15 Chinese Curry Sauce Mix Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese cuisine is a popular choice for many people, and it's no wonder why. With its bold flavors and exotic ingredients, there's something for everyone to enjoy. One dish that stands out among the rest is Chinese curry. This flavorful and aromatic dish has gained popularity all over the world, and for good reason. However, many people are intimidated by the thought of making it at home, thinking that it requires a long list of hard-to-find ingredients. But fear not, because with this simple and easy-to-follow Chinese curry sauce mix recipe, you can recreate this beloved dish in the comfort of your own kitchen.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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This Chinese Brown Sauce is a staple in many Chinese dishes and is packed with flavor. Made with a combination of soy sauce, rice wine, and a touch of sugar, it adds depth and richness to any dish. It's perfect for stir-fries, marinades, and even as a dipping sauce for your favorite appetizers. Plus, it's super easy to make at home!

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For a sweet and sticky glaze for your chicken, look no further than this Chinese Honey Chicken Sauce. Made with honey, soy sauce, and a few other pantry staples, it's a crowd-pleasing sauce that will take your Beer Can Chicken to the next level. The added sweetness from the honey pairs perfectly with the smoky flavor of the beer, making for a delicious and unique dish.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This Chinese Garlic Sauce is bold, flavorful, and packs a punch of garlic in every bite. Made with a blend of garlic, soy sauce, and sesame oil, it's the perfect sauce for adding a burst of flavor to your Beer Can Chicken. You can also use it as a marinade or dipping sauce for your favorite Asian-inspired dishes.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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If you're a fan of sweet and tangy flavors, then this Chinese Restaurant-Style Duck Sauce is a must-try. Made with apricot preserves, vinegar, and a few other simple ingredients, it's the perfect balance of sweet and sour. It's also a great sauce to have on hand for dipping your Beer Can Chicken or using as a glaze for roasted meats.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and Sour Sauce is a classic in Chinese cuisine, and for good reason. The combination of sweet and tangy flavors is irresistible, and it pairs perfectly with Beer Can Chicken. Made with ketchup, vinegar, and brown sugar, it's a simple yet delicious sauce that will elevate your dish to new heights.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you like a little heat in your dishes, then this Chinese Fried Red Chili Sauce is a must-try. Made with dried red chilies, garlic, and soy sauce, it's a fiery sauce that will add a kick to your Beer Can Chicken. It's also great for stir-fries and noodle dishes, or as a dipping sauce for dumplings and spring rolls.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This Chinese Garlic Sauce is perfect for stir-fries, as it's full of flavor and can stand up to the bold flavors of vegetables and meats. Made with a combination of garlic, ginger, and oyster sauce, it's a savory and versatile sauce that can be used in a variety of dishes. Try it on your next Beer Can Chicken for a new twist on a classic dish.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This recipe for The Best Ever Simple Sweet and Sour Sauce is a game-changer. Made with just a few ingredients, it's a quick and easy sauce that will take your Beer Can Chicken to the next level. It's the perfect balance of sweet and tangy, with a touch of heat from the red pepper flakes. Your taste buds will thank you.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

If you've never tried Chinese Black Bean Sauce, then you're missing out. This sauce is made with fermented black beans, garlic, and ginger, and it adds a unique and delicious flavor to any dish. It's perfect for marinating meats, stir-fries, and of course, Beer Can Chicken. Don't be intimidated by the name, as this sauce is easy to make at home.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For our vegetarian friends, this Chinese Vegetarian Brown Sauce is a great option for adding flavor to your Beer Can Chicken. Made with vegetable broth, soy sauce, and a few other ingredients, it's a savory and versatile sauce that can be used in a variety of dishes. It's also great for adding depth to vegetarian stir-fries and noodle dishes.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese Style Sesame Sauce is a staple in many Asian-inspired dishes, and for good reason. Made with sesame oil, soy sauce, and rice vinegar, it's a flavorful and nutty sauce that will elevate your Beer Can Chicken to new heights. It's also great for using as a marinade or dipping sauce for your favorite appetizers.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This Chinese White Sauce is a light and flavorful sauce that can be used in a variety of dishes. Made with chicken broth, oyster sauce, and a touch of sugar, it's a versatile sauce that pairs well with many flavors. It's also a great option for those looking for a lighter sauce to complement their Beer Can Chicken.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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For a spicy yet sweet sauce that will take your Beer Can Chicken to the next level, try this Chinese Chili Sauce. Made with chili paste, soy sauce, and a touch of honey, it's a bold and flavorful sauce that will add a kick to your dish. It's also great for using as a marinade for grilled meats or as a dipping sauce for dumplings.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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This Chinese Spicy Orange Sauce is a delicious and unique option for your Beer Can Chicken. Made with orange juice, soy sauce, and a touch of chili flakes, it's a tangy and spicy sauce that will add a burst of flavor to your dish. It's also great for using as a glaze for roasted meats or as a dipping sauce for spring rolls.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue lovers, this one's for you. This Chinese Style Barbecue Sauce is a delicious and flavorful option for your Beer Can Chicken. Made with hoisin sauce, honey, and soy sauce, it's a sweet and savory sauce that will have your taste buds dancing. It's also great for using as a marinade for ribs or as a dipping sauce for grilled meats.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao Sauce is a staple in many Chinese dishes and is known for its bold and spicy flavors. Made with a combination of soy sauce, rice vinegar, and chili paste, it's a sauce that will add a kick to your Beer Can Chicken. It's also great for using as a marinade for chicken or as a dipping sauce for potstickers.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Authentic Chinese Plum Sauce is a delicious and unique option for your Beer Can Chicken. Made with plums, soy sauce, and a touch of vinegar, it's a tangy and sweet sauce that pairs perfectly with the smoky flavor of Beer Can Chicken. It's also great for using as a marinade for pork or as a dipping sauce for egg rolls.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For a sauce that packs a punch of flavor, try this Chinese Black Bean Chili Sauce. Made with fermented black beans, garlic, and chili paste, it's a bold and spicy option for your Beer Can Chicken. It's also great for using as a marinade for shrimp or as a dipping sauce for potstickers.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

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This recipe for the BEST Chinese Black Bean Sauce is a must-try for anyone looking to add a unique and delicious flavor to their dishes. Made with fermented black beans, soy sauce, and garlic, it's a versatile sauce that can be used in a variety of dishes. Try it on your next Beer Can Chicken for a new twist on a classic dish.

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

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This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown ...

If you love the garlic sauce from your favorite Chinese take-out restaurant, then you'll love this recipe for Chinese Garlic Sauce- Take-Out Style. Made with garlic, soy sauce, and a touch of sugar, it's a savory and flavorful sauce that will take your Beer Can Chicken to the next level. It's also great for using as a marinade for beef or as a dipping sauce for wontons.

The Secret to Making Chinese Curry

The key to making an authentic Chinese curry lies in the sauce. It's all about getting the right balance of flavors, and that's where this recipe comes in. By using a combination of aromatic spices and fresh ingredients, you can create a rich and flavorful curry sauce that will elevate any dish.

What You'll Need

To make this Chinese curry sauce mix, you'll need a few basic ingredients that can be easily found at your local grocery store. These include curry powder, garlic, ginger, soy sauce, oyster sauce, and chicken broth. You can also add in some chili paste for an extra kick of heat if you prefer.

How to Make It

Making this Chinese curry sauce mix is as simple as mixing all the ingredients together in a bowl. Start by sautéing the garlic and ginger in a pan until fragrant. Then, add in your curry powder and chili paste and cook for a few minutes. Next, pour in your chicken broth and let it simmer for about 10 minutes. Finally, add in the soy sauce and oyster sauce and let it cook for an additional 5 minutes. And just like that, you have a delicious and authentic Chinese curry sauce ready to be used in your favorite dishes.

Ways to Use Chinese Curry Sauce

Now that you have your Chinese curry sauce ready, the possibilities are endless. You can use it as a marinade for meats, a dipping sauce for dumplings, or as a base for a hearty curry dish. The versatility of this sauce makes it a must-have in any kitchen.

Conclusion

In conclusion, this Chinese curry sauce mix recipe is a game-changer for anyone looking to recreate the bold and complex flavors of Chinese cuisine. With its simple ingredients and easy preparation, you can enjoy a homemade Chinese curry that rivals any restaurant's version. So why not give it a try and add a touch of Chinese flavor to your next meal?