15 Chinese Deep Fried Garlic Chicken Wings Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese deep fried garlic chicken wings are a popular dish that is loved by many for its crispy and flavorful coating, paired with tender and succulent chicken meat. This recipe is a perfect combination of traditional Chinese flavors and modern cooking techniques, making it a must-try for any chicken wing lover. With a few simple ingredients and easy steps, you can recreate this delicious dish in the comfort of your own home.
Main Ingredients: Rice Vinegar, Hoisin Sauce, Honey, Fresh Ginger
These sticky Asian chicken wings are a must-try for any beer can chicken recipe lover. The combination of sweet and savory flavors will have your taste buds dancing with joy. Marinated in a delicious blend of soy sauce, honey, and five spice powder, these wings are then grilled to perfection over a beer can for added flavor and moisture. Serve with a side of steamed rice and sesame seeds for a complete and satisfying meal.
2of 20
Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
For a twist on traditional beer can chicken recipes, try these crispy Chinese garlic chicken wings. The secret to achieving the perfect crispiness is to double fry the wings. First, fry them at a lower temperature to cook the meat, then at a higher temperature to get that coveted crispy exterior. Tossed in a garlic and soy sauce glaze, these wings are sure to be a hit at any party or gathering.
If you're looking for a classic and simple beer can chicken recipe, these Chinese style deep fried chicken wings are a must-try. The wings are coated in a cornstarch and flour mixture before being fried to golden perfection. The result is a crispy and delicious wing that pairs perfectly with your favorite sweet and sour sauce or spicy chili sauce. Serve them as an appetizer or as the main course with a side of steamed veggies.
For a healthier spin on traditional fried chicken wings, try these Chinese fried chicken wings. Instead of deep frying, these wings are baked in the oven until crispy. Marinated in a blend of hoisin sauce, honey, and soy sauce, these wings are packed with flavor and are perfect for a game day snack or a weeknight dinner. Serve them with a cool and creamy dipping sauce for added flavor.
5of 20
Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These sticky Chinese chicken wings are the perfect combination of sweet, savory, and spicy. Marinated in a blend of hoisin sauce, honey, soy sauce, and sriracha, these wings are packed with flavor. Grilled over a beer can for added moisture and flavor, these wings are perfect for any barbecue or party. Serve them with a side of stir-fried veggies for a complete and healthy meal.
6of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving the flavors of your favorite Chinese takeout, try these fried chicken wings that mimic the flavors of General Tso's chicken. The wings are coated in a cornstarch and flour mixture before being fried until crispy. Tossed in a sweet and spicy sauce made with soy sauce, rice vinegar, and chili paste, these wings are a delicious and easy way to satisfy your takeout cravings at home.
7of 20
Instant Pot Honey Garlic Chicken Wings
Main Ingredients: Chicken Wings, Garlic, Shallot, Star Anise, Ginger
For a quick and easy beer can chicken recipe, try these Instant Pot honey garlic chicken wings. Simply marinate the wings in a mixture of honey, soy sauce, and garlic before placing them in the Instant Pot to cook for just a few minutes. The result is tender and flavorful wings that are perfect for a weeknight dinner or a game day snack. Serve with a side of steamed rice and some crispy veggies for a complete meal.
8of 20
Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you love the bold flavors of black pepper, these crispy Chinese black pepper chicken wings are a must-try. The wings are marinated in a blend of soy sauce, oyster sauce, and black pepper before being fried to golden perfection. The result is a delicious and addictive wing that is perfect for any occasion. Serve them with a side of steamed veggies for a complete and balanced meal.
For a classic and simple beer can chicken recipe, try these Chinese chicken wings. Marinated in a blend of soy sauce, hoisin sauce, and garlic, these wings are packed with flavor and are perfect for any occasion. Grilled over a beer can for added moisture and flavor, these wings are sure to be a hit with your friends and family. Serve them with a side of white rice and some steamed broccoli for a complete and satisfying meal.
These Chinese sticky chicken wings are a delicious and easy way to satisfy your craving for some sweet and savory flavors. The wings are marinated in a blend of soy sauce, honey, and garlic before being grilled to perfection over a beer can. The result is a tender and flavorful wing that is perfect for any occasion. Serve with a side of sticky rice and some stir-fried veggies for a complete and delicious meal.
11of 20
Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
For a unique and flavorful twist on traditional beer can chicken recipes, try these Chinese five spice chicken wings. The wings are marinated in a delicious blend of five spice powder, soy sauce, and honey before being grilled over a beer can for added flavor and moisture. The result is a perfectly seasoned and tender wing that is sure to impress your guests. Serve with a side of steamed rice and some spicy green beans for a complete and satisfying meal.
This Chinese five spice chicken is a delicious and easy way to incorporate the bold flavors of five spice powder into your beer can chicken recipe. The chicken is marinated in a blend of five spice powder, soy sauce, and honey before being grilled over a beer can for added flavor and moisture. Serve with a side of stir-fried veggies and some sweet and sour sauce for a complete and delicious meal.
13of 20
Salt and Pepper Chicken Wings - Chinese Style
Main Ingredients: Chicken Wings, Plain Flour, Salt, Pepper, Chinese
These salt and pepper chicken wings are a simple and delicious twist on traditional beer can chicken recipes. The wings are seasoned with a blend of salt, pepper, and five spice powder before being grilled over a beer can for added flavor and moisture. Serve with a side of steamed rice and some stir-fried veggies for a complete and satisfying meal.
14of 20
Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
If you're looking to impress your guests with a unique and flavorful dish, try these Chinese soup dumplings filled with pork and crab. The dumplings are steamed to perfection and served in a flavorful broth. The combination of the juicy dumplings and the savory broth will have your taste buds dancing with joy. Serve with a side of steamed veggies for a complete and satisfying meal.
15of 20
Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
This cheap and easy Chinese soy sauce chicken is a budget-friendly option for a delicious beer can chicken recipe. Marinated in a blend of soy sauce, honey, and garlic, this chicken is packed with flavor and is perfect for a weeknight meal. Serve with a side of white rice and some steamed veggies for a complete and satisfying meal.
16of 20
Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Garlic, Shaoxing Wine, Salt
These Chinese salt and pepper chicken wings are a delicious and easy twist on traditional beer can chicken recipes. The wings are seasoned with a blend of salt, pepper, and five spice powder before being grilled over a beer can for added flavor and moisture. Serve with a side of steamed rice and some stir-fried veggies for a complete and satisfying meal.
17of 20
Roasted Chicken Wings with Chinese Long Beans & Sweet...
Main Ingredients: Chicken Wings, Long Beans, Sweet Potato, Garlic
For a unique and flavorful twist on traditional beer can chicken recipes, try these roasted chicken wings with Chinese long beans and sweet soy sauce. The wings are marinated in a blend of soy sauce, honey, and garlic before being roasted in the oven until crispy. Tossed with Chinese long beans and a sweet soy sauce glaze, these wings are a delicious and satisfying meal. Serve with a side of white rice for a complete and balanced meal.
18of 20
Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
For a healthier alternative to traditional fried chicken wings, try these baked Chinese chicken wings. Marinated in a blend of hoisin sauce, honey, and soy sauce, these wings are flavorful and delicious. Baked in the oven until crispy, these wings are perfect for a game day snack or a weeknight meal. Serve with a side of steamed broccoli and some spicy chili sauce for added flavor.
19of 20
Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
These Chinese-style chicken wings are a delicious and easy twist on traditional beer can chicken recipes. Marinated in a blend of soy sauce, honey, and garlic, these wings are packed with flavor and are perfect for any occasion. Grilled over a beer can for added moisture and flavor, these wings are sure to be a hit with your friends and family. Serve with a side of steamed rice and some stir-fried veggies for a complete and satisfying meal.
20of 20
Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
For those following a Whole30 diet, these crispy Chinese chicken wings are a must-try. Coated in a coconut flour and arrowroot powder mixture, these wings are baked in the oven until crispy. Tossed in a sweet and spicy sauce made with coconut aminos and chili paste, these wings are packed with flavor and are perfect for satisfying those takeout cravings. Serve with a side of cauliflower rice and some stir-fried veggies for a complete and healthy meal.
The Secret to Perfectly Crispy Chicken Wings
Using Cornstarch as a Coating
One of the secrets to achieving the perfect crispy texture for Chinese deep fried garlic chicken wings is using cornstarch as a coating. Unlike traditional flour, cornstarch has a higher tolerance to heat and creates a lighter and crispier coating. It also helps to seal in the moisture of the chicken, resulting in juicy and tender meat. Make sure to pat dry the chicken wings before coating them in cornstarch to ensure maximum crispiness.
Double Frying Method
Another key step in achieving crispy chicken wings is the double frying method. This involves frying the chicken wings twice, first at a lower temperature to cook the meat and then at a higher temperature to crisp up the coating. The first fry allows the chicken to cook evenly and prevents the coating from burning. The second fry creates a crispy and golden exterior, giving the wings a satisfying crunch with every bite.
Infusing Flavor with Garlic
Marinating the Chicken Wings
To infuse the chicken wings with garlic flavor, it is important to marinate them before frying. This allows the garlic to penetrate the meat, resulting in a more flavorful dish. You can use a simple marinade of minced garlic, soy sauce, and sugar. Let the chicken wings marinate for at least 1 hour in the fridge, or overnight for maximum flavor. Remember to pat them dry before coating in cornstarch.
Adding Garlic to the Oil
For an extra boost of garlic flavor, you can also add minced garlic to the hot oil when frying the chicken wings. This will infuse the oil with garlic flavor and give the wings an extra kick of garlic with every bite. Just be careful not to burn the garlic as it can turn bitter and ruin the taste of the dish.
Final Thoughts
With these tips and tricks, you can easily recreate the delicious Chinese deep fried garlic chicken wings at home. Don't be afraid to experiment with different marinades and seasonings to find your perfect flavor combination. Serve them as an appetizer, snack, or main dish, and watch them disappear within minutes. So next time you're craving some crispy and flavorful chicken wings, skip the takeout and try this recipe instead. Your taste buds will thank you.