17 Chinese Egg Roll In A Bowl Recipe You Must Try Them!

Published on: Mar 23, 2024

Egg rolls are a staple in Chinese cuisine, with their crispy exterior and delicious filling. However, making traditional egg rolls can be time-consuming and requires a lot of frying. That's where this Chinese egg roll in a bowl recipe comes in - it's a quick and easy way to satisfy your egg roll cravings without all the hassle. This recipe is perfect for those who are looking for a healthier alternative or who are short on time but still want to enjoy the flavors of a classic egg roll.

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1 of 20

Cheesy Egg-in-a-Bowl

Main Ingredients: Dinner Rolls, Oscar Mayer Bacon, Velveeta, Eggs
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This unique twist on the classic beer can chicken recipe incorporates a cheesy surprise in the center. Simply mix your favorite cheese with some herbs and spices and stuff it into the chicken before placing it on the beer can. The result is a juicy and flavorful chicken with a gooey, melted cheese center.
2 of 20

Spiralized Chinese Egg Roll in a Bowl

Main Ingredients: Ground Pork, Avocado Oil, Green Cabbage, Small Onion
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Egg Roll In a Bowl (Gluten-Free) - WINNIESBALANCE
If you're looking for a healthier and gluten-free option, this spiralized Chinese egg roll in a bowl is the perfect choice. Instead of using traditional egg roll wrappers, this recipe uses spiralized vegetables as the base. The chicken is then placed on top and grilled to perfection, giving you all the flavors of an egg roll without the guilt.
3 of 20

Egg Roll in a Bowl - Whole 30 Meal Prep

Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
Egg Roll in a Bowl - Whole 30 Meal Prep - The Bettered Blondie
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For those following a Whole 30 diet, this beer can chicken recipe is a must-try. It combines all the flavors of an egg roll in a bowl, but with a healthier twist. The chicken is marinated in a flavorful sauce and then grilled to perfection. Serve it over cauliflower rice for a complete and satisfying meal.
Main Ingredients: Roll, All Purpose Flour, Water, Oil, Garlic, Ginger
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Spring rolls are a popular Chinese dish that is typically deep-fried. This beer can chicken recipe takes a healthier approach by grilling the chicken instead. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic before being placed on the beer can. Serve it with a side of sweet and sour sauce for dipping.
5 of 20

Chinese Roast Pork Panini

Main Ingredients: Pork Tenderloin, Salt, Pepper, Vegetable Oil, Onion
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If you're in the mood for a sandwich, this Chinese roast pork panini is the perfect option. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Served on a crusty panini bread with some pickled vegetables and a drizzle of hoisin sauce, this sandwich is bursting with flavor.
6 of 20

Chinese Spare Ribs and Egg Roll Baked Wontons

Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion
Chinese Spare Ribs and Egg Roll Baked Wontons
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Chinese Spare Ribs and Egg Roll Baked Wontons
This recipe combines two Chinese favorites - spare ribs and egg rolls - into one delicious dish. The chicken is rubbed with a blend of Chinese spices and then placed on the beer can. While the chicken is grilling, make some wonton wrappers stuffed with the same mixture as the egg roll filling. Serve the chicken with the wontons on the side for a complete and unique meal.
7 of 20

Egg Roll in a Bowl

Main Ingredients: Cornstarch, Lite Soy Sauce, Chicken Broth, Sesame Oil
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This classic egg roll in a bowl recipe is a crowd-pleaser and a staple in many Chinese households. The chicken is marinated in a blend of soy sauce, garlic, and ginger before being grilled on the beer can. Serve it with some fried rice or noodles for a complete and satisfying meal.
8 of 20

Moo Shu Pork Lettuce Wraps

Main Ingredients: Boneless Pork Loin, Marinade, Soy Sauce, Dry Sherry
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These Moo Shu pork lettuce wraps are a lighter and healthier alternative to traditional Moo Shu pork. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder before being grilled to perfection. Serve it in lettuce cups for a low-carb and delicious meal.
9 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This classic Chinese takeout favorite is a must-try for any beer can chicken lover. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Serve it over some fried rice for a complete and satisfying meal that tastes just like takeout, but better!
10 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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If you're not a fan of chicken, this classic beef fried rice recipe is a great alternative. The beef is marinated in a blend of Chinese spices and then grilled on the beer can. Serve it over some fried rice for a complete and satisfying meal that will have your taste buds dancing.
11 of 20

Chinese Pork Egg Roll in a Bowl

Main Ingredients: Pork Tenderloin, Oil, Water, Brown Sugar, Salt, Chinese
Chinese Pork Egg Roll in a Bowl - My Suburban Kitchen
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Egg Roll in a Bowl | Recipe | Egg rolls, Eggroll in a bowl, Bowls recipe
This beer can chicken recipe takes all the flavors of a Chinese pork egg roll and turns it into a delicious bowl. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Serve it with some fried rice or noodles for a complete and satisfying meal.
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If you love the sweet and tangy flavors of Chinese orange chicken, you'll love this beer can chicken recipe. The chicken is marinated in a blend of orange juice, soy sauce, and brown sugar before being grilled to perfection. Serve it with some steamed vegetables and rice for a complete and delicious meal.
13 of 20

Chinese Meatball Sliders

Main Ingredients: Hoisin Sauce, Rice Vinegar, Ground Pork, Panko
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These Chinese meatball sliders are a fun and unique twist on the classic beer can chicken recipe. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Serve it on slider buns with some pickled vegetables and a drizzle of hoisin sauce for a delicious and handheld meal.
14 of 20

Air Fryer Egg Rolls

Main Ingredients: Vegetable Oil, Pork, Green Onions, Carrot, Fresh
If you don't have access to a grill, don't worry, you can still enjoy delicious beer can chicken. This recipe uses an air fryer to cook the chicken to perfection. Serve it with some homemade egg rolls for a complete and satisfying meal.
15 of 20

Crispy Beef Spring Rolls

Main Ingredients: Corn Starch, Sugar, Soy Sauce, White Pepper, Minced
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Spring rolls are a popular Chinese appetizer, but they can also be enjoyed as a meal. This beer can chicken recipe takes all the flavors of a crispy beef spring roll and turns it into a delicious and satisfying dish. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Serve it with some steamed vegetables and rice for a complete meal.
16 of 20

SEMARANG STYLE LUMPIA / LUMPIA SEMARANG (15 pieces)

Main Ingredients: Roll, Bamboo Shoot, Peeled Shrimp, Dried Shrimp, Minced
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This recipe for Semarang style lumpia, also known as lumpia Semarang, is a popular street food in Indonesia. The chicken is marinated in a blend of Indonesian spices and then grilled to perfection. Serve it with some sweet and sour sauce for dipping for a unique and delicious meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This classic Chinese fried rice recipe is a great way to use up any leftover beer can chicken. The chicken is stir-fried with rice, vegetables, and a blend of Chinese spices for a flavorful and satisfying meal.
18 of 20

Slow-cooker Chinese pulled pork

Main Ingredients: Pork Shoulder, Chinese 5 Spice Powder, Hoisin Sauce
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If you don't have access to a grill, but still want to enjoy beer can chicken, you can use your slow cooker instead. This recipe uses a slow cooker to cook the chicken to perfection. Serve it shredded on top of some rice for a delicious and easy meal.
19 of 20

Chinese Five Spice Pork Sliders

Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
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These Chinese five-spice pork sliders are a unique and delicious way to enjoy beer can chicken. The chicken is marinated in a blend of Chinese spices and then grilled to perfection. Serve it on slider buns with some pickled vegetables and a drizzle of hoisin sauce for a fun and flavorful meal.
20 of 20

Blackstone Egg Roll in a Bowl

Main Ingredients: Low Sodium Soy Sauce, Honey, Cornstarch, Chili Sauce
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If you have a Blackstone griddle, this recipe is a must-try. The chicken is cooked on the griddle along with some vegetables and then served over a bed of fried rice for a delicious and easy meal. Serve it with some homemade egg rolls on the side for a complete and satisfying meal.

The Ingredients You'll Need

Ground Pork

Pork is the traditional protein used in egg rolls, and this recipe calls for ground pork for added convenience. You can also use ground chicken or turkey for a leaner option.

Vegetables

This recipe is loaded with cabbage, carrots, and bean sprouts, giving it the same crunchy and fresh texture as traditional egg rolls. You can also add in other vegetables like bell peppers or mushrooms for more variety.

Soy Sauce

Soy sauce is a staple in Chinese cooking and adds a savory and umami flavor to the dish. Make sure to use low-sodium soy sauce to keep the dish healthier.

Sesame Oil

Sesame oil adds a nutty and rich flavor to the dish, which is essential in creating that authentic Chinese taste. Use toasted sesame oil for a deeper and more intense flavor.

Spices

To give this egg roll in a bowl recipe its signature taste, you'll need garlic, ginger, and white pepper. These spices add depth and complexity to the dish, making it taste just like a traditional egg roll.

How to Make Chinese Egg Roll in a Bowl

To start, heat a large skillet over medium-high heat and add the ground pork. Cook until it's no longer pink, breaking it up into small pieces as it cooks. Next, add in the garlic and ginger and cook for about a minute until fragrant. Then, add in the cabbage, carrots, and bean sprouts, and stir-fry for a few minutes until the vegetables are slightly softened. Add in the soy sauce, sesame oil, and white pepper, and stir everything together until well combined. Cook for an additional 2-3 minutes, allowing the flavors to meld together. Serve the egg roll in a bowl in individual bowls and top with green onions and sesame seeds for added flavor and texture. You can also top it with crunchy chow mein noodles for a fun twist.

In Conclusion

This Chinese egg roll in a bowl recipe is a quick and easy way to enjoy the flavors of a classic egg roll without all the fuss. It's also a healthier option since it's not fried, making it perfect for those who are trying to watch their diet. So next time you're craving egg rolls, give this recipe a try - you won't be disappointed!
17 chinese egg roll in a bowl recipe You must try them!

Spiralized Chinese Egg Roll in a Bowl

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground pork
  • 1 tablespoon avocado oil
  • 2 1/2 pounds green cabbage spiralized
  • 1 small onion spiralized
  • 3 medium carrots cut into thin strips
  • 1 pinch kosher salt
  • 1/4 teaspoon ground white pepper
  • 4 cloves garlic minced
  • 1/4 cup coconut aminos
  • 1 1/2 tablespoons toasted sesame oil
  • 3 scallions thinly sliced

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 80 milligrams
  • Fat : 32 grams
  • Fiber : 7 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 220 milligrams
  • Sugar : 3 grams
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