17 Chinese Food Prawn Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese cuisine is known for its bold flavors and diverse range of ingredients. One ingredient that is commonly used in Chinese cooking is prawns, also known as shrimp. These succulent shellfish are not only delicious, but they also provide a good source of protein and essential vitamins and minerals. As a professional chef, I have experimented with various Chinese prawn recipes and have come up with a mouth-watering Chinese food prawn recipe that will surely impress your taste buds. In this article, I will share my recipe and tips on how to make the perfect Chinese prawn dish.
Chinese honey prawns are a delicious and easy dish that is perfect for any meal. The combination of sweet and savory flavors make it a crowd-pleaser and the perfect addition to your beer can chicken recipe list. The prawns are lightly fried and then coated in a honey glaze, creating a crispy and flavorful bite that will leave you wanting more.
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Har Gow (Steamed Chinese Prawn Dumplings)
Main Ingredients: Prawns, Water Chestnut, Ginger Paste, Fine Salt, Sugar
Har Gow, also known as steamed Chinese prawn dumplings, are a popular dim sum dish that is a must-try for any seafood lover. These delicate dumplings are filled with succulent prawns and wrapped in a translucent skin, making them a visual delight as well as a tasty treat. Serve them up alongside your beer can chicken for a complete and satisfying meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
A classic Chinese prawn stir-fry is a go-to dish for many families. The combination of prawns, vegetables, and a flavorful sauce makes for a quick and easy meal that can be served over rice or noodles. For a twist on the traditional recipe, try adding in some spicy chili sauce for an extra kick of flavor.
Chinese wontons are a versatile dish that can be served as an appetizer or a main course. These bite-sized pockets are filled with a mixture of prawns, pork, and vegetables, and can be steamed or fried for different textures. Serve them up as a tasty starter before diving into your beer can chicken feast.
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Simple Prawn Sambal
Main Ingredients: Prawns, Salt, Sugar, Tamarind Juice, Chillies, Red
Prawn sambal is a spicy and flavorful dish that is a staple in many Chinese households. The prawns are cooked in a chili and tomato-based sauce, creating a rich and bold flavor that pairs perfectly with beer can chicken. For an extra layer of heat, add in some fresh chili peppers or chili flakes.
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Kung Pao Prawn Spaghetti
Main Ingredients: Prawns, Oil, Green Onions, Ginger, Garlic Cloves, Red
For a fusion twist on your beer can chicken dinner, try out this Kung Pao prawn spaghetti recipe. The combination of Chinese flavors and Italian pasta creates a unique and delicious dish that will surprise and delight your taste buds. The prawns are coated in a spicy Kung Pao sauce and served over a bed of spaghetti for a satisfying and filling meal.
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Prawn & Chive Potstickers
Main Ingredients: Flowering Garlic Chives, Prawns, Water Chestnuts
Potstickers are a popular Chinese dumpling that can be filled with a variety of ingredients, including prawns and chives. These bite-sized pockets are pan-fried and then steamed, creating a crispy and tender texture. Serve them up as a tasty appetizer or alongside your beer can chicken for a complete meal.
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Spicy Kung Pao Prawn Noodles
Main Ingredients: Sichuan Peppercorns, Wheat Noodles, Vegetable Oil
If you're a fan of spicy food, then this Kung Pao prawn noodle dish is a must-try. The combination of tender prawns, stir-fried vegetables, and spicy sauce create a flavorful and satisfying meal that is perfect for any occasion. Serve it up as a side dish or enjoy it on its own as a tasty lunch or dinner option.
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Pork & Prawn Wontons
Main Ingredients: Pork Mince, Prawns, Fresh Ginger, Garlic, Red Chilli
Another variation of the classic Chinese wonton, these pork and prawn wontons are a delicious and filling option for your beer can chicken dinner. The combination of pork and prawns, along with a flavorful sauce, create a savory and satisfying bite that will leave you wanting more. Serve them up as a tasty appetizer or add them to your main course for a complete meal.
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Spicy Prawn Chow Mein
Main Ingredients: Vegetable Oil, Prawns, Red Chilli, Ginger, Garlic
Chow Mein is a popular Chinese noodle dish that can be made with a variety of ingredients, including prawns. This spicy prawn chow mein recipe is a flavorful and easy option for any meal. The combination of tender prawns, stir-fried vegetables, and spicy sauce create a satisfying and delicious dish that pairs perfectly with your beer can chicken.
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Pork and Prawn Shumai
Main Ingredients: Dumpling Wrappers, Spring Onions, Dipping Sauce, Pork
Shumai, also known as siu mai, are a popular Chinese dumpling that is filled with a mixture of pork and prawns. These bite-sized pockets are steamed and then topped with a savory sauce, creating a delicious and filling dish that is perfect for any meal. Serve them up alongside your beer can chicken for a complete and satisfying dinner.
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Prawn, Mushroom & Vegetable Wrap
Main Ingredients: Sunflower Oil, Garlic Cloves, Prawns, Mushrooms
For a lighter option to pair with your beer can chicken, try out this prawn, mushroom, and vegetable wrap recipe. The combination of tender prawns, flavorful mushrooms, and fresh vegetables create a tasty and healthy dish that is perfect for any occasion. Serve them up as a side dish or enjoy them on their own as a light and satisfying meal.
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Steamed Tofu with Minced Prawn
Main Ingredients: Prawn, Tofu, Salt, Cornflour, Egg White, White Pepper
For a vegetarian option that still incorporates prawns, try out this steamed tofu with minced prawn recipe. The soft and silky tofu is topped with a flavorful mixture of minced prawns, creating a light and healthy dish that is perfect for any meal. Serve it up alongside your beer can chicken for a complete and satisfying dinner.
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Hong Kong Crispy Noodles with Pork & Prawn
Main Ingredients: Chinese Egg Noodles, Vegetable Oil, Garlic Cloves
This Hong Kong-style crispy noodle dish is a delicious and filling option for any meal. The crispy noodles are topped with a flavorful mix of tender pork, succulent prawns, and stir-fried vegetables, creating a satisfying and flavorful dish. Serve it up as a side dish or add it to your beer can chicken dinner for a complete and tasty meal.
Fried rice cakes are a popular Chinese snack that can be made in a variety of ways. This recipe combines tender prawns, stir-fried vegetables, and a savory sauce to create a flavorful and satisfying dish. Serve it up as a tasty appetizer or add it to your beer can chicken dinner for a unique and delicious twist.
This Chinese-style noodle dish is a simple and delicious option for any meal. The combination of tender prawns, stir-fried vegetables, and flavorful sauce creates a satisfying and flavorful dish that pairs perfectly with beer can chicken. Serve it up as a side dish or enjoy it on its own as a light and healthy meal.
No Chinese meal is complete without a side of fried rice, and this recipe is no exception. The combination of tender prawns, stir-fried vegetables, and rice creates a simple and delicious dish that is perfect for any occasion. Serve it up as a side dish or add it to your beer can chicken dinner for a complete and satisfying meal.
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Prawn Wontons With Spring Onion, Ginger And Vinegar...
Main Ingredients: Light Soy Sauce, Ginger, Garlic, Spring Onions, Diced
These prawn wontons are another tasty and flavorful option to add to your beer can chicken recipe list. The combination of tender prawns, fresh spring onion, and tangy vinegar creates a unique and delicious flavor that will impress your taste buds. Serve them up as an appetizer or add them to your main course for a complete meal.
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Prawn and Egg Fried Rice (虾仁蛋饭)
Main Ingredients: White Rice, Water, Prawns, Eggs, Salt, Spring Onion
This traditional Chinese dish combines tender prawns, scrambled eggs, and fried rice for a simple and tasty meal. The combination of flavors and textures make it a perfect option to add to your beer can chicken dinner. Serve it up as a side dish or enjoy it on its own as a light and satisfying meal.
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Chinese Chives Flavored Fried Shrimp
Main Ingredients: Prawns, Chives, Cooking Wine, Hoisin Sauce, Seasoning
For a unique and flavorful twist on your beer can chicken dinner, try out this Chinese chives flavored fried shrimp recipe. The combination of tender shrimp, fragrant chives, and a flavorful sauce create a dish that is both delicious and visually appealing. Serve it up as a side dish or add it to your main course for a complete and satisfying meal.
The Perfect Chinese Prawn Recipe
Ingredients:
Prawns: 1 pound, peeled and deveined
Soy sauce: 2 tablespoons
Sesame oil: 1 tablespoon
Ginger: 1 tablespoon, minced
Garlic: 2 cloves, minced
Green onions: 2, thinly sliced
Red chili flakes: 1 teaspoon
Sugar: 1 teaspoon
Salt: 1/2 teaspoon
Cornstarch: 1 teaspoon
Water: 1/4 cup
Vegetable oil: for frying
Instructions:
In a small bowl, mix together the soy sauce, sesame oil, ginger, garlic, green onions, red chili flakes, sugar, salt, cornstarch, and water until well combined. This will be the marinade for the prawns.
Place the prawns in a large ziplock bag and pour the marinade over them. Seal the bag and massage the prawns to evenly coat them with the marinade. Place the bag in the refrigerator and let it marinate for at least 30 minutes.
In a wok or deep frying pan, heat the vegetable oil over medium-high heat. Once the oil is hot, carefully add the marinated prawns and fry for 2-3 minutes on each side, until they turn pink and are cooked through.
Remove the prawns from the oil and place them on a paper towel-lined plate to drain off any excess oil.
Serve the prawns hot with your choice of rice or noodles and enjoy the delicious flavors of this Chinese food prawn recipe.
Tips:
For a healthier option, you can also grill the marinated prawns instead of frying them.
You can adjust the amount of red chili flakes depending on your desired level of spiciness.
Make sure to use fresh prawns for the best taste and texture.
For added flavor, you can also sprinkle some sesame seeds on top of the prawns before serving.
There you have it, a simple and delicious Chinese food prawn recipe that will surely become a favorite in your household. So next time you're in the mood for some Chinese cuisine, give this recipe a try and impress your family and friends with your culinary skills. Enjoy!
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