18 Chinese Egg Roll Dipping Sauce Recipe Delight In These Amazing Recipes!

Published on: Mar 20, 2024

Egg rolls are a staple in Chinese cuisine, and the perfect accompaniment to this delicious dish is a flavorful dipping sauce. While there are many variations of dipping sauces, the most popular and authentic Chinese egg roll dipping sauce recipe combines the perfect balance of sweet, salty, and tangy flavors. In this article, we will share a professional and well-organized introduction to this delectable sauce, so you can elevate your egg roll game to the next level. Get ready to impress your friends and family with this mouth-watering recipe!

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Oriental Dipping Sauce

Main Ingredients: Soy Sauce, Toasted Sesame Oil, Garlic, Green Onions

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This flavorful dipping sauce is a must-try for any beer can chicken recipe. Made with a combination of soy sauce, rice vinegar, sesame oil, and garlic, this sauce adds a touch of Asian flair to your dish. It pairs perfectly with the crispy skin and tender meat of the beer can chicken.

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Quick Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger

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If you're a fan of egg rolls, you'll love this dipping sauce. It's a simple yet delicious combination of soy sauce, honey, sesame oil, and garlic. The sweet and savory flavors complement the beer can chicken perfectly and will have you coming back for more.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This classic Chinese sauce is the perfect accompaniment to any beer can chicken recipe. Made with a blend of soy sauce, oyster sauce, brown sugar, and ginger, this sauce adds a rich and savory flavor to the chicken. It's also great for dipping any side dishes you may have.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you're a fan of sweet and sticky sauces, then this Chinese honey chicken sauce is a must-try. Made with a combination of honey, soy sauce, garlic, and ginger, this sauce is the perfect balance of sweet and savory. It's great for drizzling over the beer can chicken before serving.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This sauce packs a punch of flavor with its combination of garlic, soy sauce, rice vinegar, and chili paste. It's perfect for those who love a bit of spice in their dishes. The garlic adds a depth of flavor that pairs well with the beer can chicken.

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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油

Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro

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This traditional Chinese dipping sauce is a must-try for any beer can chicken recipe. Made with a blend of soy sauce, chili paste, garlic, and sesame oil, this sauce adds a spicy kick to the chicken. It's perfect for those who love a bit of heat in their dishes.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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If you're a fan of the classic duck sauce served at Chinese restaurants, then this recipe is for you. Made with a combination of apricot preserves, rice vinegar, soy sauce, and ginger, this sauce has a sweet and tangy flavor that pairs well with the beer can chicken. It's also great for dipping any side dishes you have.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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This tangy and sweet sauce is a favorite in Chinese cuisine and is the perfect addition to any beer can chicken recipe. Made with a combination of ketchup, soy sauce, brown sugar, and rice vinegar, this sauce adds a burst of flavor to the chicken. It's also great for dipping any side dishes you have.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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This spicy sauce is a staple in Chinese cooking and is a delicious addition to any beer can chicken recipe. Made with a blend of red chili peppers, soy sauce, sugar, and garlic, this sauce adds a fiery kick to the chicken. It's perfect for those who love a bit of heat in their dishes.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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This versatile sauce is perfect for more than just stir-fries. Made with a combination of garlic, soy sauce, vinegar, and chili paste, this sauce adds a burst of flavor to the beer can chicken. It's also great for marinating the chicken before cooking.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

This homemade sweet and sour sauce is a must-try for any beer can chicken recipe. Made with a blend of ketchup, soy sauce, brown sugar, and rice vinegar, this sauce has a perfect balance of sweet and tangy flavors. It's great for drizzling over the chicken before serving.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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This sauce may be a bit more time-consuming to make, but the end result is worth it. Made with fermented black beans, soy sauce, sesame oil, and garlic, this sauce adds a unique and savory flavor to the beer can chicken. It's also great for stir-fries and other Chinese dishes.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian option, this brown sauce is a delicious choice for any beer can chicken recipe. Made with a combination of vegetable broth, soy sauce, oyster sauce, and brown sugar, this sauce adds a rich and savory flavor to the chicken. It's also great for dipping any side dishes you may have.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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traditional chinese sweet and sour sauce recipe

This creamy and flavorful sesame sauce is a must-try for any beer can chicken recipe. Made with a blend of sesame paste, soy sauce, rice vinegar, and honey, this sauce adds a nutty and tangy flavor to the chicken. It's also great for dipping any side dishes you have.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This simple yet delicious white sauce is a great addition to any beer can chicken recipe. Made with a combination of chicken broth, soy sauce, cornstarch, and garlic, this sauce adds a savory flavor to the chicken. It's also great for marinating the chicken before cooking.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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This versatile sauce is a must-have in any Chinese kitchen and is a delicious addition to any beer can chicken recipe. Made with a combination of chili peppers, garlic, rice vinegar, and sugar, this sauce adds a kick of heat to the chicken. It's also great for dipping any side dishes you have.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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This tangy and spicy orange sauce is a perfect match for any beer can chicken recipe. Made with a combination of orange juice, soy sauce, honey, and sriracha, this sauce adds a burst of flavor to the chicken. It's also great for drizzling over the chicken before serving.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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This sweet and tangy barbecue sauce is a delicious addition to any beer can chicken recipe. Made with a blend of hoisin sauce, soy sauce, honey, and garlic, this sauce adds a rich and savory flavor to the chicken. It's also great for brushing on the chicken while it's cooking.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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This flavorful sauce is a staple in Sichuan cuisine and is a delicious addition to any beer can chicken recipe. Made with a combination of chili peppers, soy sauce, peanut butter, and honey, this sauce adds a spicy and nutty flavor to the chicken. It's also great for marinating the chicken before cooking.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This sweet and tangy sauce is a classic in Chinese cuisine and is a perfect match for any beer can chicken recipe. Made with a combination of plum jam, rice vinegar, soy sauce, and ginger, this sauce adds a burst of flavor to the chicken. It's also great for dipping any side dishes you have.

The Key Ingredients

When it comes to making the perfect Chinese egg roll dipping sauce, the key is using the right combination of ingredients. Hoisin sauce provides the base for the sauce, adding a deep, rich flavor. Soy sauce adds a salty element, while rice vinegar brings a tangy kick. To balance out the flavors, we will also add some honey for sweetness and garlic for a subtle hint of spice.

Customizing Your Sauce

One of the great things about this recipe is that it can easily be customized to suit your taste preferences. If you prefer a spicier sauce, add sambal oelek or sriracha for some heat. For a more intense garlic flavor, use garlic powder instead of fresh garlic. You can also adjust the sweetness by adding more or less honey.

Making the Sauce

To make the sauce, simply mix all the ingredients together in a bowl until well combined. It's important to taste and adjust the flavors as needed. If you prefer a thicker consistency, you can add a cornstarch slurry (equal parts cornstarch and water) and heat the sauce in a pan until it thickens. Let the sauce cool before serving with your egg rolls.

Serving Suggestions

While this sauce is a perfect accompaniment to Chinese egg rolls, it can also be used as a dipping sauce for other dishes such as spring rolls, dumplings, or even as a marinade for meats. You can also add some sesame oil for a nutty flavor or top it with some sesame seeds for a crunchy texture.

Final Thoughts

This Chinese egg roll dipping sauce is a must-try for any Chinese food lover. It's easy to make, customizable, and adds the perfect flavor to your favorite dishes. With this recipe, you can impress your guests at your next dinner party or simply enjoy it at home with your family. So go ahead and give it a try, and take your egg rolls to the next level!