15 Chinese Donuts Recipe Food Network Get Cooking And Enjoy!
Published on: Mar 23, 2024
If you're a fan of sweet and indulgent treats, then you've probably heard of Chinese donuts. These delicious fried dough balls, also known as "youtiao" or "oil sticks", are a popular breakfast or snack item in China and other parts of Asia. They are crispy on the outside and soft and fluffy on the inside, making them the perfect pairing for a hot cup of coffee or tea. In this article, we will dive into the world of Chinese donuts and share with you an easy and authentic recipe from the Food Network.
Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
Looking for a comforting and flavorful soup to warm you up on a cold day? This Chinese Chicken and Rice Soup from Food Network is the perfect answer. It's a classic Chinese dish with a twist, featuring tender chicken, fragrant spices, and hearty rice. It's easy to make and will satisfy your cravings for Chinese takeout in the comfort of your own home.
If you love the sweet and tangy flavors of orange chicken from your favorite Chinese restaurant, you'll love this homemade version. This recipe uses fresh orange juice and zesty orange zest to create a burst of flavor in every bite. The chicken is crispy on the outside and tender on the inside, making it a delicious and satisfying meal for the whole family.
Beef and broccoli is a classic Chinese dish that is loved by many. This recipe is a healthier homemade version that is just as delicious as the restaurant version. The tender beef is marinated in a flavorful sauce and paired with fresh broccoli for a crunchy and satisfying meal. It's perfect served over a bed of fluffy white rice.
If you have leftover rice and are looking for a quick and delicious way to use it up, this Chinese Fried Rice recipe is the answer. It's a simple and versatile dish that can be customized with your favorite ingredients, such as chicken, shrimp, or vegetables. It's a great way to use up leftovers and create a new and flavorful meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a juicy and flavorful way to cook chicken thighs? This Chinese Chicken Thighs recipe is a must-try. The chicken is marinated in a delicious combination of soy sauce, honey, and ginger before being baked to perfection. It's a simple and delicious way to add a Chinese twist to your weeknight dinners.
If you love the crispy and fluffy donuts served at Chinese buffets, you'll love this homemade version. These donuts are easy to make and require simple ingredients. They're light and fluffy on the inside and crispy on the outside, making them the perfect treat for any occasion.
Chicken and broccoli is a classic Chinese dish that is loved by many. This recipe is a healthier homemade version that is just as delicious as the restaurant version. The tender chicken is coated in a flavorful sauce and paired with crunchy broccoli. It's a quick and easy meal that's perfect for busy weeknights.
This Chinese Egg Drop Soup recipe is a classic Chinese dish that is light and flavorful. It's made with simple ingredients such as chicken broth, eggs, and green onions and can be customized with your favorite ingredients, such as mushrooms or tofu. It's a comforting and satisfying soup that's perfect for a cold day.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Fried rice is a staple in Chinese takeout, and this Classic Pork Fried Rice recipe is a must-try. It's a simple and versatile dish that can be made with your favorite protein, such as pork, chicken, or shrimp. It's packed with flavor and is the perfect accompaniment to any Chinese meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a quick and easy way to add a Chinese twist to your meals. It's made with simple ingredients such as eggs, rice, and soy sauce and can be customized with your favorite vegetables or protein. It's a delicious and satisfying meal on its own or as a side dish.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love the crispy and flavorful chicken wings from your favorite Chinese takeout, you'll love this homemade version. The wings are marinated in a flavorful sauce and baked to perfection for a crispy and delicious dish. It's perfect for a game day snack or as appetizer for a Chinese-inspired meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is a classic Chinese dish that is loved by many. This recipe is a healthier homemade version that is just as flavorful as the restaurant version. The tender beef is coated in a sweet and savory sauce and paired with crunchy broccoli. It's a quick and easy meal that's perfect for a weeknight dinner.
Egg rolls are a popular appetizer at Chinese restaurants, and this homemade version is just as good, if not better. These egg rolls are crispy on the outside and filled with a flavorful combination of pork, vegetables, and spices. They're easy to make and are a hit at any party or gathering.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a classic Chinese dish that is loved by many. This recipe is a healthier homemade version that is just as delicious as the restaurant version. The tender beef is marinated in a flavorful sauce and paired with crunchy vegetables and fluffy rice. It's a quick and satisfying meal that's perfect for busy weeknights.
This Chinese BBQ Pork recipe is a must-try for any BBQ lover. The pork is marinated in a sweet and savory sauce and slow-cooked to perfection, resulting in tender and flavorful meat. It's the perfect addition to any Chinese-inspired meal or can be enjoyed on its own as a snack or appetizer.
If you're looking for a quick and easy meal that's packed with flavor, this Chinese Chicken Stir Fry is the perfect answer. The tender chicken is coated in a delicious sauce and paired with crunchy vegetables for a colorful and healthy meal. Serve it over a bed of fluffy white rice for a satisfying meal.
Sweet and sour chicken is a popular Chinese dish that is loved for its balance of sweet and savory flavors. This homemade version is easy to make and requires simple ingredients. The chicken is crispy on the outside and coated in a delicious sauce for a flavorful and satisfying dish.
This Chinese Honey Prawns recipe is a delicious and healthy alternative to the classic Chinese dish, Honey Walnut Shrimp. The prawns are coated in a sweet and savory sauce and baked to perfection, resulting in tender and flavorful seafood. It's a great option for those looking for a lighter meal without sacrificing on taste.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of eggplant, you'll love this Chinese Eggplant with Spicy Garlic Sauce recipe. The eggplant is coated in a spicy and garlicky sauce and baked to perfection, resulting in tender and flavorful bites. It's a great vegetarian option and can be served as a side dish or as a main course with rice.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of chow mein or lo mein from your favorite Chinese restaurant, you'll love this homemade version of Chinese Fried Noodles. This recipe is simple and versatile, allowing you to use your favorite protein and vegetables. The noodles are crispy and flavorful, making it a delicious and satisfying meal on its own or as a side dish.
The History of Chinese Donuts
The Origins
Chinese donuts have a long and rich history that dates back to the Song Dynasty in China, over a thousand years ago. They were originally created by street vendors who sold them as a portable and affordable snack to workers and travelers. The traditional recipe involved deep-frying strips of dough, resulting in the familiar elongated shape of Chinese donuts.
The Evolution of the Recipe
Over time, the recipe for Chinese donuts has evolved and adapted to suit different tastes and preferences. In some regions, the dough is twisted into a spiral shape, while in others it is cut into shorter pieces. Some recipes also add savory flavors such as sesame seeds or scallions to the dough. However, the most common and beloved version is the classic plain Chinese donut, which is what we will be focusing on in this article.
Authentic Chinese Donuts Recipe from Food Network
Now that you have a bit of background on Chinese donuts, let's get to the main event - the recipe! This recipe comes from the renowned Food Network, so you can trust that it is both authentic and delicious.
Ingredients:
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
2 tablespoons vegetable oil
3/4 cup warm water
Vegetable oil, for frying
Granulated sugar, for dusting
Instructions:
In a large mixing bowl, combine the flour, salt, and baking powder.
Add in 2 tablespoons of vegetable oil and mix well.
Slowly add in the warm water, mixing until a smooth dough forms.
Cover the dough and let it rest for 30 minutes.
Roll out the dough into a large rectangle, about 1/4 inch thick.
Cut the dough into strips, about 1 inch wide and 4 inches long.
Heat a large pot of vegetable oil over medium-high heat.
Carefully add the dough strips to the hot oil and fry until golden brown, about 2-3 minutes on each side.
Remove the donuts from the oil and place them on a paper towel-lined plate to drain excess oil.
Dust the warm donuts with granulated sugar and enjoy!
Tips and Tricks:
For a twist on the classic recipe, try adding a teaspoon of cinnamon to the dough for a sweet and spicy flavor.
These Chinese donuts are best served warm, but can also be kept in an airtight container for up to 3 days.
If you don't have a deep fryer, you can also make these donuts in a large frying pan with about 2 inches of oil.
For a healthier option, you can also bake these donuts in the oven at 375°F for about 15 minutes, flipping halfway through.
In conclusion, Chinese donuts are a beloved treat with a long and fascinating history. With this authentic and easy recipe from Food Network, you can now make your own delicious Chinese donuts at home. So why not give it a try and impress your friends and family with your newfound culinary skills?
