15 Chinese Fine Beans Recipe Get Cooking And Enjoy!
Published on: Mar 23, 2024
The traditional Chinese cuisine is known for its bold flavors and use of fresh ingredients. One staple ingredient in Chinese cooking is the fine bean, also known as the Chinese long bean. These slender and delicate beans are packed with nutrients and are a versatile ingredient that can be used in a variety of dishes. In this article, we will introduce you to a delicious and easy Chinese fine bean recipe that you can easily recreate at home.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate the Chinese New Year with these delicious cupcakes inspired by the traditional Nian Gao cake. Made with sticky rice flour and filled with red bean paste, these cupcakes are a sweet and flavorful treat to ring in the new year. Top them off with a sprinkle of sesame seeds for added texture and flavor.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
Spice up your next Chinese meal with this homemade fried red chili sauce. Made with Szechuan peppercorns and dried red chilies, this sauce is perfect for adding a fiery kick to any dish. Use it as a dipping sauce for dumplings or toss it with noodles for a deliciously spicy meal.
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Chinese Noodle Soup with Vegetables
Main Ingredients: Vegetable, Carrot, Beans, Garlic, Ginger, Red Chillies
Warm up on a chilly day with this comforting Chinese noodle soup. Made with a flavorful broth and loaded with fresh vegetables, this soup is a healthy and satisfying meal. Customize it with your favorite veggies and top it off with a sprinkle of chopped scallions for added flavor.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Put a twist on the classic Chinese fried rice with this Indian-inspired version. Made with fragrant spices like cumin, coriander, and turmeric, this fried rice is bursting with flavor. Add in your favorite vegetables and protein for a complete and delicious meal.
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Spicy Schezwan Indo-Chinese Egg Fried Rice
Main Ingredients: Long Grain Rice, Garlic, Ginger, Eggs, Beans, Large
Elevate your fried rice game with this spicy Schezwan Indo-Chinese version. Packed with bold flavors from Szechuan peppercorns, garlic, and ginger, this fried rice is a flavor explosion in every bite. Top it off with a fried egg for a protein boost and added texture.
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Chinese Veg Manchurian (Asian style vegetarian...
Main Ingredients: Carrot, Cabbage, Cauliflower, Beans, All Purpose Flour
Vegans and vegetarians rejoice with this Chinese Veg Manchurian dish. Made with flavorful vegetable balls in a tangy and spicy sauce, this dish is a vegetarian twist on the classic Chinese dish. Serve it over rice or noodles for a complete and satisfying meal.
Take your salad game to the next level with this Chinese-inspired chicken salad. Loaded with fresh vegetables, crunchy wonton strips, and tender chicken, this salad is a meal in itself. Top it off with a homemade sesame dressing for a burst of flavor.
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There’s A Fine, Fine Bean
Main Ingredients: Butter, Olive Oil, Onion, Beans, Balsamic Vinegar
Beans are a staple in Chinese cuisine and this dish celebrates them in all their delicious glory. Made with a variety of beans and a savory sauce, this dish is a flavorful and nutritious addition to any meal. Serve it as a side or add your favorite protein for a complete meal.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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Chinese Chicken Thighs
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
This vegan version of Chinese chicken salad is just as delicious and satisfying as the original. Made with crispy chickpeas and a homemade sesame dressing, this salad is a refreshing and flavorful option for any meal.
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Ngoh Hiang (Chinese Five-Spice Pork Roll)
Main Ingredients: Minced Pork, Shrimp, Large Egg, Light Soya Sauce, Fine
Ngoh Hiang, also known as Chinese five-spice pork roll, is a must-try dish for any Chinese food lover. This flavorful pork roll is filled with a variety of spices and wrapped in bean curd skin for a crispy and delicious treat. Serve it as an appetizer or alongside your favorite Chinese dishes.
This Chinese chicken and broccoli dish is a healthier take on the classic takeout version. Tender chicken and crisp broccoli are cooked in a flavorful sauce for a delicious and nutritious meal. Serve it over rice for a complete and satisfying dinner option.
Egg drop soup is a simple and comforting dish that can easily be made at home. This Chinese version is bursting with flavor from ginger, garlic, and green onions. Serve it as a starter or pair it with your favorite Chinese dishes.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a staple in any Chinese takeout order. This classic recipe is easy to make at home and just as delicious as the restaurant version. Customize it with your favorite vegetables and protein for a flavorful and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a quick and easy side dish that goes well with any Chinese meal. This recipe is simple yet flavorful, with eggs, green onions, and soy sauce as the main ingredients. Serve it alongside your favorite Chinese dishes for a complete and delicious meal.
Health Benefits of Chinese Fine Beans
Loaded with Nutrients
Chinese fine beans are rich in vitamins and minerals, making them a great addition to any meal. They are a good source of vitamin C, vitamin A, iron, and calcium. These nutrients are essential for maintaining good health and boosting the immune system.
High in Fiber
Fiber is important for a healthy digestive system and Chinese fine beans are an excellent source of it. They are high in both soluble and insoluble fiber, which helps regulate bowel movements and aids in digestion.
Low in Calories
If you are watching your calorie intake, then Chinese fine beans are the perfect addition to your diet. These beans are low in calories but still provide a good amount of energy, making them a great option for weight loss or weight management.
Chinese Fine Beans Recipe
Ingredients:
1 lb Chinese fine beans, trimmed
2 cloves of garlic, minced
1 tbsp soy sauce
1 tbsp oyster sauce
1 tsp sesame oil
1 tsp sugar
1 tbsp vegetable oil
Salt and pepper to taste
Instructions:
Heat vegetable oil in a wok or large skillet over high heat.
Add the minced garlic and stir-fry for 30 seconds.
Add the trimmed Chinese fine beans and stir-fry for 3-4 minutes until they start to soften.
Mix in the soy sauce, oyster sauce, sesame oil, and sugar. Stir-fry for an additional 2-3 minutes until the beans are fully cooked.
Season with salt and pepper to taste.
Transfer to a serving dish and enjoy hot.
Serving Suggestions:
Chinese fine beans can be served as a side dish with rice and your choice of protein, such as chicken, beef, or tofu. They can also be added to stir-fries or noodle dishes for a nutritious and flavorful meal.
In conclusion, Chinese fine beans are a versatile and nutritious ingredient that can elevate any dish. Whether you are looking for a healthy side dish or a flavorful addition to your stir-fry, this Chinese fine beans recipe is a must-try. So next time you're at the grocery store, be sure to pick up some Chinese fine beans and give this recipe a try. Your taste buds and your body will thank you.
