20 Chinese Food Lo Mein Recipe White Been Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

Chinese food is a staple in many households across the world, and one of the most beloved dishes is lo mein. This traditional Chinese noodle dish is known for its delicious flavors and versatility, as it can be made with a variety of ingredients. While there are many different variations of lo mein, one popular recipe is the white bean lo mein. In this article, we will provide a professional and well-organized introduction to this mouthwatering dish, highlighting its key ingredients and steps to create a delectable white bean lo mein at home. So, put on your apron and get ready to cook up a storm in your kitchen with this easy and delicious recipe!

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1 of 20

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
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Looking for a vegetarian option for your lo mein? This Vegetable Lo Mein recipe is packed with Chinese vegetables and tofu, making it a healthy and delicious choice. The tofu adds a nice protein boost, while the veggies provide a variety of vitamins and minerals. Don't be afraid to add some bold flavors with a touch of soy sauce and sriracha for a spicy kick.
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For a classic Chinese lo mein experience, look no further than this recipe. Tender noodles are tossed in a savory sauce with soy sauce, oyster sauce, and sesame oil for a rich and flavorful dish. Add your choice of protein, such as chicken, beef, or shrimp for a complete meal.
3 of 20

Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
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This Vegetable Lo Mein recipe is a tasty way to get your daily dose of veggies. The key is to use a variety of colorful vegetables, such as bell peppers, carrots, and broccoli, to add texture and flavor. Pair it with some protein, like tofu or chicken, for a well-balanced meal.
4 of 20

Shrimp Lo Mein

Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
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If you're a seafood lover, this Shrimp Lo Mein recipe is a must-try. The tender noodles and savory sauce are the perfect base for succulent shrimp, which adds a delicate and delicious flavor. You can also add some vegetables for an extra boost of nutrition.
5 of 20

Chicken Lo Mein

Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
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Chicken Lo Mein is a classic dish that never goes out of style. Tender chicken is paired with noodles and tossed in a flavorful sauce, creating a comforting and satisfying meal. For an extra kick of flavor, add some garlic and ginger to the mix.
6 of 20

Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
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If you're a fan of beef, this Beef Lo Mein recipe is a must-try. Tender slices of beef are cooked to perfection and tossed with noodles, broccoli, and a savory sauce. This dish is sure to impress your family and friends at your next dinner gathering.
Main Ingredients: Pasta, Red Onion, Garlic, Carrot, Broccoli, Red Bell
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This Chinese Lo-Mein recipe is a staple in many households, and for good reason. The combination of tender noodles, soy sauce, and oyster sauce creates a simple yet flavorful dish that is perfect for any day of the week. You can also add your choice of protein, like tofu or chicken, for a complete meal.
8 of 20

Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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This recipe for Perfect Chinese Noodles ensures that your lo mein will be just right every time. The key is to cook the noodles al dente and then toss them in a flavorful sauce made from soy sauce, sesame oil, and hoisin sauce. Add in some vegetables and protein for a well-rounded meal.
9 of 20

Beef Lo Mein

Main Ingredients: Flank Steak, Corn Starch, Soy Sauce, Oil, Egg Noodles
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This Beef Lo Mein recipe takes a classic dish and elevates it with a variety of bold flavors. The tender beef is marinated in a mixture of soy sauce, garlic, and ginger before being cooked and tossed with noodles and vegetables. The result is a flavorful and satisfying meal.
10 of 20

Easy Chicken Lo Mein

Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
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This Easy Chicken Lo Mein recipe is perfect for those busy weeknights when you want a quick and delicious meal. The key is to use pre-cooked chicken and a flavorful sauce made from soy sauce, oyster sauce, and hoisin sauce. Add in some vegetables and you'll have a tasty meal on the table in no time.
11 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
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If you're craving some Chinese takeout, this Shrimp Lo Mein recipe is a must-try. The tender noodles are tossed with succulent shrimp and a flavorful sauce, creating a dish that is just as good as what you would get from your favorite Chinese restaurant. Serve with some steamed bok choy for a complete meal.
12 of 20

Gluten Free Chinese Lo Mein

Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
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This Gluten Free Chinese Lo Mein recipe is perfect for those who are looking for a healthier, gluten-free option. The key is to use gluten-free noodles and a sauce made from coconut aminos and rice vinegar. Add in your choice of protein and vegetables for a well-balanced and delicious meal.
13 of 20

Savory Lo Mein

Main Ingredients: Vegetable Oil, Clove Garlic, Finely Chopped, Bok Choy
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This Savory Lo Mein recipe is a great way to get all the flavors of your favorite Chinese takeout dish at home. The key is to use a mixture of soy sauce, oyster sauce, and sesame oil for a rich and savory sauce. Add in some vegetables and protein for a complete and satisfying meal.
14 of 20

Chinese Restaurant-Style Chicken Lo Mein

Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
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If you're looking to recreate the flavors of your favorite Chinese restaurant at home, this Chinese Restaurant-Style Chicken Lo Mein recipe is the way to go. The tender noodles are tossed in a savory sauce and paired with chicken and vegetables for a dish that is sure to please your taste buds.
15 of 20

Vegan Veggie Chinese Lo Mein Noodles

Main Ingredients: Reduced Sodium Soy Sauce, Sugar, Sesame Oil, Ginger
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If you're following a vegan diet, this Vegan Veggie Chinese Lo Mein Noodles recipe is the perfect choice for you. The dish is packed with colorful vegetables and tossed in a flavorful sauce made from soy sauce, rice vinegar, and sesame oil. Add some tofu for a protein boost or leave it out for a lighter option.
16 of 20

Chicken Lo Mein Restaurant Style

Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
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This Chicken Lo Mein Restaurant Style recipe is a tried and true favorite that is sure to impress. The key is to marinate the chicken in a flavorful sauce before cooking, and then toss the cooked noodles and veggies in the same sauce for maximum flavor. Serve with some steamed broccoli for a complete meal.
17 of 20

Authentic Lo Mein

Main Ingredients: Chinese Roast Pork, Lo Mein Noodles, Sliced Mushrooms
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If you're looking for an authentic lo mein experience, this Authentic Lo Mein recipe is the way to go. The dish is made with tender noodles, shrimp, chicken, and a variety of vegetables, all tossed in a savory sauce made from soy sauce, oyster sauce, and sesame oil. The result is a flavorful and satisfying meal.
18 of 20

Chicken Zoodle “Lo Mein” For Two

Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
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This Chicken Zoodle “Lo Mein” For Two recipe is a healthier take on the classic dish. Instead of using traditional noodles, this recipe uses zucchini noodles for a lighter option. The dish is packed with chicken and vegetables and tossed in a flavorful sauce made from coconut aminos and garlic.
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Roast Pork Lo Mein

Main Ingredients: Light Soy Sauce, Dark Soy Sauce, Oyster Sauce, Hot
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This Roast Pork Lo Mein recipe is a delicious way to use up leftover pork roast. The tender meat is paired with noodles and a flavorful sauce made from soy sauce, hoisin sauce, and rice vinegar. Add in some vegetables for a complete and tasty meal.
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Pork Lo Mein

Main Ingredients: Egg Noodles, Vegetable Oil, Fresh Shiitake Mushrooms
This Pork Lo Mein recipe is a simple yet flavorful dish that is perfect for any weeknight dinner. The key is to use pork tenderloin and toss it with noodles and a savory sauce made from soy sauce, oyster sauce, and hoisin sauce. Add some vegetables for a well-rounded and delicious meal.

Ingredients for White Bean Lo Mein

Lo Mein Noodles

The star of this dish is the lo mein noodles, which are thick, wheat-based noodles typically found in Asian supermarkets or the international section of your local grocery store. These noodles have a chewy texture and are perfect for soaking up all the delicious flavors of the sauce.

White Beans

The main protein in this recipe is white beans, which add a creamy and hearty element to the dish. You can use canned white beans or cook them from scratch for a healthier option.

Vegetables

To add some color and nutrients to the dish, we will be using a variety of vegetables such as carrots, bell peppers, and mushrooms. However, feel free to add any vegetables of your choice to make this dish your own.

Sauce

The sauce is what brings all the flavors together in this dish. To make the white bean lo mein sauce, you will need soy sauce, sesame oil, garlic, ginger, and a touch of brown sugar for a hint of sweetness.

Steps to Make White Bean Lo Mein

Step 1: Cook the Noodles

Start by cooking the lo mein noodles according to the package instructions. Once cooked, drain and set aside.

Step 2: Prepare the Sauce

In a small bowl, mix together the soy sauce, sesame oil, minced garlic, grated ginger, and brown sugar to create the sauce.

Step 3: Sauté the Vegetables

In a large pan or wok, heat some oil over high heat and add in the vegetables. Cook for a few minutes until they start to soften.

Step 4: Add the Beans and Noodles

Once the vegetables are cooked, add in the white beans and cooked noodles. Pour the sauce over the noodles and mix everything together until well combined.

Step 5: Serve and Enjoy

Remove the white bean lo mein from the heat and serve hot. You can top it with some sliced green onions or sesame seeds for added flavor and texture. Enjoy your homemade white bean lo mein! With this easy and delicious white bean lo mein recipe, you can satisfy your Chinese food cravings in the comfort of your own home. So, next time you're in the mood for some Asian cuisine, skip the takeout and give this recipe a try. Your taste buds will thank you!
20 chinese food lo mein recipe white been Ignite your passion for cooking!

Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein

yield: 4 total time: 35 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 14 ounces lo mein noodles
  • 1 package firm tofu
  • assorted vegetables – about 3 cups, I used Broccoli, Bok choy, carrot, baby corn and snow peas
  • 4 spring onion
  • 4 cloves finely minced
  • 2 teaspoons ginger
  • 2 tablespoons corn starch
  • 4 tablespoons soy sauce
  • 2 tablespoons vegetarian oyster sauce
  • 2 tablespoons chili sauce
  • 1 tablespoon sugar
  • salt – to taste
  • 4 tablespoons cooking oil

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 79 grams
  • Fat : 37 grams
  • Fiber : 6 grams
  • Protein : 25 grams
  • SaturatedFat : 10 grams
  • Sodium : 3490 milligrams
  • Sugar : 7 grams
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