19 Chinese Food Burrito Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
If you are a fan of both Chinese food and burritos, then this recipe is for you. Combining the flavors of traditional Chinese cuisine with the convenience of a burrito, this dish is sure to become a new favorite. Whether you are looking for a quick and easy meal or something to spice up your weekly dinner routine, this Chinese food burrito recipe is a must-try. So, grab your apron and get ready to impress your taste buds with this delicious fusion dish.
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Ingredients
For the marinade:
1 pound boneless, skinless chicken breast, cut into strips
2 tablespoons soy sauce
2 cloves garlic, minced
1 tablespoon brown sugar
1 teaspoon sesame oil
1 teaspoon ginger, grated
For the burrito:
4 large flour tortillas
1 cup cooked white rice
1 cup shredded cabbage
1 cup shredded carrots
4 green onions, sliced
1/2 cup hoisin sauce
Salt and pepper to taste
Directions
1. Marinate the chicken
Combine the soy sauce, garlic, brown sugar, sesame oil, and ginger in a bowl. Add the chicken strips and toss to coat evenly. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
2. Cook the chicken
In a large skillet over medium-high heat, cook the marinated chicken until it is no longer pink and the marinade has thickened, about 8-10 minutes.
3. Assemble the burritos
Warm the tortillas in a skillet or microwave. Layer the cooked rice, chicken, cabbage, carrots, and green onions in the center of each tortilla. Drizzle with hoisin sauce and season with salt and pepper.
4. Roll up the burritos
Fold the sides of the tortilla toward the center, then roll up tightly from the bottom. Repeat with the remaining tortillas.
5. Serve and enjoy
Place the burritos on a heated skillet and cook for 2-3 minutes on each side until golden brown. Serve hot and enjoy your delicious Chinese food burritos!
This Chinese food burrito recipe is a unique and tasty way to enjoy the flavors of Chinese cuisine. The tangy and savory marinade adds a depth of flavor to the chicken, while the combination of rice, vegetables, and hoisin sauce creates a perfect balance of textures and tastes. Plus, it's a great way to use up any leftover rice or vegetables in your fridge. So next time you're craving both Chinese food and burritos, give this recipe a try and experience the best of both worlds.
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