18 Chinese Deep Fry Chicken Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
Deep-frying is a popular cooking technique in Chinese cuisine that results in crispy, flavorful dishes. One of the most beloved deep-fried dishes is Chinese deep-fry chicken, a crowd-pleasing favorite that can be found on menus in Chinese restaurants worldwide. In this article, we will share a professional and well-organized introduction to this delectable dish, providing you with all the information and steps you need to recreate this mouth-watering recipe at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get ready to elevate your beer can chicken game with these delicious Chinese fried wontons. These crispy and flavorful bites are the perfect appetizer for any meal. The combination of tender chicken and savory spices wrapped in a crispy wonton wrapper will have your taste buds dancing. Plus, they are super easy to make and will impress any guest at your next cookout.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget ordering takeout, because these homemade Chinese fried noodles are the real deal. This recipe takes the classic beer can chicken and adds a flavorful twist with the addition of crispy noodles. The combination of tender chicken, fresh vegetables, and fried noodles tossed in a savory sauce is a winning combination that will have you coming back for seconds.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Looking for a new way to enjoy beer can chicken? Look no further than this sticky Chinese pork belly recipe. The succulent and tender pork belly is marinated in a sweet and savory sauce and then roasted to perfection. The result is a sticky and delicious dish that pairs perfectly with your beer can chicken. Trust us, you won't be able to resist going back for seconds.
Orange chicken is a Chinese takeout classic, but why not put a spin on it and pair it with beer can chicken? This recipe takes tender and juicy chicken and coats it in a tangy and sweet orange sauce. The combination of flavors is out of this world and is sure to be a hit at your next cookout. Plus, it's a great way to add some variety to your beer can chicken recipes.
If you like a little heat in your food, then this Chinese spicy chicken recipe is for you. This dish takes succulent beer can chicken and adds a spicy kick with the addition of hot peppers and chili sauce. The result is a flavorful and fiery dish that will have you reaching for a cold beer to cool down. Serve it alongside your beer can chicken for a delicious and memorable meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
While beer can chicken is usually made with a whole chicken, this recipe switches things up by using chicken thighs. The tender and juicy chicken thighs are marinated in a flavorful blend of Chinese spices and then grilled to perfection. The result is a delicious and unique take on beer can chicken that is sure to impress your family and friends.
Looking for a healthier option to pair with your beer can chicken? This Chinese chicken and broccoli dish is the perfect choice. Tender chicken and crisp broccoli are stir-fried in a savory sauce, creating a delicious and nutritious side dish. Plus, the flavors of this dish complement the beer can chicken perfectly, making it a winning combination.
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Easy Stir Fry Chicken and Broccoli
Main Ingredients: Marinade, Chicken, Rice Wine, Soy Sauce, Egg White
If you're short on time but still want to enjoy a delicious Chinese-inspired meal, then this easy stir fry chicken and broccoli recipe is for you. With just a few ingredients and minimal prep time, you can have a flavorful and nutritious meal on the table in no time. The tender chicken and crisp broccoli pair perfectly with your beer can chicken for a well-rounded and satisfying meal.
Wontons are a staple in Chinese cuisine, and this recipe takes them to a whole new level by pairing them with beer can chicken. These savory and crispy bites are filled with a flavorful mixture of chicken and spices, making them the perfect addition to your beer can chicken meal. Plus, they are easy to make and are sure to impress your dinner guests.
If you're a fan of dumplings, then you have to try these Chinese soup dumplings. These delicate and flavorful dumplings are filled with a savory broth and tender chicken, making them a perfect pairing for your beer can chicken. They may take a little extra effort to make, but the end result is well worth it.
Spice up your beer can chicken game with these sticky Chinese wings. These wings are marinated in a flavorful blend of Chinese spices and then roasted to perfection. The result is a finger-licking good dish that will have everyone reaching for more. Serve them alongside your beer can chicken for a winning combination.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you prefer dark meat, then this crispy Chinese-style chicken leg recipe is for you. These succulent chicken legs are coated in a flavorful marinade and then roasted to crispy perfection. The result is a delicious and unique take on beer can chicken that is sure to be a hit with your family and friends.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you have to order Chinese takeout to enjoy delicious fried chicken wings? This recipe takes classic fried chicken wings and gives them a Chinese twist with the addition of savory spices and a crispy coating. These wings are sure to be a hit at your next cookout and pair perfectly with your beer can chicken.
If you're looking for a lighter meal to pair with your beer can chicken, then this Chinese chicken salad is the perfect choice. Tender chicken, crisp vegetables, and a flavorful dressing come together to create a refreshing and satisfying salad. Serve it alongside your beer can chicken for a well-rounded meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a popular Chinese dish, and this recipe makes them easy to make at home. These crispy and savory egg rolls are filled with a flavorful mixture of chicken and vegetables, making them the perfect accompaniment to your beer can chicken. Plus, they are made with Kraft ingredients, making them a quick and easy recipe for any home cook.
Stir fry is a staple in Chinese cuisine, and this recipe takes it to the next level by adding tender and juicy chicken to the mix. The combination of fresh vegetables, savory spices, and tender chicken is a match made in heaven and pairs perfectly with your beer can chicken. Plus, it's a quick and easy dish that can be on the table in no time.
Sweet and sour chicken is a classic Chinese dish, and this recipe gives it a flavorful twist by pairing it with beer can chicken. The tangy and sweet sauce, combined with tender chicken and fresh vegetables, is a winning combination that will have everyone coming back for seconds. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a popular Chinese noodle dish, and this recipe puts a spin on it by using beer can chicken as the protein. The combination of savory noodles, flavorful chicken, and spicy sauce is a winning combination that will have your taste buds dancing. Plus, it's a great way to add some variety to your beer can chicken recipes.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese chicken is a family favorite and is sure to become a hit in your household as well. Tender and juicy chicken is marinated in a savory blend of Chinese spices and then roasted to perfection. The result is a flavorful and succulent dish that pairs perfectly with your beer can chicken.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
Pineapple chicken is a popular dish in Chinese cuisine, and this recipe takes it to the next level by pairing it with your beer can chicken. The combination of sweet pineapple, tender chicken, and savory spices is a match made in heaven. Plus, it's a great way to add some tropical flavors to your beer can chicken meal.
The Perfect Chicken for Deep-Frying
Choosing the Right Cut of Chicken
The key to a successful Chinese deep-fry chicken is choosing the right cut of chicken. While you can use any part of the chicken, the most commonly used cuts are boneless chicken breast or chicken thighs. Boneless chicken breast is lean and tender, making it a popular choice for those watching their calorie intake. On the other hand, chicken thighs are juicier and have more fat, resulting in a more flavorful and succulent dish. Whichever cut you choose, make sure they are cut into bite-sized pieces for even cooking.
Marinating the Chicken
The secret to achieving the signature flavors of Chinese deep-fry chicken lies in the marinade. A simple mixture of soy sauce, garlic, ginger, and Chinese five-spice powder can elevate the taste of the chicken to the next level. For an extra kick of flavor, you can also add chili paste, honey, or sesame oil to the marinade. Let the chicken marinate for at least 30 minutes or up to 2 hours for maximum flavor infusion.
The Art of Deep-Frying
Choosing the Right Oil
The type of oil you use for deep-frying can greatly affect the final result of your dish. Peanut oil is the most commonly used oil in Chinese cooking as it has a high smoke point and adds a nutty flavor to the dish. However, you can also use vegetable oil, canola oil, or sunflower oil as alternatives.
The Two-Step Frying Technique
The key to achieving perfectly crispy Chinese deep-fry chicken is the two-step frying technique. First, pre-fry the chicken at a lower temperature to cook it through without browning the outside. Then, raise the temperature and finish-fry the chicken to achieve a crispy golden exterior. Make sure to fry in small batches to avoid overcrowding and maintain the oil's temperature.
Putting it All Together
After frying, remove the chicken from the oil and let it rest on a paper towel-lined plate to absorb any excess oil. Serve the Chinese deep-fry chicken with your favorite dipping sauce or as a topping for rice or noodles. With this recipe, you can now enjoy the delicious flavors of Chinese deep-fry chicken in the comfort of your own home.
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