15 Chinese Dessert Recipe Book Elevate Your Taste Buds!
Published on: Mar 23, 2024
If you are a fan of Chinese cuisine, then you know that no meal is complete without a delicious and mouth-watering dessert. The Chinese have a rich and diverse history when it comes to desserts, and their unique flavors and ingredients have captured the hearts and taste buds of people all over the world. If you want to recreate these delectable treats in the comfort of your own home, then a Chinese dessert recipe book is a must-have in your kitchen. Not only will it allow you to explore new and exciting flavors, but it will also impress your friends and family with your culinary skills. Let's take a closer look at why a Chinese dessert recipe book should be on your shelf.
If you're looking for a unique and delicious way to cook your chicken, you've come to the right place. These Chinese chews are a flavorful and fun twist on the classic beer can chicken recipe. Made with a combination of soy sauce, honey, and Chinese five-spice powder, these chews give the chicken a sweet and savory flavor that is sure to impress your taste buds. Plus, the presentation of the chicken standing on the beer can is always a crowd-pleaser.
If you want to add a touch of elegance to your beer can chicken, try these Chinese egg custard tarts. These delicate and flaky pastries are filled with a creamy egg custard and topped with a sprinkle of cinnamon. The combination of savory chicken and sweet custard is a match made in heaven. And with the added bonus of being able to bake the tarts in the oven while the chicken cooks on the grill, this recipe is a win-win.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
These Chinese New Year cupcakes, also known as Nian Gao, are a must-try for any beer can chicken lover. Made with sticky rice flour, brown sugar, and coconut milk, these cupcakes have a unique texture and flavor that is perfect for celebrating the holiday. And with a touch of candied ginger on top, these cupcakes are a festive and delicious addition to any meal.
Similar to the egg custard tarts, these Chinese egg tarts are another tasty way to incorporate the flavors of China into your beer can chicken. Made with a flaky pastry crust and a creamy egg custard filling, these tarts are a bit easier to make than the traditional custard tarts. And with a sprinkle of ground nutmeg on top, these tarts have a warm and comforting flavor that is perfect for any occasion.
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Chinese Egg Pudding, my Organic Dessert
Main Ingredients: Milk, Sugar, Eggs
This Chinese egg pudding is a simple and delicious way to add some sweetness to your beer can chicken dinner. Made with just a few ingredients - eggs, milk, sugar, and vanilla extract - this pudding is a creamy and satisfying dessert option. And with the added bonus of being organic, you can feel good about indulging in this treat after enjoying your flavorful and juicy chicken.
This Chinese almond dessert is a light and refreshing way to end your beer can chicken meal. The combination of almond milk, honey, and tapioca pearls creates a creamy and slightly chewy texture that is both unique and delicious. And with a sprinkle of slivered almonds on top, this dessert has a beautiful presentation that is sure to impress your guests.
If you're a fan of the classic Chinese buffet dessert, these homemade Chinese buffet style donuts are a must-try. These donuts are made with a simple dough and then deep-fried to crispy perfection. And with a dusting of cinnamon sugar on top, these donuts have a sweet and addictive flavor that is hard to resist. Serve them alongside your beer can chicken for a fun and tasty meal.
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Easy Chinese Moon Cakes
Main Ingredients: Sugar, Egg Yolks, Salted Butter, All Purpose Flour
Moon cakes are a traditional Chinese dessert that is typically enjoyed during the Mid-Autumn Festival. But with this recipe, you can enjoy these tasty treats year-round. Made with a flaky crust and a sweet filling of lotus seed paste, these moon cakes have a unique and delicious flavor. And with a moon cake mold, you can create beautiful designs on top of the cakes for an extra special touch.
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Chinese Sweet Peanut Cream Dessert (Fah Sang Wu)
Main Ingredients: Roasted Peanuts, Toasted Sesame Seeds, Water, Sugar
This Chinese sweet peanut cream dessert, also known as Fah Sang Wu, is a rich and creamy treat that is perfect for pairing with your beer can chicken. Made with a combination of roasted peanuts, water, and sugar, this dessert has a thick and smooth consistency that is reminiscent of peanut butter. And with a touch of sesame seeds on top, this dessert has a nutty and satisfying flavor that is sure to please.
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Bai Tang Gao - Pak Thong Koh (Chinese White Honeycomb...
Main Ingredients: Rice Flour, Water, Sugar, Instant Yeast
This traditional Chinese dessert, also known as Bai Tang Gao or Pak Thong Koh, is a unique and delicious way to end your beer can chicken meal. Made with just a few ingredients - rice flour, sugar, and water - this cake has a light and airy texture that is similar to a sponge cake. And with a honeycomb design on top, this cake has a beautiful presentation that is perfect for any special occasion.
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Red Bean and Coconut Rice Cake Chinese New Year Dessert
Main Ingredients: Red Beans, Brown Sugar, Salt, Glutinous Rice Flour
This Chinese New Year dessert is a flavorful and festive way to end your beer can chicken dinner. Made with red bean paste, coconut milk, and glutinous rice flour, this cake has a unique and delicious flavor. Plus, the red bean filling is said to bring good luck and prosperity, making it the perfect dessert to serve during the holiday.
This Chinese egg cake is a simple and tasty way to add some sweetness to your beer can chicken meal. Made with just a few ingredients - eggs, sugar, and flour - this cake has a light and fluffy texture that is similar to a sponge cake. And with a sprinkle of powdered sugar on top, this cake has a classic and elegant presentation that is perfect for any occasion.
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How to Make Chinese Dumplings from Scratch
Main Ingredients: Flour, Water, Dumpling
If you're feeling adventurous and want to try making your own dumplings to serve alongside your beer can chicken, this recipe is for you. With a simple dough and a flavorful pork and vegetable filling, these dumplings are sure to impress your taste buds. And with a dipping sauce made from soy sauce, rice vinegar, and chili oil, these dumplings are a tasty addition to any meal.
This Chinese steamed sponge cake is a light and airy dessert option that is perfect for pairing with your beer can chicken. Made with a combination of eggs, sugar, and flour, this cake has a delicate and fluffy texture. And with a sprinkle of coconut flakes on top, this cake has a subtle and tropical flavor that is perfect for the warmer months.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nin Gao, also known as Chinese New Year cake, is a traditional Chinese dessert that is typically enjoyed during the holiday. Made with glutinous rice flour, brown sugar, and water, this cake has a sticky and chewy texture that is both unique and delicious. And with the added bonus of being gluten-free, this dessert is a great option for those with dietary restrictions.
If you're a fan of steamed buns, you have to try these Chinese steamed custard buns. Made with a fluffy and slightly sweet dough and a creamy egg custard filling, these buns are a tasty and unique way to end your beer can chicken meal. And with a touch of chopped green onions on top, these buns have a savory and satisfying flavor that is perfect for any occasion.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
This Chinese sweet almond dessert soup, also known as 杏仁露 (xing ren lu), is a refreshing and healthy option to serve alongside your beer can chicken. Made with just a few ingredients - almond milk, sugar, and egg whites - this soup has a light and creamy texture that is perfect for cleansing your palate after a hearty meal. And with a sprinkle of goji berries on top, this soup has a beautiful and colorful presentation.
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Chinese Sticky Rice Cake with Coconut Milk, Steamed...
Main Ingredients: Glutinous Rice Flour, Rice Flour, Sugar, Water, Coconut
This Chinese sticky rice cake is a delicious and unique dessert option that is perfect for pairing with your beer can chicken. Made with glutinous rice flour, coconut milk, and red bean paste, this cake has a sticky and chewy texture that is unlike any other dessert. And with the added bonus of being steamed, this cake is a healthier alternative to traditional baked cakes.
This Chinese New Year cake, also known as Nian Gao, is a traditional dessert that is typically enjoyed during the holiday. Made with glutinous rice flour, brown sugar, and water, this cake has a sticky and chewy texture that is similar to mochi. And with a sprinkle of toasted sesame seeds on top, this cake has a nutty and satisfying flavor that is perfect for any celebration.
If you're looking for a unique and flavorful snack to serve alongside your beer can chicken, these Chinese fried walnuts are a great option. Made with a combination of honey, soy sauce, and Chinese five-spice powder, these walnuts have a sweet and savory flavor that is hard to resist. And with a crispy texture, these walnuts are the perfect snack to munch on while waiting for your chicken to cook.
Discover Authentic Chinese Desserts
Unleash Your Inner Chef
One of the main reasons why a Chinese dessert recipe book is a must-have is that it allows you to unleash your inner chef. With detailed and easy-to-follow recipes, you can recreate traditional Chinese desserts with ease. From classic dishes like mooncakes and egg tarts to more modern treats like black sesame dumplings and red bean buns, there is something for every dessert lover in this book. You can experiment with different flavors and ingredients, and even add your own spin to the recipes. With a Chinese dessert recipe book, the possibilities are endless, and you can truly let your creativity shine.
Creative Cooking with Chinese Ingredients
In addition to unleashing your inner chef, a Chinese dessert recipe book also introduces you to a variety of new and exciting ingredients. Chinese desserts often use unique ingredients such as red bean, lotus seed, and glutinous rice, which may not be commonly found in Western desserts. These ingredients not only add a touch of authenticity to your desserts but also provide a new and interesting flavor profile. By incorporating these ingredients into your cooking, you can expand your culinary horizons and take your taste buds on a delicious journey through China.
Impress with Your Culinary Skills
There's nothing quite like impressing your friends and family with your cooking skills, and with a Chinese dessert recipe book, you can do just that. As you master the recipes in the book, you'll be able to whip up impressive and authentic Chinese desserts that will leave your loved ones in awe. Whether it's for a family gathering or a dinner party with friends, your Chinese desserts will be the talk of the event. With a wide range of recipes to choose from, you can even cater to different dietary preferences and restrictions, making you the ultimate dessert master.
In conclusion, a Chinese dessert recipe book is a valuable addition to any kitchen. Not only does it allow you to explore new and unique flavors, but it also lets you unleash your creativity and impress your loved ones with your culinary skills. So why wait? Get your hands on a Chinese dessert recipe book today and start your delicious journey through the vibrant and flavorful world of Chinese desserts.