19 Chinese Five Spice Whole Chicken Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

If you're looking for a flavorful and easy way to cook a whole chicken, look no further than this Chinese Five Spice Whole Chicken recipe. This recipe combines the bold and aromatic flavors of Chinese five spice with the moist and tender meat of a whole chicken. Impress your family and friends with this mouth-watering dish that is sure to become a new favorite in your home.

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Chinese Ginger Chicken

Main Ingredients: Whole Chicken, Kosher Salt, Fresh Ginger, Water, Ice

Ginger Chicken - Authentic Chinese in 30 Minutes! | The Woks of Life

Delicious and Nutritious Chinese Ginger Chicken Stir-Fry Recipe

Chinese Ginger Chicken High-Res Stock Photo - Getty Images

If you love the delicious flavors of Chinese cuisine, then you have to try this Chinese Ginger Chicken recipe. Tender chicken, infused with the warm and spicy taste of ginger, is a perfect combination for a mouth-watering meal. The best part is, it's incredibly easy to make and requires only a handful of ingredients. To make this dish, start by marinating the chicken with a mixture of soy sauce, Chinese five-spice powder, and freshly grated ginger. Let it sit for at least an hour to allow the flavors to develop. Then, simply pan-fry the chicken until it's cooked through and serve it with steamed rice and your favorite vegetables.

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Chinese Steamed Chicken

Main Ingredients: Whole Chicken, Ginger, Green Onion, Light Soy Sauce

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Chinese Steamed Chicken Recipe - China Sichuan Food

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In Chinese cuisine, steaming is a popular cooking technique that results in tender and flavorful dishes. This Chinese Steamed Chicken recipe is a perfect example of that. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder, then steamed until it's juicy and succulent. The best part about this dish is that it's healthy and low in calories, making it a perfect option for those watching their weight. You can serve it with a side of steamed vegetables for a complete and nutritious meal.

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Chinese Roasted Chicken

Main Ingredients: Whole Chicken, Five Spice Powder, Black Peppercorn

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Roasting is another common cooking technique in Chinese cuisine, and it's often used to create dishes with crispy and flavorful skin. This Chinese Roasted Chicken recipe is no exception. The chicken is marinated in a mixture of Chinese five-spice powder, garlic, and honey, then roasted until it's golden brown and crispy. The result is a tender and juicy chicken with a deliciously crisp skin that's full of flavor. Serve it with some roasted vegetables for a hearty and satisfying meal.

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Chinese Red-braised Chicken

Main Ingredients: Whole Chicken, Oil, Ginger, Cloves, Star Anise, Spring

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Red-braising is a popular cooking method in Chinese cuisine that involves simmering meat in a mixture of soy sauce, sugar, and Chinese spices. This Chinese Red-braised Chicken recipe is a perfect example of this technique. The chicken is slowly cooked in a rich and flavorful braising liquid until it's fall-off-the-bone tender. The key to this dish is the use of Chinese five-spice powder, which adds a unique and delicious flavor to the chicken. Serve it with some steamed rice and your favorite vegetables for a complete and satisfying meal.

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Steamed Chicken with Chinese Mushroom

Main Ingredients: Whole Chicken, Dried Wood Ear Mushroom, Shitake

Chinese Steamed Chicken + Video | Silk Road Recipes

Steamed chicken with Chinese sausage recipe | delicious. Magazine

If you're a fan of Chinese cuisine, then you have to try this Steamed Chicken with Chinese Mushroom recipe. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder, then steamed with Chinese mushrooms for a delicious and savory meal. The combination of the tender and juicy chicken with the earthy and flavorful mushrooms is simply irresistible. Serve it with some steamed rice and enjoy a taste of authentic Chinese flavors.

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Chinese Five-spice Fizz

Main Ingredients: Fresh Ginger, Cognac, Fresh Lemon Juice, Syrup, Soda

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Who says you can only enjoy Chinese flavors through food? This Chinese Five-spice Fizz recipe is a refreshing and unique way to incorporate Chinese five-spice powder into your drinks. It's a blend of ginger beer, lime juice, and Chinese five-spice powder, topped with sparkling water for a fizzy and flavorful beverage. This drink is perfect for hot summer days, and you can even add a splash of rum for a boozy version. It's a must-try for anyone who loves the warm and spicy taste of Chinese five-spice powder.

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Chinese Five Spice Powder

Main Ingredients: Ground Star Anise, Ground Fennel, Sichuan Peppercorns

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Chinese five-spice powder is a blend of five spices commonly used in Chinese cuisine – star anise, cloves, cinnamon, fennel seeds, and Szechuan peppercorns. This unique and flavorful spice blend adds a warm and spicy taste to dishes, making it a staple in Chinese cooking. You can use it in various dishes, from savory meats to sweet desserts. It's a versatile spice that adds a unique and delicious flavor to any dish it's used in.

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Shirley Chung - Soy Poached Whole Chicken

Main Ingredients: Whole Chicken, Star Anise, Canela, Cloves, Chili

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This Soy Poached Whole Chicken recipe from Top Chef contestant Shirley Chung is a must-try for anyone looking for a taste of authentic Chinese flavors. The chicken is poached in a flavorful mixture of soy sauce, Chinese five-spice powder, and star anise, resulting in a tender and juicy chicken with a rich and savory taste. It's a perfect dish to impress your friends and family with and is surprisingly easy to make. Serve it with some steamed rice and your favorite vegetables for a complete and satisfying meal.

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Chinese Five-Spice Blend

Main Ingredients: Star Anise, Szechuan Peppercorns, Cloves, Fennel

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If you're a fan of Chinese cuisine, then you should have a jar of Chinese five-spice blend in your pantry. This spice blend is a combination of Chinese five-spice powder with cayenne pepper, ground ginger, and ground cloves. It adds an extra kick of heat and flavor to dishes and is perfect for marinades, rubs, and sauces. You can also use it in stir-fries, soups, and even desserts for a taste of authentic Chinese flavors. It's a versatile spice blend that's a must-have for any Chinese cooking enthusiast.

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Chinese Five Spice Beef Stir-Fry

Main Ingredients: Yellow Bell Pepper, Green Bell Pepper, Red Bell Pepper

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Stir-fries are a staple in Chinese cuisine and are a quick and easy way to enjoy a delicious and flavorful meal. This Chinese Five Spice Beef Stir-Fry recipe is no exception. Tender beef is marinated in a mixture of Chinese five-spice blend, soy sauce, and sesame oil, then stir-fried with colorful vegetables for a colorful and nutritious meal. The key to this dish is the use of Chinese five-spice blend, which adds a unique and delicious flavor to the beef. Serve it with some steamed rice for a satisfying and complete meal.

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Chinese Five Spice Ground Turkey Zucchini Noodles

Main Ingredients: Grape Seed Oil, Ground Turkey, Gluten Free Soy Sauce

Vermicelli Noodles and Chinese Five Spice Chicken - The Noshery

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For a healthier and lighter take on Chinese flavors, try this Chinese Five Spice Ground Turkey Zucchini Noodles recipe. Instead of traditional noodles, this dish uses spiralized zucchini for a low-carb and nutritious alternative. The ground turkey is flavored with Chinese five-spice blend, garlic, and ginger, and stir-fried with the zucchini for a delicious and flavorful meal. This dish is perfect for anyone looking to cut down on carbs but still enjoy the delicious flavors of Chinese cuisine. It's also a great way to sneak in some extra veggies into your diet.

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Chinese Five Spice Pork Tenderloin

Main Ingredients: Reduced Sodium Soy Sauce, Rice Vinegar, Fresh Ginger

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This Chinese Five Spice Pork Tenderloin recipe is a perfect option for a quick and easy weeknight dinner. The pork tenderloin is marinated in a mixture of Chinese five-spice blend, soy sauce, and honey, then roasted in the oven until it's juicy and tender. The result is a succulent and flavorful pork tenderloin that's perfect for slicing and serving with your favorite vegetables or rice. It's a delicious and effortless way to enjoy the warm and spicy flavors of Chinese five-spice powder.

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Chinese Five Spice

Main Ingredients: Star Anise, Whole Cloves, Cinnamon, Fennel Seeds

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Chinese five-spice powder is a key ingredient in Chinese cuisine and is used in a variety of dishes. It's a blend of five spices that creates a unique and delicious flavor profile – star anise, cloves, cinnamon, fennel seeds, and Szechuan peppercorns. This versatile spice is used in both savory and sweet dishes and adds a warm and spicy taste to any dish it's used in. It's a must-have in any Chinese pantry and is a great way to add an extra layer of flavor to your cooking.

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Chinese Five Spice Mix

Main Ingredients: Sichuan Pepper, Star Anise, Fennel Seeds, Cloves, Cassia

Chinese Five Spice | Chinese Five Spice Powder - Five Spice

chinese five spice mix Stock Photo - Alamy

How to make your own Chinese 5 Spice Powder blend... (With images ...

If you want to make your own Chinese five-spice powder, then this Chinese Five Spice Mix recipe is a great place to start. It's a blend of star anise, cloves, cinnamon, fennel seeds, and Szechuan peppercorns, ground into a fine powder. You can store it in an airtight container and use it in various dishes for a taste of authentic Chinese flavors. The best part about making your own spice mix is that you can adjust the proportions to suit your taste and make it as spicy or mild as you like.

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Simple Roasted Whole Chicken

Main Ingredients: Whole Chicken, Oranges, Olive Oil, Seasoning, Chicken

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The 15 Best Ideas for Roast whole Chicken Recipe – How to Make Perfect ...

If you're looking for a simple and no-fuss way to prepare a whole chicken, then this Simple Roasted Whole Chicken recipe is a must-try. The chicken is rubbed with a mixture of Chinese five-spice powder, garlic, and olive oil, then roasted in the oven until it's golden brown and juicy. The result is a delicious and flavorful chicken that's perfect for a family dinner or for meal prepping for the week. Serve it with some roasted vegetables for a complete and satisfying meal.

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Slow Cooker Crispy Chinese Shredded Chicken

Main Ingredients: Whole Chicken, Chinese Cooking Wine, Brown Sugar, Black

DSC_5767 Honey Chicken Slow Cooker, Crispy Honey Chicken, Honey Chicken ...

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This Slow Cooker Crispy Chinese Shredded Chicken recipe is a game-changer for busy weeknights. The chicken is cooked in a flavorful mixture of soy sauce, honey, and Chinese five-spice powder in the slow cooker until it's fall-off-the-bone tender. Then, it's shredded and broiled in the oven until it's crispy and caramelized. The result is a delicious and easy-to-make shredded chicken that's perfect for sandwiches, salads, or even tacos. It's a must-try for anyone looking for a quick and effortless meal.

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Sticky Chinese Five Spice Chicken

Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce

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This Sticky Chinese Five Spice Chicken recipe is a crowd-pleaser and is perfect for a family dinner or a gathering with friends. The chicken is marinated in a mixture of Chinese five-spice powder, soy sauce, and honey, then baked in the oven until it's juicy and tender. The result is a sticky and flavorful chicken that's sure to impress. You can serve it with some steamed rice and veggies for a complete and delicious meal. Make sure to have some extra napkins on hand, as this chicken is finger-licking good.

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Chinese Five-Spice Cookies

Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt

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Chinese five-spice powder isn't just for savory dishes – it can also be used in desserts. These Chinese Five-Spice Cookies are a perfect example. They're made with butter, sugar, flour, and Chinese five-spice powder, resulting in a rich and flavorful cookie with a warm and spicy taste. These cookies are perfect for snacking or as a sweet treat after a meal. You can also add some chocolate chips or nuts for some extra texture and flavor.

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Chinese Five Spice Chicken

Main Ingredients: Chicken Wings, Hard Boiled Eggs, 5 Spice Powder

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This Chinese Five Spice Chicken recipe is a classic that never gets old. The chicken is marinated in a mixture of Chinese five-spice powder, garlic, and soy sauce, then pan-fried until it's crispy and golden brown. It's a simple yet delicious way to enjoy the warm and spicy flavors of Chinese five-spice powder. You can serve it with some steamed rice and vegetables for a complete meal, or slice it and use it in sandwiches or salads. It's a versatile dish that's a crowd-pleaser every time.

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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger

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This Chinese Five Spice Chicken Noodle Soup is a delicious and comforting dish that's perfect for a cold day. The chicken is flavored with Chinese five-spice powder, ginger, and garlic, then combined with noodles and vegetables in a flavorful broth. The result is a hearty and satisfying soup that's full of Chinese flavors. You can customize this soup by adding your favorite vegetables or using different types of noodles. It's a versatile and tasty dish that's perfect for any occasion.

The Key to a Perfectly Seasoned Chicken

The secret to this delicious and flavorful Chinese Five Spice Whole Chicken lies in the use of Chinese five spice. This iconic blend of spices includes cinnamon, star anise, clove, fennel seeds, and Szechuan peppercorns, creating a perfect balance of sweetness and heat. The combination of these spices adds a unique and complex flavor to the chicken that sets it apart from any other whole chicken recipe.

To ensure that the chicken is seasoned evenly, coarse sea salt is used to create a rub that is applied both inside and outside of the chicken. This not only adds flavor but also helps to draw out any excess moisture, resulting in a crispier skin. The salt also helps to tenderize the meat, making it juicy and succulent.

Simple Preparation, Incredible Results

One of the best things about this Chinese Five Spice Whole Chicken recipe is how simple it is to prepare. Once the chicken is rubbed with the spice mixture, it is simply placed in the oven and roasted to perfection. No complicated techniques or special equipment needed. The oven does all the work, leaving you with a beautifully seasoned and perfectly cooked whole chicken.

This recipe is also incredibly versatile and can be adapted to suit your taste preferences. If you prefer a spicier chicken, add a pinch of red pepper flakes to the spice rub. For a sweeter chicken, add a drizzle of honey over the chicken before roasting. The possibilities are endless, making this recipe customizable to your liking.

Impress Your Guests

Not only is this Chinese Five Spice Whole Chicken recipe delicious, but it also makes for an impressive presentation. The golden brown skin is crispy and flavorful, while the meat inside is tender and juicy. The aroma of the spices will fill your kitchen and have your guests' mouths watering in anticipation.

So next time you're in the mood for a tasty and unique chicken dish, give this Chinese Five Spice Whole Chicken recipe a try. It's a surefire way to impress your family and friends and add some excitement to your dinner table.