15 Chinese Curry Recipe Grandma Cook Up Something Special!

Published on: Mar 23, 2024

Chinese curry is a delicious and hearty dish that has been passed down through generations in many families. While there are countless variations of this dish, one of the most cherished recipes is often the one made by grandma. Her secret ingredient and cooking techniques have been perfected over the years, making her Chinese curry a standout among others. In this article, we will explore the traditional Chinese curry recipe that has been perfected by grandmas and is sure to satisfy your taste buds.

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These Chinese chicken thighs are a must-try for any chicken lover. The marinade is a perfect blend of sweet and savory, and it gives the chicken a beautiful glaze when cooked. The best part? You can make this dish in just under 30 minutes. It's perfect for a quick and easy dinner, especially when served with some steamed rice and vegetables.
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If you're a fan of chicken and broccoli, then you'll love this Chinese version of the classic dish. The chicken is marinated in a flavorful sauce and stir-fried with tender broccoli, creating a delicious and healthy meal. Plus, it's super easy to make and can be on your table in less than 30 minutes. So, skip the takeout and make your own Chinese chicken and broccoli at home.
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This Chinese chicken curry is a flavorful and comforting dish that is perfect for any day of the week. The combination of tender chicken and a creamy curry sauce will have you wanting more. You can use any vegetables you have on hand, making it a versatile dish that you can customize to your liking. So, put on your apron and get ready to enjoy a delicious Chinese chicken curry.
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Looking for a quick and easy Chinese curry chicken recipe? Look no further! This dish is perfect for those busy weeknights when you don't have time to spend hours in the kitchen. The chicken is tender and coated in a flavorful curry sauce, making it a delicious and satisfying meal. Serve it over rice or noodles for a complete dinner that your whole family will love.
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Daddy Wu's Chinese chicken is a family recipe that has been passed down for generations. The chicken is marinated in a flavorful mixture of Chinese seasonings and cooked to perfection. The result is a tender and juicy chicken that is full of flavor. Serve it with some steamed rice and vegetables for a complete and satisfying meal.

The Perfect Combination of Flavors

Grandma's Chinese curry recipe is a perfect balance of flavors, combining the spiciness of curry powder with the sweetness of coconut milk and the tanginess of tomatoes. This unique blend of ingredients creates a rich and complex flavor that is both comforting and satisfying. The addition of aromatic herbs and spices such as garlic, ginger, and lemongrass adds depth to the dish and enhances the overall taste.

The Secret Ingredient

One of the key secrets to grandma's Chinese curry recipe is the use of homemade curry paste. Unlike store-bought curry powder, which can be overpowering and lack freshness, grandma's curry paste is made from scratch using a variety of spices and herbs. This not only adds an authentic flavor to the dish but also allows you to control the spiciness and adjust it to your liking.

The Perfect Cooking Technique

Another essential aspect of grandma's Chinese curry recipe is the way it is cooked. Slow cooking the curry allows the flavors to develop and intensify, resulting in a rich and flavorful dish. This also allows the meat to become tender and succulent, making it the perfect comfort food on a cold day. Additionally, grandma always adds a touch of love and care into her cooking, making her Chinese curry taste even more special.

A Versatile Dish

Grandma's Chinese curry recipe is also incredibly versatile, making it suitable for any occasion. Whether you are looking for a comforting meal for a family dinner or an impressive dish to serve at a party, this curry is sure to please everyone. It can be served with steamed rice, noodles, or even bread, making it a versatile and satisfying meal. In conclusion, Chinese curry is a dish that has been perfected by grandmas over the years, making it a cherished and delicious family recipe. With its unique combination of flavors and secret ingredients, this dish is sure to become a staple in your home. So why not give grandma's Chinese curry recipe a try? Your taste buds will thank you.
15 chinese curry recipe grandma Cook up something special!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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