17 Chinese Food Green Beans Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
Green beans may not be the first thing that comes to mind when thinking of Chinese cuisine, but these versatile legumes are a staple in many traditional Chinese dishes. Packed with nutrients and bursting with flavor, Chinese-style green beans are a must-try for anyone looking to expand their culinary horizons. In this article, we will share a simple yet delicious Chinese food green beans recipe that will have you craving for more.
Chinese garlic green beans are a classic dish that can be found in many Chinese restaurants and homes. These flavorful beans are cooked in a delicious garlic sauce, giving them a bold and savory taste. They make the perfect side dish or can be served as a main dish with rice or noodles. Here are 20 different ways to prepare this mouthwatering dish.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
If you're looking for a healthier alternative to traditional Chinese green beans, try using ground turkey instead of ground beef. This lean protein adds a delicious flavor to the dish while also making it lighter and more nutritious. Plus, it's a great option for those who don't eat beef. Give it a try and see for yourself!
If you're a meat lover, then this Chinese beef and green beans recipe is perfect for you. Tender beef strips are stir-fried with crisp green beans in a flavorful sauce, creating a delicious and satisfying meal. It's a great way to get your protein and veggies in one dish.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
This unique method of cooking Chinese green beans involves frying them in a dry pan, without any oil. This allows the beans to get a nice char and adds a depth of flavor to the dish. Serve them as a side dish or add some protein like tofu or chicken to make it a complete meal.
Sometimes, the simplest recipes are the most delicious. This basic Chinese green bean recipe is a classic and a crowd-pleaser. The beans are quickly stir-fried with garlic and soy sauce, creating a perfect balance of flavors. It's a great option for those new to cooking Chinese cuisine.
If you're a fan of chicken and green beans, why not combine them in one delicious dish? This Chinese chicken and green bean recipe is a perfect blend of flavors and textures. Tender chicken is stir-fried with crisp green beans and a savory sauce, creating a mouthwatering meal that's sure to please.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
If you love seafood, you'll love this Chinese garlic shrimp and green beans recipe. The succulent shrimp are cooked in a flavorful garlic sauce and served alongside crisp green beans. It's a perfect option for those looking for a lighter meal without sacrificing flavor.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
If you're watching your waistline, but still want to enjoy the delicious flavors of Chinese green beans, try this skinny version. The beans are cooked in a light sauce with minimal oil, making it a healthier option without compromising on taste. It's a win-win!
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Chinese Style Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
This Chinese style garlic green bean recipe is a must-try for garlic lovers. The beans are cooked in a rich garlic sauce, giving them a bold and flavorful taste. It's a simple yet delicious side dish that pairs well with any Chinese meal.
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Chinese Stir-Fry Green Beans
Main Ingredients: Green Beans, Vegetable Oil, Toasted Sesame Seeds, Soy
Add some variety to your stir-fry game with this Chinese stir-fry green bean recipe. The beans are quickly cooked with a mix of other veggies and protein, creating a colorful and nutritious meal. It's a great option for those looking to add more veggies to their diet.
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Garlic Chinese Style Green Beans
Main Ingredients: Canola Oil, Green Beans, Ground Pork, Garlic, Ginger
Garlic lovers, rejoice! This Chinese style garlic green bean recipe is packed with bold garlic flavor. The beans are cooked in a delicious garlic sauce, making them a perfect side dish for any Chinese meal. It's a simple yet flavorful way to enjoy this classic dish.
This Chinese dry-fried green bean recipe is another unique way to prepare this dish. The beans are first blanched and then stir-fried in a dry pan, giving them a nice char and a tasty texture. Try it out and see for yourself!
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Green Beans with Chinese Olive Vegetable
Main Ingredients: Green Beans, Vegetable, Cooking Oil, Garlic Cloves, Salt
For a twist on the traditional Chinese green bean dish, try this recipe with Chinese olive vegetable. This salty and tangy ingredient adds a unique flavor to the beans, making them even more delicious. It's a perfect option for those looking to switch things up.
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Chinese Szechuan Dry Fried Green Beans
Main Ingredients: Sugar, Chinese Cooking Wine, Rice Vinegar, Soy Sauce
If you love a little heat in your food, then this Chinese Szechuan dry fried green bean recipe is for you. The beans are cooked with Szechuan peppercorns, giving them a spicy kick. It's a great option for those who enjoy bold and flavorful dishes.
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Stir-fried Chinese Green Beans with Pork
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, Dark Soy
For a heartier version of Chinese green beans, try this recipe with pork. The tender pork is stir-fried with crisp green beans and a savory sauce, creating a satisfying and delicious meal. It's a great option for those who want a bit more protein in their dish.
If you're a fan of Chinese buffets, you'll love this green bean recipe that tastes just like the ones you find at your favorite buffet. They are cooked in a flavorful sauce and make a delicious side dish for any Chinese meal. Plus, you can enjoy them in the comfort of your own home.
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Chinese Style Dry Fried Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Vegetable Oil, Salt, Chili
This Chinese style dry fried garlic green bean recipe is another variation of the dry-fried method. The beans are stir-fried with garlic and other seasonings, creating a unique and flavorful dish. It's a great way to mix up your green bean routine.
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Easy Chinese Green Beans with Turkey Bacon
Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey
If you're looking for a quick and easy Chinese green bean dish, try this recipe with turkey bacon. The beans are cooked with crispy bacon and a savory sauce, making them a perfect side dish or even a light lunch. It's a simple yet delicious way to enjoy this classic dish.
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Green Beans with Chinese Preserved Radish Stir Fry
Main Ingredients: Green Beans, Radish, Cooking Oil, Ground Chicken
For a different take on Chinese green beans, try this recipe with preserved radish. This salty and tangy ingredient adds an interesting flavor to the dish, making it a unique and tasty option. Give it a try and see for yourself!
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Chinese Stir Fry Green Beans with Pork, Ginger and...
Main Ingredients: Neutral Oil, Canola, Safflower, Green Beans, Ground
Last but not least, this Chinese stir fry green bean recipe is packed with bold flavors. The beans are cooked with pork, ginger, and other seasonings, creating a delicious and nutritious meal. It's a great option for those looking for a filling and satisfying dish.
The Versatility of Green Beans in Chinese Cuisine
Green beans, also known as string beans or snap beans, are a widely used ingredient in Chinese cooking. They are a popular choice for stir-fries, soups, and side dishes due to their crisp texture and ability to absorb flavors. In Chinese cuisine, green beans are often paired with garlic and ginger for a fragrant and savory dish. They are also commonly stir-fried with meat such as pork or chicken for added protein and flavor.
Health Benefits of Green Beans in Chinese Cuisine
Not only are green beans delicious, but they also offer numerous health benefits. They are high in fiber , vitamins , and minerals , making them a nutritious addition to any meal. In Chinese medicine, green beans are also believed to have cooling properties, making them a popular ingredient in dishes served during the hot summer months.
A Simple and Tasty Chinese Food Green Beans Recipe
Now that you know the importance and versatility of green beans in Chinese cuisine, let's dive into a simple and tasty recipe that you can easily recreate at home. All you need are fresh green beans , garlic , ginger , soy sauce , and sesame oil . Start by heating oil in a pan and sautéing minced garlic and ginger until fragrant. Add in the green beans and stir-fry for a few minutes before adding a splash of soy sauce. Continue to stir-fry until the beans are cooked but still have a slight crunch. Finish off with a drizzle of sesame oil for a nutty and aromatic flavor. Serve hot and enjoy your homemade Chinese-style green beans!
In conclusion, green beans are a versatile and nutritious ingredient in Chinese cuisine. Whether you are a seasoned cook or a beginner in the kitchen, this Chinese food green beans recipe is a must-try for anyone looking to add a new dish to their repertoire. So go ahead and give it a try, your taste buds will thank you.