17 Chinese Egg Breakfast Recipe Taste The Magic Today!
Published on: Mar 20, 2024
Chinese cuisine is known for its bold flavors and unique ingredients, and breakfast is no exception. One popular breakfast dish in China is the Chinese egg breakfast, which is not only delicious but also a healthy way to start your day. This dish is versatile and can be prepared in various ways, making it a staple in many Chinese households. In this article, we will explore a simple yet delicious Chinese egg breakfast recipe that you can easily make at home.
Main Ingredients: All Purpose Flour, Kosher Salt, Hot Water, Cold Water
A staple in Chinese cuisine, scallion pancakes are a delicious and easy way to incorporate flavorful and crispy flatbread into your meals. This recipe is perfect for a quick and satisfying snack or as a side dish to any meal.
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Chinese Stir Fried Tomato and Egg
Main Ingredients: Large Eggs, Rice Vinegar, Salt, Sesame Oil, Vegetable
This classic Chinese dish is a hearty and nutritious breakfast option. The combination of sweet tomatoes and creamy scrambled eggs creates a perfect balance of flavors and textures. It's a filling meal that will keep you energized throughout the day.
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Chinese Egg Pudding, my Organic Dessert
Main Ingredients: Milk, Sugar, Eggs
This delectable dessert is a delightful way to end a traditional Chinese meal. Made with organic ingredients, this smooth and creamy egg pudding is a light and refreshing treat that is sure to please your taste buds.
This savory Chinese pancake is a popular street food and breakfast option in China. Made with simple ingredients such as eggs, flour, and scallions, this pancake is fluffy and crispy on the outside and soft and chewy on the inside.
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Chinese Tea Eggs
Main Ingredients: Eggs, Black Tea, Tea Leaves, Soy Sauce, Salt, Chinese
Tea eggs are a popular Chinese snack that is flavorful and easy to make. Hard-boiled eggs are cracked and marinated in a mixture of tea, soy sauce, and spices, resulting in a beautiful marbled pattern and a savory flavor.
This colorful and nutritious omelette is a healthy way to start your day. Made with a variety of fresh vegetables such as bell peppers, mushrooms, and spinach, this omelette is packed with vitamins and flavor.
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Chinese Zucchini Pancakes
Main Ingredients: Fermented Bean Curd, Sichuan Peppercorn, Five Spice
Zucchini pancakes are a delicious and creative way to use up seasonal zucchinis. These crispy and savory pancakes are perfect for breakfast or as a side dish. You can also add in your favorite vegetables or meats for an extra burst of flavor.
Salted eggs are a unique and delicious Chinese delicacy. The process of salting and fermenting eggs results in a rich and savory flavor that is perfect for adding to dishes or eating on their own as a snack.
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Chinese Tea Eggs (糖心茶葉蛋)
Main Ingredients: Eggs, Water, Light Soy Sauce, Dark Soy Sauce, Star
This traditional Chinese dish is a popular snack that is easy to make at home. Hard-boiled eggs are cracked and marinated in a mixture of tea, soy sauce, and spices, resulting in a sweet and savory flavor that is irresistible.
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Chinese Sausage Breakfast Loaf
Main Ingredients: Large Eggs, Chinese Sausages, Green Onions, Soy Sauce
This homemade breakfast loaf is a delicious and convenient way to start your day. Filled with savory Chinese sausages, eggs, and vegetables, this loaf is flavorful and satisfying. It's also perfect for meal prep and can be frozen for later use.
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Breakfast-style Chinese Rice
Main Ingredients: Nut Oil, Scallion, Mushroom, Basmati Rice, Eggs, Banana
This simple and delicious rice dish is a popular breakfast option in China. Made with leftover rice, eggs, and a variety of vegetables, this dish is flavorful and filling. You can also add in your favorite proteins to make it a complete meal.
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Savory Chinese Turnip Pancakes
Main Ingredients: Chinese Sausage, Bacon, Dried Shrimp, Scallions, White
Turnip pancakes are a savory and crispy Chinese dish that is popular as a side dish or snack. Made with grated turnips and a simple batter, these pancakes are flavorful and nutritious. Serve them with a dipping sauce for an extra kick of flavor.
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Instant Pot Chinese Steamed Eggs
Main Ingredients: Large Eggs, Chicken Broth, Toasted Sesame Oil, Scallion
This quick and easy recipe for Chinese steamed eggs is perfect for those busy mornings. Made in the Instant Pot, these silky and creamy eggs are flavored with soy sauce and sesame oil, making them a delicious and convenient breakfast option.
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The Chinese Breakfast of Champions
Main Ingredients: All Purpose Flour, Salt, Warm Water, Vegetable Oil
This hearty and filling breakfast bowl is a popular meal in China. Made with a base of rice and topped with scrambled eggs, sausage, and vegetables, this dish is packed with flavor and nutrition. It's a perfect way to start your day on a satisfying note.
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Chinese Chive Frittata with Tomatoes
Main Ingredients: Eggs, Water, Garlic Chives, Small Tomato, Scallion
This colorful and zesty frittata is a delicious and healthy breakfast option. Made with fresh chives and sweet tomatoes, this frittata is savory and flavorful. You can also add in your favorite cheeses for an extra layer of richness.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This unique twist on traditional Chinese fried rice incorporates Indian flavors for a delicious fusion dish. Made with scrambled eggs, vegetables, and spices, this fried rice is flavorful and colorful. It's the perfect dish to impress your friends and family with.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
This savory and satisfying fried rice dish is a popular breakfast option in China. Made with Chinese sausage, eggs, and vegetables, this dish is packed with flavor and protein. It's also a great way to use up leftover rice and vegetables.
This simple and delicious stir-fry is a classic Chinese dish that is popular for breakfast. Made with fresh tomatoes, eggs, and a hint of sugar, this dish is sweet and savory. Serve it with some rice for a filling and balanced meal.
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Salted Chili & Chinese Chive Frittata
Main Ingredients: Large Eggs, Sugar, Shaoxing Wine, Ground White Pepper
This spicy and flavorful frittata is a delicious way to start your day. Made with salted chili peppers and fresh Chinese chives, this dish is bursting with flavor. It's also easy to make and can be customized with your favorite ingredients.
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Chinese Home-Style Eggs & Tomatoes
Main Ingredients: Tomatoes, Eggs, Salt, Canola Oil, Ginger, Garlic
This homestyle dish is a comforting and satisfying breakfast option. Made with simple ingredients such as eggs, tomatoes, and soy sauce, this dish is flavorful and easy to make. Serve it with some rice for a traditional Chinese breakfast experience.
Ingredients
Main Ingredients:
Eggs: 4 large
Tomatoes: 2 medium-sized
Green onions: 3, chopped
Soy sauce: 2 tablespoons
Salt: 1 teaspoon
Vegetable oil: 2 tablespoons
Optional Ingredients:
Ground pork: 1/4 lb, cooked
Mushrooms: 1/2 cup, sliced
Shrimp: 1/4 lb, peeled and deveined
Bean sprouts: 1/2 cup
Feel free to add any other vegetables or protein of your choice to make this dish even more nutritious and flavorful.
Instructions
Cook the eggs: In a bowl, beat the eggs with a pinch of salt and set aside.
Sauté the vegetables: In a pan, heat 1 tablespoon of vegetable oil over medium heat. Add the chopped green onions and sauté for 1-2 minutes until fragrant. Then, add the tomatoes and cook until soft.
Add the eggs: Push the vegetables to one side of the pan and add 1 tablespoon of vegetable oil on the empty side. Pour in the beaten eggs and let them set for a few seconds before stirring and combining with the vegetables.
Season: Add soy sauce and salt to the mixture and stir well. If you are using any optional ingredients, add them at this point and mix everything together.
Cook until done: Continue cooking and stirring the mixture until the eggs are fully cooked and the vegetables are tender.
Serve: Transfer the Chinese egg breakfast to a serving dish and garnish with extra chopped green onions. Serve hot with steamed rice or Chinese steamed buns.
This recipe serves 2-3 people and can be easily doubled or tripled for a larger group.
Health Benefits
Not only is this Chinese egg breakfast delicious, but it is also packed with nutrients. Eggs are a great source of protein, while tomatoes are rich in vitamins A and C. Green onions are known for their anti-inflammatory properties, and soy sauce adds a depth of flavor while providing a boost of antioxidants. This dish is also low in carbohydrates and can be made even healthier by adding more vegetables and lean protein.
Conclusion
This Chinese egg breakfast recipe is a quick and simple way to add a touch of Chinese cuisine to your breakfast routine. It is a versatile dish that can be customized to your liking and is perfect for busy mornings. Give this recipe a try and enjoy a delicious and nutritious start to your day!
