18 Chinese Curry Recipe Easy Delight In These Amazing Recipes!
Published on: Mar 20, 2024
Chinese curry is a delicious and flavorful dish that is perfect for any occasion. With its bold and aromatic spices, tender vegetables, and succulent meat, it's no wonder that this dish has become a staple in many households. If you're new to cooking, you might be intimidated by the thought of making your own Chinese curry. But fear not, because with this easy recipe, you'll be whipping up a delectable Chinese curry in no time. So put on your apron and let's get cooking!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're in the mood for a delicious appetizer, these Chinese Fried Wontons are a must-try. Filled with a savory mixture of ground chicken, ginger, and green onions, these crispy bites are sure to be a hit at your next gathering. Serve them with a side of sweet and tangy dipping sauce for the perfect flavor combination. Plus, they're easy to make and can be ready in just 20 minutes!
Looking for a comforting and flavorful meal? Look no further than Chinese Chicken Curry. This dish is a classic for a reason - tender chunks of chicken, cooked in a rich and creamy curry sauce, served over steamed rice. The key to a perfect Chinese Chicken Curry is in the spices - a blend of ginger, garlic, and traditional Chinese five spice create the perfect balance of flavors. You'll be craving this dish again and again.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're trying to watch your waistline, but still want to enjoy a delicious Chinese Chicken Curry, this recipe is for you. Made with healthy, fresh ingredients like chicken breast, veggies, and a homemade curry sauce, this dish is low in calories and fat while still being packed with flavor. Serve it over cauliflower rice for an even healthier option.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
If you're following a slimming plan like Slimming World, you'll love this Syn Free Chinese Chicken Curry. It's made with all the traditional flavors of a Chinese curry, but without any added syns. This dish is perfect for anyone trying to stay on track with their healthy eating goals, without sacrificing flavor.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
Don't have a lot of time to spend in the kitchen? No problem - this Slow Cooker Chinese Chicken Curry has got you covered. Simply toss all the ingredients in your slow cooker and let it cook all day for a delicious and easy meal. The slow cooking process allows all the flavors to meld together for a perfectly tender and flavorful dish.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
For a twist on the traditional Slow Cooker Chinese Chicken Curry, try this recipe with a slight variation. By adding coconut milk and peanut butter, this dish takes on a Thai-inspired flavor that is sure to please. It's a great way to switch up your usual curry routine and try something new.
If you're a fan of Chinese takeout, you'll love this Chinese-Style Chicken Curry. It has all the familiar flavors of your favorite restaurant dish, but made in the comfort of your own kitchen. Plus, you can customize it to your liking by adding your choice of veggies or protein. Serve it over rice and you'll have a delicious, homemade meal that beats takeout any day.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
If you have a gluten allergy or intolerance, you may have thought that Chinese Chicken Curry was off the menu for you. But fear not - this Gluten Free Chinese Chicken Curry recipe is just as delicious as the original, but without any gluten-containing ingredients. You'll never have to miss out on this favorite dish again.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Looking for a tasty side dish to go with your Chinese Chicken Curry? These Homemade Chinese Fried Noodles are the perfect accompaniment. Made with simple ingredients like noodles, soy sauce, and sesame oil, these noodles are easy to make and so much better than takeout. Top them with some stir-fried veggies for a complete meal.
If you love the combination of sweet and savory flavors, you'll love this Chinese Orange Chicken recipe. Tender chunks of chicken are coated in a sticky, tangy orange sauce and served over rice for a delicious and satisfying meal. It's a dish that is sure to please even the pickiest eaters.
For those who like a little heat in their meals, this Chinese Spicy Chicken is a must-try. Marinated in a spicy sauce made with garlic, chili paste, and soy sauce, this chicken is full of flavor and packs a punch. Serve it over rice to balance out the spiciness.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a hearty and flavorful meal, this Sticky Chinese Pork Belly is the way to go. Slow-cooked in a savory marinade of soy sauce, hoisin sauce, and honey, this pork belly is melt-in-your-mouth tender. Serve it with some steamed greens and rice for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of chicken breasts, but they are actually perfect for Chinese cuisine. They have more flavor and tend to stay moist and juicy when cooked. Try these Chinese Chicken Thighs for a delicious and easy weeknight meal.
If you're trying to incorporate more veggies into your diet, this Chinese Chicken and Broccoli dish is a great option. Tender chicken and crunchy broccoli are stir-fried in a savory sauce and served over rice for a well-balanced and flavorful meal. Plus, it's a great way to use up any leftover chicken you may have.
Wontons are a staple in Chinese cuisine, and this Chinese Wonton recipe is a must-try. These delicate dumplings are filled with a mixture of ground pork, ginger, and spices, then boiled and served in a flavorful broth. They make a great appetizer or light meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is worth the effort to make at home. These delicate and flavorful dumplings are filled with a savory pork and broth mixture, and are served steaming hot in a bamboo steamer. They make a great appetizer or side dish.
For a delicious and addictive snack, try these Chinese Sticky Wings. These crispy chicken wings are coated in a sweet and tangy sauce made with honey, soy sauce, and garlic. They're perfect for game day or any gathering with friends and family.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want a flavorful and satisfying meal, this Easy Chinese Curry Chicken is the way to go. Made with simple ingredients like chicken, veggies, and a store-bought curry sauce, this dish comes together in just 30 minutes. It's perfect for those busy weeknights when you still want a homemade meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and crowd-pleasing meal, try these Crispy Chinese-style chicken legs. Marinated in a mixture of soy sauce, rice vinegar, and spices, these chicken legs are baked until crispy and golden brown. Serve them with some steamed rice and veggies for a complete and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout, you'll love these Fried Chicken Wings, Chinese Takeout Style. These crispy and flavorful wings are coated in a delicious Chinese-style batter and fried until golden brown. Serve them with some sweet and sour sauce for the ultimate takeout experience.
Chinese curry is a delicious and flavorful dish that is perfect for any occasion. With its bold and aromatic spices, tender vegetables, and succulent meat, it's no wonder that this dish has become a staple in many households. If you're new to cooking, you might be intimidated by the thought of making your own Chinese curry. But fear not, because with this easy recipe, you'll be whipping up a delectable Chinese curry in no time. So put on your apron and let's get cooking!
Ingredients
For the curry paste:
2 tablespoons Chinese five-spice powder
1 teaspoon ground turmeric
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom
1 teaspoon chili powder
1 teaspoon black pepper
1 teaspoon salt
For the curry:
1 pound chicken, cut into bite-sized pieces
2 tablespoons vegetable oil
1 onion, diced
2 cloves garlic, minced
1 tablespoon grated fresh ginger
1 cup diced carrots
1 cup diced potatoes
1 cup diced bell peppers
1 cup diced zucchini
1 cup diced mushrooms
1 cup coconut milk
1 cup chicken broth
Instructions
Making the curry paste:
In a small bowl, mix together all the spices for the curry paste until well combined.
Add a tablespoon of water to the spice mixture to create a paste. Set aside.
Making the curry:
In a large pot, heat the vegetable oil over medium heat.
Add the diced onion, garlic, and ginger. Cook until the onions are translucent.
Add the chicken and cook until it is no longer pink.
Add the diced vegetables and cook for a few minutes until they start to soften.
Pour in the coconut milk and chicken broth, and stir in the curry paste.
Bring the curry to a simmer and let it cook for 15-20 minutes, or until the vegetables are tender and the chicken is fully cooked.
Serve hot with rice or noodles.
With just a few simple steps, you can make your own delicious Chinese curry at home. This recipe is perfect for beginners and can be easily customized to suit your taste. You can substitute the chicken with tofu or shrimp, or add more vegetables to make it a vegetarian dish. The possibilities are endless!
This easy Chinese curry recipe is also a great way to use up any leftover vegetables or meat you have in your fridge. It's a budget-friendly and healthy meal option that the whole family will love.
The combination of Chinese five-spice powder and coconut milk gives this curry its unique and delicious flavor. And the best part? You can adjust the amount of spice to your liking, making it as mild or as spicy as you want.
So why not give this easy Chinese curry recipe a try? Impress your family and friends with your newfound cooking skills and enjoy a homemade Chinese curry that is sure to delight your taste buds.
