17 Chinese Egg Wrap Recipe They're Simply Irresistible!
Published on: Mar 23, 2024
Eggs are a staple food in Chinese cuisine, and one of the most popular ways to enjoy them is by making Chinese egg wraps. This delicious dish is perfect for breakfast, lunch, or even as a snack. Not only is it easy to make, but it is also packed with protein and flavor. In this article, we will share an authentic Chinese egg wrap recipe that will surely become a favorite in your household.
Get ready to taste a burst of flavors with this delicious Chinese Orange Chicken recipe! The tangy citrus sauce perfectly complements the crispy chicken, making it a popular dish among Chinese takeout lovers. You can easily recreate this dish at home with a few simple ingredients and minimal effort.
No Chinese meal is complete without a side of fried rice. This staple dish is a great way to use up leftover rice and add some zing to your meal. With a perfect balance of flavors and crunchy texture, Chinese fried rice is a must-try recipe for all food enthusiasts.
Warm up your soul with a bowl of comforting Chinese Egg Drop Soup. This light and flavorful soup are made with simple ingredients like eggs, chicken broth, and green onions. It's the perfect appetizer for any Chinese meal and can also be enjoyed as a light lunch or dinner option.
4of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of classic Chinese takeout, then you must have tried their famous pork fried rice. The combination of tender pork, savory vegetables, and fluffy rice makes this dish a crowd-pleaser. With this easy recipe, you can now make this nostalgic dish at home and relive your favorite takeout memories.
5of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another popular variation of fried rice is the Egg Fried Rice. As the name suggests, this dish is made with eggs and flavorful Chinese sauces. It's a quick and easy meal that can be enjoyed on its own or served as a side dish with your Chinese feast.
6of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love a plate of crispy fried chicken wings? This Chinese takeout version is irresistible and will have you licking your fingers in no time. The secret to the perfect crunch is the cornstarch coating that gives these wings a crispy exterior while keeping the meat tender and juicy.
If you're looking for a starter dish that will wow your guests, then look no further than Chinese Egg Rolls. These crunchy and flavorful appetizers are packed with a mix of vegetables and meat, then deep-fried to perfection. Serve them with a sweet and sour dipping sauce for the ultimate Chinese dining experience.
8of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef lovers, rejoice! This Classic Beef Fried Rice recipe is a hearty and filling dish that will satisfy your cravings. Tender strips of beef are stir-fried with vegetables and rice, then tossed with a secret Chinese sauce for an explosion of flavors in every bite.
For a healthier option, try this Chinese Beef and Broccoli dish. The combination of savory beef, crunchy broccoli, and a flavorful sauce makes this a popular choice among those looking for a balanced meal. Serve it over a bed of rice for a complete and satisfying meal.
No Chinese menu is complete without a sweet and sour dish, and this Chinese Sweet and Sour Chicken recipe is a winner. The sweet and tangy sauce coats tender pieces of chicken, bursting with flavor and texture. Serve it over a bed of rice or with some fried noodles for a delicious meal.
11of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken recipes, give this Chinese Chicken Thighs recipe a try. The juicy and flavorful chicken thighs are marinated in a delicious Chinese sauce and then baked to perfection. It's an easy and delightful dish that will have your taste buds dancing.
Seafood lovers, this one's for you. These Chinese Honey Prawns are sweet, sticky, and delicious. The prawns are coated in a luscious honey sauce and flash-fried for a crispy exterior. It's an easy and flavorful dish that can be enjoyed as an appetizer or main course.
13of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout noodles, then you'll love this Homemade Chinese Fried Noodles recipe. It's a simple and quick dish that can be customized with your favorite vegetables and protein. The crispy noodles are coated in a flavorful sauce that will have you reaching for more.
14of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese Chicken recipe is a family favorite in many households. It's a traditional recipe passed down from generation to generation, and it's guaranteed to be a hit at your dinner table. The chicken is tender and juicy, and the sauce is rich and savory. Serve it with some steamed rice for a complete meal.
For those who like a little heat in their food, this Chinese Spicy Chicken recipe is a must-try. The chicken is marinated in spicy and aromatic Chinese sauces, then grilled to perfection. It's a flavorful and exciting dish that will have your taste buds tingling.
16of 20
Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
If you're a fan of the sweet and savory combination, then this Chinese Pineapple Chicken recipe is for you. The juicy and tender chicken is cooked in a sweet and spicy pineapple sauce that will leave you wanting more. Serve it with some steamed rice and enjoy a taste of the tropics.
This Chinese Chicken and Broccoli dish is a healthy and nutritious meal that can be made in under 30 minutes. Tender chicken and crunchy broccoli are coated in a garlicky and savory sauce, making it a delightful option for a quick weeknight dinner.
18of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
You can't have enough fried rice recipes, and this Perfect Chinese Fried Rice is a must-try. It's a simple and foolproof recipe that yields fluffy and flavorful fried rice every time. Serve it with your favorite stir-fry dishes or enjoy it on its own for a quick and satisfying meal.
This Chinese Restaurant Fried Rice recipe is a copycat of the popular dish found in many Chinese restaurants. The secret to achieving the authentic flavor lies in the use of sweet and savory Chinese sauces. It's an easy dish to make at home and can be customized with your favorite vegetables and protein.
20of 20
Chinese Pork Dumplings
Main Ingredients: Ground Pork, Chinese Sausage, Carrot, Scallions
If you're a fan of dim sum, then you've probably tried Chinese Pork Dumplings before. These dumplings are filled with a savory and aromatic pork filling, then steamed to perfection. Serve them with a spicy dipping sauce for a flavorful and satisfying snack or appetizer.
Ingredients:
4 large eggs
Shiitake mushrooms, thinly sliced
Carrots, julienned
Cabbage, thinly sliced
Green onions, thinly sliced
Salt and pepper to taste
1 tablespoon soy sauce
1 teaspoon sesame oil
1 tablespoon vegetable oil
Instructions:
In a mixing bowl, whisk the eggs together until well beaten.
Add in the shiitake mushrooms, carrots, cabbage, and green onions to the beaten eggs and mix well.
Season the egg mixture with salt, pepper, soy sauce, and sesame oil. Mix until well combined.
In a non-stick pan, heat the vegetable oil over medium-high heat.
Pour the egg mixture into the pan and spread it evenly to create a thin layer.
Cook for 2-3 minutes, until the bottom is golden brown and the top is set.
Using a spatula, carefully flip the egg wrap and cook for an additional 2-3 minutes.
Once cooked, transfer the egg wrap to a cutting board and let it cool for a few minutes.
Cut the egg wrap into smaller pieces and serve hot.
Tips:
If you want a more savory egg wrap, you can add in some diced ham or bacon to the egg mixture.
For a vegetarian option, you can omit the meat and add in more vegetables like bell peppers or mushrooms.
Feel free to adjust the amount of soy sauce and sesame oil to suit your taste preferences.
Make sure to use a non-stick pan to prevent the egg wrap from sticking and breaking.
In conclusion, Chinese egg wraps are a versatile and delicious dish that can be enjoyed at any time of the day. With the simple ingredients and easy cooking method, it is a perfect meal for busy weekdays or lazy weekends. Give this recipe a try and experience the authentic flavors of Chinese cuisine in the comfort of your own home. For more Chinese recipes, check out our website for other delicious and traditional dishes.
