20 Chinese Five Spice Shrimp Recipe Unlock Flavor Sensations!
Published on: Mar 23, 2024
Chinese five spice shrimp is a popular dish that combines the bold flavors of Chinese cuisine with succulent shrimp. This recipe is a perfect balance of sweet, salty, and savory, making it a crowd-pleaser at any dinner table. If you're looking to impress your family and friends with a delicious and easy-to-make dish, then this Chinese five spice shrimp recipe is a must-try. Let's dive into the ingredients and steps to create this mouth-watering dish.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
Looking for a twist on a classic Chinese dish? Try this flavorful Shrimp Stir-Fry with Sticky Rice, seasoned with a blend of Chinese Five Spice. The aromatic spices add a unique depth of flavor to the dish, making it a standout meal for any occasion. Serve it with some steamed vegetables or enjoy it on its own for a satisfying meal.
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Chinese Five Spice Shrimp with Coconut Rice
Main Ingredients: Shrimp, Jasmine Rice, Coconut Milk, Pineapple
Elevate your weeknight dinner with this delicious Chinese Five Spice Shrimp with Coconut Rice. The combination of the bold flavors of Chinese Five Spice and the creamy texture of coconut rice make for a mouthwatering dish that will leave you wanting more. Plus, it's easy to make and perfect for a busy night.
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Ngoh Hiang (Chinese Five-Spice Pork Roll)
Main Ingredients: Minced Pork, Shrimp, Large Egg, Light Soya Sauce, Fine
If you're a fan of dumplings or egg rolls, then you'll love Ngoh Hiang. These Chinese Five-Spice Pork Rolls are a popular street food in Singapore, and for good reason. The blend of spices adds a unique and irresistible flavor to the minced pork and vegetables filling. Serve it with a sweet chili dipping sauce for the ultimate snack or appetizer.
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Five-Spice Pork Wraps
Main Ingredients: Five Spice, Kosher Salt, Freshly Ground Pepper
These Five-Spice Pork Wraps are a fun and tasty way to enjoy a classic Asian-inspired dish. The blend of Chinese Five Spice adds a burst of flavor to the juicy pork, and the fresh vegetables and herbs bring a refreshing crunch to the dish. Wrap it all up in a lettuce leaf for a low-carb and gluten-free option.
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Baked Chinese Five Spice Fries with Sriracha Ketchup
Main Ingredients: Red Potatoes, Medium Potatoes, Canola Oil, Garlic
French fries get a delicious upgrade with this recipe for Baked Chinese Five Spice Fries with Sriracha Ketchup. The crispy fries are coated in a blend of Chinese Five Spice and baked to perfection. The spicy and tangy Sriracha ketchup adds the perfect kick to every bite. It's a tasty and healthier alternative to traditional fried fries.
Beef stir-fry is a classic Chinese dish, but this recipe takes it to the next level with the addition of Chinese Five Spice. The blend of spices adds a complex and delicious flavor to the tender beef and crunchy vegetables. This dish is perfect for a quick and easy dinner that the whole family will love.
Upgrade your pork tenderloin game with this recipe for Chinese Five Spice Pork Tenderloin. The aromatic blend of spices adds a rich and savory flavor to the tender meat. It's a perfect dish for a special occasion or a fancy dinner at home. Serve it with some roasted vegetables and rice for a complete meal.
Looking for a healthier and lighter option for a Chinese-inspired meal? Try these Chinese Five Spice Ground Turkey Zucchini Noodles. The blend of spices adds a burst of flavor to the lean ground turkey, and the zucchini noodles make for a low-carb alternative to traditional noodles. It's a delicious and guilt-free meal that will satisfy your cravings.
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Sticky Chinese Five Spice Chicken
Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce
Looking for a finger-licking good dish? Look no further than this Sticky Chinese Five Spice Chicken. The blend of spices and a sticky glaze make for a flavorful and addictive dish that will have everyone reaching for seconds. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Chinese Five-Spice Cookies
Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt
Did you know that Chinese Five Spice can also be used in desserts? These Chinese Five-Spice Cookies are a delicious and unexpected treat. The blend of spices adds a unique and irresistible flavor to the buttery and crumbly cookies. These cookies are perfect for any occasion and are sure to be a hit with everyone.
Sometimes, simple is best. This Chinese Five Spice Chicken is a straightforward and easy dish that packs a punch of flavor. The blend of spices adds a delicious and complex taste to the tender chicken. Serve it with some rice and vegetables for a quick and satisfying meal.
Ribs are a classic BBQ dish, but this recipe for Chinese Five Spice Ribs adds a unique and delicious twist. The blend of spices adds a depth of flavor to the succulent and tender ribs. These ribs are perfect for a summer cookout or a game day party.
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Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
If you're a fan of ginger, then you'll love this Chinese Five Spice Ginger Chicken. The blend of spices and fresh ginger adds a zesty and delicious flavor to the tender chicken. It's a comforting and flavorful dish that is perfect for a chilly day.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
Upgrade your chicken noodle soup game with this recipe for Chinese Five Spice Chicken Noodle Soup. The aromatic blend of spices adds a unique and comforting flavor to the hearty soup. This soup is perfect for a cozy night in or when you're feeling under the weather.
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Takeout Chinese Five Spice Flounder
Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
Save some money and make your own takeout-style meal at home with this recipe for Chinese Five Spice Flounder. The blend of spices adds a delicious and unexpected flavor to the flaky and tender fish. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
Add some Asian flair to your next wing night with these Chinese Five Spice Chicken Wings. The blend of spices adds a unique and delicious flavor to the crispy and juicy wings. These wings are perfect for a party or a game day gathering, and they're sure to be a hit with everyone.
Looking for a show-stopping dish for your next dinner party? Look no further than these Chinese Five Spice Spare Ribs. The blend of spices adds a bold and irresistible flavor to the tender and juicy ribs. Serve it with some roasted vegetables and rice for a complete and impressive meal.
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Saucy Chinese Five Spice Ribs
Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
These Saucy Chinese Five Spice Ribs are a must-try for any rib lover. The flavorful blend of spices and tangy sauce make for an irresistible and messy dish that is perfect for a summer BBQ or a party. Serve it with some corn on the cob and coleslaw for the ultimate BBQ meal.
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Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
These Chinese Five Spice Pork Sliders are a delicious and unique twist on a classic dish. The blend of spices adds a delicious and unexpected flavor to the juicy and tender pork. Serve it on a soft bun with some crunchy slaw for a tasty and satisfying meal.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
Looking for a quick and easy dinner idea? Try these Chinese Five Spice Chicken Drumsticks. The blend of spices adds a delicious and complex flavor to the crispy and juicy chicken. These drumsticks are perfect for a busy weeknight and are sure to be a hit with the whole family.
Ingredients:
1. Shrimp
The star of this dish is, of course, the shrimp. Make sure to use fresh and large shrimp for the best results. You can use either raw or pre-cooked shrimp, depending on your preference.
2. Five Spice Powder
As the name suggests, this recipe calls for Chinese five spice powder, which is a blend of five spices - cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. This spice mix adds a unique and delicious flavor to the dish.
3. Soy Sauce
Soy sauce is an essential ingredient in Chinese cuisine, and it adds a salty umami flavor to the dish. You can use either light or dark soy sauce, depending on your preference.
4. Honey
To balance out the saltiness from the soy sauce, we will be using honey as a sweetener. It also adds a sticky glaze to the shrimp, making it even more delicious.
5. Garlic and Ginger
Garlic and ginger are two essential ingredients in Chinese cooking. They add a spicy kick and a distinct flavor to the dish.
Instructions:
1. Marinate the Shrimp
In a mixing bowl, combine the shrimp, five spice powder, soy sauce, honey, minced garlic, and grated ginger. Mix well until the shrimp is evenly coated with the marinade. Let it marinate for 15-20 minutes.
2. Cook the Shrimp
In a hot pan, add the marinated shrimp and cook for 2-3 minutes on each side until they turn pink and opaque. Make sure not to overcook the shrimp to keep them tender and juicy.
3. Garnish and Serve
Once the shrimp is cooked, remove them from the pan and place them on a serving plate. Garnish with some chopped green onions and sesame seeds. Serve hot with some steamed rice or your choice of side dish.
In conclusion, this Chinese five spice shrimp recipe is a delicious and easy way to impress your loved ones with a restaurant-style dish at home. With its unique blend of flavors, this dish is sure to be a hit at any dinner party or family gathering. So, give it a try and treat your taste buds to this mouth-watering dish.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
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