16 Chinese Drop Soup Recipe Unleash Your Inner Chef!
Published on: Mar 23, 2024
In addition to being a classic and well-loved dish in Chinese cuisine, drop soup is also incredibly versatile and easy to make. This simple yet flavorful soup is perfect for those looking for a quick and nutritious meal. Whether you're in a rush or simply craving some comforting soup, this Chinese drop soup recipe is sure to satisfy your taste buds.
Egg drop soup is a classic Chinese dish that is loved by many for its comforting flavors and simplicity. It's a tasty and nourishing soup that can be enjoyed as a starter or a light meal. With just a few ingredients, you can make this soup in no time and impress your family and friends.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Soy Sauce, Ginger, Cold Water
This Egg Drop Soup recipe is a must-try for any Chinese food lover. It has a perfect balance of flavors, and it's so easy to make. The key to achieving that silky and fluffy texture of the egg is to slowly pour it into the hot broth while continuously stirring. This technique creates those signature ribbons of egg that make this soup so unique and delicious.
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Quick and Easy Egg Drop Soup
Main Ingredients: Eggs, Chicken Stock, Corn Starch, Ginger, Soy Sauce
If you're in a hurry but still want to enjoy a delicious bowl of Egg Drop Soup, then this recipe is for you. It's quick and easy, but it doesn't sacrifice any of the flavors. You'll only need five ingredients to make this soup, and it will take less than ten minutes to prepare. It's a perfect dish for those busy weeknights or when you're craving some Chinese comfort food.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
This Egg Drop Soup recipe is a classic and authentic version of the dish. It's made with homemade chicken broth, which gives it a rich and deep flavor. The addition of green onions and sesame oil adds a delicious and savory note to the soup. Pro tip: for an extra hearty and nutritious soup, add some diced chicken or tofu.
If you're looking to add some color and texture to your Egg Drop Soup, then this Chinese Corn Egg Drop Soup recipe is for you. The combination of the sweet and crunchy corn with the soft and fluffy egg creates a mouthwatering soup that is satisfying and comforting. It's a delightful twist on the classic Egg Drop Soup.
This Easy Chinese Egg Drop Soup recipe is perfect for those lazy days when you don't feel like cooking but still want to enjoy a delicious and healthy meal. It's simple and hassle-free, and it's bursting with flavors. The addition of ginger and garlic gives this soup a subtle and aromatic kick that elevates the dish to a whole new level.
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Chinese Imperial Palace Egg Drop Soup
Main Ingredients: Chicken Broth, Egg, Sesame Oil, White Pepper, Onion
This Chinese Imperial Palace Egg Drop Soup recipe is inspired by the royal and luxurious flavors of the Chinese Imperial cuisine. It's made with high-quality ingredients and has a smooth and velvety texture. The secret ingredient in this soup is the shrimp broth, which adds a rich and complex flavor to the dish. It's a decadent and indulgent version of the classic Egg Drop Soup.
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Chicken Corn Egg Drop Soup - Chinese takeout version
Main Ingredients: Chicken Breast, Water, Cornstarch, Oyster Sauce, Frozen
This Chicken Corn Egg Drop Soup recipe is a Chinese takeout version of the classic soup. It's perfect for those days when you're craving some takeout but don't want to spend extra money. This recipe is a budget-friendly option that tastes just like your favorite Chinese takeout restaurant's Egg Drop Soup. It's flavorful, delicious, and easy to make.
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Authentic Egg Drop Soup
Main Ingredients: Chicken Broth, Soy Sauce, Ginger Root, Eggs, White
If you're looking for a traditional and authentic Egg Drop Soup recipe, then look no further. This recipe uses minimal ingredients and focuses on simple and clean flavors. The key to achieving an authentic soup is to use high-quality ingredients, such as organic eggs and homemade broth. It's a light and refreshing soup that is perfect for any occasion.
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Egg Drop Soup (One Pot)
Main Ingredients: Chicken Broth, Soy Sauce, Ginger Powder, Garlic Powder
This Egg Drop Soup recipe requires only one pot, making it a convenient and easy option for those who don't want to spend too much time in the kitchen. It's a one-pot wonder that is flavorful and nutritious. The addition of carrots and mushrooms adds texture and nutrients to the dish. Pro tip: add some soy sauce or chili flakes for a spicy kick.
This Chinese Egg Drop Soup recipe is a classic and authentic version of the dish. The addition of tofu and spinach makes this soup a complete and balanced meal. It's light, nutritious, and packed with flavors. This soup is perfect for those cold and rainy days when you need something warm and comforting.
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Classic Egg Drop Soup
Main Ingredients: Chicken Stock, Fresh Ginger, Kosher Salt, Soy Sauce
This Classic Egg Drop Soup recipe is a staple in Chinese cuisine. It's simple, flavorful, and comforting. This recipe uses basic ingredients that you can find in any grocery store, making it a convenient and affordable option. It's a light and satisfying soup that is perfect for any occasion.
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Chinese BBQ Pork With Egg Drop Soup and Broccoli
Main Ingredients: Hoisin Sauce, Light Brown Sugar, Gluten, Ginger, Pork
This Chinese BBQ Pork With Egg Drop Soup and Broccoli recipe is a complete and delicious meal that you can make in less than 30 minutes. The combination of the sweet and savory BBQ pork, the creamy and fluffy egg drop soup, and the fresh and crunchy broccoli creates a perfect balance of flavors and textures. It's a restaurant-quality dish that you can make at home.
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Asian Egg Drop Soup
Main Ingredients: Chicken Stock, Soy Sauce, Cornstarch, Eggs, Green
This Asian Egg Drop Soup recipe is a fusion of Chinese and Japanese flavors. It's simple, light, and refreshing. The addition of mirin and soy sauce gives this soup a sweet and savory twist that is unique and delicious. It's a must-try for any Asian food lover.
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Easy Chinese Seaweed Egg Drop Soup (紫菜蛋花汤)
Main Ingredients: Chicken Stock, Dried Seaweed, Dried Shrimp, Eggs
This Easy Chinese Seaweed Egg Drop Soup recipe is a nutritious and flavorful soup that is perfect for a quick and easy meal. The addition of seaweed adds calcium, iron, and iodine to the dish, making it a healthy and wholesome option. It's a light and refreshing soup that is packed with flavors.
Ingredients:
1. Chicken broth
Chicken broth serves as the base for this soup, providing a rich and savory flavor. You can use either homemade or store-bought broth for this recipe.
2. Cornstarch
Cornstarch is used as a thickening agent for the soup, giving it a slightly thicker and more satisfying texture.
3. Eggs
Eggs are the star of this dish, giving the soup its signature "dropped" texture. They also add a boost of protein and nutrients to the soup.
4. Tofu
Tofu is a great addition to this soup, providing a delicious and healthy source of plant-based protein. It also adds a nice texture and absorbs the flavors of the broth.
5. Green onions
Green onions add a pop of color and freshness to the soup, as well as a subtle yet delicious onion flavor.
6. Soy sauce
Soy sauce adds a depth of flavor to the soup, providing a savory and slightly salty taste.
Instructions:
1. Prepare the broth
In a large pot, bring the chicken broth to a boil.
2. Mix cornstarch and water
In a small bowl, mix together 1 tablespoon of cornstarch and 2 tablespoons of water until well combined.
3. Add cornstarch mixture to broth
Slowly pour the cornstarch mixture into the boiling broth, stirring constantly. This will help thicken the soup.
4. Beat the eggs
In a separate bowl, beat 2 eggs until well combined.
5. Slowly add eggs to broth
Using a fork, slowly pour the beaten eggs into the broth in a circular motion. This will create the "dropped" texture of the soup.
6. Add tofu, green onions, and soy sauce
Add ½ cup of cubed tofu, ¼ cup of chopped green onions, and 1 tablespoon of soy sauce to the soup. Stir well and let simmer for a few minutes.
7. Serve and enjoy!
Pour the soup into bowls and top with extra green onions, if desired. Serve hot and enjoy your homemade Chinese drop soup!
By following this simple recipe, you can create a delicious and nutritious Chinese drop soup in just a matter of minutes. Feel free to experiment with different ingredients, such as adding in some vegetables or using different types of broth. The possibilities are endless with this versatile and flavorful soup. Give it a try and see for yourself why Chinese drop soup is a staple in Chinese cuisine.
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