20 Chinese Food Gravy Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

Chinese food is known for its bold flavors, diverse ingredients, and rich, savory sauces. One staple in Chinese cuisine is gravy, which adds depth and complexity to dishes. While there are many types of gravy found in Chinese cooking, one popular recipe that stands out is the Chinese food gravy recipe. This recipe is a must-try for anyone who wants to create authentic and delicious Chinese dishes at home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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If you're looking to add some extra flavor to your beer can chicken, look no further than Chinese brown sauce. This savory and slightly sweet sauce is perfect for marinating chicken before grilling or roasting it with a beer can for added moisture and flavor. Made with a combination of soy sauce, brown sugar, garlic, and other spices, Chinese brown sauce adds a delicious Asian twist to your classic beer can chicken recipe.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For all the vegetarian beer can chicken lovers out there, Chinese vegetarian brown sauce is the perfect option. This sauce is made without any meat-based products, but still packs a flavorful punch. It's made with a combination of soy sauce, hoisin sauce, garlic, and other spices. Marinating your beer can chicken in this sauce before grilling or roasting it will give it a delicious Asian-inspired taste that even non-vegetarians will love.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For those who prefer a sweeter flavor, Chinese honey chicken sauce is the perfect choice for your beer can chicken. Made with a combination of honey, soy sauce, garlic, and other spices, this sauce adds a delicious sticky sweetness to your beer can chicken. It's perfect for glazing the chicken while it's grilling or roasting, and will give your dish a beautiful shiny finish.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers rejoice! Chinese garlic sauce is the perfect addition to your beer can chicken recipe. This sauce is made with a generous amount of garlic, soy sauce, and other spices. It adds a delicious garlicky flavor to your chicken and is perfect for marinating before grilling or roasting. Plus, the aroma of garlic cooking on the grill will make your mouth water!

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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If you've ever had Chinese takeout, you're probably familiar with duck sauce. This tangy and slightly sweet sauce is the perfect accompaniment to your beer can chicken. Made with a combination of apricot preserves, soy sauce, and other spices, Chinese restaurant-style duck sauce adds a unique and delicious flavor to your chicken. It's perfect for dipping or brushing on the chicken while it's cooking.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a popular staple in Chinese cuisine, and for good reason. This flavorful sauce adds a tangy and slightly sweet flavor to your beer can chicken. Made with a combination of vinegar, sugar, and other spices, Chinese sweet and sour sauce is perfect for marinating your chicken before cooking it. It's also great for glazing the chicken while it's grilling or roasting.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who love a little heat, Chinese fried red chili sauce is the perfect addition to your beer can chicken. This sauce is made with a combination of fried chili peppers, soy sauce, and other spices. It adds a delicious spicy and savory flavor to your chicken and is perfect for marinating or brushing on while cooking. Just be warned, this sauce packs a punch, so use it sparingly if you're not a fan of spicy food.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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Stir-fry fans, this one's for you. Chinese garlic sauce is not only delicious for marinades and glazes, but it also makes a great sauce for stir-fries. Made with a combination of garlic, soy sauce, and other spices, this sauce adds a delicious savory and garlicky flavor to your chicken and vegetables. Just marinate your chicken in the sauce and toss it in your favorite stir-fry veggies for a quick and easy meal.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're short on time but still want to add some flavor to your beer can chicken, this simple sweet and sour sauce is the way to go. Made with just a few ingredients, including ketchup, brown sugar, and soy sauce, this sauce is quick and easy to make. It adds a delicious sweet and tangy flavor to your chicken and is perfect for dipping or brushing on while cooking.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Chinese black bean sauce, also known as black bean sauce, is a popular ingredient in many Asian dishes. But did you know it also makes a great sauce for your beer can chicken? Made with fermented black beans, garlic, and other spices, this sauce adds a rich and savory flavor to your chicken. Just marinate your chicken in the sauce before cooking for a delicious twist on your classic beer can chicken recipe.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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If you love sesame flavor, you'll love this Chinese style sesame sauce on your beer can chicken. Made with a combination of sesame oil, soy sauce, and other spices, this sauce adds a delicious nutty and savory flavor to your chicken. It's perfect for marinating or brushing on while the chicken is cooking, and will give it a beautiful glossy finish.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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Chinese white sauce is a versatile sauce that can be used in a variety of dishes, including beer can chicken. Made with a combination of chicken broth, soy sauce, and other spices, this sauce adds a savory and umami flavor to your chicken. It's perfect for marinating or brushing on while cooking, and can also be used as a dipping sauce.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

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Barbecue lovers, this one's for you. Chinese style barbecue sauce is a delicious twist on traditional barbecue sauce and is perfect for your beer can chicken. Made with a combination of hoisin sauce, soy sauce, and other spices, this sauce adds a unique and flavorful taste to your chicken. It's perfect for brushing on while grilling or roasting and will give your chicken a beautiful caramelized glaze.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you love a little heat, Chinese chili sauce is another great option for your beer can chicken. Made with a combination of chili peppers, soy sauce, and other spices, this sauce adds a delicious spicy and savory flavor to your chicken. It's perfect for marinating or brushing on while cooking, and will give your chicken a beautiful red hue.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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Orange chicken is a popular dish in Chinese restaurants, and for good reason. The combination of sweet and spicy flavors is irresistible. This same concept can be applied to your beer can chicken with Chinese spicy orange sauce. Made with a combination of orange juice, soy sauce, and other spices, this sauce adds a delicious sweet and tangy flavor to your chicken with a spicy kick. It's perfect for marinating or brushing on while cooking.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

Kung Pao chicken is another popular dish in Chinese cuisine, and now you can enjoy the same flavors in your beer can chicken with Kung Pao sauce. Made with a combination of soy sauce, vinegar, and other spices, this sauce adds a delicious savory and slightly spicy flavor to your chicken. It's perfect for marinating or brushing on while cooking and will give your chicken a unique and delicious taste.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce is a staple in many Chinese dishes, and it also makes a great sauce for your beer can chicken. Made with a combination of plums, soy sauce, and other spices, this sauce adds a delicious sweet and tangy flavor to your chicken. It's perfect for marinating or brushing on while cooking and will give your chicken a beautiful glossy finish.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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For those who can't get enough of the delicious combination of black beans and chili peppers, this Chinese black bean chili sauce is the perfect addition to your beer can chicken. Made with a combination of fermented black beans, chili peppers, and other spices, this sauce adds a rich and spicy flavor to your chicken. It's perfect for marinating or brushing on while cooking and will give your chicken a beautiful dark color.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Last but certainly not least, we have the BEST Chinese black bean sauce. Made with a combination of fermented black beans, soy sauce, and other spices, this sauce adds a delicious savory and slightly sweet flavor to your beer can chicken. It's perfect for marinating or brushing on while cooking and will give your chicken a unique and flavorful taste.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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For a more upscale twist on traditional sweet and sour sauce, try Chinese Imperial Palace sweet and sour sauce on your beer can chicken. Made with a combination of honey, soy sauce, and other spices, this sauce adds a delicious sweet and tangy flavor to your chicken. It's perfect for marinating or brushing on while cooking and will elevate your beer can chicken to a whole new level of deliciousness.

The Secret Ingredient to Chinese Food Gravy

Chinese food gravy gets its unique flavor and texture from one key ingredient - oyster sauce. This thick, dark brown sauce is made from oyster extracts, soy sauce, and other seasonings. It adds a rich umami flavor to the gravy, making it a staple in many Chinese dishes. Oyster sauce is widely available in most grocery stores and can be found in the Asian section. However, if you cannot find it, you can substitute it with a combination of soy sauce, hoisin sauce, and fish sauce to achieve a similar flavor.

Other Essential Ingredients

Aside from oyster sauce, there are a few other key ingredients that you will need to create the perfect Chinese food gravy. These include chicken broth, cornstarch, and sesame oil. Chicken broth adds a savory base to the gravy, while cornstarch acts as a thickening agent. Sesame oil adds a nutty and aromatic flavor to the gravy, taking it to the next level.

A Versatile Sauce for Various Dishes

Chinese food gravy is a versatile sauce that can be used in a variety of dishes. It pairs well with stir-fried vegetables, meat dishes such as beef and broccoli, and noodle dishes like lo mein. You can also use it as a dipping sauce for dumplings or spring rolls, or even as a marinade for meats. With its rich and savory flavor, this gravy recipe is sure to elevate any dish it is added to.

Making Chinese Food Gravy at Home

Now that you know the secret to Chinese food gravy and its essential ingredients, let's talk about how to make it at home. In a small saucepan, mix together chicken broth, oyster sauce, and sesame oil over medium heat. In a separate bowl, mix cornstarch with water until it forms a smooth paste. Slowly pour the cornstarch mixture into the saucepan while stirring constantly until the gravy thickens to your desired consistency. And that's it! Your homemade Chinese food gravy is ready to be enjoyed. Chinese food gravy is a staple in Chinese cuisine and is a must-have for any home cook looking to create authentic and delicious Chinese dishes. With its rich and savory flavor, it is sure to impress your taste buds and elevate your cooking game. So next time you are craving Chinese food, why not try making your own gravy at home? You won't be disappointed.