15 Chinese Fast Food Egg Fried Rice Recipe Experience Flavor Like Never Before!
Published on: Mar 23, 2024
Egg fried rice is a staple in Chinese cuisine and has become a beloved dish all over the world. It is a simple yet flavorful dish that can be found in many Chinese fast food restaurants. But did you know that you can easily recreate this dish at home? In this article, we will share with you a professional and well-organized introduction to making Chinese fast food egg fried rice, so you can enjoy this delicious dish in the comfort of your own kitchen.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that is loved all over the world. It's easy to make, delicious, and perfect for a quick weekday dinner. This recipe uses simple ingredients that you can find in any grocery store, making it a budget-friendly option. Plus, it only takes 20 minutes to make, so you can have a delicious Chinese meal on the table in no time.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese version of egg fried rice is a fusion of Indian and Chinese flavors. It's loaded with vegetables and spices, making it a healthy and flavorful option. The addition of soy sauce and chili sauce adds a tangy kick to the dish. Serve it with some grilled chicken or tofu to make it a complete meal.
This classic Chinese fried rice recipe is a staple in many Chinese restaurants. It's made with eggs, vegetables, and rice, and can be customized with your choice of protein. The key to making perfect Chinese fried rice is to use cold, cooked rice. This ensures that the rice stays fluffy and doesn't get mushy.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Want to learn how to make the perfect Chinese fried rice? This recipe includes a video tutorial that will guide you through the process step by step. The secret to making the perfect fried rice is to use high heat and constantly stir the ingredients. This ensures that each grain of rice is coated with the delicious flavors of the dish.
If you're a meat lover, this Chinese pork fried rice recipe is a must-try. It's made with tender pieces of pork, eggs, and vegetables, all stir-fried with rice. The pork is marinated in a flavorful mix of soy sauce, oyster sauce, and rice wine, giving it a delicious umami flavor. This dish is perfect for a hearty and satisfying meal.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
Egg fried rice is a simple and versatile dish that can be enjoyed on its own or as a side dish. This recipe uses only a few ingredients, making it perfect for a quick and easy meal. The key to making the perfect egg fried rice is to scramble the eggs separately and then add them to the rice. This ensures that the eggs are evenly distributed throughout the dish.
This Chinese egg fried rice recipe is a classic that never gets old. It's made with eggs, vegetables, and rice, all stir-fried together in a wok. The combination of soy sauce and oyster sauce gives the dish a rich and savory flavor. Serve it with some stir-fried vegetables or your choice of protein for a complete meal.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you're looking for a unique twist on traditional egg fried rice, try this Chinese sausage and egg fried rice recipe. The addition of Chinese sausage adds a delicious smoky flavor to the dish. Plus, it's packed with protein and vegetables, making it a well-rounded and satisfying meal.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy Chinese chicken egg fried rice recipe is a great option for those trying to eat healthier. It's made with brown rice, chicken breast, and plenty of vegetables. The dish is seasoned with soy sauce and sesame oil, giving it a delicious Asian-inspired flavor. Add some spicy chili sauce for an extra kick.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
If you have some leftover ham, try this Chinese ham and egg fried rice recipe. It's a great way to use up leftover ham and turn it into a delicious meal. The combination of sweet and salty flavors from the ham and soy sauce makes this dish a crowd-pleaser. Plus, it's ready in just 20 minutes!
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a popular dish in Chinese cuisine that originated in the city of Yangzhou. It's made with a variety of ingredients, including eggs, ham, shrimp, and peas. The dish is seasoned with soy sauce and oyster sauce, giving it a rich and savory flavor. This recipe is a simplified version that can be easily made at home.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This egg fried rice with prawns and peas is a delicious and healthy version of the classic dish. The prawns add a delicious seafood flavor, while the peas add a pop of color and texture. The dish is seasoned with soy sauce and sesame oil, making it a flavorful and satisfying meal.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This Chinese fried rice recipe is a must-try for any Chinese food lover. It's simple, yet packed with flavor from the combination of soy sauce, oyster sauce, and sesame oil. The addition of eggs and vegetables makes it a well-rounded and nutritious meal. Top it with some crispy fried shallots for an extra crunch.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice recipe is a classic Chinese dish that is loved by many. It's made with tender pieces of chicken, eggs, and vegetables, all stir-fried with rice. The dish is seasoned with a mix of soy sauce, oyster sauce, and sesame oil, giving it a delicious umami flavor. Top it with some green onions for a fresh and aromatic touch.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
If you're a fan of Chinese sausage, you'll love this basic fried rice with Chinese sausage recipe. It's a simple and flavorful dish that is perfect for a quick weeknight meal. The Chinese sausage adds a delicious smoky and savory flavor to the dish, making it a crowd-pleaser.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
This vegan Indo Chinese "egg" fried rice is a great option for those following a plant-based diet. It's made with tofu instead of eggs, making it a great source of protein. The dish is flavored with soy sauce, chili sauce, and sesame oil, giving it a delicious Asian-inspired flavor. Customize it with your favorite vegetables for a nutritious and delicious meal.
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The Easiest Egg Fried Rice
Main Ingredients: Large Eggs, Olive Oil, Diced Red Onion, Frozen Mixed
If you're short on time but still want a delicious Chinese meal, try this easiest egg fried rice recipe. It's made with simple ingredients that you probably already have in your pantry. The dish is ready in just 15 minutes and makes for a quick and easy lunch or dinner option.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy Chinese chicken egg fried rice recipe is a great option for those trying to eat healthier. It's made with brown rice, chicken breast, and plenty of vegetables. The dish is seasoned with soy sauce and sesame oil, giving it a delicious Asian-inspired flavor. Add some spicy chili sauce for an extra kick.
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Homemade Chinese Food, Part 3 - Fried Rice
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
This homemade Chinese food recipe for fried rice is part of a series of recipes that will help you make your favorite Chinese dishes at home. This recipe is easy to follow and uses simple ingredients, making it perfect for beginners. You can customize the dish with your choice of protein and vegetables to make it your own.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
This simple fried rice recipe is a great option for those who want a no-fuss meal. It's made with just a few ingredients, making it a budget-friendly option. The dish is flavored with soy sauce and sesame oil, giving it a delicious Asian-inspired flavor. Add some chopped green onions for a fresh and aromatic touch.
The Essential Ingredients
To make authentic Chinese fast food egg fried rice, you will need the following ingredients:
Eggs
Eggs are the star of this dish, and they provide the protein and richness that makes egg fried rice so satisfying. Make sure to use fresh eggs for the best results.
Rice
The key to perfect egg fried rice is using the right type of rice. Long-grain rice, such as jasmine or basmati, is traditionally used in Chinese cuisine. It is important to use cooked rice that has been chilled in the refrigerator for a few hours or overnight. This will prevent the rice from becoming mushy when stir-fried.
Soy Sauce
Soy sauce is the main seasoning in this dish. It adds a rich, savory flavor and also gives the rice its signature golden color.
Vegetables
While egg fried rice can be made with just eggs and rice, adding vegetables not only adds nutrition but also adds texture and flavor to the dish. Some popular vegetables used in Chinese fast food egg fried rice include carrots, peas, and green onions.
Oil
Oil is essential for stir-frying the rice and eggs. Vegetable oil or peanut oil are commonly used in Chinese cuisine.
Salt and Pepper
These basic seasonings are used to enhance the flavors of the dish.
The Step-by-Step Process
Now that we have all the ingredients, it's time to start cooking! Follow these simple steps to make Chinese fast food egg fried rice at home:
Step 1: Prepare the Rice
As mentioned earlier, it is important to use chilled rice for this dish. If you don't have any on hand, you can cook the rice and spread it out on a baking sheet to cool in the refrigerator for a few hours.
Step 2: Beat the Eggs
Crack the eggs into a bowl and beat them until well combined.
Step 3: Heat the Wok or Pan
Heat a wok or large pan over high heat and add a tablespoon of oil.
Step 4: Add the Eggs
Pour the beaten eggs into the wok or pan and let them cook for a minute without stirring. Then, use a spatula to scramble the eggs until they are fully cooked.
Step 5: Add the Vegetables
Add any chopped vegetables to the wok or pan and stir-fry for a few minutes until they are slightly softened.
Step 6: Add the Rice
Add the chilled rice to the wok or pan and use a spatula to break up any clumps. Stir-fry for a few minutes until the rice is heated through.
Step 7: Season and Serve
Drizzle soy sauce over the rice and add a pinch of salt and pepper to taste. Stir-fry for another minute until everything is well combined. Serve hot and enjoy your homemade Chinese fast food egg fried rice!
In conclusion, making Chinese fast food egg fried rice at home is easier than you may think. With just a few essential ingredients and some simple steps, you can recreate this beloved dish in your own kitchen. So next time you're craving some Chinese fast food, skip the takeout and try making your own egg fried rice at home. Your taste buds will thank you!
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