18 Chinese Cucumber Salad Recipe Garlic Unlock Flavor Sensations!

Published on: Mar 23, 2024

Chinese cucumber salad is a refreshing and tasty dish that is perfect for a hot summer day. This dish combines the crispness of cucumbers with the bold flavors of garlic and other seasonings, creating a perfect balance of flavors. Whether you are looking for a quick and easy side dish or a light and healthy lunch option, this Chinese cucumber salad recipe is sure to become a favorite in your household. So let's dive in and learn how to make this delicious and flavorful dish!

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Chinese cucumber salad is a refreshing and light dish that is perfect for those hot summer days. It's a simple yet flavorful recipe that combines the crispiness of cucumber with the tanginess of vinegar and the spiciness of chili oil. This dish is a staple in Chinese cuisine and is often served as an appetizer or side dish. It's also a great way to use up those extra cucumbers from your garden!
Main Ingredients: Cucumbers, Garlic, Sugar, Salt, Light Soy Sauce, Black
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This Chinese smashed cucumber salad is a popular dish in Sichuan cuisine. It's made by smashing cucumbers with the back of a knife or rolling pin, which helps to release their juices and absorb the flavors of the dressing. The result is a crunchy and refreshing salad with a kick of heat from the chili oil and Sichuan peppercorns. It's the perfect dish to cool down your palate after eating spicy dishes.
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Chinese Shredded Chicken and Cucumber Salad

Main Ingredients: Chicken, Cucumbers, Garlic, Scallions, Sesame Oil, Salt
This Chinese shredded chicken and cucumber salad is a light and tasty dish that is perfect for any occasion. The combination of shredded chicken, cucumbers, and a savory dressing made with soy sauce, vinegar, and sesame oil creates a delicious and healthy salad that is perfect for a quick lunch or dinner. It's also a great way to use up any leftover chicken you may have.
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Chinese Garlic Cucumber Salad

Main Ingredients: Cucumbers, Fresh Garlic, Soy Sauce, Rice Vinegar
This Chinese garlic cucumber salad is a simple yet delicious dish that is bursting with flavor. The cucumbers are thinly sliced and marinated in a dressing made with garlic, soy sauce, and sesame oil. The result is a crisp and garlicky salad that is perfect for any Chinese meal. It's also a great option for those who are looking for a vegetarian dish.
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Chinese-Inspired Smashed Cucumber Salad

Main Ingredients: Persian Cucumbers, Kosher Salt, Rice Vinegar, Toasted
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This Chinese-inspired smashed cucumber salad is a refreshing and flavorful dish that is perfect for any summer gathering. The cucumbers are smashed and mixed with a dressing made with rice vinegar, soy sauce, and chili oil, creating a perfect balance of sweet, salty, and spicy flavors. It's a simple dish that is sure to impress your guests.
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The Hirshon Chinese Smashed Cucumber Salad – 拍黄瓜

Main Ingredients: Cucumbers, Salt, Sugar, Dressing, Black Rice Vinegar
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The Hirshon Chinese smashed cucumber salad, also known as "pai huang gua," is a popular dish in Chinese cuisine. It's made by smashing cucumbers and tossing them with a dressing made with garlic, chili oil, and Sichuan peppercorns. The result is a flavorful and crunchy salad that is perfect for any meal. This dish is a must-try for anyone who loves spicy food!
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This Chinese chicken salad is a delicious and healthy dish that is perfect for any occasion. The chicken is marinated in a mixture of soy sauce, vinegar, and sesame oil, then cooked and tossed with crunchy vegetables and a tangy dressing. It's a great option for those who are looking for a light and nutritious meal.
Main Ingredients: Soy Sauce, Rice Vinegar, Sugar, Salt, Sesame Oil
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This Chinese smashed cucumber salad is a quick and easy dish that is bursting with flavor. The cucumbers are smashed and mixed with a dressing made with soy sauce, vinegar, and sesame oil, creating a perfect balance of salty and tangy flavors. It's a great side dish for any Chinese meal or a refreshing snack on a hot day.
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This Chinese smashed cucumber salad, also known as "pai huang gua," is a popular dish in Chinese cuisine. It's made by smashing cucumbers and tossing them with a dressing made with garlic, chili oil, and Sichuan peppercorns. The result is a flavorful and crunchy salad that is perfect for any meal. It's also a great dish to bring to a potluck or picnic.
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This easy Chinese cucumber salad is a perfect balance of sweet, sour, and spicy flavors. The cucumbers are smashed and mixed with a dressing made with soy sauce, vinegar, and chili oil, creating a refreshing and flavorful dish. It's a great option for a light lunch or a side dish for any Chinese meal.
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This Chinese spicy cucumber salad is a perfect combination of heat and crunch. The cucumbers are tossed in a dressing made with chili oil, garlic, and Sichuan peppercorns, creating a spicy and flavorful dish. It's a great option for those who love spicy food and want to add some excitement to their meal.
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Chinese Sliced Tofu Salad (凉拌豆腐丝)

Main Ingredients: Tofu, Sesame Oil, Garlic, Carrot, Cucumber, Rice
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This Chinese sliced tofu salad, also known as "liang ban dou fu si," is a refreshing and healthy dish that is perfect for vegetarians. The tofu is thinly sliced and tossed with a dressing made with soy sauce, vinegar, and sesame oil, creating a light and flavorful salad. It's a great option for a light lunch or a side dish for any Chinese meal.
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This Chinese tofu salad is a great option for those who are looking for a light and healthy dish. The tofu is marinated in a mixture of soy sauce, vinegar, and sesame oil, then tossed with crunchy vegetables and a tangy dressing. It's a perfect balance of textures and flavors and is sure to satisfy your taste buds.
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Yunnan Style Cucumber Salad

Main Ingredients: Cucumbers, Crushed Garlic, Peanuts, Sugar, White
This Yunnan style cucumber salad is a unique and flavorful dish that is popular in southwestern China. The cucumbers are mixed with a dressing made with chili oil, garlic, and vinegar, creating a spicy and tangy salad that is perfect for any meal. It's a great option for those who are looking to try something new and exciting.
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Chinese Smashed Cucumber Chicken Salad

Main Ingredients: English Cucumbers, Salt, Cooked Chicken, Sesame Seeds
This Chinese smashed cucumber chicken salad is a hearty and delicious dish that is perfect for any occasion. The cucumbers are smashed and mixed with shredded chicken, creating a flavorful and crunchy base. It's then topped with a dressing made with soy sauce, vinegar, and sesame oil, creating a perfect balance of flavors. It's a great option for a quick and easy meal.
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Chinese Chicken Salad with Ginger Sesame Dressing

Main Ingredients: Olive Oil, Romaine Lettuce, Napa Cabbage, Cooked
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This Chinese chicken salad with ginger sesame dressing is a tasty and nutritious dish that is perfect for any meal. The chicken is marinated in a mixture of soy sauce, vinegar, and sesame oil, then tossed with crunchy vegetables and a tangy dressing. It's a great option for those who are looking for a healthy and flavorful meal.
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Laohu Cai (Chinese Tiger Salad)

Main Ingredients: Cilantro, Green Pepper, Cucumbers, Scallions, Sesame
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Laohu cai, also known as "Chinese tiger salad," is a popular dish in Sichuan cuisine. It's made with a variety of thinly sliced vegetables, including cucumbers, carrots, and bell peppers, tossed in a dressing made with chili oil, vinegar, and soy sauce. The result is a spicy and refreshing salad that is perfect for any meal.
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Chinese-Style Shredded Cold Vegetables and Tofu

Main Ingredients: Reduced Sodium Soy Sauce, Toasted Sesame Oil
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This Chinese-style shredded cold vegetables and tofu is a light and healthy dish that is perfect for vegetarians. The tofu is shredded and mixed with a variety of vegetables, then tossed in a dressing made with soy sauce, vinegar, and sesame oil. It's a great option for a quick and easy lunch or dinner.
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Chinese-style coleslaw with Asian herbs

Main Ingredients: Cucumber, Small Carrots, White Sugar, Sea Salt, Celery
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This Chinese-style coleslaw with Asian herbs is a refreshing and flavorful twist on the classic coleslaw. The cabbage is mixed with a variety of Asian herbs, such as cilantro and mint, and tossed in a dressing made with soy sauce, vinegar, and sesame oil. It's a great option for a side dish or a light meal.
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Inside-Out Chinese Spring Roll Salad

Main Ingredients: Black Sesame Seeds, Minced Garlic, Fresh Ginger, Soy
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This inside-out Chinese spring roll salad is a fun and creative take on the classic Chinese appetizer. The ingredients of a spring roll, such as carrots, cucumbers, and rice noodles, are arranged on a bed of greens and topped with a tangy dressing made with soy sauce, vinegar, and sesame oil. It's a great option for a light and flavorful meal.

The Benefits of Garlic in Chinese Cucumber Salad

Garlic is a staple ingredient in Chinese cuisine, and for good reason. Not only does it add a delicious and pungent flavor to dishes, but it also offers numerous health benefits. Garlic contains a compound called allicin, which is known for its anti-inflammatory and immune-boosting properties. It is also rich in antioxidants, which can help protect against chronic diseases and improve overall health. In this Chinese cucumber salad recipe, garlic is used both raw and cooked to provide a depth of flavor. Raw garlic adds a spicy kick to the dressing, while cooked garlic adds a subtle sweetness to the salad. This combination creates a perfect balance of flavors that will leave your taste buds satisfied.

Other Ingredients in Chinese Cucumber Salad

Aside from garlic, there are a few other key ingredients that make this salad so tasty and refreshing. Cucumbers are the star of the dish, providing a refreshing and crunchy texture. They are also a great source of hydration and are packed with vitamins and minerals. In addition to cucumbers, this salad also includes red onion, sesame oil, soy sauce, and rice vinegar. These ingredients add layers of flavor and create a delicious dressing that pairs perfectly with the cucumbers. The combination of these ingredients creates a balance of sweet, tangy, and savory flavors that will have you coming back for more.

How to Make Chinese Cucumber Salad

Now that we know the benefits of garlic and the other key ingredients in this salad, let's talk about how to make it. The first step is to prepare the dressing by combining minced garlic, soy sauce, sesame oil, and rice vinegar. This dressing can be made in advance and stored in the fridge for up to a week, making this salad even easier to prepare. Next, slice the cucumbers and red onion and toss them together in a bowl. Pour the dressing over the vegetables and mix well to ensure that all the cucumbers are coated in the delicious dressing. Lastly, garnish the salad with some toasted sesame seeds and chopped cilantro for an extra burst of flavor and texture.

In Conclusion

Chinese cucumber salad is a delicious and healthy dish that is easy to make and bursting with flavor. With the bold and pungent flavor of garlic and the refreshing crunch of cucumbers, this salad is the perfect addition to any meal. Plus, with the numerous health benefits of garlic, this dish not only tastes great but also provides a boost to your overall health. So next time you're looking for a light and tasty dish, give this Chinese cucumber salad recipe a try. You won't be disappointed!
18 chinese cucumber salad recipe garlic Unlock flavor sensations!

Chinese Cucumber Salad

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cucumbers medium sized
  • 2 tablespoons sea salt for soaking water
  • black sesame seeds for garnishing salad, optional but fun
  • 4 tablespoons red wine vinegar
  • 4 tablespoons soy sauce I used low-sodium,]; use gluten-free soy sauce like Tamari if needed.
  • 3 tablespoons sugar Stevia in the Raw Granulated, or Splenda, use Stevia or Splenda for South Beach Diet
  • 4 teaspoons sesame oil
  • 2 teaspoons Sriracha sauce or other hot sauce of your choice
  • salt original recipe had, in the dressing, but I left it out this time
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