16 Chinese Cumin Beef Celery Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Cumin is a staple spice in Chinese cuisine, adding a distinct and flavorful taste to many dishes. One of the most popular ways to use cumin in Chinese cooking is in a beef and celery stir fry. This dish combines the bold flavors of cumin and tender beef with the crunchy texture of celery, creating a perfect balance of taste and texture. In this article, we will share a professional and well-organized Chinese cumin beef celery recipe that will surely impress your taste buds.
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Get ready to tantalize your taste buds with this easy Chinese beef and rice recipe. Tender strips of beef are stir-fried with aromatic spices and served over fluffy rice, making it a perfect weeknight dinner option for busy families. With just a handful of ingredients, you can recreate this delicious Chinese takeout classic at home in no time. So, put down the takeout menu and get cooking!
2of 20
Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
If you're a fan of spicy dishes, then this Chinese black pepper beef recipe is a must-try. Tender slices of beef are marinated in a flavorful sauce and then wok-fried with an abundance of black pepper, giving it a deliciously bold and peppery flavor. It's the perfect dish for those who love a little heat in their meals.
3of 20
Hand Pulled Noodles with Beef | Chinese Fried Lamian...
Main Ingredients: Beef, Tomato, Onion, Greens, Soy Sauce, Oyster Sauce
Experience the true flavors of China with this hand-pulled noodle dish. Thin, chewy noodles are tossed with tender beef and a medley of vegetables, making it a hearty and satisfying meal. Using hand-pulled noodles adds an authentic touch to this dish, but you can also use store-bought noodles if you're short on time.
4of 20
Classic Hamburger Soup
Main Ingredients: Ground Beef, Red Onion, Diced Tomatoes, Water, Beef
Looking for a comforting and hearty soup recipe? Look no further than this classic hamburger soup. Ground beef, vegetables, and pasta come together in a rich and flavorful broth, making it a perfect meal for chilly days. Don't forget to top it off with a sprinkle of cheese and some crusty bread for the ultimate comfort food experience.
Take your taste buds on a journey to China with this mouthwatering Chinese pepper steak recipe. Tender slices of beef are marinated in a savory sauce and then stir-fried with colorful bell peppers for a burst of flavor and texture. It's a simple yet delicious dish that will have you coming back for seconds.
6of 20
The BEST chili for the crockpot!
Main Ingredients: Ground Beef Chuck, Breakfast Sausage, Chili Beans, Red
Nothing beats a warm and hearty bowl of chili, especially when it's made in a crockpot. This recipe for the BEST chili is packed with ground beef, beans, and a blend of spices that will leave your taste buds dancing. Plus, the convenience of using a slow cooker makes it a perfect meal for busy weeknights.
7of 20
Kung Pao Twice Cooked Beef
Main Ingredients: Beef Strips, Fresh Ginger, Minced Garlic, Soy Sauce
Spice up your dinner routine with this Kung Pao twice cooked beef recipe. Thin slices of beef are marinated in a flavorful sauce and then stir-fried with vegetables and peanuts for a deliciously crunchy and spicy dish. For an extra kick, add some dried red chilies while cooking.
8of 20
BBQ Loaded Baked Potatoes
Main Ingredients: Pot Roast, Sea Salt, Ground Black Pepper, Bbq Sauce
Upgrade your regular baked potato game with these BBQ loaded baked potatoes. Tender potatoes are topped with BBQ pulled beef, cheese, and your favorite toppings, making it a delicious and filling meal. It's a perfect option for a quick and easy weeknight dinner or a game day snack.
9of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Put your leftover rice to good use with this perfect Chinese fried rice recipe. Diced beef, vegetables, and scrambled eggs are stir-fried with rice and a blend of sauces for a flavorful and satisfying meal. Watch our video tutorial to master the art of making the perfect fried rice at home.
10of 20
Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Indulge in the classic combination of beef and broccoli with this Chinese beef broccoli recipe. Tender strips of beef are stir-fried with broccoli and a savory sauce, making it a nutritious and tasty meal. For an extra boost of flavor, add a splash of oyster sauce while cooking.
If you can't get enough of the beef and broccoli combo, then this Chinese beef and broccoli recipe is a must-try. Thinly sliced beef is marinated in a flavorful sauce and then stir-fried with broccoli and other vegetables for a nutritious and delicious meal. Add some chili flakes for a spicy kick, if desired.
12of 20
Quick Vegetable Beef Soup
Main Ingredients: Ground Beef, Onion, Celery, Garlic, Beef Broth
Don't have a lot of time to cook? This quick vegetable beef soup is the perfect solution. With just a handful of ingredients and less than 30 minutes, you can have a hearty and flavorful soup on the table. Feel free to add your favorite vegetables to make it even more nutritious.
13of 20
Crockpot Chili
Main Ingredients: Smoked Bacon, Red Bell Pepper, Green Bell Pepper
This crockpot chili recipe is a game changer for busy weeknights. Simply throw all the ingredients in a slow cooker and let it do its magic while you go about your day. The result? A delicious and hearty chili that will warm you up from the inside out. Top it off with some sour cream and shredded cheese for the ultimate chili experience.
14of 20
Cheeseburger and Fries Chowder
Main Ingredients: Olive Oil, Ground Beef, Russet Potatoes, Onion, Celery
Get the best of both worlds with this cheeseburger and fries chowder. Ground beef, potatoes, and other classic burger toppings come together in a creamy and flavorful soup that will satisfy all your comfort food cravings. Don't forget to sprinkle some crispy bacon on top for an extra touch of deliciousness.
Another version of the classic Chinese fried rice, this recipe uses ground beef instead of diced beef for a heartier meal. The rest of the ingredients and flavors remain the same, making it just as delicious and easy to make. Don't be afraid to add some of your favorite vegetables for more texture and nutrition.
16of 20
Slow Cooker Bean Chili
Main Ingredients: Ground Beef, Onion, Celery, Green Bell Pepper, Garlic
If you're looking for a vegetarian option, this slow cooker bean chili is a perfect choice. Packed with beans, vegetables, and a blend of spices, it's a flavorful and filling meal that is also budget-friendly. For a protein boost, add some diced tofu or tempeh to the mix.
17of 20
Sergio's Empanadas alla Mendocina
Main Ingredients: Beef, Onion, Oil, Black Olives, Boiled Eggs, Green
Step up your appetizer game with these delicious empanadas alla Mendocina. Tender beef, onions, and spices are wrapped in a flaky pastry and baked to perfection, resulting in a savory and satisfying snack. Be sure to brush the empanadas with egg wash before baking for a golden and crispy crust.
18of 20
Sonoran-Style Shredded Beef
Main Ingredients: Beef, White Onions, Celery, Garlic Cloves, Chili
This Sonoran-style shredded beef recipe is sure to become a family favorite. Tender and juicy beef is slow-cooked in a rich and flavorful broth until it falls apart, making it perfect for tacos, burritos, or any other Mexican-inspired dishes. Top it off with some fresh cilantro and a squeeze of lime for an extra burst of flavor.
19of 20
Chunky Venison Chili, Slow Cooker Version
Main Ingredients: Olive Oil, Beef, Meat, Onion, Celery, Pepper, Peppers
For all the game meat lovers out there, this chunky venison chili recipe is a must-try. Slow-cooked with a blend of spices and vegetables, it's a hearty and delicious meal that will warm you up on a chilly day. If you don't have venison, you can substitute with ground beef or any other type of meat you prefer.
20of 20
Hearty Chili
Main Ingredients: Olive Oil, Celery, Onion, Red Bell Pepper, Ground Beef
Last but certainly not least, we have a hearty chili recipe that will leave you feeling satisfied and content. Packed with ground beef, beans, and vegetables, this chili is a filling and nutritious meal that is perfect for feeding a crowd. Don't forget to top it off with your favorite toppings, such as cheese, sour cream, and green onions.
How to Make Chinese Cumin Beef Celery
Ingredients:
1 pound of beef, thinly sliced
2 stalks of celery, thinly sliced
1 tablespoon of cumin powder
1 tablespoon of soy sauce
1 tablespoon of rice wine
1 tablespoon of sugar
1 tablespoon of sesame oil
2 cloves of garlic, minced
1-inch piece of ginger, minced
2 tablespoons of vegetable oil
Instructions:
In a bowl, mix together the cumin powder, soy sauce, rice wine, sugar, sesame oil, garlic, and ginger.
Add the beef to the marinade and let it sit for 20 minutes.
In a wok or large pan, heat the vegetable oil over high heat.
Add the marinated beef and stir fry for 3-4 minutes until it is almost cooked through.
Add the celery and continue to stir fry for another 2-3 minutes.
Once the beef is fully cooked and the celery is tender, remove from heat and serve hot.
Tips:
For a spicier version, add a pinch of chili flakes to the marinade.
For a thicker sauce, mix together 1 tablespoon of cornstarch with 2 tablespoons of water and add it to the stir fry before removing from heat.
For a healthier option, use lean beef and substitute the vegetable oil with olive oil.
By following this recipe, you will have a delicious and authentic Chinese cumin beef celery dish in no time. The combination of the fragrant cumin, tender beef, and crunchy celery will leave your taste buds satisfied. So next time you're craving Chinese food, skip the takeout and try making this dish at home. You won't regret it!
Convert to HTML code:
<h2>How to Make Chinese Cumin Beef Celery</h2>
<h3>Ingredients:</h3>
<ul>
<li>1 pound of beef, thinly sliced</li>
<li>2 stalks of celery, thinly sliced</li>
<li>1 tablespoon of <b>cumin</b> powder</li>
<li>1 tablespoon of soy sauce</li>
<li>1 tablespoon of rice wine</li>
<li>1 tablespoon of sugar</li>
<li>1 tablespoon of sesame oil</li>
<li>2 cloves of garlic, minced</li>
<li>1-inch piece of ginger, minced</li>
<li>2 tablespoons of vegetable oil</li>
</ul>
<h3>Instructions:</h3>
<ol>
<li>In a bowl, mix together the <b>cumin</b> powder, soy sauce, rice wine, sugar, sesame oil, garlic, and ginger.</li>
<li>Add the beef to the marinade and let it sit for 20 minutes.</li>
<li>In a wok or large pan, heat the vegetable oil over high heat.</li>
<li>Add the marinated beef and stir fry for 3-4 minutes until it is almost cooked through.</li>
<li>Add the celery and continue to stir fry for another 2-3 minutes.</li>
<li>Once the beef is fully cooked and the celery is tender, remove from heat and serve hot.</li>
</ol>
<h3>Tips:</h3>
<ul>
<li>For a spicier version, add a pinch of <b>chili</b> flakes to the marinade.</li>
<li>For a thicker sauce, mix together 1 tablespoon of cornstarch with 2 tablespoons of water and add it to the stir fry before removing from heat.</li>
<li>For a healthier option, use lean beef and substitute the vegetable oil with <b>olive</b> oil.</li>
</ul>