18 Chinese Curry Turnovers Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

Chinese cuisine is known for its bold flavors and diverse range of dishes. One dish that stands out in particular is the Chinese curry turnovers. These crispy and flaky pastries are filled with a delicious blend of vegetables and meat, infused with the aromatic spices of Chinese curry. They make for a perfect appetizer or snack, and are a great way to introduce yourself to the unique flavors of Chinese curry. In this article, we will take a closer look at this mouth-watering dish and provide you with an easy-to-follow recipe to make your own Chinese curry turnovers at home.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

Spicy Chicken Crockpot Curry Recipe

Crockpot Thai Chicken Curry - The Endless Meal®

Crockpot Chicken Curry Recipe | Easy & Delicious Chicken Dinner Idea

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Chicken curry is a classic dish that is enjoyed all over the world. It is a flavorful and comforting meal that is perfect for any occasion. And the best part? You can easily make it in your crockpot! This slow cooker chicken curry recipe is easy to prepare and will fill your home with delicious aromas while it cooks. It's the perfect meal for a busy weeknight or a lazy weekend. So grab your crockpot and get ready to make a mouth-watering chicken curry in no time!

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Beef Curry Slow Cooker

Main Ingredients: Meat, Tofu, Curry, Garam Masala, Garlic, Onion, Coconut

Slow Cooker Massaman Beef Curry - Simply Whisked

Slow cooked Indian beef curry - Claire K Creations | Recipe | Slow ...

Slow Cooker Beef Curry - Liana's Kitchen

If you're a fan of beef and love the flavors of a good curry, then this slow cooker beef curry recipe is a must-try for you. The slow cooking process allows the beef to become tender and absorb all the delicious flavors of the curry sauce. You can customize the spice level to your liking and add in your favorite vegetables for a well-rounded meal. Serve it over rice or with some naan bread for a satisfying and hearty meal.

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Vegan Chinese Curry "Beef" Buns

Main Ingredients: Curry, Almond Milk, Brown Sugar, Yeast, Aquafaba, Sea

Vegan Chinese Curry Sauce - Domestic Gothess

Vegan Chinese Curry in 30 minutes and One Pot - Vegan Punks

Japanese Curry Pan-Fried Beef Buns by foodandsachi | Quick & Easy ...

If you're looking for a vegan take on a classic Chinese dish, then these vegan Chinese curry "beef" buns are perfect for you. Made with soy protein and a homemade curry sauce, these buns are packed with flavor and make for a great appetizer or snack. They are also freezer-friendly, so you can make a big batch and have them on hand for a quick and tasty meal whenever you want.

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Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese

overhead shot of hoisin chicken udon noodles in a blue bowl garnished ...

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Noodles are a staple in Chinese cuisine, and this recipe for Chinese noodles with chicken is a must-try. The noodles are cooked in a delicious sauce made with soy sauce, sesame oil, and garlic, and then topped with tender chicken and your favorite vegetables. It's a simple and satisfying dish that is sure to become a family favorite.

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Chinese babi pangang

Main Ingredients: Onions, Garlic, Ginger Syrup, Sambal, Soy Sauce

Babi pangang recept | Zo maak je 'm! | Lekker en Simpel

Babi pangang met mihoen | Recept | Babi pangang, Voedsel ideeën ...

Seitan Babi Pangang | Plantaardigheidjes

If you're in the mood for some Chinese takeout, then this homemade Chinese babi pangang recipe is a must-try. This sweet and savory pork dish is a popular Chinese-Indonesian dish that is sure to satisfy your cravings. The pork is marinated in a flavorful sauce and then roasted to perfection. Serve it with some rice and your favorite vegetables for a complete and delicious meal.

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Chinese Chicken Curry

Main Ingredients: Chicken Thigh, Curry Sauce Mix, White Rice, Frozen

Easy Chinese Curry Chicken - Omnivore's Cookbook

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This Chinese chicken curry recipe is a delicious and easy alternative to the classic Indian chicken curry. It is made with a simple curry sauce that has a hint of sweetness from the addition of honey. The chicken is cooked in the sauce until tender and then served over rice for a comforting and flavorful meal.

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Kung Pao Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil

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Kung Pao chicken is a popular Chinese dish that is known for its spicy and tangy flavors. This recipe combines tender chicken, crunchy peanuts, and a flavorful sauce made with soy sauce, rice vinegar, and chili paste. It's a delicious and easy-to-make dish that is sure to impress your family and friends!

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Shrimp with Snow Peas

Main Ingredients: Cornstarch, Chinese Cooking Wine, Salt, Shrimp, Peanut

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If you're a fan of seafood, then this shrimp with snow peas recipe is a must-try. The shrimp is cooked in a savory and slightly sweet sauce made with soy sauce, hoisin sauce, and oyster sauce. The snow peas add a nice crunch to the dish and make for a well-rounded and delicious meal.

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Three Teacup Chicken

Main Ingredients: Soy Sauce, Rice Vinegar, Sugar, Shaoxing Wine, Sesame

Three teacup chicken is a popular Chinese dish that is known for its intense flavors and unique cooking method. The chicken is cooked in a clay pot with three different types of tea, giving it a fragrant and smoky flavor. It's a simple yet delicious dish that is perfect for any occasion.

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Chinese Beef Curry

Main Ingredients: Beef, Carrot, Large Potato, White Onion, Cooking Oil

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If you're a fan of beef curry, then this Chinese beef curry recipe is a must-try. The beef is cooked until tender and then combined with a flavorful curry sauce made with coconut milk, ginger, and spices. Serve it over rice for a hearty and satisfying meal.

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Chicken Curry

Main Ingredients: Chicken Thighs, Onions, Large Tomato, Garlic Cloves

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How to Cook Chicken Curry in 10 Easy Steps - Pooja's Cookery

Easy Chicken Curry Recipe with Cashews - LemonsforLulu.com

No list of curry recipes is complete without a classic chicken curry. This chicken curry recipe is a simple and delicious version that is perfect for any curry lover. The chicken is cooked in a flavorful sauce made with coconut milk, curry powder, and other spices. Serve it over rice or with some naan bread for a truly satisfying meal.

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Katsu Curry (Japanese Curry with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice

Best Chicken Katsu Curry | Warming, Savoury and Spicy! | Chilli & Life

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Japanese chicken katsu curry - VJ Cooks

Katsu curry is a popular Japanese dish that combines crispy chicken cutlets with a rich and flavorful curry sauce. It's a perfect balance of textures and flavors, making it a favorite among many. This recipe is easy to make and perfect for a quick and tasty weeknight meal.

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Homemade Massaman Curry

Main Ingredients: Olive Oil, Yellow Onion, Russet Potatoes, Carrots

Massaman Curry Paste Recipe - Vegan and Gluten Free • The Curious Chickpea

Prawn Massaman Curry - Savoured Kitchen

Homemade Massaman Curry - Healthnut Nutrition

Massaman curry is a rich and creamy Thai curry that is known for its complex flavors. This homemade version is easy to make and packed with all the flavors you love. The chicken is cooked in a flavorful curry sauce made with coconut milk, peanut butter, and spices. Serve it over rice for a delicious and satisfying meal.

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Fresh Herb & Curry Lobster Bisque

Main Ingredients: Lobster Tails, Butter, Shallots, Celery, Carrots

Lobster Curry | Recipe | Jamaican recipes, Lobster recipes, Delicious ...

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Looking for a unique and indulgent curry recipe? Then this fresh herb and curry lobster bisque is perfect for you. This creamy and flavorful dish is made with fresh herbs, curry powder, and succulent lobster. It's a great way to impress your guests or to treat yourself to a fancy and delicious meal.

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Vegan Chickpea Curry

Main Ingredients: Basmati Rice, Water, Salt, Onions, Olive Oil, Garlic

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Easy Vegan Chickpea Curry Recipe (Low-Fat) | Shane & Simple

This vegan chickpea curry is a great option for those looking for a plant-based meal that is still packed with flavor. Chickpeas are cooked in a creamy and spicy curry sauce, making for a hearty and satisfying dish. Serve it over rice or with some naan bread for a complete and delicious meal.

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Cheesy Creamy Low-Carb Chicken Broccoli Curry Casserole

Main Ingredients: Boneless, Skinless Chicken Breasts, Poultry, Dried

low-carb-chicken-broccoli-casserole-with-cream-cheese-c | Low Carb Yum

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Cheesy Creamy Low-Carb Chicken Broccoli Curry Casserole found on ...

This cheesy and creamy low-carb chicken broccoli curry casserole is a great option for those looking for a healthier curry recipe. The chicken and broccoli are cooked in a flavorful curry sauce and then topped with a cheesy and creamy sauce made with cauliflower and Greek yogurt. It's a delicious and guilt-free meal that the whole family will love.

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Simple Curry Chicken Salad

Main Ingredients: Chicken, Plain Greek Yogurt, Mayonnaise, Honey, Curry

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Curry Chicken Salad with Raisins and Cashews - Fifteen Spatulas

If you're tired of the same old chicken salad, then this simple curry chicken salad is a must-try for you. The chicken is cooked in a flavorful curry sauce and then combined with crunchy veggies and a creamy dressing. Serve it on a sandwich or over a bed of greens for a delicious and satisfying meal.

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Slow Cooker Oxtail Soup

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme

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Oxtail Soup I Recipe Oxtail Recipes, Soup Recipes Slow Cooker, Curry ...

Oxtail soup is a classic Chinese dish that is known for its rich and flavorful broth. This slow cooker oxtail soup recipe is a great way to make this dish without spending hours in the kitchen. The oxtail is cooked in a savory broth made with soy sauce, ginger, and other spices, making for a hearty and comforting meal.

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Sweet Curry Chicken Kabobs

Main Ingredients: Chicken Breasts, Curry, Salt, Pepper

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These sweet curry chicken kabobs are a great option for a summer BBQ or a quick and tasty weeknight meal. The chicken is marinated in a sweet and spicy curry sauce and then grilled to perfection. Serve it with some rice or a side salad for a well-rounded and delicious meal.

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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion

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This Bengali egg curry in coconut milk is a unique and delicious twist on a classic egg curry. The eggs are cooked in a rich and creamy coconut sauce that is flavored with curry powder, ginger, and other spices. Serve it over rice for a hearty and satisfying meal.

The Origins of Chinese Curry Turnovers

Chinese curry turnovers, also known as curry puffs, have their roots in Southeast Asia. They were first introduced to China through the influence of Indian and Malay cuisines. The combination of Chinese cooking techniques with the rich and spicy flavors of curry resulted in a unique and delicious dish that quickly gained popularity in Chinese cuisine. Today, Chinese curry turnovers can be found in many Chinese restaurants and are a staple street food in countries like Singapore, Malaysia, and Thailand.

The Ingredients

The key ingredient in Chinese curry turnovers is the curry powder. This spice blend typically includes a mix of cumin, coriander, turmeric, ginger, and other spices, giving the dish its signature flavor and vibrant yellow color. Other essential ingredients include diced chicken or beef, potatoes, carrots, onions, and peas. These vegetables and meats are cooked together with the curry powder to create a savory and aromatic filling for the turnovers. The pastry for the turnovers is made with flour, butter, and water, resulting in a crispy and flaky texture.

The Recipe

To make your own Chinese curry turnovers, start by making the pastry dough. Mix flour, butter, and water together until a smooth dough forms. Roll out the dough and cut out circles using a cookie cutter or a cup. In a separate pan, cook the diced chicken or beef with the curry powder until it is fully cooked. Add in the diced potatoes, carrots, onions, and peas and continue to cook until the vegetables are tender. Place a spoonful of the filling onto each pastry circle and fold it over, sealing the edges with a fork. Brush the turnovers with egg wash and bake in the oven until golden brown and crispy. Serve hot and enjoy the delicious flavors of Chinese curry.

In Conclusion

Chinese curry turnovers are a delicious and unique dish that combines the bold flavors of Chinese cuisine with the aromatic spices of curry. With this easy-to-follow recipe, you can make your own turnovers at home and impress your friends and family with your culinary skills. So why not give it a try and add some Chinese-inspired flavors to your next meal?