16 Chinese Duck Bbq Noodles Recipe Try These Culinary Delights!

Published on: Mar 23, 2024

If you're a fan of Chinese cuisine, you've probably come across the delicious and savory dish known as Chinese Duck BBQ Noodles. This dish is a perfect combination of tender duck meat, flavorful BBQ sauce, and chewy noodles. While it may seem intimidating to recreate this dish at home, it's actually quite simple and can be made in just a few easy steps. In this article, we'll be sharing a professional and well-organized introduction to this mouth-watering recipe. So, put on your apron and get ready to impress your taste buds with this delectable Chinese Duck BBQ Noodles recipe.

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1 of 20

Roasted Duck with Chinese Steamed Buns

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Looking for a unique and flavorful way to cook duck? Try this recipe for roasted duck with Chinese steamed buns. The tender and juicy duck is complemented perfectly by the soft and fluffy buns. It's a dish that is sure to impress your family and friends.
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Roast Duck Pad See-ew Noodles

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Homemade Chinese Fried Noodles

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Craving Chinese takeout, but want to make it at home? Try this recipe for homemade Chinese fried noodles. With a variety of vegetables and tender duck, this dish is a healthier and more delicious alternative to greasy takeout.
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Singapore Noodles

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This popular dish from Singapore features a combination of tender duck, rice vermicelli noodles, and a savory sauce, all stir-fried together for a burst of flavor in every bite. It's a quick and easy meal that will transport your taste buds to Southeast Asia.
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Roast Duck With Rice Noodles

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This dish is a perfect balance of sweet and savory, with succulent roast duck served over a bed of rice noodles and topped with a tangy and flavorful sauce. The combination of textures and flavors makes this dish a must-try for any duck lover.
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This recipe takes a traditional Chinese dish and simplifies it for an easy and delicious weeknight meal. With just a few ingredients, you can create a flavorful and satisfying dish featuring tender duck and vegetables over a bed of rice or noodles.
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Crispy Chinese Duck with Garnishes

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In Chinese culture, longevity noodles are believed to bring good luck and a long life when eaten during the Lunar New Year. This recipe features tender duck and vegetables over a bed of these symbolic noodles, making it the perfect dish to celebrate the holiday.
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This dish is a perfect blend of sweet, spicy, and savory flavors. The ginger and hoisin sauce pair perfectly with the tender duck and glass noodles, creating a dish that is both comforting and exciting for your taste buds.

Ingredients You'll Need

Duck

The star ingredient of this dish is, of course, the duck. Duck meat is known for its rich and succulent flavor, making it the perfect protein for this recipe. You can either use a whole duck or just the breasts, but make sure to remove the skin before cooking. This will allow the BBQ sauce to fully penetrate the meat, giving it a more intense flavor.

BBQ Sauce

The BBQ sauce is what gives this dish its signature taste. You can either make your own homemade BBQ sauce or use a store-bought one. If you're short on time, the store-bought option is perfectly fine. However, if you have the time and want to add a personal touch to your dish, making your own sauce is highly recommended. You can use a variety of ingredients such as soy sauce, hoisin sauce, honey, and garlic to create a sweet and tangy BBQ sauce.

Noodles

The type of noodles used in this dish is also crucial. Egg noodles are traditionally used in Chinese Duck BBQ Noodles, but you can also use rice noodles if you prefer. Make sure to cook the noodles al dente so they don't become mushy when mixed with the sauce.

Step-by-Step Instructions

Now that we have all the ingredients, let's dive into the steps of making this mouth-watering dish.

Step 1: Marinate the Duck

To infuse the duck with flavor, it's important to marinate it beforehand. You can use a combination of soy sauce, ginger, and garlic to marinate the duck for at least 30 minutes or overnight for a more intense flavor.

Step 2: Cook the Duck

Once the duck is marinated, heat a pan over medium-high heat and cook the duck for about 5-6 minutes on each side, or until it's fully cooked. Once done, set it aside to rest.

Step 3: Prepare the Sauce

In the same pan, add the BBQ sauce and chicken broth and bring it to a simmer. You can also add some chili flakes if you prefer a spicier dish. Let the sauce cook for a few minutes until it thickens.

Step 4: Cook the Noodles

While the sauce is cooking, boil the noodles in a separate pot according to the package instructions. Once cooked, drain the noodles and add them to the pan with the sauce. Toss the noodles in the sauce until fully coated.

Step 5: Slice and Serve

Finally, it's time to assemble the dish. Slice the duck into thin pieces and place it on top of the noodles. You can also garnish with some green onions for added flavor and freshness. Serve hot and enjoy your Chinese Duck BBQ Noodles! In conclusion, Chinese Duck BBQ Noodles is a delicious and easy-to-make dish that will impress your taste buds and your dinner guests. With the right ingredients and simple steps, you can recreate this flavorful dish in the comfort of your own home. So, why not give it a try and add this mouth-watering recipe to your cooking repertoire?
16 chinese duck bbq noodles recipe Try these culinary delights!

Roasted Duck with Chinese Steamed Buns

yield: 9 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 whole duck
  • pepper
  • kosher salt
  • 1 ginger large bulb, sliced
  • 1 whole garlic bulb cut in half
  • 8 stalks green onion /scallion
  • 1/2 cup cooking oil rice, vegetable, canola or peanut
  • 2 1/2 cans dough prepared sour, biscuit dough
  • 1 tablespoon white vinegar
  • sauce Prepared Asian Sweet Chili, or Plum Sauce

Nutrition

  • Calories : 1560 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 155 milligrams
  • Fat : 131 grams
  • Fiber : 6 grams
  • Protein : 31 grams
  • SaturatedFat : 37 grams
  • Sodium : 900 milligrams
  • Sugar : 2 grams
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