20 Chinese Food Pink Sauce Recipe You Won't Believe The Taste!

Published on: Mar 23, 2024

Chinese food is known for its bold flavors and unique ingredients, making it a favorite cuisine for many people around the world. One popular dish that has gained a lot of attention in recent years is the Chinese pink sauce. This creamy and tangy sauce is often served in Chinese restaurants and is loved for its versatile and delicious flavor. If you're wondering how to recreate this mouthwatering sauce at home, look no further. In this article, we will share a simple and authentic Chinese pink sauce recipe that will have you licking your plates clean.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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The first sauce on our list is a staple in Chinese cuisine - the Chinese brown sauce. This savory sauce is made from a combination of soy sauce, oyster sauce, and a variety of spices and herbs. It adds a rich and deep flavor to any dish, making it a perfect accompaniment to beer can chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Looking for a sweet and sticky sauce to glaze your beer can chicken? Look no further than Chinese honey chicken sauce. Made from a mix of honey, soy sauce, ginger, and garlic, this sauce adds a touch of sweetness to your chicken while still keeping it moist and flavorful.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, this one's for you. Chinese garlic sauce is a pungent and flavorful sauce that pairs perfectly with beer can chicken. Made with plenty of fresh garlic, soy sauce, and chili flakes, this sauce adds a kick to your chicken and takes it to the next level.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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While it's traditionally used on duck, Chinese restaurant-style duck sauce is a great addition to beer can chicken. This tangy and slightly sweet sauce is made with apricot preserves and vinegar, giving it a unique and delicious flavor that pairs well with the smoky taste of beer can chicken.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic in Chinese cuisine, and for good reason. This sauce is the perfect balance of sweet and tangy, making it a great complement to beer can chicken. Made with sugar, vinegar, and ketchup, this sauce is easy to make and adds a burst of flavor to your chicken.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you like a little heat in your food, then Chinese fried red chili sauce is the sauce for you. Made with dried red chilies, garlic, and spices, this sauce adds a fiery kick to your beer can chicken. Just be sure to use it sparingly if you're not a fan of spicy food!

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This sauce is a must-have for any stir-fry lover. Made with garlic, soy sauce, and oyster sauce, Chinese garlic sauce for stir-fries adds a depth of flavor to your dishes. And it's not just for stir-fries - it also makes a great marinade for beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Looking for a quick and easy sauce to top your beer can chicken? Look no further than the best ever simple sweet and sour sauce. Made with just a few ingredients, including pineapple juice and brown sugar, this sauce is bursting with flavor and adds a touch of sweetness to your chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

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Black bean sauce is a staple in Chinese cooking, and it's surprisingly easy to make at home. Made with fermented black beans, garlic, and ginger, this sauce is full of umami flavor and pairs perfectly with beer can chicken. Plus, making it yourself allows you to control the level of spiciness and saltiness.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Vegetarians, rejoice! Chinese vegetarian brown sauce is a meat-free version of the traditional sauce, making it a great option for those looking for a plant-based alternative. Made with mushrooms, soy sauce, and other seasonings, this sauce adds a savory and meaty flavor to your beer can chicken.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a creamy and nutty sauce that is a staple in Chinese cooking. Made with sesame paste, soy sauce, and other spices, this sauce adds a rich and complex flavor to your beer can chicken. And the best part? It's super easy to make at home.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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If you're looking for a lighter sauce to top your beer can chicken, Chinese white sauce is a great option. Made with chicken broth, soy sauce, and cornstarch, this sauce is light and flavorful, making it a great choice for those who prefer a milder taste.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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Another spicy option, Chinese chili sauce is a fiery and flavorful sauce that is perfect for adding a kick to your beer can chicken. Made with chili peppers, garlic, and vinegar, this sauce is sure to wake up your taste buds and take your chicken to the next level.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

Spicy Orange Sauce - 1 gallon - Net Wt. 9.5 LB. (152 oz.) - Gluten Free ...

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Orange chicken is a popular dish in Chinese cuisine, and for good reason - the combination of tangy and spicy flavors is irresistible. You can achieve the same delicious taste with beer can chicken by using Chinese spicy orange sauce. Made with orange juice, soy sauce, and chili paste, this sauce adds a burst of flavor to your chicken.

15 of 20

Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue lovers, this one's for you. Chinese style barbecue sauce is a tangy and sweet sauce that is perfect for marinating your beer can chicken. Made with hoisin sauce, soy sauce, and honey, this sauce adds a unique and delicious flavor to your chicken.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

Kung Pao Chicken Recipe - Chili Pepper Madness

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Kung Pao chicken is a popular dish in Chinese cuisine, and the sauce that goes with it is equally delicious. Made with soy sauce, vinegar, and chili paste, Kung Pao sauce adds a spicy and flavorful kick to your beer can chicken. Just be sure to have a glass of water nearby!

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce is a sweet and tangy sauce that is often used as a dipping sauce for various Chinese dishes. But it also makes a great marinade for beer can chicken. Made with plums, sugar, and spices, this sauce adds a unique and delicious flavor to your chicken.

18 of 20

Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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If you can't get enough of the umami flavor of black bean sauce, then you have to try Chinese black bean chili sauce. Made with fermented black beans, chili peppers, and garlic, this sauce packs a punch and adds a rich and complex flavor to your beer can chicken.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Looking for the ultimate black bean sauce recipe? Look no further than the BEST Chinese black bean sauce. This recipe includes both fermented black beans and chili bean paste for a sauce that is full of depth and flavor. It's perfect for adding a bold and savory taste to your beer can chicken.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Last but certainly not least, we have Chinese imperial palace sweet and sour sauce. This sauce is similar to the traditional sweet and sour sauce, but with a few extra ingredients for a more complex flavor. It's the perfect finishing touch to your beer can chicken, adding a burst of tangy and sweet goodness.

The Ingredients You'll Need

Bold Flavors and Creamy Texture

To make this delicious pink sauce, you will need a few key ingredients that can be easily found in your local grocery store or Asian market. These include mayonnaise, ketchup, rice vinegar, sugar, salt, and garlic powder. These simple yet flavorful ingredients come together to create a creamy and tangy sauce that is perfect for dipping, drizzling, or even marinating meats.

Step-by-Step Instructions

Creating the Perfect Balance

Making Chinese pink sauce is extremely easy and requires no cooking. Simply mix all the ingredients together in a bowl, starting with the mayonnaise as the base and adding in the other ingredients gradually. The key to achieving the perfect balance of flavors in this sauce is to taste and adjust as you go. If you prefer a sweeter sauce, add a little more sugar. If you want a tangier sauce, increase the amount of rice vinegar. Keep mixing and tasting until you are satisfied with the flavor.

Versatile and Delicious

Ways to Enjoy Chinese Pink Sauce

Once you have prepared your Chinese pink sauce, the possibilities are endless. This sauce is incredibly versatile and can be used as a dipping sauce for dumplings, egg rolls, and spring rolls. It also works well as a dressing for salads or as a marinade for meats like chicken or shrimp. For a twist on traditional dishes, try drizzling this sauce over fried rice or noodles for an added burst of flavor.

In Conclusion

The Perfect Addition to Any Chinese Meal

In conclusion, Chinese pink sauce is a delicious and easy-to-make condiment that adds a burst of flavor to any Chinese dish. With just a few simple ingredients and a quick mix, you can recreate this popular sauce in the comfort of your own home. So next time you're craving some Chinese food, don't forget to whip up a batch of this creamy and tangy pink sauce to take your meal to the next level.