20 Chinese Egg Fried Rice Recipe In Telugu Elevate Your Taste Buds!
Published on: Mar 23, 2024
Chinese egg fried rice is a popular and delicious dish that is loved by people all over the world. With its perfect combination of fluffy rice, savory eggs, and flavorful seasonings, it is no surprise why this dish has become a staple in many households. In this article, we will be sharing a professional and well-organized introduction to the Chinese egg fried rice recipe in Telugu. Whether you are a beginner or a seasoned cook, this guide will help you create a mouth-watering dish that will leave your taste buds satisfied.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're a fan of Chinese food, chances are you've had Egg Fried Rice at least once in your life. This simple yet flavorful dish is a staple in Chinese cuisine and is loved by many. With just a few basic ingredients, you can recreate this classic dish at home. Serve it as a side dish or add some protein to make it a complete meal.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
For a unique twist on the classic Egg Fried Rice, try this Indo Chinese version. It combines the beloved flavors of Indian and Chinese cuisine to create a delicious and satisfying dish. With the addition of spices and vegetables, this recipe takes the traditional Egg Fried Rice to a whole new level.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're watching your waistline but still want to enjoy a delicious plate of Egg Fried Rice, this recipe is for you. Made with brown rice and loaded with chicken and vegetables, this healthy version of Chinese Egg Fried Rice is just as tasty as the original, without all the extra calories.
If you're looking for a no-frills, classic Chinese Fried Rice recipe, this is the one for you. With simple ingredients and easy instructions, this dish is perfect for a quick and satisfying meal. It's also a great way to use up any leftover rice and vegetables you may have in your fridge.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
For those who are visual learners, this Chinese Fried Rice recipe comes with a helpful video tutorial. With step-by-step instructions, you'll have no trouble creating the perfect Fried Rice every time. Plus, with the addition of sesame oil and soy sauce, this dish is full of flavor.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This Chinese Egg Fried Rice recipe, also known as Yangzhou Fried Rice, is a must-try for any Fried Rice fan. It's packed with a variety of ingredients, including shrimp, ham, and vegetables, making it a complete and satisfying meal. With a touch of oyster sauce, this dish has a unique and delicious flavor.
If you're a fan of pork, this Chinese Pork Fried Rice recipe is a must-try. It combines the rich flavors of pork with the classic Fried Rice dish to create a mouthwatering meal. With the addition of Chinese five-spice powder, this dish has a unique and delicious flavor that will keep you coming back for more.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
For a simple and straightforward Egg Fried Rice recipe, look no further. This dish is made with just a few basic ingredients and can be customized to your liking. Add your favorite protein or vegetables to make it a complete meal, or enjoy it as a side dish with your favorite Chinese main course.
This Chinese Egg Fried Rice recipe is perfect for those who want to add a little extra protein to their meal. With the addition of eggs and chicken, this dish is full of protein and flavor. Plus, it's a great way to use up any leftover chicken you may have in your fridge.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
For a unique and flavorful twist on the classic Egg Fried Rice, try this Chinese Sausage & Egg Fried Rice recipe. The addition of Chinese sausage adds a delicious smoky flavor to the dish, making it a crowd-pleaser. Plus, it's a great way to use up any leftover sausage you may have.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For a healthier version of Chinese Egg Fried Rice, try this recipe that uses quinoa instead of rice. Not only is it a great source of protein and fiber, but it also adds a nutty flavor to the dish. With the addition of chicken and vegetables, this dish is a complete and satisfying meal.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
If you're a fan of ham, this Chinese Ham and Egg Fried Rice recipe is a must-try. With the addition of ham, this dish has a unique and delicious flavor that sets it apart from other Egg Fried Rice recipes. Plus, it's a great way to use up any leftover ham you may have in your fridge.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
For a simple and easy Chinese Fakeaway dish, try this Plain Egg Fried Rice recipe. With just a few basic ingredients, you can recreate your favorite Chinese takeout dish at home. It's perfect for those days when you're craving Chinese food but don't want to order takeout.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef Fried Rice is a popular dish at many Chinese takeout restaurants, and for good reason. This classic recipe combines tender beef with flavorful rice and vegetables to create a satisfying meal. Plus, with the addition of soy sauce and sesame oil, it has that traditional Chinese takeout taste we all know and love.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
For a seafood twist on the classic Egg Fried Rice, try this recipe that incorporates prawns and peas. The combination of these flavors creates a delicious and satisfying dish that's perfect for seafood lovers. Plus, with the addition of scrambled eggs, it's a complete and hearty meal.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
This Chinese Golden Egg Fried Rice recipe is a must-try for anyone who loves a little extra crunch in their Fried Rice. With the addition of fried eggs, this dish has a unique and delicious texture that sets it apart from other Egg Fried Rice recipes. Plus, it's a great way to use up any leftover rice you may have.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of chicken, this Chicken Fried Rice recipe is a must-try. With the addition of tender chicken and flavorful vegetables, this dish is a complete and satisfying meal. Plus, with the help of a wok, you can have it ready in just 20 minutes.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese Chicken with Garlic and Cashew Nuts recipe is a mouthwatering combination of flavors. The addition of cashew nuts adds a delicious crunch to the dish, while the garlic adds a rich and savory flavor. Plus, with the addition of Egg Fried Rice, it's a complete and satisfying meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese Fried Rice With Eggs recipe is a great way to use up any leftover rice and vegetables you may have in your fridge. With just a few simple ingredients, you can create a flavorful and satisfying meal that's perfect for busy weeknights. Plus, the addition of eggs makes it a complete and hearty meal.
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Freaky Friday - Bacon & Egg Fried Rice
Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
This Freaky Friday - Bacon & Egg Fried Rice recipe is a fun and creative twist on the classic Egg Fried Rice. With the addition of bacon, this dish has a delicious smoky flavor that sets it apart from other Egg Fried Rice recipes. Plus, it's a great way to use up any leftover bacon you may have.
Ingredients
For the rice:
1 cup long-grain rice
2 cups water
Pinch of salt
For the eggs:
4 eggs
Salt and pepper to taste
For the vegetables:
1 cup mixed vegetables (carrots, peas, corn, etc.)
1 tablespoon oil
1 tablespoon chopped garlic
Instructions
Step 1: Cook the rice
In a pot, add the rice, water, and salt. Bring it to a boil, then reduce the heat to low and let it simmer for 18-20 minutes.
Once the rice is cooked, fluff it with a fork and let it cool.
Step 2: Scramble the eggs
In a pan, heat some oil and add the beaten eggs. Season with salt and pepper and scramble them until they are fully cooked. Set aside.
Step 3: Sauté the vegetables
In the same pan, add some more oil and sauté the chopped garlic until fragrant.
Add the mixed vegetables and stir-fry for a few minutes until they are cooked but still slightly crunchy.
Step 4: Combine everything
Add the cooked rice and scrambled eggs into the pan with the vegetables.
Toss everything together and add more seasoning if needed.
Step 5: Serve and enjoy
Transfer the Chinese egg fried rice to a serving dish and garnish with some chopped spring onions. Serve hot and enjoy!
With just a few simple steps, you can create a delicious and authentic Chinese egg fried rice right in your own kitchen. This dish is not only tasty, but it is also packed with nutrients from the eggs and vegetables. So the next time you're craving Chinese takeout, try making this homemade version instead. Your taste buds and wallet will thank you!
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