19 Chinese Eggppants Barbecue Recipe Reviews Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Chinese cuisine has a rich history and is known for its bold flavors and unique cooking techniques. One dish that has gained popularity worldwide is the Chinese eggplant barbecue. This dish is a perfect marriage of sweet and savory flavors, with succulent eggplants grilled to perfection and smothered in a delicious barbecue sauce. Not only is this dish easy to make, but it also has received rave reviews from food critics and home cooks alike. Let's take a closer look at what makes this Chinese eggplant barbecue recipe a must-try for any food lover.
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of Chinese cuisine, then you've probably tried eggplant in various dishes. But have you ever tried Chinese eggplant with spicy garlic sauce? This mouth-watering dish is a must-try for any eggplant lover. The tender eggplant is cooked to perfection and coated in a spicy, garlicky sauce that will leave your taste buds begging for more. Here are 20 different ways to make this delicious dish.
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Chinese Eggplant With Spicy Szechuan Sauce
Main Ingredients: Japanese Eggplant, Salt, Water, Cornstarch, Peanut Oil
If you want to take your Chinese eggplant to the next level, try making it with a spicy Szechuan sauce. This fiery sauce is made with Szechuan peppercorns, dried chili peppers, and other flavorful ingredients. When combined with the tender eggplant, it creates a flavor explosion in your mouth. This dish is perfect for those who love a little heat in their meals.
Garlic lovers, this one's for you! Chinese eggplant in garlic sauce is a simple yet delicious dish that highlights the bold flavor of garlic. The eggplant is cooked in a fragrant garlic sauce that will leave your kitchen smelling amazing. This dish is perfect for a quick and easy weeknight meal.
If you want to impress your dinner guests, try making Chinese eggplant with garlic sauce (红烧茄子). This dish is a traditional Chinese recipe that is sure to please. The eggplant is first fried until crispy and then cooked in a flavorful garlic sauce. The result is a dish that is both crispy and saucy, with a perfect balance of flavors.
If you're a meat lover, you'll love this Chinese eggplant and pork dish. The tender eggplant is stir-fried with juicy pieces of pork and a savory sauce. It's a hearty and satisfying meal that will leave you feeling full and happy. This dish is also great for meal prepping, as it can be made in large batches and reheated throughout the week.
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Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Sea Salt, Light Soy Sauce, Dark Soy
For all the vegans out there, don't worry, there's a Chinese eggplant recipe for you too! This vegan Chinese eggplant dish is made with all plant-based ingredients but still packs a ton of flavor. The eggplant is cooked in a sauce made with soy sauce, rice vinegar, and other vegan-friendly seasonings. It's a great option for those trying to eat more plant-based meals.
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Spicy Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Onion, Vegetable Oil, Garlic Cloves
If you love spice, then you'll love this spicy vegan Chinese eggplant dish. The eggplant is cooked in a spicy sauce made with chili paste, soy sauce, and other flavorful ingredients. This dish is perfect for those who can handle the heat, but you can always adjust the spiciness to your liking.
Who says eggplant can't be used in a salad? This Chinese eggplant salad is a refreshing and healthy dish that is perfect for the summer months. The eggplant is roasted until tender and then tossed with a tangy dressing made with soy sauce, rice vinegar, and sesame oil. It's a great option for a light and flavorful lunch.
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Garlic and Chili Chinese Eggplant
Main Ingredients: Japanese Eggplant, Garlic, Ginger, Green Onions, Peanut
If you can't get enough of garlic and chili, then this Chinese eggplant dish is for you. The eggplant is stir-fried with garlic and chili, creating a dish that is packed with flavor and a little kick of heat. This dish is perfect for those who love bold and spicy flavors.
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15-Minute Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Vegetable Oil, Chinese Eggplants, Garlic, Red Chili
Short on time but still craving Chinese eggplant? This 15-minute recipe is for you. The eggplant is cooked in a spicy garlic sauce in just 15 minutes, making it the perfect option for a quick and easy meal. It's a great dish to have in your repertoire for those busy weeknights.
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Chinese Eggplant Dip
Main Ingredients: Chinese Eggplants, Red Bell Pepper, Red Onion, Garlic
If you're hosting a party or looking for a tasty appetizer, try making this Chinese eggplant dip. The eggplant is roasted until tender and then blended with creamy ingredients like tahini and Greek yogurt. The result is a dip that is both healthy and delicious.
For a classic Chinese eggplant dish, try making it with garlic sauce. This dish is simple yet flavorful, with the eggplant cooked in a savory garlic sauce. It's a great option for those who want to stick to traditional Chinese recipes.
For a twist on the classic Chinese eggplant and pork dish, try making it with BBQ pork. The tender eggplant is stir-fried with pieces of sweet and savory BBQ pork, creating a dish that is sure to please. It's a great option for those who want to try something new.
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Chinese Eggplant with Pork and Garlic
Main Ingredients: Ground Pork, Scallions, Soy Sauce, Minced Ginger
This Chinese eggplant and pork dish is a hearty and satisfying meal that is perfect for a family dinner. The eggplant and pork are cooked together in a garlic sauce that is full of flavor. Serve it over rice for a complete and delicious meal.
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Air Fried Spicy Chinese Eggplant
Main Ingredients: Asian Eggplant, Kosher Salt, Oil, Ground Turkey, Soy
If you have an air fryer, you have to try making this spicy Chinese eggplant dish. The eggplant is air fried until crispy and then coated in a spicy sauce. It's a healthier alternative to frying and still packs a ton of flavor.
For a different take on the classic Chinese eggplant and pork dish, try making it with minced pork. The eggplant is cooked in a flavorful sauce with minced pork, creating a dish that is both tender and full of flavor. It's a great option for those who want to switch up their usual recipes.
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Szechuan Pork and Chinese Eggplant Stir Fry
Main Ingredients: Pork Tenderloin, Cornstarch, Soy Sauce, Garlic Cloves
This Szechuan pork and Chinese eggplant stir fry is a must-try for any spice lover. The eggplant and pork are cooked together in a spicy Szechuan sauce that will leave your taste buds tingling. It's a great dish to add to your stir fry rotation.
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Paleo Chinese Eggplant In Garlic Sauce
Main Ingredients: Chinese Eggplants, Avocado Oil, Ground Pork, Coarse Sea
If you're following a Paleo diet, you can still enjoy Chinese eggplant with this Paleo-friendly recipe. The eggplant is cooked in a garlic sauce made with Paleo-approved ingredients like coconut aminos and arrowroot flour. It's a great option for those looking for a healthy and flavorful meal.
This hot and sour Chinese eggplant dish is perfect for those who love a little tang with their heat. The eggplant is cooked in a spicy and tangy sauce made with ingredients like vinegar and chili paste. It's a great option for a flavorful and unique meal.
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Chinese Eggplant and Lentil Stir Fry - US
Main Ingredients: Garlic, Minced Ginger, Scallion, Chopped Celery
If you're looking for a vegetarian option that's still packed with protein, try making this Chinese eggplant and lentil stir fry. The eggplant is cooked with lentils in a flavorful sauce made with soy sauce and other seasonings. It's a tasty and nutritious meal that's perfect for any day of the week.
Why This Recipe Stands Out
Easy to Make
One of the main reasons this Chinese eggplant barbecue recipe has received such high praise is because of how easy it is to make. With just a few simple ingredients and minimal prep time, you can have a delicious and flavorful dish in no time. The recipe calls for fresh eggplants, garlic, soy sauce, oyster sauce, honey, and Chinese five-spice powder, all of which are readily available at your local grocery store. This means you don't have to go searching for exotic ingredients, making this dish accessible to anyone interested in trying it.
Flavor Explosion
Chinese eggplant barbecue is a dish that packs a punch when it comes to flavor. The combination of sweet and tangy flavors from the barbecue sauce, along with the smoky char from grilling the eggplants, creates a flavor explosion in every bite. The use of Chinese five-spice powder adds a unique and delicious twist to the dish, giving it an authentic Chinese flavor. This is a dish that will satisfy even the most discerning taste buds.
Versatile and Healthy
Not only is this dish easy to make and full of flavor, but it is also incredibly versatile and healthy. You can serve it as a side dish or a main course, making it perfect for any occasion. The eggplants are a nutrient-dense vegetable that is low in calories and high in fiber, making it a great option for those looking to add more plant-based meals into their diet. The use of honey as a natural sweetener in the barbecue sauce also adds to the health benefits of this dish.
Final Thoughts
In conclusion, Chinese eggplant barbecue is a dish that has it all - it's easy to make, bursting with flavor, versatile, and healthy. With glowing reviews from both food critics and home cooks, it's a recipe that has stood the test of time and continues to be a favorite among Chinese cuisine lovers. So why not give it a try and see for yourself what makes this dish so special? Your taste buds will thank you.
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