19 Chinese Cumin Lamb Skewers Recipe Cook Up Something Special!
Published on: Mar 20, 2024
Chinese cumin lamb skewers, also known as "孜然羊肉串" (zī rán yáng ròu chuàn) in Mandarin, are a popular street food in China. The combination of tender lamb, fragrant cumin, and other spices creates a mouthwatering flavor that is hard to resist. These skewers are easy to make and perfect for outdoor grilling or indoor broiling. In this article, we will guide you through the steps of making this delicious Chinese dish.
Main Ingredients: Fresh Lemon Juice, Olive Oil, Rosemary, Fresh Ginger
If you're tired of the same old chicken recipes, it's time to switch things up and try out some delicious grilled lamb skewers. The tender and juicy chunks of lamb, paired with a zesty marinade, make for the perfect summer barbecue dish.
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Spicy Cumin Lamb Stir-fry (孜然羊肉)
Main Ingredients: Lamb, Light Soy Sauce, Shaoxing Rice Wine, Cumin
For a taste of traditional Chinese cuisine, give this spicy cumin lamb stir-fry a try. It's a flavorful and satisfying dish that will surely impress your taste buds. The key is in the marinade, which infuses the lamb with a bold and aromatic flavor.
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Spicy Cumin Lamb Noodles (Easy Hand-torn Version)
Main Ingredients: All Purpose Flour, Salt, Water, Cooking Oil, Lamb
If you're a fan of spicy and savory dishes, you'll love this easy hand-torn version of spicy cumin lamb noodles. It's a hearty and filling meal that combines the bold flavors of cumin and chili peppers with tender pieces of lamb and chewy noodles.
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Xinjiang Cumin Lamb (Zi Ran Yang Rou)
Main Ingredients: Lamb, Shaoxing Wine, Salt, Peanut Oil, White Onion
For a taste of Xinjiang, try out this delicious cumin lamb recipe. The dish originates from the Xinjiang region in China and is known for its bold and fragrant flavors. It's a great way to spice up your usual cooking routine and add some international flair to your meals.
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Chinese Mongolian Hot Pot
Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
Hot pot is a popular Chinese cooking style that involves boiling a variety of ingredients in a flavorful broth. This Chinese Mongolian hot pot recipe features tender pieces of lamb, along with an assortment of vegetables and spices, for a hearty and satisfying meal.
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Stewed Rice with Lamb and Potatoes | Braised Rice...
Main Ingredients: Lamb Shank, Rice, Potato, Onion, Oil, Salt, Spring
If you're looking for a one-pot meal that's both delicious and comforting, try out this stewed rice with lamb and potatoes recipe. The braised rice is cooked in a flavorful broth with tender pieces of lamb and chunks of potatoes, making it a hearty and filling dish.
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Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
Cumin lamb is a popular dish in Chinese cuisine, featuring succulent pieces of lamb coated in a spicy and fragrant cumin seasoning. It's a great way to add some variety to your usual lamb recipes and impress your family and friends with your cooking skills.
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Cumin Lamb Skewers
Main Ingredients: Lamb Shoulder, Ground Cumin, Chili Powder, Bamboo
For a fun and easy way to enjoy cumin lamb, try making these delicious skewers. They're perfect for grilling and make for a great appetizer or main course. The combination of tender lamb and bold cumin flavors will leave your taste buds wanting more.
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Catalan Lamb Skewers
Main Ingredients: Cilantro Leaves, Paprika, Kosher Salt, Ground Cumin
For a taste of Spain, give these Catalan lamb skewers a try. The marinade features a mix of Mediterranean herbs and spices that perfectly complement the tender pieces of lamb. It's a simple yet flavorful dish that will transport you to the sunny shores of Barcelona.
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BBQ Lamb Skewers
Main Ingredients: Lamb Shoulder, Ground Cumin, Chilli Flakes, Ground
Take your barbecue game to the next level with these mouthwatering BBQ lamb skewers. The lamb is marinated in a sweet and tangy BBQ sauce, resulting in a tender and flavorful dish that's perfect for any summer cookout or backyard gathering.
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Tandoori Lamb Skewers
Main Ingredients: Lamb Cubes, Plain Yogurt, Ginger Paste, Garlic Paste
For a taste of India, try making these tandoori lamb skewers. The lamb is marinated in a fragrant blend of spices and yogurt, resulting in a tender and flavorful dish that's perfect for skewering and grilling. Serve with a side of naan bread for a complete meal.
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Succulent Lamb Skewers
Main Ingredients: Ground Lamb, Brown Onion, Garlic, Fresh Mint Leaves
For a no-fail recipe that's sure to impress, try making these succulent lamb skewers. The key is in the marinade, which features a mix of herbs, spices, and citrus for a burst of flavor. These skewers are perfect for any occasion and will leave your guests wanting more.
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Easy Lamb Skewers
Main Ingredients: Lamb Leg, Spice Mix, Pepper Flakes, Cumin Powder, Black
If you're short on time but still want to enjoy a delicious lamb dish, these easy lamb skewers are the perfect solution. They require minimal ingredients and can be whipped up in no time. The result is a juicy and flavorful dish that's perfect for any weeknight dinner.
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Real-Deal Xinjiang Cumin Lamb (孜然羊肉)
Main Ingredients: Lamb Leg, Soy Sauce, Shaoxing Wine, Salt, Cornstarch
For a taste of authentic Chinese cuisine, try out this real-deal Xinjiang cumin lamb recipe. The dish is bursting with bold flavors and features tender chunks of lamb coated in a fragrant cumin seasoning. It's a must-try for any foodie looking to expand their palate.
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Spicy Cumin Lamb Skewers
Main Ingredients: Lamb Leg, Vegetable Oil, Chinese Cooking Wine, Soy
If you can't get enough of spicy and savory dishes, these spicy cumin lamb skewers are a must-try. The marinade is a mix of chili peppers, garlic, and cumin, resulting in a bold and flavorful dish that's perfect for grilling and sharing with friends and family.
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Seasoned Lamb Skewers with Couscous
Main Ingredients: Whole Wheat Bread, Ground Lamb, Red Onion, Chopped
For a complete meal that's both delicious and satisfying, try making these seasoned lamb skewers with couscous. The lamb is marinated in a flavorful blend of spices and grilled to perfection, then served with a side of fluffy and flavorful couscous.
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Spicy Cumin Lamb Noodles
Main Ingredients: Lamb Shoulder, Chinese Cooking Wine, Cumin Powder
For a twist on traditional noodle dishes, give these spicy cumin lamb noodles a try. The bold and fragrant cumin seasoning adds a kick of flavor to the tender pieces of lamb and chewy noodles. It's a dish that's sure to become a favorite in your household.
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Cumin Lamb Stir Fry
Main Ingredients: Cooking Oil, Ground Cumin, Crushed Red Pepper, Soy
Stir-fries are a quick and easy way to enjoy a delicious meal, and this cumin lamb stir-fry is no exception. The dish features tender pieces of lamb, along with an assortment of vegetables and spices, for a flavorful and satisfying meal that can be made in just minutes.
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Cumin Lamb Noodles
Main Ingredients: Noodles, Cumin Seeds, Sichuan Peppercorns, Whole
For a hearty and comforting meal, try out this cumin lamb noodles recipe. The dish features tender pieces of lamb cooked in a fragrant cumin sauce and served over a bed of noodles. It's a simple yet flavorful dish that's perfect for any night of the week.
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Xinjiang-Style Lamb Skewers
Main Ingredients: Lamb, Garlic, Szechuan Peppercorns, Coriander Seeds
For a taste of Xinjiang without leaving your home, try making these Xinjiang-style lamb skewers. The marinade is a mix of traditional Chinese spices and sauces, resulting in a bold and flavorful dish that's perfect for grilling and sharing with friends and family.
Ingredients
1. Lamb
The star ingredient of this dish is, of course, the lamb. Choose boneless lamb meat and cut it into 1-inch cubes. You can use either leg or shoulder meat, but make sure to trim off any excess fat.
2. Cumin
Cumin is the key spice in this recipe. Its warm, earthy flavor pairs perfectly with lamb. You can use either whole or ground cumin, but to get the most flavor, it is recommended to toast and grind whole cumin seeds before using.
3. Other spices
In addition to cumin, you will also need other spices such as coriander, chili flakes, and Sichuan peppercorns. These spices add depth and complexity to the dish, so don't skip them.
4. Oil
To keep the lamb moist and prevent it from sticking to the grill, a small amount of oil is needed. You can use any neutral oil such as vegetable or canola oil.
5. Skewers
Long, metal skewers are traditionally used for this dish. If using wooden skewers, be sure to soak them in water for at least 30 minutes before grilling to prevent them from burning.
Method
1. Marinate the lamb
In a large bowl, mix together the lamb, cumin, coriander, chili flakes, Sichuan peppercorns, and oil. Let the lamb marinate for at least 30 minutes or up to 2 hours in the refrigerator.
2. Skewer the lamb
Thread the marinated lamb cubes onto the skewers, leaving a little space between each piece to ensure even cooking.
3. Grill or broil
You can grill the skewers on an outdoor grill or broil them in the oven. If grilling, make sure to preheat the grill to medium-high heat and oil the grates before placing the skewers on. Cook the skewers for about 10-12 minutes, turning occasionally, until the lamb is cooked through and slightly charred. If broiling, place the skewers on a foil-lined baking sheet and broil for 8-10 minutes, turning once, until cooked through.
Serving
Remove the skewers from the heat and let them rest for a few minutes. Then, sprinkle some extra cumin and chili flakes on top and serve with your choice of dipping sauce. These Chinese cumin lamb skewers are perfect as an appetizer or main dish, and can be enjoyed with a side of rice or vegetables.
In conclusion, Chinese cumin lamb skewers are a delicious and easy dish to make. The combination of fragrant cumin and other spices with tender lamb creates a flavor profile that will impress your taste buds. Give this recipe a try and enjoy a taste of Chinese street food at home.
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