blend of flavors, health benefits, and easy preparation make it a must-try for any food lover. So, why not put on your chef's hat and give this recipe a try? Your taste buds will thank you.
17 chinese food recipe chicken and shrimp combination You must try them!

Malaysian Chicken Noodle Soup

yield: 5 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 whole chicken 3 to 3.5 lbs/ 1.4 to 1.8 kg.
  • 2 inches ginger piece, cut into 1/2 inch slices and lightly smashed
  • 1 onion large, cut in quarters
  • 6 cloves garlic smashed
  • 12 peppercorns white, crushed with mortar/pestle or side of knife
  • 2 teaspoons kosher salt
  • 1 pound rice noodles fresh, about 1/4 inch, 0.6 cm., 1.3 cm. wide
  • 1/2 pound shrimp small
  • 1/2 pound greens
  • bok choy
  • yu choy
  • 2 scallions chopped
  • 5 chilies each Thai bird, or other small hot chilies, sliced thinly, about 1/8inch, 0.3 cm. thick
  • 1/4 cup soy sauce
  • 1/4 teaspoon toasted sesame oil dark/

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 85 grams
  • Cholesterol : 200 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 54 grams
  • SaturatedFat : 3 grams
  • Sodium : 2320 milligrams
  • Sugar : 2 grams
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