16 Chinese Fluffy Cake Recipe Discover Culinary Perfection!
Published on: Mar 20, 2024
The Chinese fluffy cake, also known as Chinese sponge cake, is a popular dessert in China that has gained popularity all over the world. Its light and airy texture, coupled with its subtle sweetness, makes it a crowd-pleasing treat for all occasions. In this article, we will take a closer look at the recipe for this delectable cake and learn how to make it at home with just a few simple ingredients. So put on your apron and get ready to impress your friends and family with this delicious Chinese fluffy cake!
Bring the flavors of your favorite Chinese takeout dish to your grill with this mouth-watering beer can chicken recipe. The bold flavors of orange, soy sauce, and ginger give this chicken a tangy and savory kick that will leave your taste buds begging for more.
Take a break from the traditional chicken and try this Chinese beef and broccoli beer can chicken recipe. The combination of tender beef, crisp broccoli, and a savory sauce infused with beer will have you coming back for seconds.
No Chinese-inspired meal is complete without a side of delicious fried rice. This beer can chicken recipe takes it up a notch by incorporating the flavors of beer into the rice, giving it a unique and delicious twist.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white, this Chinese chicken thigh beer can chicken recipe is for you. The juicy and flavorful chicken thighs are infused with the flavors of ginger, garlic, and beer, making it a perfect dish for any weeknight dinner.
This beer can chicken recipe combines two of the most popular Chinese dishes – chicken and broccoli – into one delicious meal. The tender chicken is marinated in a flavorful sauce made with beer, soy sauce, and garlic, and then grilled to perfection with fresh broccoli.
Elevate your beer can chicken game with this unique Chinese egg drop soup-inspired recipe. The chicken is infused with the flavors of ginger, garlic, and soy sauce, and served on a bed of flavorful egg drop soup for a truly satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Bring the flavors of your favorite Chinese takeout dish to your backyard with this classic pork fried rice beer can chicken recipe. The tender chicken is marinated in a flavorful mixture of soy sauce, ginger, and beer, and then grilled to perfection with delicious fried rice.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Looking for a quick and easy beer can chicken recipe? Look no further than this egg fried rice-inspired dish. The chicken is infused with the flavors of soy sauce, ginger, and beer, and served on a bed of fluffy and flavorful egg fried rice.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you can't have beer can chicken and chicken wings at the same time? This Chinese takeout-inspired recipe combines the best of both worlds by infusing the chicken with the flavors of beer and serving it with a side of crispy and flavorful chicken wings.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Take a break from chicken and try this Chinese broccoli beef beer can chicken recipe. The tender beef is marinated in a flavorful mixture of beer, soy sauce, and ginger, and then grilled to perfection with fresh and crispy broccoli for a delicious and satisfying meal.
Get your fill of protein with this Chinese egg roll-inspired beer can chicken recipe. The tender chicken is marinated in a flavorful mixture of beer and soy sauce, and then rolled up with fresh vegetables in a crispy egg roll wrapper for a flavorful and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Upgrade your beer can chicken game with this classic beef fried rice-inspired recipe. The tender chicken is infused with the flavors of ginger, garlic, and soy sauce, and served on a bed of flavorful and fluffy fried rice for a delicious and satisfying meal.
If you love Chinese BBQ pork, you'll love this beer can chicken recipe. The chicken is marinated in a flavorful mixture of beer, soy sauce, and honey, and then grilled to perfection with a crispy and caramelized exterior.
Put a twist on the classic chicken stir fry by incorporating beer into the mix. This recipe combines the flavors of ginger, garlic, and soy sauce with tender beer-infused chicken and fresh vegetables for a flavorful and satisfying meal.
This beer can chicken recipe takes the classic Chinese dish of sweet and sour chicken to a whole new level. The tender and juicy chicken is infused with the flavors of beer and a tangy and sweet sauce, and served with fresh vegetables for a delicious and satisfying meal.
Add a touch of sweetness to your beer can chicken with this Chinese honey prawn-inspired recipe. The chicken is marinated in a flavorful mixture of beer, honey, and soy sauce, and then grilled to perfection with a crispy and caramelized exterior.
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Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
For a unique and flavorful twist on beer can chicken, try this Chinese rice cake-inspired recipe. The chicken is marinated in a flavorful mixture of beer, soy sauce, and garlic, and then grilled to perfection with tender and chewy rice cakes.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This beer can chicken recipe takes the classic dish of Chinese fried noodles to a whole new level. The tender chicken is infused with the flavors of ginger, garlic, and beer, and served on a bed of crispy and flavorful fried noodles for a satisfying and delicious meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of spicy food, this Chinese eggplant with spicy garlic sauce beer can chicken recipe is a must-try. The chicken is marinated in a flavorful mixture of beer, soy sauce, and spices, and served with tender and flavorful eggplant for a delicious and satisfying meal.
Add some greens to your beer can chicken with this Chinese garlic green bean-inspired recipe. The chicken is marinated in a flavorful mixture of beer, soy sauce, and garlic, and served with fresh and crispy green beans for a delicious and healthy meal.
Ingredients
For the Cake:
- Eggs: The key ingredient in this cake, eggs provide the structure and fluffiness to the cake.
- Flour: Use cake flour or all-purpose flour for the best results.
- Sugar: Use granulated white sugar for a subtle sweetness.
- Milk: Adds moisture and richness to the cake.
- Vanilla Extract: For a hint of flavor, use pure vanilla extract.
- Baking Powder: Gives the cake its light and airy texture.
- Salt: Balances out the sweetness and enhances the flavor.
- Cornstarch: Helps to make the cake extra fluffy and soft.
For the Topping:
- Whipped Cream: Use store-bought or make your own whipped cream for a creamy topping.
- Fresh Berries: Strawberries, raspberries, and blueberries all make great toppings for this cake.
- Powdered Sugar: For a touch of sweetness and a beautiful presentation.
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C).
Step 2: Prepare the Cake Batter
- In a large mixing bowl, beat eggs and sugar until well combined and light in color.
- Add in milk and vanilla extract and mix until incorporated.
- In a separate bowl, sift together flour, baking powder, cornstarch, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
Step 3: Bake the Cake
- Pour the batter into a greased 9-inch round cake pan.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
Step 4: Assemble the Cake
- Once the cake has cooled, place it on a serving plate.
- Spread a layer of whipped cream on top of the cake.
- Arrange fresh berries on top of the whipped cream.
- Sprinkle with powdered sugar for a finishing touch.
Enjoy Your Chinese Fluffy Cake!
Now that you know how to make this delicious Chinese fluffy cake, it's time to indulge in its light and fluffy goodness. Serve it at your next gathering or enjoy it as a sweet treat with your afternoon tea. This recipe is sure to become a staple in your dessert repertoire. So go ahead, impress your loved ones with your baking skills and savor every bite of this delightful Chinese fluffy cake.