17 Chinese Dim Sum Sauce Recipe Cook Up Something Special!

Published on: Mar 23, 2024

Chinese dim sum is a popular type of cuisine that originated from Cantonese cuisine and is often served in small bite-sized portions. These delicious bite-sized dishes are typically served with a variety of sauces that enhance their flavor and add an extra kick to each bite. One of the most essential components of a good dim sum meal is the sauce. In this article, we will provide you with a professional and well-organized introduction to the Chinese dim sum sauce recipe, so you can recreate this delicious cuisine in the comfort of your own home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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If you love Chinese cuisine, you're probably familiar with the delicious and versatile Chinese brown sauce. This thick and savory sauce is the perfect accompaniment to a variety of dishes, including stir-fries, noodles, and even as a dipping sauce for dumplings. The best part? It's incredibly easy to make at home, and you can customize it to your taste preferences.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For a sweet and tangy twist on traditional Chinese dishes, try making your own Chinese honey chicken sauce. This sauce combines the richness of honey with the bold flavors of Chinese spices and soy sauce. It's perfect for marinating chicken or as a sauce for stir-fries. Plus, it's a healthier alternative to store-bought sauces that are often loaded with preservatives and additives.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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If you're a fan of garlic, then you'll love this Chinese garlic sauce. Made with garlic, soy sauce, and a touch of sugar, this sauce packs a flavorful punch. It's great for adding to stir-fries, dipping sauces, and even as a marinade for meats. The best part? It's quick and easy to make, so you can have it ready in no time.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Have you ever wondered how Chinese restaurants make their delicious duck sauce? This sweet and tangy sauce is a staple in many Chinese restaurants and goes well with a variety of dishes, including egg rolls, fried rice, and dumplings. With just a few simple ingredients, you can make your own Chinese restaurant-style duck sauce at home and impress your family and friends.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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No Chinese meal is complete without a side of sweet and sour sauce. This tangy and sweet sauce is a classic in Chinese cuisine and pairs well with a variety of dishes, including chicken, pork, and stir-fries. You can easily make your own Chinese sweet and sour sauce at home with just a few ingredients, and it's much healthier than the store-bought version.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you like a little heat in your food, you'll love this Chinese fried red chili sauce. Made with fried dried chilies, garlic, and soy sauce, this sauce is a staple in Sichuan cuisine. It's spicy, savory, and adds a unique flavor to any dish. You can use this sauce as a marinade or as a dipping sauce for your favorite Chinese dishes.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

Stir-fries are a popular Chinese dish that is quick and easy to make. But what makes them truly delicious is the Chinese garlic sauce used in the dish. This sauce is made with garlic, soy sauce, and a touch of sugar to balance out the flavors. It's perfect for adding a punch of flavor to any stir-fry and can also be used as a marinade for meats.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're looking for a healthier alternative to traditional sweet and sour sauce, this recipe is for you. This simple sweet and sour sauce is made with just a few ingredients, including pineapple juice, ketchup, and soy sauce. It's much lower in sugar and preservatives than store-bought versions, and you can customize it to your taste preferences.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

Chinese black bean sauce, also known as black bean garlic sauce, is a staple in Chinese cuisine. This Chinese black bean sauce is made with fermented black beans, garlic, and other savory ingredients. It's great for adding to stir-fries, marinades, and dipping sauces. You can easily make your own at home with just a few ingredients.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're a vegetarian or looking to reduce your meat intake, you'll love this Chinese vegetarian brown sauce. This sauce is made with vegetable broth, soy sauce, and spices, making it a flavorful and healthy alternative to traditional brown sauce. It's great for adding to stir-fries, noodles, and other Chinese dishes.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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Chinese white sauce is a versatile and flavorful sauce that is used in a variety of Chinese dishes. Made with chicken broth, soy sauce, and cornstarch, this sauce is thick and savory. It's perfect for adding to stir-fries, noodles, and even as a dipping sauce for dumplings. You can easily make this sauce at home and customize it to your taste preferences.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a staple in Chinese cuisine and adds a nutty and savory flavor to any dish. This Chinese-style sesame sauce is made with sesame paste, soy sauce, and other seasonings. It's perfect for drizzling over noodles, adding to stir-fries, or using as a dipping sauce for dumplings. Plus, it's incredibly easy to make at home.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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If you love spicy food, you'll love this Chinese chili sauce. Made with red chili peppers, garlic, and vinegar, this sauce is bursting with flavor and adds a spicy kick to any dish. Use it as a marinade for meats, add it to stir-fries, or use it as a dipping sauce for dumplings. You can even adjust the level of spiciness to your liking.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce, also known as duck sauce, is a popular condiment in Chinese cuisine. This authentic Chinese plum sauce is made with plums, ginger, and other seasonings. It's perfect for adding to stir-fries, using as a dipping sauce for egg rolls, or as a marinade for meats. You can easily make your own plum sauce at home and impress your guests with its bold flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Orange sauce is a popular sauce in Chinese cuisine and adds a sweet and tangy flavor to dishes. This Chinese spicy orange sauce adds a spicy kick to the traditional orange sauce, making it perfect for those who love a little heat in their food. It's great for adding to stir-fries, as a dipping sauce for dumplings, or as a marinade for meats.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce is a staple in American cuisine, but did you know that there is also a Chinese version? This Chinese-style barbecue sauce is made with hoisin sauce, soy sauce, and other seasonings, giving it a unique and flavorful taste. It's perfect for marinating meats, adding to stir-fries, or using as a dipping sauce for dumplings.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a popular sauce in Chinese cuisine and is known for its spicy and bold flavors. This Kung Pao sauce is made with Sichuan peppercorns, chilies, and other savory ingredients. It's perfect for adding to stir-fries, using as a marinade for meats, or as a dipping sauce for dumplings. You can also adjust the level of spiciness to your liking.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Chinese Plum Sauce • Curious Cuisiniere

The Spice Garden: Tangy Chinese Plum Sauce

As mentioned earlier, plum sauce is a popular condiment in Chinese cuisine. This authentic Chinese plum sauce is made with plums, ginger, and spices, giving it a unique and bold flavor. It's perfect for adding to stir-fries, using as a dipping sauce for egg rolls, or as a marinade for meats. Plus, it's much healthier than store-bought versions.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

Pin by Accord Foods Inc. on Black Bean Chili Sauce | Food inc, Food ...

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Black bean chili sauce is a versatile sauce in Chinese cuisine and adds a unique and savory flavor to dishes. This Chinese black bean chili sauce is made with fermented black beans, chili peppers, and other seasonings. It's perfect for adding to stir-fries, using as a marinade, or as a dipping sauce for dumplings. Plus, it's easy to make at home.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

If you love the flavor of black bean sauce, you'll love this BEST Chinese black bean sauce. Made with fermented black beans, garlic, and other savory ingredients, this sauce is perfect for adding to stir-fries, using as a marinade, or as a dipping sauce for dumplings. You can easily make your own at home and customize it to your taste preferences.

The Importance of Dim Sum Sauce

When it comes to Chinese dim sum, the sauce is what ties the whole dish together. It not only adds flavor but also balances out the different textures and ingredients used in the dish. Without the right sauce, dim sum can feel incomplete and lacking in flavor. Therefore, it is crucial to have a good understanding of the different types of dim sum sauces and how they can enhance the overall dining experience.

The Basic Ingredients

The key to any good dim sum sauce is the balance of flavors. The main ingredients typically include soy sauce, sesame oil, rice vinegar, and sugar. These ingredients provide the perfect combination of salty, tangy, and sweet flavors that are essential for a delicious dim sum sauce. However, different sauces may call for additional ingredients such as chili, garlic, or ginger, depending on the desired flavor profile.

The Different Types of Dim Sum Sauce

There are various types of dim sum sauces, each with its unique flavor profile. One of the most popular sauces is the soy sauce-based sauce, which is often used for dipping steamed dumplings and buns. Another popular sauce is the spicy chili sauce, which adds a kick of heat to dishes such as Szechuan wontons and pan-fried dumplings. Hoisin sauce, a thick and savory sauce, is often used for dipping roasted meats and sticky rice. Oyster sauce, on the other hand, is commonly used in stir-fried dishes and adds a rich umami flavor to the dish.

How to Make Your Own Dim Sum Sauce

While it may be convenient to buy pre-made dim sum sauces, making your own can elevate the flavors of your dishes and give you more control over the ingredients used. To make a basic soy sauce-based sauce, mix together soy sauce, rice vinegar, sugar, sesame oil, and any additional ingredients you desire. For a spicy chili sauce, blend together chili paste, soy sauce, rice vinegar, and sugar. Experiment with different ingredients and ratios to create your own unique dim sum sauce. In conclusion, a good dim sum sauce is crucial for a delicious and authentic dining experience. With the right balance of flavors and a variety of sauce options, you can elevate your dim sum dishes to the next level. So why not try making your own dim sum sauce at home and impress your friends and family with your culinary skills?