15 Chinese Egg Twist Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Chinese egg twist, also known as "dan ta," is a popular traditional Chinese pastry that is enjoyed as a breakfast or snack item. This savory treat is made with a flaky, buttery dough and a filling of eggs, scallions, and other flavorful ingredients. It is usually twisted into a spiral shape, hence the name "egg twist." This recipe has been passed down through generations and its popularity has spread far beyond China. Below, we will walk you through the steps of making this delectable dish.
Chinese orange chicken is a popular dish that combines the tangy flavor of oranges with crispy, tender pieces of chicken. It is a classic Chinese takeout favorite and can be easily made at home with just a few simple ingredients. The key to making the perfect Chinese orange chicken is to achieve the perfect balance of sweet and sour flavors, and this recipe does just that. Serve it with steamed rice and vegetables for a complete meal that your whole family will love.
Fried rice is a staple in Chinese cuisine and can be found on the menu of almost every Chinese restaurant. This dish is a great way to use up leftover rice and can be customized with your favorite ingredients. Whether you prefer a vegetarian version or one with meat, this Chinese fried rice recipe is sure to satisfy your cravings for a classic Chinese takeout dish. Make it at home and impress your family and friends with your cooking skills.
Egg drop soup is a popular Chinese soup that is light, flavorful, and perfect for a cold day. It is made with a simple broth and eggs that are whisked in to create delicate strands. This Chinese egg drop soup recipe is easy to make and can be served as a starter or a main dish. It is a comforting and nourishing dish that will warm you up from the inside out.
4of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a classic Chinese takeout dish that is loved by many. It is a simple and delicious dish that combines tender pieces of pork with fluffy rice and a variety of vegetables. This recipe is easy to make and can be customized with your favorite ingredients. It is a great way to use up leftover rice and is perfect for a quick and satisfying meal.
5of 20
Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
Hot and sour soup is a popular Chinese dish that is known for its spicy and tangy flavors. This recipe puts a twist on the classic soup by adding in some extra ingredients like mushrooms and bamboo shoots. The result is a hearty and flavorful soup that is perfect for a cold day. Make it at home and enjoy a restaurant-quality soup in the comfort of your own home.
6of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and tasty dish that is a staple in Chinese cuisine. It is made with fluffy rice, eggs, and a variety of vegetables for added flavor and nutrition. This recipe is easy to make and can be customized with your favorite ingredients. It is a great way to use up leftover rice and is perfect for a quick and satisfying meal.
7of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Chicken wings are a popular appetizer or snack, and this Chinese takeout style recipe takes them to the next level. The wings are coated in a flavorful marinade and then fried to crispy perfection. They are then tossed in a delicious sauce that is made with a combination of sweet and spicy ingredients. These fried chicken wings are sure to be a hit at your next party or game night.
Egg rolls are a classic Chinese dish that is loved by many. These crispy, fried rolls are filled with a delicious combination of vegetables and meat and are perfect as an appetizer or a side dish. This Chinese egg roll recipe is easy to make at home and can be customized with your favorite ingredients. Serve them with your favorite dipping sauce for a tasty and satisfying snack.
9of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a classic Chinese dish that is loved by many. This simple and delicious recipe combines tender pieces of beef with fluffy rice and a variety of vegetables. It is a great way to use up leftover rice and is perfect for a quick and satisfying meal. Customize it with your favorite ingredients and enjoy a restaurant-quality dish in the comfort of your own home.
Beef and broccoli is a popular Chinese dish that is loved for its tender beef and flavorful broccoli. This recipe is easy to make at home and is a great way to satisfy your cravings for Chinese takeout. The key to making the perfect beef and broccoli is to ensure that the beef is tender and the broccoli is cooked to perfection. Serve it over steamed rice for a complete and satisfying meal.
Sweet and sour chicken is a classic Chinese dish that combines crispy pieces of chicken with a tangy, sweet sauce. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect sweet and sour chicken is to achieve the perfect balance of flavors. Serve it with steamed rice and vegetables for a complete and delicious meal.
12of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a staple in Chinese cuisine and are loved for their tender and flavorful meat. This recipe takes chicken thighs to the next level by marinating them in a delicious combination of Chinese spices and sauces. They are then roasted in the oven for a crispy and flavorful dish that is perfect for a weeknight dinner. Serve it with your favorite side dishes for a complete and satisfying meal.
Honey prawns are a popular Chinese dish that is loved for its sweet and sticky sauce and tender prawns. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect honey prawns is to achieve the perfect balance of sweet and savory flavors. Serve it with steamed rice and vegetables for a complete and delicious meal.
14of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Chinese fried noodles are a popular dish that is perfect for a quick and satisfying meal. This recipe is easy to make at home and can be customized with your favorite ingredients. The key to making the perfect Chinese fried noodles is to achieve the perfect balance of flavors and to ensure that the noodles are not overcooked. Serve it with your favorite protein and vegetables for a complete and delicious meal.
15of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese chicken is a family favorite and is loved for its tender and flavorful meat. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect Daddy Wu's chicken is to marinate the chicken in a delicious combination of Chinese spices and sauces. Serve it with steamed rice and vegetables for a complete and delicious meal.
Spicy chicken is a popular Chinese dish that is loved for its bold and flavorful spices. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect spicy chicken is to achieve the perfect balance of flavors and to ensure that the chicken is tender and juicy. Serve it with steamed rice and vegetables for a complete and delicious meal.
17of 20
Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Pineapple chicken is a popular Chinese dish that combines the sweetness of pineapple with tender pieces of chicken. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect pineapple chicken is to achieve the perfect balance of sweet and savory flavors. Serve it with steamed rice and vegetables for a complete and delicious meal.
Chicken and broccoli is a classic Chinese dish that is loved for its tender chicken and flavorful broccoli. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect chicken and broccoli is to ensure that the chicken is tender and the broccoli is cooked to perfection. Serve it over steamed rice for a complete and satisfying meal.
19of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a classic Chinese dish that is loved for its fluffy rice and flavorful ingredients. This recipe takes fried rice to the next level by adding in some extra ingredients and techniques to achieve the perfect texture and flavor. This Chinese fried rice recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. Serve it with your favorite protein and vegetables for a complete and delicious meal.
Restaurant-style fried rice is a popular Chinese dish that is loved for its authentic flavors and textures. This recipe is easy to make at home and is perfect for satisfying your cravings for Chinese takeout. The key to making the perfect Chinese restaurant fried rice is to use the right ingredients and techniques to achieve the perfect balance of flavors. Serve it with your favorite protein and vegetables for a complete and delicious meal.
Ingredients
Dough:
To make the dough for Chinese egg twist, you will need:
2 cups all-purpose flour
1/2 cup cold butter, cut into small cubes
1/2 teaspoon salt
1/2 cup cold water
Filling:
For the filling, you will need:
6 eggs, beaten
1/2 cup chopped scallions
1/4 cup chopped cilantro
1 teaspoon sesame oil
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Prepare the dough
In a large mixing bowl, combine the flour, butter, and salt. Use your hands or a pastry cutter to mix the ingredients until the mixture resembles coarse crumbs. Slowly add in the cold water, a little at a time, and mix until the dough comes together. Form the dough into a ball and wrap it in plastic wrap. Let it rest in the refrigerator for at least 30 minutes.
2. Make the filling
In a separate bowl, beat the eggs and add in the chopped scallions, cilantro, sesame oil, salt, and pepper. Mix well.
3. Roll out the dough
Once the dough has rested, take it out of the refrigerator and let it sit at room temperature for 5 minutes. On a floured surface, roll out the dough into a large rectangle, about 1/4 inch thick.
4. Assemble the egg twist
Spread the egg mixture evenly over the dough, leaving about 1 inch of dough around the edges. Carefully roll up the dough tightly, starting from the long side. Pinch the ends to seal them.
5. Twist and bake
Using a sharp knife, cut the rolled dough into 1-inch slices. Take each slice and twist it into a spiral shape. Place the egg twists on a baking sheet lined with parchment paper. Bake in a preheated 375-degree Fahrenheit oven for 20-25 minutes, or until the dough is golden brown.
6. Serve and enjoy!
Once the Chinese egg twists are done baking, let them cool for a few minutes before serving. These savory pastries are best enjoyed warm, so you can reheat them in the oven or microwave if needed. Serve them as a delicious breakfast or snack and impress your family and friends with your homemade Chinese egg twists.
With its flaky and buttery crust and flavorful egg filling, Chinese egg twist is a must-try for all food lovers. This traditional dish may seem daunting to make, but with this easy-to-follow recipe, you can recreate the authentic flavors of China in your own kitchen. So why not give it a try and add some variety to your breakfast or snack routine? Your taste buds will thank you.
