17 Chinese Eggplant Meat Garlic Recipe Unleash Your Inner Chef!
Published on: Mar 23, 2024
Eggplants are a staple in Chinese cuisine, and one of the most popular ways to prepare them is by using them in a flavorful meat and garlic dish. This Chinese eggplant meat garlic recipe is a perfect balance of savory and spicy flavors, making it a favorite among many households. Whether you are looking for a quick and easy dinner option or want to impress your guests, this recipe is a must-try for all eggplant lovers.
Looking for a new twist on the classic beer can chicken recipe? Why not try incorporating Chinese flavors with this delicious Chinese Eggplant and Pork dish. Tender chicken is infused with the bold and savory flavors of Chinese eggplant and pork, creating a mouth-watering meal that is sure to impress.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
For a spicy kick, try this Chinese Eggplant with Spicy Garlic Sauce recipe. The combination of tender chicken, hearty eggplant, and fiery garlic sauce creates a flavorful and satisfying dish that will have your taste buds singing. Serve it up with a cold beer for the ultimate pairing.
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Chinese Eggplant With Spicy Szechuan Sauce
Main Ingredients: Japanese Eggplant, Salt, Water, Cornstarch, Peanut Oil
For those who love a little heat, this Chinese Eggplant with Spicy Szechuan Sauce is a must-try. Tender and juicy chicken is coated in a mouth-watering Szechuan sauce and served with succulent eggplant for a truly delicious meal. Don't forget to have a cold beer on hand to cool down your taste buds!
Garlic lovers, this one's for you! This Chinese Eggplant in Garlic Sauce recipe combines tender chicken, flavorful eggplant, and a generous amount of garlic for a bold and satisfying meal. The best part? It's easy to make and pairs perfectly with a cold beer.
This traditional Chinese dish is a must-try for any beer can chicken lover. Known as 红烧茄子 (hóng shāo qié zi) in Chinese, this dish features succulent chicken cooked with tender eggplant in a rich and flavorful garlic sauce. Serve it up with a side of rice and a cold beer for a delicious meal.
Looking for a simple and delicious beer can chicken recipe? Look no further than this Chinese Eggplant with Garlic Sauce. Tender chicken is cooked with fragrant eggplant and a simple yet flavorful garlic sauce for a dish that is sure to become a family favorite.
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Air Fried Spicy Chinese Eggplant
Main Ingredients: Asian Eggplant, Kosher Salt, Oil, Ground Turkey, Soy
For a healthier twist on the classic beer can chicken recipe, try this Air Fried Spicy Chinese Eggplant. Tender chicken is coated in a spicy seasoning and cooked to perfection in an air fryer, while the eggplant adds a delicious and nutritious touch. Serve with a cold beer for a guilt-free indulgence.
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Chinese Eggplant with Pork and Garlic
Main Ingredients: Ground Pork, Scallions, Soy Sauce, Minced Ginger
Pork lovers, this one's for you. This Chinese Eggplant with Pork and Garlic recipe features succulent chicken and pork cooked with fragrant eggplant and a generous amount of garlic for a bold and flavorful dish. Serve it up with a cold beer for the ultimate pairing.
For a hearty and satisfying meal, try this Chinese Eggplant with Minced Pork recipe. Tender chicken is cooked with flavorful minced pork and eggplant for a dish that is sure to please. Don't forget to have a cold beer on hand to complement the bold flavors.
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Szechuan Pork and Chinese Eggplant Stir Fry
Main Ingredients: Pork Tenderloin, Cornstarch, Soy Sauce, Garlic Cloves
Get ready for a flavor explosion with this Szechuan Pork and Chinese Eggplant Stir Fry recipe. Tender chicken is cooked with mouth-watering eggplant and a spicy Szechuan sauce for a dish that will leave you wanting more. Serve it up with a cold beer for a truly delicious meal.
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Paleo Chinese Eggplant In Garlic Sauce
Main Ingredients: Chinese Eggplants, Avocado Oil, Ground Pork, Coarse Sea
Following a paleo diet? This recipe is perfect for you. This Paleo Chinese Eggplant In Garlic Sauce features juicy chicken cooked with flavorful eggplant and a simple yet delicious garlic sauce. Best of all, it's paleo-friendly and pairs perfectly with a cold beer.
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Garlic and Chili Chinese Eggplant
Main Ingredients: Japanese Eggplant, Garlic, Ginger, Green Onions, Peanut
For a little extra kick, try this Garlic and Chili Chinese Eggplant recipe. Tender chicken is cooked with fragrant eggplant and a spicy garlic chili sauce for a dish that is sure to please. Don't forget to have a cold beer on hand to cool down your taste buds.
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15-Minute Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Vegetable Oil, Chinese Eggplants, Garlic, Red Chili
Short on time but still want a delicious meal? This 15-Minute Chinese Eggplant with Spicy Garlic Sauce recipe is here to save the day. Tender chicken is cooked with flavorful eggplant and a spicy garlic sauce for a dish that is both quick and satisfying. Serve it up with a cold beer for the ultimate meal.
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Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Sea Salt, Light Soy Sauce, Dark Soy
Vegans, rejoice! This Vegan Chinese Eggplant recipe is a delicious and satisfying option for those following a plant-based diet. Tender and juicy chicken is cooked with flavorful eggplant and a simple yet delicious sauce for a truly delicious meal. Serve it up with a cold beer for the ultimate pairing.
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Chinese Eggplant and Lentil Stir Fry - US
Main Ingredients: Garlic, Minced Ginger, Scallion, Chopped Celery
For a healthy and filling meal, try this Chinese Eggplant and Lentil Stir Fry recipe. Tender chicken is cooked with hearty lentils and flavorful eggplant for a dish that is both nutritious and satisfying. Don't forget to have a cold beer on hand to complement the bold flavors.
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Steamed Chinese Eggplant with Spicy Lao Gan Ma
Main Ingredients: Eggplant, White Vinegar, Vinegar, Light Soy Sauce
For a unique twist on the classic beer can chicken recipe, try this Steamed Chinese Eggplant with Spicy Lao Gan Ma. Tender chicken is steamed with fragrant eggplant and a spicy Lao Gan Ma sauce for a dish that is full of flavor. Serve it up with a cold beer for a truly delicious meal.
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Spicy Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Onion, Vegetable Oil, Garlic Cloves
This Spicy Vegan Chinese Eggplant recipe is perfect for those who love a little heat. Tender chicken is cooked with flavorful eggplant and a spicy seasoning for a dish that is both vegan and delicious. Don't forget to have a cold beer on hand to cool down your taste buds.
Looking for a lighter option? This Chinese Eggplant Salad is a refreshing and flavorful alternative to the traditional beer can chicken recipe. Tender chicken is mixed with fragrant eggplant and a variety of vegetables for a salad that is both delicious and nutritious. Serve it up with a cold beer for a well-rounded meal.
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Chinese Eggplant Dip
Main Ingredients: Chinese Eggplants, Red Bell Pepper, Red Onion, Garlic
For a unique twist on the classic beer can chicken recipe, try this Chinese Eggplant Dip. Tender chicken is mixed with flavorful eggplant and a variety of spices for a dip that is sure to impress. Serve it up with some chips and a cold beer for the ultimate snack.
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Chinese Eggplant Stir Fry with Prawns and Green Peppers
Main Ingredients: Soy Sauce, Garlic, Runny Honey, Chinese Rice Vinegar
For a seafood twist, try this Chinese Eggplant Stir Fry with Prawns and Green Peppers. Tender chicken is cooked with succulent prawns and flavorful eggplant for a dish that is both delicious and unique. Don't forget to have a cold beer on hand to complement the bold flavors.
The Versatile Eggplant
Eggplants, also known as aubergines, are widely used in Chinese cooking due to their versatility and ability to absorb flavors. They are a good source of fiber and antioxidants, making them a nutritious addition to any meal. Eggplants come in various shapes and sizes, but the long, thin Chinese eggplant is ideal for this recipe as it has a mild and delicate flavor compared to its larger counterparts. It is also a featured ingredient in many vegetarian and vegan dishes, making it a great substitute for meat.
Using Eggplants in Chinese Cuisine
In Chinese cooking, eggplants are often paired with garlic and other aromatic ingredients such as ginger and scallions. These ingredients work together to create a flavorful and fragrant dish. The use of garlic in this recipe not only adds flavor but also has health benefits such as boosting the immune system and reducing cholesterol levels. It is also a popular ingredient in traditional Chinese medicine due to its medicinal properties.
The Perfect Meat Substitute
For this Chinese eggplant meat garlic recipe, you can use a variety of meats such as ground pork, beef, or chicken. However, for a healthier option, you can use ground turkey or even tofu as a vegetarian alternative. The eggplants act as a meat substitute in this dish, providing a meaty texture while absorbing all the delicious flavors from the seasonings and sauces.
Preparing the Dish
To prepare this dish, start by cutting the eggplants into thin slices and soaking them in salt water for 10-15 minutes. This step helps to remove any bitterness from the eggplants and also makes them more absorbent. Then, stir-fry the eggplants in a wok or pan until they are lightly browned. Next, add in the meat and garlic and stir-fry until the meat is cooked through. Finally, add in the seasonings and sauces such as soy sauce, oyster sauce, and chili paste and let it simmer for a few minutes before serving.
Enjoy Your Chinese Eggplant Meat Garlic Dish
Serve this dish over a bed of steamed rice and garnish with sliced scallions and sesame seeds for added flavor and texture. The result is a delicious and nutritious meal that is perfect for any occasion. This Chinese eggplant meat garlic recipe is not only easy to make, but it is also a crowd-pleaser that will leave everyone wanting more. So why not give it a try and add this versatile and tasty dish to your cooking repertoire today?
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