19 Chinese Dressing Recipe For Shrimp Wraps They're Simply Irresistible!
Published on: Mar 23, 2024
The Chinese dressing recipe for shrimp wraps is a delicious and easy way to elevate your shrimp wrap game. With a perfect balance of sweet and savory flavors, this dressing will make your taste buds dance and leave you craving for more. In this article, we will not only provide you with a step-by-step guide to making this dressing, but we will also share tips and tricks to make it even more flavorful and versatile.
If you're looking for a delicious and easy Chinese-inspired dish, look no further than Chinese Orange Chicken! This sweet and tangy dish is a crowd favorite and can be made at home with just a few simple ingredients.
Orange chicken is a popular dish in Chinese restaurants, but you can make it even better at home with your own special twist. The key to a good orange chicken is the sauce, which is made from a combination of orange juice, soy sauce, and brown sugar. The result is a sticky, flavorful glaze that coats the crispy fried chicken pieces.
If you're craving a hearty and satisfying Chinese meal, you can't go wrong with beef and broccoli. This classic dish combines tender beef, crisp broccoli, and a savory sauce for a meal that will leave you feeling satisfied and happy.
This dish is a great way to incorporate more vegetables into your diet, as the broccoli adds a fresh and healthy element to the dish. Plus, the savory sauce is made with garlic, ginger, and soy sauce, giving it a rich and complex flavor that pairs perfectly with the tender beef.
No Chinese takeout meal is complete without a side of fried rice. This simple dish is a staple in Chinese cuisine and is a great way to use up leftover rice and vegetables.
For a healthier twist on this classic dish, try using brown rice and adding in some extra veggies like carrots and peas. You can also add in some protein like chicken, shrimp, or tofu for a more filling meal.
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Chinese Lettuce Wraps
Main Ingredients: Chicken Tenders, Soy Sauce, Rice Vinegar, Sesame Oil
If you're looking for a lighter and healthier Chinese dish, try making Chinese lettuce wraps. These flavorful wraps are filled with a mixture of ground chicken, mushrooms, and water chestnuts and are perfect for a quick and easy weeknight meal.
The combination of savory and crunchy ingredients makes these lettuce wraps a crowd-pleaser, and they're also great for those following a low-carb or gluten-free diet. Serve them with a side of rice or noodles for a more substantial meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and versatile protein that can be used in a variety of Chinese-inspired dishes. From stir-fries to soups, chicken thighs are a great way to add protein and flavor to your meals.
Add a touch of sweetness by marinating the chicken thighs in a mixture of honey, soy sauce, and garlic before cooking. This will give the dish a sticky and flavorful glaze that pairs well with steamed vegetables and rice.
Another classic Chinese dish, chicken and broccoli is a simple and flavorful meal that can be made in just a few minutes. The combination of tender chicken and crisp broccoli, along with a savory sauce, makes this dish a winner every time.
For a healthier version, try using chicken breast instead of thighs and adding in some extra veggies like bell peppers and carrots. You can also switch up the protein and use beef or shrimp instead of chicken.
Warm and comforting, Chinese egg drop soup is a popular dish that is perfect for a cold and rainy day. This simple soup is made with just a few ingredients, including chicken broth, eggs, and green onions.
For an extra boost of protein, try adding in some shredded chicken or tofu cubes to the broth. You can also add in some corn or mushrooms for a heartier soup.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a staple in Chinese takeout menus, and for good reason. This dish is a tasty and filling combination of fried rice, tender pork, and vegetables.
To make this dish even more flavorful, try using marinated pork or adding in some extra spices like ginger and garlic. You can also add in some scrambled eggs for a protein boost.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Simple and delicious, egg fried rice is a quick and easy dish that can be made in just a few minutes. This dish is made with scrambled eggs, rice, and a few simple seasonings for a flavorful and satisfying meal.
For a healthier twist, try using brown rice and adding in some extra veggies like peas, carrots, and onions. You can also add in some protein like chicken, shrimp, or tofu for a more filling meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of crispy and flavorful chicken wings, you'll love this Chinese takeout version. These wings are marinated in a mixture of soy sauce, ginger, and garlic before being deep-fried to perfection.
For a healthier option, try baking the wings instead of frying them. You can also switch up the flavors by using different sauces like honey garlic or sweet and spicy.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and broccoli is a classic Chinese dish, but you can make it even better at home with this recipe. Tender strips of beef are stir-fried with broccoli and a savory sauce for a flavorful and satisfying meal.
For a healthier twist, try using lean beef and adding in some extra veggies like bell peppers and carrots. You can also swap out the beef for chicken or tofu for a different protein option.
If you're looking for a tasty appetizer or side dish, Chinese egg rolls are a must-try. These crispy and savory rolls are filled with a mixture of ground pork, cabbage, and other vegetables for a delicious and satisfying bite.
For a vegetarian option, you can use tofu instead of pork for the filling. You can also experiment with different dipping sauces like sweet and sour or plum sauce.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is another popular Chinese takeout dish that can be easily made at home. This dish features tender beef, fried rice, and a variety of vegetables for a tasty and filling meal.
For a more authentic flavor, try using oyster sauce or hoisin sauce in the dish. You can also add in some scrambled eggs for a protein boost.
Sweet and savory, Chinese BBQ pork is a delicious and versatile protein that can be used in a variety of dishes. This dish is made by marinating pork in a tangy and flavorful sauce before grilling or roasting it to perfection.
For a healthier option, try using a lean cut of pork and experimenting with different marinades and sauces. You can also add the BBQ pork to stir-fries or use it as a topping for fried rice or noodles.
Stir-fries are a quick and easy way to incorporate more vegetables into your diet and this Chinese chicken stir fry is no exception. This dish features tender chicken, crisp vegetables, and a savory sauce for a satisfying and healthy meal.
To add some extra flavor, try using a mixture of soy sauce, oyster sauce, and sesame oil in the dish. You can also experiment with different vegetables like bell peppers, mushrooms, and snow peas.
Sweet and sour chicken is a staple in Chinese-American cuisine and can be easily made at home with this recipe. This dish features crispy chicken pieces coated in a tangy and sweet sauce, along with a variety of vegetables.
For a healthier twist, try baking the chicken instead of frying it and using a homemade sweet and sour sauce made from pineapple juice, vinegar, and brown sugar. You can also add in some extra veggies like carrots and bell peppers for a more colorful and nutritious dish.
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Chicken Lettuce Wraps
Main Ingredients: Sesame Oil, Mushrooms, Ground Chicken, Garlic Cloves
For a lighter and healthier Chinese-inspired dish, try making chicken lettuce wraps. These wraps are filled with a mixture of ground chicken, water chestnuts, and mushrooms and are wrapped in crisp lettuce leaves.
For a vegetarian option, you can use tofu instead of chicken for the filling. You can also experiment with different sauces and toppings like hoisin sauce, diced green onions, or chopped peanuts.
If you're a fan of sweet and sticky shrimp, you'll love this Chinese honey prawns recipe. This dish is made by coating tender prawns in a sweet and tangy honey sauce and serving them over a bed of rice.
For a healthier option, try baking the prawns instead of frying them and using a homemade honey sauce made from honey, soy sauce, and garlic. You can also add in some extra veggies like bell peppers and onions for a more colorful and nutritious dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of crispy and flavorful noodles, you'll love this homemade Chinese fried noodles recipe. This dish features crispy egg noodles tossed in a savory sauce and topped with your choice of protein and vegetables.
For a healthier twist, try using whole wheat or rice noodles and adding in extra veggies like broccoli, carrots, and mushrooms. You can also top the noodles with your choice of protein like chicken, beef, or shrimp.
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
If you're a fan of ribs, you'll love this Chinese-inspired version made with hoisin sauce. These sticky and flavorful ribs are perfect for a summer barbecue or a hearty family dinner.
You can also try using different marinades and sauces like barbecue sauce, teriyaki sauce, or honey garlic sauce for a different flavor profile. Serve the ribs with a side of fried rice or steamed vegetables for a complete meal.
Ingredients for Chinese Dressing Recipe for Shrimp Wraps
Main Ingredients:
Shrimp: The star ingredient of this recipe, shrimp adds a delicate and slightly sweet flavor to the wraps. Make sure to use fresh and deveined shrimp for the best taste.
Flour Tortillas: These will serve as the base for the wraps. You can also use rice paper wrappers for a gluten-free option.
Cabbage: Thinly sliced cabbage adds a refreshing crunch to the wraps.
Carrots: Thinly sliced carrots add a hint of sweetness and vibrant color to the wraps.
Cucumbers: Sliced cucumbers add a refreshing and cool element to the wraps.
Chinese Dressing Ingredients:
Soy Sauce: This adds a savory and umami flavor to the dressing.
Honey: For a touch of sweetness, use honey instead of sugar in this recipe.
Rice Vinegar: This adds a tangy and slightly sweet flavor to the dressing.
Sesame Oil: This is the key ingredient that gives the dressing its distinct nutty and aromatic flavor.
Garlic and Ginger: These two ingredients add a depth of flavor and a hint of spiciness to the dressing.
Instructions for Making Chinese Dressing Recipe for Shrimp Wraps
Step 1: Prepare the Shrimp
In a bowl, season the shrimp with salt, pepper, and Chinese five-spice powder. Heat a pan over medium-high heat and add a tablespoon of oil. Once hot, add the shrimp and cook for 2-3 minutes on each side until they turn pink and opaque. Set aside to cool.
Step 2: Make the Chinese Dressing
In a small bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, minced garlic, and grated ginger. Taste and adjust the proportions to your liking.
Step 3: Assemble the Shrimp Wraps
Take a flour tortilla or rice paper wrapper and place it on a flat surface. Add a layer of cabbage, carrots, cucumbers, and cooked shrimp in the center. Drizzle the Chinese dressing on top.
Step 4: Roll and Serve
Fold the sides of the tortilla or wrapper inwards and roll it tightly from the bottom up. Slice the wrap diagonally in half and serve with extra Chinese dressing on the side for dipping.
With this Chinese dressing recipe, you can also use it as a marinade for grilled shrimp or as a sauce for stir-fry dishes. Get creative and enjoy the delicious flavors of this dressing in various ways!