19 Chinese Five Spice Fruit Tart Recipe Delight In These Amazing Recipes!

Published on: Mar 23, 2024

Chinese five spice fruit tart is a delicious dessert that combines the traditional flavors of China with a classic tart base. This unique recipe incorporates a blend of five spices, including cinnamon, cloves, fennel, star anise, and Sichuan peppercorns, to create a burst of flavor in every bite. In addition, the use of fresh fruits such as peaches, plums, and apricots adds a refreshing and colorful element to this dessert. Whether you're looking to impress your dinner guests or satisfy your own sweet tooth, this Chinese five spice fruit tart is a must-try recipe.

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1 of 20

Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)

Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
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If you're a fan of Chinese cuisine, then you'll love this flavorful and easy Shrimp Stir-Fry with Sticky Rice! The combination of five-spice powder and succulent shrimp creates a deliciously unique dish that will have your taste buds singing. Serve it over some sticky rice for a complete and satisfying meal.
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Chinatown-Inspired Pork Ribs with Scallion Rice

Main Ingredients: Pork Spareribs, Sesame Oil, Kosher Salt, Soy Sauce
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Transport yourself to the bustling streets of Chinatown with this mouthwatering recipe for Pork Ribs with Scallion Rice. The ribs are infused with the warm and aromatic flavors of Chinese five-spice powder, creating a tender and flavorful meat dish. The scallion rice adds a tasty and fragrant twist to the traditional ribs.
3 of 20

Baked Chinese Five Spice Fries with Sriracha Ketchup

Main Ingredients: Red Potatoes, Medium Potatoes, Canola Oil, Garlic
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If you're looking for a unique and tasty side dish, these Baked Chinese Five Spice Fries with Sriracha Ketchup are just the thing! The fries are tossed in a blend of Chinese five-spice powder and baked to crispy perfection. And the spicy and tangy sriracha ketchup takes these fries to a whole new level of deliciousness.
4 of 20

Five-Spice Pork Wraps

Main Ingredients: Five Spice, Kosher Salt, Freshly Ground Pepper
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For a fun and creative twist on traditional wraps, try these Five-Spice Pork Wraps! The blend of Chinese five-spice powder with juicy pork and crunchy vegetables creates a burst of flavor in every bite. These wraps are perfect for a quick and satisfying lunch or dinner.
5 of 20

Slow Cooked Chinese Duck with Plums

Main Ingredients: Duck Legs, Onion, Green Onions, Garlic, Fresh Ginger
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If you're looking to impress your dinner guests, this Slow Cooked Chinese Duck with Plums recipe is a must-try. The tender and succulent duck is infused with the warm and aromatic flavors of Chinese five-spice powder, and the plums add a touch of sweetness and tanginess. This dish is sure to be a crowd-pleaser.
6 of 20

Indo-Chinese Ribs

Main Ingredients: Pork Ribs, Rapeseed Oil, Five Spice, Star Anise, Red
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For a fusion of Indian and Chinese flavors, try these mouthwatering Indo-Chinese Ribs. The blend of Chinese five-spice powder and Indian spices creates a unique and delicious flavor profile that will have you coming back for more. Serve these ribs with some rice for a complete and satisfying meal.
7 of 20

Crockpot Caramelized Pork Noodle Soup for #SundaySupper

Main Ingredients: Soup, Pork Shoulder Roast, Water, Chicken Stock Cubes
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For a hearty and comforting meal, try this Crockpot Caramelized Pork Noodle Soup. The combination of Chinese five-spice powder, caramelized pork, and flavorful broth creates a delicious and satisfying soup that is perfect for a lazy #SundaySupper. Plus, it's made in the crockpot for an easy and stress-free cooking experience.
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Beef stir-fry is a classic Chinese dish, and this Chinese Five Spice Beef Stir-Fry takes it to a whole new level. The blend of Chinese five-spice powder with tender beef and crisp vegetables creates a flavorful and nutritious meal that can be ready in just minutes. Serve it over some rice for a complete and delicious meal.
9 of 20

Chinese Five Spice Ground Turkey Zucchini Noodles

Main Ingredients: Grape Seed Oil, Ground Turkey, Gluten Free Soy Sauce
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If you're looking for a healthy and flavorful meal, try these Chinese Five Spice Ground Turkey Zucchini Noodles. The blend of Chinese five-spice powder with lean ground turkey and zucchini noodles creates a light and tasty dish that is perfect for those watching their carb intake. It's a great way to incorporate more veggies into your diet without sacrificing flavor.
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This Chinese Five Spice Pork Tenderloin is a simple yet elegant dish that is perfect for a special occasion or a weeknight meal. The tender and juicy pork is seasoned with Chinese five-spice powder and roasted to perfection. Serve it with some steamed vegetables and rice for a satisfying and flavorful meal.
11 of 20

Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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This Chinese Five Spice Chicken Noodle Soup is a comforting and flavorful twist on the classic chicken noodle soup. The addition of Chinese five-spice powder adds a unique and delicious flavor to the broth, and the tender chicken and noodles make it a hearty and satisfying meal. It's perfect for a cold day or when you're feeling under the weather.
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If you're a fan of ribs, then you have to try these Chinese Five Spice Ribs. The blend of Chinese five-spice powder with succulent pork ribs creates a mouthwatering and tender dish that will have you licking your fingers. These ribs are perfect for a summer BBQ or a game day snack.
13 of 20

Takeout Chinese Five Spice Flounder

Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
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For a healthier and more affordable alternative to takeout, try this recipe for Chinese Five Spice Flounder. The delicate and flaky fish is seasoned with Chinese five-spice powder and baked to perfection. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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These Chinese Five Spice Spare Ribs are a delicious and easy way to incorporate Chinese flavors into your cooking. The ribs are marinated in a blend of Chinese five-spice powder and other savory ingredients, then roasted until tender and flavorful. Serve them as an appetizer or as a main dish with some rice and vegetables.
15 of 20

Saucy Chinese Five Spice Ribs

Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
For a saucier and more indulgent version of Chinese ribs, try these Saucy Chinese Five Spice Ribs. The ribs are slow-cooked in a flavorful and tangy sauce made with Chinese five-spice powder, soy sauce, and other delicious ingredients. These ribs are perfect for a weekend dinner with friends and family.
16 of 20

Chinese Five Spice Pork Sliders

Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
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Sliders are always a hit at parties and gatherings, and these Chinese Five Spice Pork Sliders are sure to be a crowd-pleaser. The juicy and flavorful pork is infused with Chinese five-spice powder and served on soft slider buns for a delicious and easy-to-eat meal. Serve them with some homemade coleslaw for a tasty and well-rounded dish.
17 of 20

Sticky Chinese Five Spice Chicken

Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce
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This Sticky Chinese Five Spice Chicken is a flavorful and easy dish that can be made in just one pan. The combination of Chinese five-spice powder, honey, and soy sauce creates a sticky and delicious glaze that coats the tender chicken perfectly. Serve it over some rice and vegetables for a complete and satisfying meal.
18 of 20

Sauteed Pork Tenderloin with an Asian Flare

Main Ingredients: Pork Tenderloin, Onion, Broccoli, Red Bell Pepper
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For a quick and tasty weeknight meal, try this Sauteed Pork Tenderloin with an Asian Flare. The tender and juicy pork is seasoned with Chinese five-spice powder and sautéed with vegetables and a tangy sauce. Serve it over some rice for a complete and flavorful meal.
19 of 20

Taiwanese Fried Pork Chop炸排骨

Main Ingredients: Pork Chop, Sauce, Soy Sauce, Rice Wine, Sesame Oil
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For a taste of Taiwanese street food, try this recipe for Taiwanese Fried Pork Chop. The pork chops are marinated in a flavorful blend of Chinese five-spice powder, soy sauce, and other spices, then coated in a crispy and delicious batter. Serve them with some rice and vegetables for a satisfying and authentic meal.
20 of 20

Chinese Five-Spice Cookies

Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt
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For a unique and delicious dessert, try these Chinese Five-Spice Cookies. The blend of Chinese five-spice powder with butter, sugar, and flour creates a warm and flavorful cookie that is perfect for the holiday season. These cookies are sure to be a hit with friends and family.

The Perfect Blend of Spices

Cinnamon and Cloves

The first two spices in the Chinese five spice blend, cinnamon and cloves, are often used in traditional Chinese cuisine. Cinnamon adds a warm and sweet flavor while cloves bring a slightly bitter and pungent taste. Together, these spices create a well-balanced and aromatic base for the fruit tart.

Fennel and Star Anise

Fennel and star anise are both popular spices in Chinese cooking and are essential in the five spice blend. Fennel adds a slightly sweet and licorice-like flavor, while star anise brings a unique and intense taste to the mix. These two spices add depth and complexity to the fruit tart, making it stand out from other dessert recipes.

Sichuan Peppercorns

The final spice in the five spice blend, Sichuan peppercorns, adds a numbing and tingling sensation to the tart. This spice is commonly used in Sichuan cuisine and adds a bold and spicy kick to the dessert. Don't be afraid to experiment with the amount of peppercorns used, as it can be adjusted to your personal taste.

Fresh and Seasonal Fruits

In addition to the flavorful blend of spices, this fruit tart recipe calls for a variety of fresh and seasonal fruits. The combination of peaches, plums, and apricots not only adds a burst of color but also provides a sweet and juicy element to the tart. You can also try different fruit combinations depending on what is in season.

Impress Your Guests

With its unique blend of spices and colorful fruit topping, this Chinese five spice fruit tart is sure to impress your dinner guests. Its professional and well-organized introduction makes it a perfect addition to any dinner party or special occasion. So why not try out this delicious recipe and taste the flavors of China in a classic dessert?
19 chinese five spice fruit tart recipe Delight in these amazing recipes!

Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)

yield: 5 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups sticky rice Thai
  • 2 egg whites
  • 2 tablespoons cornstarch
  • 1 teaspoon ground white pepper freshly
  • 1 teaspoon salt
  • 2 green onions white and light green portions, minced
  • 2 tablespoons fresh ginger peeled and minced
  • 3 garlic cloves minced
  • 1 chili red Fresno, or green jalapeño, seeded and minced
  • 1 teaspoon five spice Chinese
  • 1/4 teaspoon sugar
  • 1/4 teaspoon coarsely ground black pepper
  • canola oil for deep-frying, plus 2 Tbs.
  • 1 1/2 pounds large shrimp peeled and deveined
  • 1 tablespoon chinese rice wine sake or sherry

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 66 grams
  • Cholesterol : 5 milligrams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • Sodium : 540 milligrams
  • Sugar : 1 grams
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