16 Chinese Dried Lemon Peel Recipe Unlock Flavor Sensations!
Published on: Mar 20, 2024
Dried lemon peel is a popular ingredient in Chinese cuisine, adding a unique and tangy flavor to dishes. It is made by drying fresh lemon peels and can be used in a variety of dishes like stir-fries, soups, and marinades. In this article, we will explore a simple and easy Chinese dried lemon peel recipe that you can make at home.
Main Ingredients: Beef Top Sirloin Steak, Broccoli Florets, Baking Soda
Take your beer can chicken to the next level with this Chinese-inspired recipe. Tender beef and crisp broccoli are stir-fried in a savory sauce, creating a mouth-watering dish that is sure to please. Serve it with a side of rice for a complete meal.
This classic Chinese dish gets a beer can chicken twist with a flavorful marinade made from lemon juice, soy sauce, and brown sugar. The chicken is then grilled to perfection, resulting in a tangy and slightly sweet flavor that will have your taste buds dancing.
Turn your leftover rice into a delicious side dish with this recipe. Rice is seasoned with soy sauce, sesame oil, and Chinese five-spice powder, then formed into cakes and fried until crispy. Serve them alongside your beer can chicken for a satisfying meal.
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Cantonese-style Roast Pork Belly
Main Ingredients: Pork Belly, Salt, Granulated Sugar, Lemon Peel, Bay
This Cantonese-style pork belly is a perfect complement to your beer can chicken. The pork is marinated in a flavorful mixture of hoisin sauce, honey, and Chinese five-spice powder, then roasted to perfection. The result is juicy, tender meat with a crispy exterior.
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Chinese Buffet Style Lemon Chicken
Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
If you love the lemon chicken from your favorite Chinese buffet, you'll love this homemade version. The chicken is coated in a cornstarch and egg mixture and fried until crispy, then tossed in a tangy lemon sauce. Serve it with your beer can chicken for a tasty feast.
Up your veggie game with these flavorful Chinese-style green beans. The beans are cooked until tender and then tossed in a savory sauce made from garlic, ginger, and soy sauce. They make a perfect side dish for your beer can chicken.
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Instant Pot Chinese Lemon Chicken
Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
For a quick and easy beer can chicken meal, try this Instant Pot recipe. The chicken is cooked in a flavorful marinade of soy sauce, honey, and lemon juice in just 15 minutes. Serve it with a side of rice and your favorite vegetables for a complete meal.
For a lighter alternative to beef, try this shrimp and broccoli stir fry. The shrimp is marinated in a mixture of soy sauce, sesame oil, and Chinese five-spice powder before being stir-fried with crisp broccoli. Serve it with your beer can chicken for a satisfying meal.
This stir fry recipe is sure to be a hit with seafood lovers. Shrimp is stir-fried with a colorful mix of bell peppers, onions, and water chestnuts, then coated in a savory sauce made from soy sauce, oyster sauce, and Chinese five-spice powder. Serve it with your beer can chicken for a tasty and wholesome meal.
For a sweet and savory twist on beer can chicken, try this Chinese orange chicken recipe. The chicken is coated in a flavorful sauce made from orange juice, soy sauce, and honey, then baked until crispy. Serve it with a side of rice and your favorite vegetables for a satisfying meal.
This classic Chinese dish is a perfect side dish for your beer can chicken. Tender strips of beef are stir-fried with crisp broccoli and coated in a savory sauce made from soy sauce, oyster sauce, and Chinese five-spice powder. Serve it with rice for a complete meal.
For a lighter side dish, try this Chinese cabbage salad. Thinly sliced cabbage is tossed with a flavorful dressing made from rice wine vinegar, soy sauce, and sesame oil. Top it off with crunchy chow mein noodles for a delicious and refreshing addition to your beer can chicken meal.
Put a twist on the classic fried rice with this Chinese-inspired recipe. Rice is stir-fried with eggs, peas, carrots, and green onions, then seasoned with soy sauce, oyster sauce, and Chinese five-spice powder. Serve it with your beer can chicken for a filling and flavorful meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a tasty alternative to a whole chicken, try these Chinese-style chicken thighs. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and rice wine, then baked until tender and juicy. Serve them alongside your beer can chicken for a tasty and satisfying meal.
Take your chicken wings to the next level with this Chinese-inspired recipe. The wings are coated in a flavorful marinade made from soy sauce, hoisin sauce, and Chinese five-spice powder, then fried to perfection. Serve them as an appetizer or alongside your beer can chicken for a tasty meal.
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Chinese Style Braised Beef
Main Ingredients: Beef Brisket, Medium Carrots, Beef Stock, Wine, Water
For a hearty and flavorful dish, try this Chinese-style braised beef. The beef is slow-cooked in a fragrant mixture of star anise, ginger, and rice wine, creating a tender and flavorful meat. Serve it with your beer can chicken for a satisfying and comforting meal.
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Chinese Lemon Raspberry Chicken
Main Ingredients: Coconut Oil, Yellow Pepper, Pepper, Cornstarch
For a fruity twist on beer can chicken, try this Chinese-inspired recipe. The chicken is marinated in a flavorful mixture of raspberry jam, soy sauce, and rice vinegar, then grilled to perfection. Serve it with a side of rice and your favorite vegetables for a tasty and unique meal.
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Chinese Kung Pao Chicken, Paleo Style
Main Ingredients: Chicken Breast, Garlic, Red Chili Pepper, Peppercorn
If you're following a paleo diet, you don't have to miss out on Chinese-inspired dishes. This Kung Pao chicken recipe is made with coconut aminos instead of soy sauce and coconut sugar instead of brown sugar, making it a healthier alternative to the traditional dish. Serve it with your beer can chicken for a satisfying and flavorful meal.
Eggplant lovers, rejoice! This Chinese-inspired dish is sure to become a favorite. The eggplant is cooked in a flavorful garlic and chili sauce, resulting in a tender and flavorful dish that pairs perfectly with your beer can chicken.
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Chinese Chicken Thighs with Sticky Rice
Main Ingredients: Chicken Thighs, Soy Sauce, Pure Maple Syrup, Lemon
This sticky rice recipe is a perfect accompaniment to your beer can chicken. The rice is cooked in a mixture of coconut milk, soy sauce, and Chinese five-spice powder, creating a rich and flavorful side dish that is sure to impress.
The Benefits of Dried Lemon Peel
Rich in Nutrients
Dried lemon peel is not only a flavorful addition to dishes but also a nutritious one. It is rich in vitamins and minerals, including vitamin C, calcium, and potassium. Vitamin C is a powerful antioxidant that boosts the immune system and helps protect against diseases. Calcium is essential for strong bones and teeth, while potassium helps regulate blood pressure and maintain a healthy heart.
Improves Digestion
In Chinese medicine, dried lemon peel is often used to aid digestion. It contains compounds that help stimulate the production of digestive enzymes, which can improve digestion and relieve bloating and stomach discomfort. Additionally, the high fiber content in dried lemon peel can help regulate bowel movements and promote a healthy digestive system.
Anti-Inflammatory Properties
Dried lemon peel contains anti-inflammatory compounds that can help reduce inflammation in the body. This can be particularly beneficial for those with conditions like arthritis, asthma, and allergies. The peel also contains limonene, a compound known for its anti-inflammatory and anti-cancer properties.
How to Make Chinese Dried Lemon Peel
Step 1: Choose the Right Lemons
To make dried lemon peel, you will need to use organic lemons, as non-organic ones may have been treated with pesticides. Choose lemons that are firm and free of blemishes.
Step 2: Wash and Dry the Lemons
Before peeling the lemons, make sure to wash them thoroughly to remove any dirt or residue. Once washed, pat them dry with a clean towel.
Step 3: Peel the Lemons
Using a vegetable peeler or a sharp knife, carefully remove the yellow part of the lemon peel, avoiding the white pith as it can be bitter. Cut the peel into thin strips.
Step 4: Dry the Peels
Spread the lemon peel strips onto a baking sheet lined with parchment paper. Place the baking sheet in a cool, dry place and let the peels dry for 2-3 days. You can also dry them in a dehydrator at a low temperature.
Step 5: Store and Use
Once dried, store the lemon peels in an airtight container in a cool, dry place. They will keep for several months. To use, simply add the dried lemon peel to your dishes for a burst of flavor.
In conclusion, dried lemon peel is a versatile ingredient that not only adds a tangy flavor to dishes but also provides numerous health benefits. With this simple Chinese dried lemon peel recipe, you can easily make your own at home and enjoy its unique taste and nutritional value. So next time you're cooking up a Chinese dish, don't forget to add some dried lemon peel for that extra zing!
