16 Chinese Cucumber Cold Dish Recipe You Won't Believe The Taste!

Published on: Mar 23, 2024

Cucumbers are a staple in Chinese cuisine, and this cold dish recipe is a delicious and refreshing way to enjoy them. The combination of cucumbers, vinegar, and spices creates a burst of flavor that is sure to tantalize your taste buds. This dish is perfect for hot summer days when you want something light and cool to eat. Plus, it's incredibly easy to make, making it a great addition to any meal or even as a snack on its own. Let's dive into the details of this Chinese cucumber cold dish recipe.

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Chinese cucumber salad is a refreshing and delicious side dish that pairs perfectly with beer can chicken. This simple dish is made with thinly sliced cucumbers, garlic, and a tangy dressing made with soy sauce, rice vinegar, and sesame oil. It's the perfect balance of salty, sweet, and sour flavors that will complement the smoky and savory flavors of the chicken. Plus, the cool and crunchy texture of the cucumbers is a nice contrast to the tender chicken. Serve this salad alongside your beer can chicken for a complete and satisfying meal.
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Chinese Roast Chicken Buns

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If you're looking for a unique and flavorful way to serve your beer can chicken, try making Chinese roast chicken buns. These steamed buns are filled with tender and juicy chicken, along with a variety of tasty toppings like pickled vegetables, cilantro, and hoisin sauce. The combination of the soft and fluffy bun with the savory and succulent chicken is a match made in heaven. You can serve these buns as a main course or as a fun appetizer for a crowd. Either way, they're sure to be a hit at your next beer can chicken feast.
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Cold Chinese Sesame Noodles

Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
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If you're in the mood for some cold and refreshing noodles, try making Chinese sesame noodles. These noodles are cooked and then chilled, making them the perfect accompaniment to your beer can chicken. The sauce is made with a flavorful combination of sesame paste, soy sauce, rice vinegar, and chili oil, giving it a rich and nutty flavor with a hint of heat. Top it off with some thinly sliced cucumbers and scallions for a crunchy and fresh element. This dish is a great way to switch up your usual beer can chicken side dish routine.
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Chinese Cold Noodles

Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
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Another delicious cold noodle dish to try with your beer can chicken is Chinese cold noodles. These noodles are usually served as a street food in China and are a popular choice for hot summer days. The noodles are cooked and then tossed with a tangy and spicy dressing made with soy sauce, vinegar, garlic, and chili paste. Serve the noodles with your beer can chicken for a satisfying and flavorful meal.
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Chinese-Style Shredded Cold Vegetables and Tofu

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If you're looking for a lighter and healthier side dish to serve with your beer can chicken, try this Chinese-style shredded cold vegetables and tofu dish. This dish is made with a variety of shredded vegetables, such as carrots, cabbage, and bell peppers, along with firm tofu. The vegetables and tofu are tossed in a tangy dressing made with rice vinegar, soy sauce, and sesame oil, giving it a bright and refreshing flavor. It's the perfect complement to the rich and flavorful beer can chicken.
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Cold Sesame Noodles, An Old Chinese favorite

Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean
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Cold sesame noodles are a classic Chinese dish that is loved by many. These noodles are cooked and then tossed in a flavorful sauce made with sesame paste, soy sauce, and rice vinegar. The addition of some crunchy peanuts and sliced cucumbers adds a nice texture and freshness to the dish. Serve these noodles with your beer can chicken for a satisfying and delicious meal that will transport you to the streets of China.
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Cold Noodles with Sesame Dressing, Chinese Style

Main Ingredients: Wheat Noodles, Cucumber, Carrot, Eggs, Mustard, Salt
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This dish is similar to cold sesame noodles, but with a few extra ingredients that give it a unique Chinese twist. The noodles are tossed in a dressing made with sesame paste, soy sauce, garlic, and a touch of honey. The sweetness from the honey balances out the savory and nutty flavors from the other ingredients. Top the noodles with some sliced green onions and chopped cilantro for a burst of freshness. This dish is a must-try with your beer can chicken.
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Brothy Chinese Noodles

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For a heartier side dish to serve with your beer can chicken, try making brothy Chinese noodles. These noodles are cooked in a flavorful broth made with chicken stock, soy sauce, and star anise. The broth is then poured over the cooked noodles and topped with some sliced green onions. The result is a comforting and satisfying dish that complements the smoky and juicy beer can chicken perfectly.
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Szechuan Cold Sesame Noodles

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If you're a fan of spicy food, you have to try Szechuan cold sesame noodles with your beer can chicken. These noodles are tossed in a spicy and tangy sauce made with Szechuan peppercorns, chili oil, and black vinegar. The combination of heat and tanginess will wake up your taste buds and make your beer can chicken even more enjoyable. Don't forget to top the noodles with some chopped peanuts for some added crunch.
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Cold Sesame Noodles

Main Ingredients: Spagetti, Peanut Oil, Minced Garlic, Ginger, Cucumber
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If you want to keep things simple and classic, you can't go wrong with a basic cold sesame noodle dish. The noodles are cooked and then tossed in a dressing made with sesame paste, soy sauce, and rice vinegar. You can add in some sliced cucumbers or shredded carrots for some extra texture and freshness. This dish is a perfect side dish for any beer can chicken recipe.
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For a lighter and healthier option, try making a Chinese chicken salad to go with your beer can chicken. This salad is made with a variety of greens, such as romaine lettuce, cabbage, and carrots, along with some shredded chicken. The dressing is made with soy sauce, rice vinegar, and honey, giving it a sweet and tangy flavor. Top it off with some crunchy wonton strips for a satisfying crunch. This salad is a great way to balance out the richness of the beer can chicken.
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Sesame Cold Noodles

Main Ingredients: Noodles, Cucumber, Carrot, Bean Sprouts, Sesame Seed
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Similar to cold sesame noodles, this dish is made with a flavorful sauce made with sesame paste, soy sauce, and rice vinegar. The addition of some sesame seeds adds a nice crunch and nuttiness to the dish. You can also add in some thinly sliced bell peppers for some extra color and texture. This dish is simple yet delicious and pairs perfectly with beer can chicken.
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This Chinese smashed cucumber salad is a refreshing and flavorful side dish that goes great with beer can chicken. The cucumbers are smashed and then marinated in a dressing made with soy sauce, rice vinegar, and a touch of sesame oil. The result is a vibrant and crunchy salad that complements the rich and savory beer can chicken. This dish is also a great option for vegetarians or those looking for a lighter alternative to the chicken.
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If you don't have time to make a full salad, you can simply smash some cucumbers and top them with a flavorful dressing to serve with your beer can chicken. This method allows the cucumbers to soak up the flavors of the dressing, making them extra tasty and refreshing. You can use the same dressing as the Chinese smashed cucumber salad or try something different, like a dressing made with ginger and garlic. Either way, this simple and easy dish is a great addition to your beer can chicken meal.
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Crispy Chinese Duck Breast

Main Ingredients: Duck Breast, Salt, Hoisin Sauce, Shaoxing Wine, Five
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If you want to switch up your protein for your beer can chicken dinner, try making crispy Chinese duck breast. This dish is made with tender and juicy duck breast that is marinated in a mixture of soy sauce, five-spice powder, and honey. The duck breast is then pan-seared until crispy and served with a tangy and savory sauce made with soy sauce, rice vinegar, and fresh ginger. This dish is a great way to add some variety to your beer can chicken feast.
16 of 20

Sticky Chinese Ribs

Main Ingredients: Pork Ribs, Chicken Stock, Star Anise, Soy Sauce, Rice
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If you're looking for a delicious and finger-licking good side dish to serve with your beer can chicken, look no further than sticky Chinese ribs. These ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, and garlic, and then slow cooked until they are fall-off-the-bone tender. The result is a sweet and savory dish that pairs perfectly with the smoky and juicy beer can chicken. Serve them as an appetizer or as a main course alongside your chicken.
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For a vegetarian option, try making a Chinese tofu salad to go with your beer can chicken. This salad is made with crispy fried tofu, mixed greens, and a tangy dressing made with soy sauce, rice vinegar, and ginger. The combination of the crispy and savory tofu with the fresh and crunchy greens is a nice contrast to the rich and smoky beer can chicken. This dish is also great for those looking for a lighter alternative to the chicken.
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Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
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If you want to stick with chicken but switch up the flavors, try making a Chinese-style roast chicken. This chicken is marinated in a mixture of soy sauce, five-spice powder, and honey, giving it a delicious and savory flavor. The chicken is then roasted until golden and served with a flavorful sauce made with soy sauce, rice vinegar, and garlic. This dish is a great way to add some Asian flair to your beer can chicken dinner.
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Chinese Chicken Skewers

Main Ingredients: Honey, Oil, Ground Coriander, Cayenne Pepper, Lemon
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If you want to serve your beer can chicken in a fun and interactive way, try making Chinese chicken skewers. These skewers are made with tender and juicy chicken marinated in a flavorful sauce made with soy sauce, hoisin sauce, and fresh ginger. The chicken is then threaded onto skewers and grilled to perfection. Serve these skewers with your beer can chicken for a fun and delicious meal that everyone will love.
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Chinese Meat Sauce Noodles

Main Ingredients: Noodles, Cucumber, Ground Beef, Diced Onion, Dried
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If you're looking for a hearty and satisfying side dish to serve with your beer can chicken, try making Chinese meat sauce noodles. These noodles are cooked and then tossed in a rich and flavorful sauce made with ground pork, soy sauce, and hoisin sauce. The result is a delicious and comforting dish that pairs perfectly with the savory and juicy beer can chicken. Top the noodles with some sliced green onions for a pop of freshness.

Making the Perfect Cucumber Cold Dish

Ingredients:

To make this dish, you will need:
  • 2 large cucumbers
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sugar
  • 1 teaspoon sesame oil
  • 1 teaspoon chili oil
  • 1 clove of garlic, minced
  • 1 teaspoon sesame seeds
  • 1 green onion, chopped

Instructions:

  1. Start by washing and peeling the cucumbers and cut them into thin slices.
  2. In a small bowl, mix together the soy sauce, rice vinegar, sugar, sesame oil, chili oil, and minced garlic.
  3. Pour the sauce over the sliced cucumbers and mix well.
  4. Let the cucumbers marinate in the sauce for at least 30 minutes in the refrigerator.
  5. Before serving, sprinkle sesame seeds and chopped green onion on top for added flavor and garnish.

Tips for the Perfect Chinese Cucumber Cold Dish

  • For a crispier texture, you can soak the sliced cucumbers in ice water for 10 minutes before marinating them in the sauce.
  • If you prefer a spicier dish, add more chili oil to the sauce mixture.
  • For a healthier option, you can substitute soy sauce with low-sodium soy sauce.
  • This dish can also be made in advance and stored in the refrigerator for up to 2 days.

In Conclusion

This Chinese cucumber cold dish is the perfect combination of refreshing and flavorful. It's a great way to incorporate more vegetables into your diet and is perfect for those hot summer days. Plus, with its simple ingredients and easy preparation, it's a dish that anyone can make and enjoy. So go ahead and give this recipe a try, and we guarantee it will become a staple in your household.
16 chinese cucumber cold dish recipe You won't believe the taste!

Chinese Cucumber Salad

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cucumbers medium sized
  • 2 tablespoons sea salt for soaking water
  • black sesame seeds for garnishing salad, optional but fun
  • 4 tablespoons red wine vinegar
  • 4 tablespoons soy sauce I used low-sodium,]; use gluten-free soy sauce like Tamari if needed.
  • 3 tablespoons sugar Stevia in the Raw Granulated, or Splenda, use Stevia or Splenda for South Beach Diet
  • 4 teaspoons sesame oil
  • 2 teaspoons Sriracha sauce or other hot sauce of your choice
  • salt original recipe had, in the dressing, but I left it out this time
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