17 Chinese Dry Scallop Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

Chinese dry scallops are a delicacy that has been revered in Chinese cuisine for centuries. These small, dried mollusks are packed with rich umami flavor and add a unique depth to dishes. While they may seem intimidating to cook with, incorporating Chinese dry scallops into your recipes is actually quite simple. In this article, we'll share a professional and well-organized introduction to Chinese dry scallop recipes, so you can confidently add this ingredient to your cooking repertoire.

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Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic

Asian-style steamed queen scallops with chilli, soy, lime and ginger ...

Scallops on asian-style slow - 9GAG

scallops on top of rice in a blue and white bowl next to other food

If you're tired of the same old chicken recipes, why not switch things up and try making Beer Can Chicken with an Asian twist? These Asian Style Scallops are a perfect blend of savory and sweet, with a touch of heat that will leave your taste buds wanting more. The key is marinating the scallops in a homemade XO Chinese sauce, which adds a depth of flavor that can't be beat. This recipe is sure to become a new favorite in your household.

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Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat

Homemade Chinese XO Sauce @ Not Quite Nigella

Homemade XO Chinese Sauce Recipe - Food Republic

Homemade XO Sauce (XO酱) - Omnivore's Cookbook

Bold and flavorful, this homemade XO Chinese sauce is a must-have in any kitchen. Made with dried shrimp, scallops, and Chinese spices, this sauce is the secret ingredient that gives the Asian Style Scallops their unique taste. The best part is, you can make a big batch and keep it in the fridge for later use. It also goes well with other seafood dishes or as a dipping sauce for dumplings.

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Chinese Hot Pot

Main Ingredients: Napa Cabbage, Fish Balls, Chicken Meat, Tofu, Shiitake

What is Chinese Hot Pot? - The Perfect Guide - Dumpling Connection

Easy Hot Pot Recipe (Homemade Hot Pot Broth!) | foodiecrush.com

Looking for a fun and interactive way to enjoy a meal with family and friends? Look no further than Chinese hot pot. This traditional Chinese dish involves cooking various meats, vegetables, and seafood in a communal pot of simmering broth. Add in some Beer Can Chicken and let it cook for a few minutes until it's tender and flavorful. This is a great way to spice up your dinner parties and impress your guests.

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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water

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Need a quick and easy meal that's packed with flavor? This Seafood & Tofu Soup is the answer. Made with a rich broth, tender chunks of tofu, and various seafood, this soup is a staple in Chinese cuisine. It's also a great way to use up any leftover Beer Can Chicken. Just add it in and let it simmer for a few minutes for a hearty and delicious meal.

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Lemon Garlic Scallops

Main Ingredients: Scallops, Olive Oil, Butter, Salt, Pepper, Garlic

Lemon Garlic Butter Scallops - Cafe Delites

Creamy Lemon Garlic Pan Seared Scallops • Salt & Lavender

Creamy Lemon Garlic Scallops – Mess in the Kitchen

For a light and refreshing dish, try these Lemon Garlic Scallops. The acidity of the lemon and the fragrant garlic pair perfectly with the tender scallops. You can also add in some Beer Can Chicken for a protein boost and to make the dish more filling. This recipe is perfect for a light dinner or for a special occasion.

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Chinese Seafood Bird Nest, A Chinese Banquet Dish

Main Ingredients: Taro, Canola Oil, Large Shrimp, Sea Scallops, Squid

How to Cook Chinese Bird Nest | Chinese Cooking | Recipes | MCT ...

Chinese Bird Nest | Food, Edible bird's nest, Food photography

If you're looking to impress your guests, this Chinese Seafood Bird Nest is the dish to make. A popular dish at Chinese banquets, this dish features a crispy fried egg noodle "nest" filled with a savory seafood stir-fry. Add in some Beer Can Chicken for a unique twist and to make the dish more filling. This dish may take a little more effort, but the end result is worth it.

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Charles Phan's Crispy Egg Noodles With Seafood

Main Ingredients: Broccoli Florets, Frying Oil, Egg Noodles, Cornstarch

Crispy Egg Noodles with Seafood (海鲜炒面) - Wok and Kin

Buttery, Crispy Egg Noodles | Tasty Kitchen: A Happy Recipe Community!

Hong Kong Crispy Noodles with Pork and Prawn | Marion's Kitchen

Rice Noodles with Egg and Shrimp Recipe - Kitchen Skip

This dish, created by renowned chef Charles Phan, is a perfect blend of crispy and savory. The key is in the batter used to fry the egg noodles, which gives them a crunchy texture. The seafood stir-fry adds a burst of flavor, and the addition of Beer Can Chicken makes it a more substantial meal. This dish is great for a fancy dinner or for a cozy night in.

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Steamed Scallops with Soy Sauce and Garlic Oil

Main Ingredients: Scallops, Scallion, Low Sodium Soy Sauce, Sugar, Water

Scallop and Broccoli Stir Fry (15 minute recipe) - Chop Happy

For a healthier option, try these Steamed Scallops with Soy Sauce and Garlic Oil. The scallops are steamed to perfection and drizzled with a flavorful soy sauce and garlic oil. The addition of Beer Can Chicken adds a new dimension to the dish, making it more satisfying and filling. This dish is also great for those who are watching their calorie intake.

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Steamed Scallops with vermicelli (How to Cook Scallops...

Main Ingredients: Scallops, Chinese Cooking Wine, Vermicelli, Cooking

Cantonese Steamed Scallops with Vermicelli on Half Shell

Steamed Garlic Scallops Vermicelli Stock Photo 388676695 | Shutterstock

Another steamed scallop dish, this recipe features vermicelli noodles and a savory sauce that's made from chicken broth, soy sauce, and oyster sauce. The scallops are steamed on top of the noodles, allowing the flavors to infuse together. Add in some Beer Can Chicken for a more substantial meal and a unique twist on a classic dish.

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Seafood Hotpot With Glass Noodles

Main Ingredients: Fish Stock, Light Soy Sauce, Mirin, Chinese Rice Wine

Seafood Pan Fried Noodles: Like the Restaurants Do It | The Woks of Life

How to Cook Glass Noodles | Glass noodles, Easy asian recipes, Glass ...

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Hotpot is a popular Chinese meal that involves cooking various meats, vegetables, and seafood in a pot of simmering broth. This Seafood Hotpot with Glass Noodles is a twist on the traditional hotpot, featuring glass noodles and a delicious seafood mix. Add in some Beer Can Chicken for a heartier meal and to add a different flavor profile to the dish.

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Crispy Egg Noodles with Seafood (海鲜炒面)

Main Ingredients: Egg Noodles, Ginger, Garlic, Spring Onion, Snow Peas

Ramen Egg Noodles Lowest Price, Save 42% | jlcatj.gob.mx

Crispy Pan Fried Noodles | Savory Bites Recipes - A Food Blog with ...

Easy Recipe: Delicious Chao Mian Noodles - Prudent Penny Pincher

Chao Mian Xian (Fried noodles with … – License Images – 386785 StockFood

This dish is a staple in Chinese cuisine and is often served at special occasions and celebrations. The crispy egg noodles are stir-fried with a variety of seafood and vegetables, creating a flavorful and satisfying meal. Add in some Beer Can Chicken for a unique twist and to make the dish even more filling. This dish is sure to be a hit with your family and friends.

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Seafood Bird Nest (Crispy Fried Egg Noodles with...

Main Ingredients: Seafood, Large Shrimp, Calamari, Scallops, Chicken

The Best Crispy Egg Noodles - Best Recipes Ideas and Collections

Chinese Seafood Bird Nest Banquet Dish | Recipe | Asian recipes, Food ...

Chinese Crispy Noodles - Keeping It Relle

Similar to the Chinese Seafood Bird Nest mentioned earlier, this dish features a crispy fried egg noodle "nest" filled with a savory seafood stir-fry. The addition of Beer Can Chicken adds a new dimension to the dish, making it more satisfying and filling. This dish is perfect for a fancy dinner or for a cozy night in.

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Poon Choi / Pen Cai

Main Ingredients: Cooking Oil, Ginger, Garlic, Spring Onions, Light Soy

The Hungry Excavator: Poon Choi (盆菜) Recipe

Chinese New Year Festival Meal (Poon Choi or Pen Cai) For Sale ...

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This traditional Chinese dish is a feast in a pot, featuring layers of various meats, seafood, and vegetables. It's usually served at special occasions and celebrations, but you can make it at home with this recipe. Add in some tender Beer Can Chicken for a unique twist and to add a different flavor profile to the dish. This dish is sure to impress your guests and leave them wanting more.

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Stir-fried Chive Buds

Main Ingredients: Chive, Straw Mushrooms, Shrimp, Scallops, Shaoxing

Stir-Fried Choy Sum With Minced Garlic - Ang Sarap

Pad See Ew (Thai Stir-fried Rice Noodles) | Rice noodles stir fry, Thai ...

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For a simple and flavorful side dish, try these Stir-fried Chive Buds. Chive buds are a traditional Chinese vegetable that has a mild onion flavor. They are stir-fried with garlic and soy sauce, creating a delicious and healthy side dish. Add in some Beer Can Chicken for a more substantial meal and to add a different flavor profile to the dish.

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Garlic Scallops

Main Ingredients: Scallops, Olive Oil, Melted Butter, Garlic, White Wine

Garlic Butter Scallops - Healthy, Delicious and Ready in 6 Minutes!

If you love garlic, you'll love these Garlic Scallops. The scallops are pan-seared and then coated in a savory garlic butter sauce. The addition of Beer Can Chicken makes this dish more filling and adds a unique twist. Serve it over rice or with a side of steamed vegetables for a complete meal.

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Chinese Daikon Soup

Main Ingredients: Pork, Daikon, Dried Scallops, Salt, Fresh Cilantro

Instant Pot Beef Brisket Stew with Daikon Radish - Yang's Nourishing ...

This Chinese Daikon Soup is a simple and comforting dish that's perfect for a cold day. Daikon, also known as Chinese radish, is simmered in a flavorful broth with various meats and vegetables. Add in some Beer Can Chicken for a heartier meal and to add a different flavor profile to the soup. This dish is great for those looking for a healthy and comforting meal.

17 of 20

Chinese Turnip

Main Ingredients: Turnip, Ginger, Rice Flour, Corn Starch, Water

Another traditional Chinese vegetable, Chinese turnip is often used in stir-fries and soups. This recipe features Chinese turnip stir-fried with various vegetables and meats, creating a flavorful and healthy dish. Add in some Beer Can Chicken for a more substantial meal and to add a different flavor profile to the dish. This dish is great for those looking for a simple and nutritious meal.

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Lemon Butter Scallops

Main Ingredients: Unsalted Butter, Scallops, Kosher Salt, Ground Black

Pan-Seared Scallops with Lemon Butter Sauce - StreetSmart Kitchen

Seared Garlic Lemon Butter Scallops | Small Town Woman

For a rich and indulgent meal, try these Lemon Butter Scallops. The scallops are pan-seared and then coated in a creamy lemon butter sauce that's bursting with flavor. Add in some Beer Can Chicken for a more filling meal and to add a unique twist. This dish is perfect for a special occasion or for a date night at home.

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Creamy Garlic Scallops with Pasta

Main Ingredients: Scallops, Olive Oil, Butter, Chopped Fresh Parsley

Seared Scallops and Pasta Recipe (dairy-free) - Urban Bliss Life ...

Creamy Garlic Scallops - Cafe Delites

Creamy Garlic Scallops with White Wine Sauce | The Bewitchin' Kitchen

Scallop Spaghetti in White Wine Sauce - Julia's Album

This dish combines two of everyone's favorite things: scallops and pasta. The scallops are pan-seared and then tossed in a creamy garlic sauce with some pasta. The addition of Beer Can Chicken makes this dish more filling and adds a unique twist. This dish is sure to become a new go-to for busy weeknights.

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Chinese Yam Soup

Main Ingredients: Chicken Parts, Dried Scallops, Dates, Japanese Mountain

Chinese Yam Pumpkin Soup - | A Daily Food

Chinese Yam Goji and Pork Ribs Soup | Christine's Recipes: Easy Chinese ...

Cantonese Pork Soup with Carrots & Chinese Yam | The Woks of Life

This Chinese Yam Soup is a nourishing and comforting dish that's perfect for cold days or when you're feeling under the weather. Chinese yam, also known as Dioscorea opposita, is simmered in a flavorful broth with various meats and vegetables. Add in some Beer Can Chicken for a heartier meal and to add a different flavor profile to the soup. This dish is great for those looking for a healthy and comforting meal.

The Nutritional Benefits of Chinese Dry Scallops

Chinese dry scallops are not only delicious, but they also offer a range of health benefits. These small but mighty mollusks are a great source of protein, making them a perfect addition to any meal for those looking to increase their protein intake. They are also low in fat and contain high levels of vitamins and minerals, including iron, potassium, and magnesium. Additionally, Chinese dry scallops are known for their anti-inflammatory properties, making them a great option for those with inflammatory conditions.

Easy and Flavorful Chinese Dry Scallop Recipes

Now that you know the nutritional benefits of Chinese dry scallops, let's dive into some easy and flavorful recipes that feature this ingredient. One popular dish is congee, a classic Chinese rice porridge topped with rehydrated Chinese dry scallops. The scallops infuse the congee with a rich umami flavor, and their tender texture adds a delightful contrast to the creamy rice. Another favorite is stir-fried Chinese dry scallops with vegetables. This dish is a quick and simple way to incorporate Chinese dry scallops into your meals. Simply rehydrate the scallops, then stir-fry them with your choice of vegetables, such as bok choy, carrots, and mushrooms. The result is a delicious and nutritious meal that can be enjoyed on its own or served over rice.

Expert Tips for Cooking with Chinese Dry Scallops

To make the most of your Chinese dry scallop recipes, here are some expert tips to keep in mind. First, always purchase high-quality, dried scallops from a reputable source. Look for scallops that are plump, golden in color, and have a pleasant ocean scent. Next, be sure to properly rehydrate the scallops before using them in your dishes. Soak them in water for at least 30 minutes, or overnight for a more tender texture. Finally, don't be afraid to experiment with different flavor combinations when cooking with Chinese dry scallops. They pair well with a variety of ingredients, including soy sauce, ginger, and garlic.

In Conclusion

Incorporating Chinese dry scallops into your cooking can elevate your dishes to a whole new level. Not only are they packed with flavor, but they also offer a range of health benefits. Whether you're a seasoned chef or a beginner in the kitchen, these easy and delicious recipes will help you master cooking with Chinese dry scallops. So go ahead and add this versatile ingredient to your shopping list, and get ready to impress your taste buds and your dinner guests.