16 Chinese Egg Fried Rice Recipe Youtube Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you must have tried egg fried rice at least once in your life. This simple yet delicious dish has become a staple not only in Chinese households but also in restaurants all over the world. But have you ever thought about making your own homemade version? Look no further, as we have the perfect chinese egg fried rice recipe for you to try out. And what's even better is that we found it on YouTube, so you can easily follow along step-by-step as you cook. Let's dive in and learn how to make this classic Chinese dish in the comfort of your own kitchen.
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
Indo Chinese Egg Fried Rice is a popular dish that combines the flavors of Indian and Chinese cuisine. This dish is a perfect fusion of spices, vegetables, and rice, making it a delicious and satisfying meal. The rice is cooked in a way to give it a unique texture and taste, making it a favorite among many food lovers. The dish is often served as a main course and can also be enjoyed as a side dish. With its rich flavors and easy preparation, Indo Chinese Egg Fried Rice is a must-try for all food enthusiasts.
Chinese Egg Fried Rice is a classic dish that is loved by many. It is a simple yet flavorful dish that is made with eggs, vegetables, and rice. The dish is cooked using a traditional Chinese stir-frying method, which gives it a unique and delicious taste. The eggs add a protein-rich element to the dish, making it a complete and satisfying meal. The combination of flavors and textures in Chinese Egg Fried Rice makes it a perfect dish for any occasion.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Chinese Egg Fried Rice, also known as Yangzhou Fried Rice, is a popular dish that originated in the Yangzhou region of China. This dish is a staple in Chinese cuisine and is enjoyed by people all over the world. It is made with eggs, vegetables, and rice, and is seasoned with a variety of spices and sauces. The dish is known for its rich flavors and unique texture, making it a favorite among many food lovers.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
If you are a vegan looking for a delicious and healthy alternative to traditional Chinese Egg Fried Rice, then this recipe is for you. Vegan Indo Chinese "Egg" Fried Rice is made using tofu as a substitute for eggs, making it a perfect dish for those following a plant-based diet. The dish is packed with flavors and nutrients, making it a guilt-free indulgence. It is a great way to enjoy the flavors of Chinese cuisine without compromising on your dietary preferences.
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Spicy Schezwan Indo-Chinese Egg Fried Rice
Main Ingredients: Long Grain Rice, Garlic, Ginger, Eggs, Beans, Large
For all the spice lovers out there, this dish is a must-try. Spicy Schezwan Indo-Chinese Egg Fried Rice is a fusion of Indian and Chinese flavors, with a kick of heat from Schezwan sauce. The dish is made with eggs, vegetables, and rice, and is seasoned with a spicy and flavorful Schezwan sauce. It is a perfect dish for those who enjoy bold and spicy flavors.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you are looking for a quick and easy Chinese dish, then Egg Fried Rice is the way to go. This dish requires minimal ingredients and can be prepared in a matter of minutes. It is made with eggs, vegetables, and rice, and is seasoned with soy sauce and other Chinese spices. The dish is a perfect option for a weeknight dinner or lunch, when you are short on time but still want a delicious and satisfying meal.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
Healthy Chinese chicken egg fried rice is a nutritious and delicious dish that is perfect for those who are health-conscious. The dish is made with lean chicken, eggs, and vegetables, making it a protein and nutrient-rich meal. It is seasoned with minimal oil and sauces, making it a healthy option for those looking to watch their calorie intake. This dish is a great way to enjoy the flavors of Chinese cuisine without compromising on your health goals.
Chinese Fried Rice is a staple dish in Chinese cuisine and is enjoyed by people all over the world. It is a versatile dish that can be made using a variety of ingredients, making it perfect for using up leftover rice and vegetables. The dish is seasoned with a variety of Chinese spices and sauces, giving it a unique and delicious flavor. It can be enjoyed as a main course or as a side dish, making it a perfect addition to any meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for Perfect Chinese Fried Rice is a foolproof way to achieve a restaurant-style dish at home. The dish is made with eggs, vegetables, and rice, and is seasoned with a variety of spices and sauces. The step-by-step video tutorial makes it easy to follow along and recreate this delicious dish in your own kitchen. With this recipe, you can impress your family and friends with your Chinese cooking skills.
Chinese Pork Fried Rice is a favorite among meat lovers. The dish is made with tender and juicy pork, eggs, and vegetables, making it a protein-packed meal. The pork is marinated in a flavorful sauce and then stir-fried with the other ingredients to create a delicious and satisfying dish. It is a perfect option for those looking to switch up their regular fried rice routine.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
Egg Fried Rice is a simple and delicious dish that is loved by people of all ages. It is made with eggs, vegetables, and rice, and is seasoned with a variety of sauces and spices. The dish is a great way to use up leftover rice and vegetables and can be customized with your favorite ingredients. It is a versatile dish that can be enjoyed as a main course or as a side dish.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
Chinese Sausage & Egg Fried Rice is a flavorful and unique twist on traditional Chinese Fried Rice. The dish is made with Chinese sausage, eggs, and vegetables, giving it a rich and savory flavor. The sausage adds a unique element to the dish, making it a favorite among many food lovers. It is a great way to add a new and exciting dish to your Chinese takeout nights.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
Healthy Chinese chicken egg fried rice is a nutritious and delicious dish that is perfect for those who are health-conscious. The dish is made with lean chicken, eggs, and vegetables, making it a protein and nutrient-rich meal. It is seasoned with minimal oil and sauces, making it a healthy option for those looking to watch their calorie intake. This dish is a great way to enjoy the flavors of Chinese cuisine without compromising on your health goals.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
Chinese Ham and Egg Fried Rice is a hearty and flavorful dish that is perfect for breakfast or brunch. The dish is made with ham, eggs, and vegetables, giving it a delicious and satisfying taste. The ham adds a smoky and salty element to the dish, making it a unique and tasty option for a morning meal. It is a great way to start your day with a dose of protein and vegetables.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
Plain Egg Fried Rice is a simple and tasty dish that is perfect for those days when you are craving Chinese takeout but don't want to order in. This dish is made with basic ingredients like eggs, vegetables, and rice, and is seasoned with minimal sauces and spices. It is a budget-friendly and healthier alternative to traditional Chinese Fried Rice, making it a great option for a fakeaway night.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Classic Beef Fried Rice is a popular Chinese takeout dish that is loved by many. The dish is made with tender and juicy beef, eggs, and vegetables, making it a protein-packed meal. The beef is marinated in a flavorful sauce and then stir-fried with the other ingredients to create a delicious and satisfying dish. It is a great way to indulge in your favorite Chinese takeout without leaving your house.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
Egg Fried Rice with Prawns and Peas is a seafood lover's dream come true. The dish is made with succulent prawns, eggs, and peas, giving it a refreshing and flavorful taste. The prawns add a rich and buttery texture to the rice, making it a must-try for all seafood enthusiasts. It is a perfect dish for a special occasion or when you want to treat yourself to something delicious.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
If you have ever wondered how to achieve the perfect golden color in your Chinese Fried Rice, then this recipe is for you. Chinese Golden Egg Fried Rice is a delicious and flavorful dish that is made with eggs, vegetables, and rice, and is seasoned with a variety of sauces and spices. The secret to achieving the golden color is a combination of sauces and a specific cooking technique, which is explained in detail in this recipe.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken Fried Rice is a classic and popular dish that is a staple in Chinese cuisine. The dish is made with tender chicken, eggs, and vegetables, making it a protein-rich meal. The chicken is marinated in a flavorful sauce and then stir-fried with the other ingredients to create a delicious and satisfying dish. It is a great way to enjoy the flavors of Chinese cuisine in the comfort of your own home.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
Chinese Chicken with Garlic and Cashew Nuts, Egg Fried Rice is a mouth-watering and flavorful dish that is perfect for a special occasion. The dish is made with tender chicken, garlic, cashew nuts, and eggs, giving it a unique and delicious taste. The chicken is cooked in a spicy and flavorful sauce and then served with a side of egg fried rice. It is a perfect dish for those who enjoy bold and spicy flavors.
Ingredients You'll Need:
1. Rice
The star ingredient of this dish is, of course, rice. You can use any type of rice you have on hand, but traditionally, long-grain white rice is used. Make sure to rinse the rice before cooking to remove any excess starch.
2. Eggs
As the name suggests, egg fried rice requires eggs. You'll need 2-3 eggs depending on how many servings you're making. Beat the eggs in a bowl and season with salt and pepper.
3. Veggies
To make this dish more nutritious and colorful, we'll be adding some vegetables to the mix. You can use any veggies you like, but the most commonly used ones are carrots, peas, and green onions. Make sure to chop them into small pieces for even cooking.
4. Soy Sauce
Soy sauce is a staple in Chinese cooking and adds a rich umami flavor to this dish. You'll need both light and dark soy sauce for this recipe.
5. Oil
For frying the rice, you'll need a neutral-tasting oil with a high smoke point, such as vegetable or canola oil.
Step-by-Step Instructions:
1. Cook the Rice
Start by cooking the rice according to the package instructions. Once cooked, spread it out on a baking sheet or plate to cool down.
2. Scramble the Eggs
In a pan, heat some oil over medium heat and pour in the beaten eggs. Let them cook for a minute or two before scrambling them with a spatula. Once cooked, remove them from the pan and set them aside.
3. Stir-Fry the Veggies
In the same pan, add some more oil and stir-fry the chopped veggies until they are slightly tender. Remove them from the pan and set aside.
4. Fry the Rice
Add more oil to the pan and increase the heat to high. Once the oil is hot, add in the cooled rice and stir-fry for a few minutes. Make sure to break up any clumps of rice and evenly coat them with the oil.
5. Add Soy Sauce
Next, add in the light soy sauce and stir to evenly coat the rice. Then, add in the dark soy sauce for color and flavor. Continue stir-frying for another minute.
6. Add Eggs and Veggies
Finally, add in the scrambled eggs and stir-fried veggies to the pan. Give everything a good mix and continue frying for another minute or two until everything is heated through.
Serve and Enjoy!
Transfer the chinese egg fried rice onto a serving dish and garnish with some chopped green onions. Serve hot and enjoy this delicious and easy-to-make Chinese dish.
Now that you know how to make chinese egg fried rice at home, you can skip the takeout and impress your family and friends with your cooking skills. Trust us, once you try this recipe, you'll never want to order it from a restaurant again. So head over to YouTube and follow along with the video tutorial to make this delicious dish today!
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