17 Chinese Dog Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese cuisine is known for its rich and diverse flavors, and one of the staples in their traditional dishes is dog meat. While this may seem shocking or even repulsive to some, it is actually a common practice in certain regions of China. In this article, we will explore the history, cultural significance, and preparation of Chinese dog meat dishes.

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Chinese Orange Chicken – Modern Honey
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Looking to add some Asian flair to your beer can chicken? Try this delicious Chinese Orange Chicken recipe! Marinated in a tangy orange sauce and cooked on a beer can for added moisture and flavor, this dish is sure to be a hit at your next cookout or family dinner. Serve with steamed rice and your favorite veggies for a complete meal that will have everyone asking for seconds.
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Take your beer can chicken to the next level with this Chinese Beef and Broccoli recipe. The combination of tender chicken, savory beef, and crisp broccoli is a match made in culinary heaven. Marinate the chicken in a flavorful soy sauce mixture before cooking on a beer can for added juiciness. Serve over rice for a hearty and delicious meal.
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A classic Chinese takeout favorite, fried rice is a must-try when it comes to beer can chicken recipes. Simply marinate the chicken in a blend of soy sauce, ginger, and garlic before cooking on a beer can. The result is a flavorful and tender chicken that pairs perfectly with the savory fried rice, filled with veggies and scrambled eggs.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a twist on traditional beer can chicken, try using chicken thighs instead of a whole chicken. These Chinese-style chicken thighs are marinated in a blend of soy sauce, sesame oil, and spices for a burst of flavor in every bite. Cooking them on a beer can ensures they stay juicy and tender, making them a crowd-pleasing dish for any occasion.
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Another delicious way to incorporate broccoli into your beer can chicken is with this Chinese Chicken and Broccoli recipe. The chicken is marinated in a sweet and savory sauce before cooking on a beer can, while the broccoli is steamed to perfection and tossed in the same sauce for a tasty and healthy side dish. Serve over rice for a complete meal.
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This Chinese Egg Drop Soup is the perfect starter for any beer can chicken meal. Made with a flavorful chicken broth and filled with tender chicken, mushrooms, and green onions, it's a light and tasty dish that will warm you up on a chilly day. Serve with your favorite Chinese appetizers and enjoy a complete and delicious meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Upgrade your beer can chicken with a side of classic Pork Fried Rice. This Chinese takeout favorite is made with marinated pork, veggies, and scrambled eggs, all tossed together with rice and soy sauce. The result is a flavorful and satisfying dish that pairs perfectly with any beer can chicken recipe.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Looking for a simpler fried rice option? This Egg Fried Rice recipe is for you. With just a few ingredients, you can create a tasty and filling side dish for your beer can chicken. The key to making perfect fried rice is using day-old rice, as it will hold its shape and texture better when cooked with the eggs and veggies.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of crispy chicken wings, you have to try this Chinese Takeout Style Fried Chicken Wings recipe. Marinated in a blend of soy sauce, garlic, and spices, these wings are cooked on a beer can for added moisture and flavor. Serve with your favorite dipping sauce and enjoy a delicious and unique twist on traditional chicken wings.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This Chinese Broccoli Beef recipe is a must-try for any beer can chicken lover. The tender beef is marinated in a flavorful sauce and cooked on a beer can for added juiciness. Toss in some broccoli and serve over rice for a complete and satisfying meal that is sure to impress.
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Take your hot dogs to the next level with this Chinese Hot Dog recipe. Marinated in a blend of soy sauce, hoisin sauce, and spices, these hot dogs are cooked on a beer can for a unique and delicious twist. Serve with your favorite toppings and enjoy a fun and flavorful meal that the whole family will love.
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No beer can chicken meal is complete without some tasty appetizers, and these Chinese Egg Rolls are a perfect addition. Filled with chicken, veggies, and spices, these crispy egg rolls are a crowd-pleasing dish that is sure to be a hit. Serve with your favorite dipping sauce and enjoy a delicious and easy-to-make appetizer.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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For a heartier fried rice option, try this Classic Beef Fried Rice recipe. Marinated beef, veggies, and eggs are tossed together with rice and soy sauce for a flavorful and filling side dish. Serve alongside your beer can chicken for a complete and delicious meal.
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For a sweeter take on beer can chicken, try this Chinese BBQ Pork recipe. Marinated in a blend of hoisin sauce, honey, and spices, the pork is cooked on a beer can for added juiciness and flavor. Serve with rice and your favorite veggies for a complete and tasty meal.
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Add some variety to your beer can chicken meals with this Chinese Chicken Stir Fry recipe. The chicken is marinated in a flavorful sauce and then cooked on a beer can for added moisture and flavor. Toss in your favorite veggies for a colorful and nutritious dish that is perfect for any weeknight dinner.
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Satisfy your craving for sweet and sour flavors with this Chinese Sweet and Sour Chicken recipe. The chicken is marinated in a tangy sauce and cooked on a beer can, while the veggies are tossed in the same sauce for a perfectly balanced dish. Serve over rice for a complete and tasty meal.
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For a seafood twist on beer can chicken, try these Chinese Honey Prawns. Marinated in a blend of honey, soy sauce, and spices, these prawns are cooked on a beer can for added juiciness and flavor. Serve with rice and your favorite veggies for a complete and delicious meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Add some crunch to your beer can chicken meal with these Homemade Chinese Fried Noodles. Simply fry up some egg noodles and toss them with a flavorful mixture of soy sauce, sesame oil, and spices for a tasty and unique side dish. Serve alongside your beer can chicken for a complete and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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If you're looking to add some veggies to your beer can chicken meal, try this Chinese Eggplant with Spicy Garlic Sauce. Marinated in a flavorful sauce and cooked on a beer can, the eggplant is tender and bursting with flavor. Serve with rice for a complete and healthy meal.
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For a simple and tasty side dish, try these Chinese Garlic Green Beans. The beans are stir-fried in a blend of garlic, soy sauce, and spices for a burst of flavor in every bite. Serve alongside your beer can chicken for a complete and delicious meal.

The History of Eating Dog Meat in China

While the consumption of dog meat is a controversial topic in many parts of the world, it has been a part of Chinese cuisine for centuries. In fact, archaeological evidence suggests that dogs have been domesticated and eaten in China for over 7,000 years. In ancient China, dog meat was considered a delicacy and was often reserved for special occasions and celebrations.

Cultural Significance of Dog Meat in Chinese Cuisine

The consumption of dog meat in China is deeply rooted in their culture and traditions. In Chinese medicine, dog meat is believed to have warming properties and is often used to treat illnesses and improve overall health. It is also seen as a symbol of prosperity and good luck, and is often served at weddings and other important events.

Preparation of Chinese Dog Meat Dishes

Dog meat is typically prepared in a variety of ways in Chinese cuisine, depending on the region and the dish. In some areas, it is stir-fried or grilled, while in others it is stewed or braised. One of the most popular dishes is "lychee dog meat," which is a sweet and savory dish made with dog meat, lychee fruit, and various spices.

Controversy Surrounding Chinese Dog Meat

While the consumption of dog meat is deeply ingrained in Chinese culture, it has also faced significant backlash from animal rights activists. The process of obtaining and slaughtering dogs for meat has been criticized for its inhumane methods and the fact that many of the dogs used are stolen pets.

Conclusion

While the idea of eating dog meat may be unsettling for some, it is important to understand the cultural significance and history behind this practice in Chinese cuisine. As with any controversial topic, it is crucial to approach it with an open mind and respect for different cultural beliefs. Whether you agree with it or not, dog meat remains a staple in Chinese cuisine and continues to be enjoyed by many.
17 chinese dog recipe Experience culinary bliss now!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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