17 Chinese Diced Pork Shoulder Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
If you're looking for a flavorful and easy-to-make dish to add to your dinner rotation, then this Chinese diced pork shoulder recipe is the perfect choice. This dish is a classic Chinese-style dish that combines tender pork shoulder with a delectable mix of spices and vegetables. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to impress your family and friends. In this article, we'll guide you through the steps to create this delicious and authentic Chinese dish.
If you're looking for a unique and flavorful twist on traditional beer can chicken, try this Chinese dumpling-inspired recipe. The chicken is marinated in a mixture of soy sauce, hoisin sauce, garlic, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed dumplings for a delicious and satisfying meal.
For a hearty and flavorful beer can chicken dish, try this Chinese braised pork shoulder recipe. The chicken is marinated in a mixture of soy sauce, honey, garlic, and Chinese five-spice powder. It's then cooked in the oven with a combination of broth, soy sauce, and honey until it's tender and falling off the bone. Serve it with steamed rice and vegetables for a complete and delicious meal.
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Chinese Pork Shoulder
Main Ingredients: Pork Shoulder, Chinese Five Spice Powder, Kosher Salt
Another delicious and flavorful Chinese-inspired beer can chicken recipe is this Chinese pork shoulder. The chicken is marinated in a mixture of soy sauce, honey, garlic, and Chinese five-spice powder. It's then slow-roasted in the oven until it's tender and juicy. Serve it with a side of fried rice and vegetables for a complete and satisfying meal.
If you love the flavors of Chinese barbecue pork, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of rice and vegetables for a delicious and well-rounded meal.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This beer can chicken recipe takes the classic flavors of Chinese barbecue pork and adds a sweet and sticky twist. The chicken is marinated in a mixture of hoisin sauce, honey, soy sauce, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed bok choy for a delicious and satisfying meal.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
This beer can chicken recipe is perfect for those who love a flavorful and aromatic meal. The chicken is marinated in a mixture of soy sauce, hoisin sauce, Chinese five-spice powder, and ginger. It's then slow-roasted in the oven until it's juicy and tender. Serve it with a side of steamed vegetables and rice for a delicious and well-rounded meal.
If you're a fan of classic Chinese barbecue pork, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a delicious and satisfying meal.
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Chinese Hamburgers
Main Ingredients: Pork Shoulder, Oil, Sugar, Cinnamon, Cloves, Fennel
For a fun and unique twist on beer can chicken, try this Chinese hamburger-inspired recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill and served on a bun with a side of Asian slaw for a delicious and satisfying meal.
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Easy but Amazing Slow Roast Chinese Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Five Spice Powder, Soy Sauce
If you're looking for a simple and delicious beer can chicken recipe, look no further than this easy slow-roasted Chinese pork shoulder. The chicken is marinated in a mixture of soy sauce, hoisin sauce, honey, and Chinese five-spice powder. It's then slow-roasted in the oven until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a complete and satisfying meal.
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Chinese Roast Pork (siew Yuk)
Main Ingredients: Pork Shoulder, Garlic, Ginger, Ground White Pepper
If you're a fan of Chinese roast pork, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then slow-roasted in the oven until it's juicy and tender. Serve it with a side of steamed bok choy for a delicious and well-rounded meal.
This beer can chicken recipe is a must-try for fans of Chinese barbecue pork. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a delicious and well-rounded meal.
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Chinese Pulled Pork Barbecue
Main Ingredients: Pork Shoulder, Chicken Stock, Five Spice, Himalayan
For a unique and flavorful beer can chicken dish, try this Chinese pulled pork barbecue recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then slow-cooked in the oven until it's tender and can easily be shredded with a fork. Serve it on a bun with a side of coleslaw for a delicious and satisfying meal.
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Slow Cooker Chinese Barbecue Pork
Main Ingredients: Pork Shoulder, Light Brown Sugar, Low Sodium Soy Sauce
If you're a fan of slow-cooked meals, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked in the slow cooker until it's tender and can easily be shredded with a fork. Serve it on a bun with a side of Asian slaw for a delicious and satisfying meal.
This beer can chicken recipe is perfect for those who love the classic flavors of Chinese barbecue pork. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a delicious and well-rounded meal.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Shoulder, Hoisin Sauce, White Pepper, Chinese
If you're a fan of Chinese barbecue pork, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed vegetables and rice for a delicious and satisfying meal.
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Chinese Barbecue Pork (Char Siu)
Main Ingredients: Pork Shoulder, Sauce, Chinese Barbecue Sauce, Cooking
This beer can chicken recipe is perfect for those who love the classic flavors of Chinese barbecue pork. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a delicious and well-rounded meal.
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Chinese Barbecued Pork (Char Siu)
Main Ingredients: Pork Shoulder, Soy Sauce, Hoisin Sauce, Rice Wine
For a flavorful and satisfying beer can chicken dish, try this Chinese barbecued pork recipe. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed vegetables and rice for a delicious and well-rounded meal.
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Pressure Cooker Chinese Pulled Pork
Main Ingredients: Chinese Five Spice Powder, Pork Shoulder, Water, Hoisin
This beer can chicken recipe is perfect for those who love to use a pressure cooker. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked in the pressure cooker until it's tender and can easily be shredded with a fork. Serve it on a bun with a side of coleslaw for a delicious and satisfying meal.
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Sweet and Sticky Chinese BBQ Pork (aka Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
If you prefer your beer can chicken on the sweeter side, try this sweet and sticky Chinese barbecue pork recipe. The chicken is marinated in a mixture of hoisin sauce, honey, soy sauce, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed rice and vegetables for a delicious and well-rounded meal.
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Chinese Barbecue Pork – Char Siu Pork
Main Ingredients: Pork Shoulder, Honey, Maltose, Dark Soy Sauce, Light
This beer can chicken recipe is a must-try for fans of Chinese barbecue pork. The chicken is marinated in a mixture of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. It's then cooked on the grill until it's juicy and tender. Serve it with a side of steamed bok choy for a delicious and well-rounded meal.
Ingredients and Preparation
Gather Your Ingredients
To make this Chinese diced pork shoulder recipe, you will need pork shoulder, soy sauce, rice wine, cornstarch, garlic, ginger, green onions, bell peppers, and vegetable oil. These ingredients can be found at your local grocery store or Asian market. Make sure to have all of the ingredients prepped and ready before you start cooking.
Marinate the Pork
The key to getting the most flavor out of this dish is marinating the pork shoulder. To do this, mix together soy sauce, rice wine, cornstarch, garlic, and ginger in a bowl. Pour the marinade over the diced pork shoulder and mix well. Let it marinate for at least 30 minutes, but for best results, marinate overnight in the fridge.
Cooking the Dish
Heat the Wok
Heat a wok or large skillet over high heat and add vegetable oil. Once the oil is hot, add the marinated pork to the wok and cook until it is slightly browned, about 5-7 minutes.
Add Veggies and Seasonings
Next, add bell peppers and green onions to the wok and stir-fry for another 2-3 minutes. The vegetables should be slightly softened but still have a bit of crunch. Then, add soy sauce and rice wine to the wok and mix well.
Serve and Enjoy!
Once everything is cooked and well combined, remove the wok from the heat and transfer the dish to a serving bowl. This Chinese diced pork shoulder dish pairs well with steamed rice or noodles. Garnish with extra green onions and enjoy your delicious, homemade Chinese meal!
In conclusion, this Chinese diced pork shoulder recipe is a must-try for any food lover. Not only is it easy to make, but it's also packed with flavor and nutritious ingredients. So next time you're craving Chinese food, skip the takeout and try this recipe at home. Your taste buds will thank you!
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