19 Chinese Drumsticks Recipe Dive Into Deliciousness!
Published on: Mar 19, 2024
Chinese cuisine is known for its bold flavors and unique cooking techniques. One dish that perfectly embodies this is the Chinese drumsticks recipe. These tender and juicy chicken drumsticks are marinated in a flavorful blend of herbs and spices and then deep-fried to crispy perfection. This recipe is a popular staple in Chinese households and is sure to be a hit at any dinner table. So let's dive into how to make this delicious dish!
Orange chicken is a popular Chinese takeout dish that can easily be made at home. The combination of crispy chicken pieces coated in a tangy orange sauce is simply irresistible. This recipe uses beer to marinate the chicken, giving it a unique flavor that is sure to impress.
This classic Chinese dish is a staple in many households. Tender beef and crisp broccoli are stir-fried together in a savory sauce, creating a delicious and nutritious meal. To give it a twist, try marinating the beef in beer before cooking for an added depth of flavor.
Fried rice is a versatile dish that can be made with a variety of ingredients. This Chinese version uses beer to add a unique flavor to the rice, along with traditional vegetables and protein. The end result is a fragrant and delicious dish that can be served as a side or a main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat. In this Chinese-inspired recipe, the chicken is marinated in beer and a blend of spices, then roasted to perfection. Serve with steamed rice and your favorite vegetables for a complete and satisfying meal.
This dish combines two beloved Chinese ingredients – chicken and broccoli – in a simple yet flavorful stir-fry. The chicken is marinated in beer and a combination of soy sauce, ginger, and garlic, giving it a delicious tangy taste. Serve over rice for a quick and easy meal.
Egg drop soup is a popular starter in Chinese restaurants. This simple yet flavorful soup is made with a flavorful chicken broth and eggs, creating a silky texture. Adding a splash of beer to the broth adds a unique depth of flavor that will have you coming back for seconds.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese takeout orders, and for good reason. This classic version is made with marinated pork, vegetables, and rice, all cooked together in a wok. The addition of beer to the marinade adds a delicious twist to this beloved dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and delicious dish that can be made in under 30 minutes. This Chinese-inspired version uses beer in the cooking process, giving the rice a unique flavor. Serve as a side dish or add protein for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These crispy and flavorful chicken wings are sure to be a hit at any party or gathering. Marinated in beer and a blend of Chinese spices, these wings are then fried to perfection and tossed in a delicious sauce. Serve with a side of rice or noodles for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This classic Chinese dish features tender strips of beef and crisp broccoli, all coated in a savory sauce. The beef is marinated in beer, adding a unique flavor to the dish. Serve over rice for a satisfying and delicious meal.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
These sticky and flavorful chicken drumsticks are sure to be a hit with both kids and adults. The chicken is marinated in beer and a blend of Chinese spices, then baked in the oven until crispy and glazed with a delicious sauce. Serve with rice and your favorite vegetables for a complete meal.
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Chinese Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Teriyaki Sauce, Hoisin Sauce
This sweet and savory dish is a crowd-pleaser. The chicken is marinated in beer and a blend of spices, then coated in a honey glaze and baked to perfection. The end result is tender and flavorful chicken that is perfect for any occasion.
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Chinese Five Spice Fried Chicken Drumsticks
Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
This unique take on fried chicken features a Chinese-inspired five-spice blend, giving the chicken a fragrant and flavorful coating. The chicken is marinated in beer before frying, creating a crispy and delicious dish that is sure to be a hit.
Egg rolls are a staple in Chinese cuisine and are enjoyed all over the world. This recipe uses beer in the filling, along with traditional ingredients like pork, cabbage, and carrots. Serve with a side of sweet and sour sauce for a delicious appetizer or snack.
This succulent and flavorful BBQ pork is a staple in Chinese restaurants. The pork is marinated in beer and a blend of spices, then roasted to perfection. Serve with rice and your favorite vegetables for a complete and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice is a staple in Chinese takeout orders. Tender strips of beef are marinated in beer and stir-fried with vegetables and rice, creating a delicious and satisfying meal. Add your favorite hot sauce for an extra kick of flavor.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
This flavorful and fragrant dish is perfect for any day of the week. The chicken is marinated in beer and a blend of Chinese spices, then roasted to perfection. Serve with rice and your favorite vegetables for a complete and satisfying meal.
This quick and easy stir fry is perfect for busy weeknights. Marinated chicken is stir-fried with a variety of vegetables and a savory sauce, creating a healthy and delicious meal. The addition of beer to the marinade adds a unique depth of flavor to this dish.
This sweet and tangy dish is a favorite in Chinese restaurants. Tender chicken pieces are coated in a flavorful sweet and sour sauce, creating a delicious and satisfying meal. Serve with rice and your favorite vegetables for a complete and tasty dinner.
This dish features succulent prawns coated in a sweet and savory honey glaze. The prawns are marinated in beer and a blend of Chinese spices, then fried and tossed in the delicious sauce. Serve with rice and your favorite vegetables for a complete and flavorful meal.
The Perfect Marinade
When it comes to Chinese drumsticks, the marinade is key to achieving that authentic and rich flavor. The main ingredients in the marinade are soy sauce, oyster sauce, and Chinese five-spice powder. These ingredients not only add a depth of flavor but also tenderize the chicken, making it incredibly juicy. To add a kick of heat, red chili flakes can be added to the marinade. For those who prefer a milder taste, ginger and garlic can also be included for a subtle yet aromatic flavor. Let the chicken marinate for at least 1 hour, but for best results, leave it overnight to allow the flavors to fully develop.
Deep-Frying for Crispy Perfection
Once the chicken has marinated, it's time to cook them to crispy perfection. The key to achieving a crispy exterior is to ensure the chicken is completely dry before frying. This can be achieved by patting the chicken dry with paper towels or letting it air dry for a few minutes. To get that signature Chinese crispy texture, coat the chicken in cornstarch before frying. This will create a light and airy coating that will turn golden brown and crunchy when fried.
Serving Suggestions
Chinese drumsticks can be served as a main dish with steamed rice and vegetables or as a tasty appetizer. For an extra burst of flavor, drizzle some sweet chili sauce on top of the drumsticks before serving. Another popular way to enjoy this dish is by adding it to a stir-fry with your favorite vegetables. The possibilities are endless with this versatile and delicious recipe.
In conclusion, the Chinese drumsticks recipe is a must-try for any food lover. The marinade, deep-frying technique, and serving suggestions all come together to create a mouthwatering dish that will impress your family and friends. So next time you're in the mood for some Chinese cuisine, give this recipe a try and experience the bold flavors and unique textures for yourself.
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