16 Chinese Five Spice Recipe Taste The Magic Today!
Published on: Mar 19, 2024
Chinese five spice is a popular blend of spices that has been used in traditional Chinese cooking for centuries. This unique mixture of five different spices creates a complex and robust flavor that is essential in many Chinese dishes. The combination of sweet, bitter, and savory flavors makes it a versatile seasoning that can elevate any dish. In this article, we will take a closer look at the five spices that make up this flavorful blend and how to use them to create an authentic Chinese five spice recipe.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
This delicious and flavorful dish combines succulent shrimp, crunchy vegetables, and sticky rice all seasoned with Chinese Five Spice. The spice blend adds a unique depth of flavor to the stir-fry, making it a standout meal. Serve this dish with a side of steamed broccoli for a complete and satisfying meal.
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Baked Chinese Five Spice Fries with Sriracha Ketchup
Main Ingredients: Red Potatoes, Medium Potatoes, Canola Oil, Garlic
Who says fries have to be boring? These baked Chinese Five Spice fries are a fun and flavorful twist on classic French fries. The spice blend adds a hint of warmth and a touch of sweetness to the fries, while the Sriracha ketchup adds a spicy kick. These fries are great as a side dish or as a snack on their own.
If you're looking for a quick and easy weeknight meal, look no further than this Chinese Five Spice beef stir-fry. Thinly sliced beef is stir-fried with a medley of vegetables and seasoned with the spicy and aromatic blend of Chinese Five Spice. Serve over a bed of rice for a complete and satisfying meal.
This Chinese Five Spice pork tenderloin is a delicious and elegant main dish that's perfect for a dinner party or special occasion. The pork is marinated in a blend of Chinese Five Spice, soy sauce, and honey for a sweet and savory flavor. Serve with a side of roasted vegetables for a complete meal.
If you're looking for a healthy and flavorful meal, try these Chinese Five Spice ground turkey zucchini noodles. The spice blend adds a unique flavor to the ground turkey, while the zucchini noodles add a nutritious and low-carb twist to this dish. Top with some chopped peanuts for a crunchy finish.
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Chinese Five-Spice Cookies
Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt
Who says Chinese Five Spice is just for savory dishes? These Chinese Five-Spice cookies are a delicious and unexpected twist on traditional cookies. The spice blend adds a warmth and complexity to the cookies, making them perfect for the colder months. Serve with a cup of chai tea for a cozy and comforting treat.
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Sticky Chinese Five Spice Chicken
Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce
This sticky Chinese Five Spice chicken is a delicious and easy dish that's perfect for a weeknight meal. The chicken is marinated in a blend of Chinese Five Spice, soy sauce, and garlic for a flavorful and tender result. Serve with a side of steamed rice and some stir-fried vegetables.
This simple and flavorful Chinese Five Spice chicken is perfect for a quick and easy dinner. The chicken is seasoned with the spice blend and then baked until tender and juicy. Serve with a side of quinoa and some steamed broccoli for a healthy and balanced meal.
These Chinese Five Spice ribs are a delicious and impressive dish that's perfect for a special occasion. The ribs are marinated in a blend of Chinese Five Spice, soy sauce, and honey for a sweet and savory flavor. Serve with a side of roasted potatoes and some green beans for a complete meal.
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Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
This Chinese Five Spice ginger chicken is a flavorful and aromatic dish that's perfect for a weeknight dinner. The chicken is seasoned with the spice blend and fresh ginger, which adds a delicious and zesty flavor. Serve with a side of rice noodles and some stir-fried vegetables.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese Five Spice chicken noodle soup is a comforting and flavorful twist on classic chicken noodle soup. The spice blend adds a depth of flavor to the broth, while the rice noodles, chicken, and vegetables make it a hearty and satisfying meal. Serve with a side of crusty bread for dipping.
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Takeout Chinese Five Spice Flounder
Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
This takeout-style Chinese Five Spice flounder is a simple and delicious dish that's perfect for a quick weeknight meal. The flounder is seasoned with the spice blend and then baked until flaky and tender. Serve with a side of steamed rice and some stir-fried vegetables for a complete meal.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
These Chinese Five Spice chicken wings are a flavorful and addictive appetizer that's perfect for game day or a party. The wings are seasoned with the spice blend and then baked until crispy and golden. Serve with a side of blue cheese dressing for dipping.
These Chinese Five Spice spare ribs are a delicious and impressive dish that's perfect for a dinner party or special occasion. The ribs are marinated in a blend of Chinese Five Spice, hoisin sauce, and rice wine vinegar for a sweet and tangy flavor. Serve with a side of fried rice and some stir-fried vegetables.
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Saucy Chinese Five Spice Ribs
Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
These saucy Chinese Five Spice ribs are a delicious and easy dish that's perfect for a weeknight meal. The ribs are seasoned with the spice blend and then slow-cooked in a flavorful sauce. Serve with a side of macaroni and cheese and some steamed vegetables for a comforting and satisfying meal.
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Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
These Chinese Five Spice pork sliders are a fun and flavorful twist on traditional sliders. The pork is seasoned with the spice blend and then grilled to perfection. Serve on brioche buns with a side of Asian coleslaw for a delicious and unique meal.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
These flavorful Chinese Five Spice chicken drumsticks are a simple and delicious dish that's perfect for a family dinner. The drumsticks are seasoned with the spice blend and then oven-baked until golden and crispy. Serve with a side of mashed potatoes and some steamed green beans for a comforting and satisfying meal.
These Chinese Five Spice chicken thighs are a delicious and easy dish that's perfect for a weeknight meal. The thighs are seasoned with the spice blend and then baked until tender and juicy. Serve with a side of brown rice and some stir-fried vegetables for a complete and nutritious meal.
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Chinese Five Spice Chicken Bowl
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Garlic Cloves
This Chinese Five Spice chicken bowl is a healthy and flavorful meal that's perfect for a busy weeknight. The chicken is seasoned with the spice blend and then grilled, and served over a bed of brown rice and roasted vegetables. Top with some sesame seeds for a crunchy finish.
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Chinese Five Spice Fried Chicken Drumsticks
Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
If you're craving some fried chicken, try this Chinese Five Spice version for a delicious and unique twist. The drumsticks are coated in a blend of Chinese Five Spice and panko breadcrumbs and then fried until crispy and golden. Serve with a side of mashed potatoes and some steamed vegetables.
The Five Spices of Chinese Five Spice
Cinnamon
Cinnamon is the first and most prominent spice in Chinese five spice. It adds a sweet and warm flavor to the blend and is commonly used in both sweet and savory dishes in Chinese cuisine. Cinnamon is also known for its numerous health benefits, including anti-inflammatory and antioxidant properties.
Star Anise
Star anise is the second spice in Chinese five spice and is known for its unique star-shaped appearance. It has a strong licorice-like flavor and adds a sweet and slightly bitter taste to the blend. Star anise is also believed to have medicinal properties and is often used to aid digestion and relieve coughs and colds.
Cloves
Cloves are the third spice in Chinese five spice and add a pungent and slightly sweet flavor to the blend. They are also known for their antibacterial and anti-inflammatory properties and have been used in traditional Chinese medicine for centuries. Cloves are commonly used in savory dishes, but they can also add depth to sweet dishes as well.
Sichuan Peppercorns
Sichuan peppercorns are the fourth spice in Chinese five spice and are responsible for the signature numbing and tingling sensation in Sichuan cuisine. They have a citrusy and slightly floral flavor and add a unique dimension to the blend. Sichuan peppercorns are also believed to have medicinal properties and are often used to aid digestion and relieve pain.
Fennel Seeds
Fennel seeds are the final spice in Chinese five spice and add a subtle anise-like flavor to the blend. They also have a slight sweetness and add a refreshing element to the mix. Fennel seeds are often used to aid digestion and relieve bloating, making them a popular ingredient in Chinese cooking.
Creating Your Own Chinese Five Spice Blend
Now that we know the five essential spices in Chinese five spice, it's time to put them together and create your own blend. While you can easily find pre-made blends in stores, making your own allows you to adjust the ratios to suit your taste preferences. Simply combine equal parts of all five spices and grind them together to create a fine powder. You can store the blend in an airtight container and use it in a variety of dishes, from stir-fries to marinades.
Using Chinese Five Spice in Cooking
Chinese five spice is a versatile seasoning that can be used in a variety of dishes. Its unique flavor profile makes it suitable for both savory and sweet recipes. It is commonly used in marinades for meats, such as pork and duck, as well as in stir-fries and soups. You can also add a pinch of Chinese five spice to desserts, such as fruit pies or custards, for a subtle twist.
In conclusion, Chinese five spice is a must-have ingredient in any Chinese kitchen. Its complex and robust flavor adds depth to dishes and elevates them to a whole new level. By understanding the five spices that make up this blend and how to use them, you can create an authentic Chinese five spice recipe that will impress your family and friends. So why not try making your own blend and start incorporating Chinese five spice into your cooking today?
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
