15 Chinese Curry Recipe Grandma Cook Up Something Special!
Published on: Mar 23, 2024
Chinese curry is a delicious and hearty dish that has been passed down through generations in many families. While there are countless variations of this dish, one of the most cherished recipes is often the one made by grandma. Her secret ingredient and cooking techniques have been perfected over the years, making her Chinese curry a standout among others. In this article, we will explore the traditional Chinese curry recipe that has been perfected by grandmas and is sure to satisfy your taste buds.
This Chinese Orange Chicken recipe is a delicious take on a classic dish. The combination of tangy orange sauce and crispy fried chicken will have your taste buds dancing. It's easy to make and perfect for a weeknight dinner or a special occasion. Plus, it's a great way to use up leftover chicken from a previous meal. So, why not give this recipe a try and impress your family and friends with your Chinese cooking skills?
Beef and broccoli is a staple in Chinese cuisine, and for good reason. The tender beef and crisp broccoli are coated in a savory sauce that is packed with flavor. This dish is not only tasty, but it's also quick and easy to make. It's perfect for a busy weeknight meal or a lazy Sunday evening. So, put on your apron and get ready to enjoy a delicious Chinese beef and broccoli stir fry.
There's nothing like a good bowl of fried rice to satisfy your cravings for Chinese food. This Chinese fried rice recipe is a classic that never gets old. It's packed with flavor from the combination of soy sauce, sesame oil, and other Chinese seasonings. You can customize it with your choice of protein and vegetables, making it a versatile dish that you can enjoy any day of the week.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese chicken thighs are a must-try for any chicken lover. The marinade is a perfect blend of sweet and savory, and it gives the chicken a beautiful glaze when cooked. The best part? You can make this dish in just under 30 minutes. It's perfect for a quick and easy dinner, especially when served with some steamed rice and vegetables.
If you're a fan of chicken and broccoli, then you'll love this Chinese version of the classic dish. The chicken is marinated in a flavorful sauce and stir-fried with tender broccoli, creating a delicious and healthy meal. Plus, it's super easy to make and can be on your table in less than 30 minutes. So, skip the takeout and make your own Chinese chicken and broccoli at home.
Egg drop soup is a comfort food that is loved by many, and for a good reason. This Chinese version of the classic soup is packed with flavor and is surprisingly easy to make. The combination of silky eggs, savory broth, and a hint of ginger will have you wanting more. It's perfect for a cold day or when you're feeling under the weather.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a popular dish in Chinese takeout restaurants, and for a good reason. It's a delicious combination of tender pork, crispy vegetables, and fluffy rice, all stir-fried in a savory sauce. This recipe is a classic and will have you feeling like you're dining in your favorite Chinese restaurant. So, put down the takeout menu and make this dish at home.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and tasty dish that is a staple in Chinese cuisine. It's perfect for using up leftover rice and can be customized with your choice of protein and vegetables. The key to perfect fried rice is to use day-old rice and to not overcrowd the pan while stir-frying. So, whip up this easy Chinese recipe and enjoy a delicious meal in no time.
This Chinese chicken curry is a flavorful and comforting dish that is perfect for any day of the week. The combination of tender chicken and a creamy curry sauce will have you wanting more. You can use any vegetables you have on hand, making it a versatile dish that you can customize to your liking. So, put on your apron and get ready to enjoy a delicious Chinese chicken curry.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
Looking for a quick and easy Chinese curry chicken recipe? Look no further! This dish is perfect for those busy weeknights when you don't have time to spend hours in the kitchen. The chicken is tender and coated in a flavorful curry sauce, making it a delicious and satisfying meal. Serve it over rice or noodles for a complete dinner that your whole family will love.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These Chinese takeout-style fried chicken wings are a game-day favorite. They are crispy, flavorful, and perfect for sharing with friends and family. The secret to the perfect fried chicken wings is to double fry them for extra crispiness. Plus, the homemade sauce is the perfect combination of sweet, savory, and spicy. So, grab a cold drink and dig into these delicious wings.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is a popular dish in Chinese-American restaurants, but you can make it at home with this easy recipe. The combination of tender beef, crisp broccoli, and a savory sauce will have you feeling like you're dining in a fancy Chinese restaurant. Serve it over rice for a complete meal that is sure to impress.
Egg rolls are a popular appetizer in Chinese cuisine, and they are surprisingly easy to make at home. These crispy, golden rolls are filled with a delicious mixture of pork, vegetables, and Chinese seasonings. Dip them in some sweet and sour sauce for an extra burst of flavor. They are perfect for a party or as a snack while watching your favorite movie.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is another Chinese takeout favorite that you can easily make at home. The combination of tender beef, fluffy rice, and flavorful vegetables will have you craving this dish all the time. It's perfect for using up leftover rice and can be customized with your choice of protein and vegetables. So, put on your chef's hat and get ready to enjoy a classic Chinese dish in the comfort of your own home.
Chinese BBQ pork, also known as char siu, is a popular dish in Chinese cuisine. It's a perfect balance of sweet and savory, and it's surprisingly easy to make. The key to perfectly cooked BBQ pork is to marinate it overnight and to baste it while cooking. Serve it over rice or noodles for a delicious and satisfying meal.
Stir fry is a staple in Chinese cuisine, and for a good reason. It's a quick and easy way to cook a delicious and healthy meal. This Chinese chicken stir fry recipe is packed with flavor from the combination of soy sauce, ginger, and other Chinese seasonings. Plus, you can customize it with your choice of protein and vegetables, making it a versatile dish that you can enjoy any day of the week.
Sweet and sour chicken is a classic Chinese dish that is loved by many. The combination of crispy chicken and a tangy sauce will have your taste buds dancing. This recipe is easy to make and perfect for a weeknight dinner. Serve it over rice and enjoy a delicious and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This Chinese eggplant with spicy garlic sauce is a vegetarian dish that is packed with flavor. The eggplant is tender and coated in a delicious sauce that is both sweet and spicy. It's perfect for a meatless dinner or as a side dish to your favorite Chinese meal. Plus, it's easy to make and can be on your table in no time.
Honey prawns are a popular dish in Chinese cuisine, and for good reason. The combination of succulent prawns and a sweet and sticky sauce is simply irresistible. This recipe is easy to make and perfect for a special occasion or when you want to treat yourself to a delicious meal. Serve it over rice and enjoy a taste of China in your own home.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Daddy Wu's Chinese chicken is a family recipe that has been passed down for generations. The chicken is marinated in a flavorful mixture of Chinese seasonings and cooked to perfection. The result is a tender and juicy chicken that is full of flavor. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
The Perfect Combination of Flavors
Grandma's Chinese curry recipe is a perfect balance of flavors, combining the spiciness of curry powder with the sweetness of coconut milk and the tanginess of tomatoes. This unique blend of ingredients creates a rich and complex flavor that is both comforting and satisfying. The addition of aromatic herbs and spices such as garlic, ginger, and lemongrass adds depth to the dish and enhances the overall taste.
The Secret Ingredient
One of the key secrets to grandma's Chinese curry recipe is the use of homemade curry paste. Unlike store-bought curry powder, which can be overpowering and lack freshness, grandma's curry paste is made from scratch using a variety of spices and herbs. This not only adds an authentic flavor to the dish but also allows you to control the spiciness and adjust it to your liking.
The Perfect Cooking Technique
Another essential aspect of grandma's Chinese curry recipe is the way it is cooked. Slow cooking the curry allows the flavors to develop and intensify, resulting in a rich and flavorful dish. This also allows the meat to become tender and succulent, making it the perfect comfort food on a cold day. Additionally, grandma always adds a touch of love and care into her cooking, making her Chinese curry taste even more special.
A Versatile Dish
Grandma's Chinese curry recipe is also incredibly versatile, making it suitable for any occasion. Whether you are looking for a comforting meal for a family dinner or an impressive dish to serve at a party, this curry is sure to please everyone. It can be served with steamed rice, noodles, or even bread, making it a versatile and satisfying meal.
In conclusion, Chinese curry is a dish that has been perfected by grandmas over the years, making it a cherished and delicious family recipe. With its unique combination of flavors and secret ingredients, this dish is sure to become a staple in your home. So why not give grandma's Chinese curry recipe a try? Your taste buds will thank you.
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