15 Chinese Crispy Whole Chicken Recipe Experience Flavor Like Never Before!

Published on: Mar 20, 2024

For chicken lovers, there's nothing more satisfying than biting into a crispy, juicy and flavorful chicken. And if you're a fan of Chinese cuisine, then this Chinese crispy whole chicken recipe is a must-try! This recipe brings together the perfect balance of spices, textures and flavors to create a mouth-watering dish that will leave you wanting more. Whether you're cooking for a family dinner or a special occasion, this recipe is guaranteed to impress your guests and have them asking for seconds.

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White-Cut Chicken

Main Ingredients: Whole Chicken, Scallions, Ham, Peeled Fresh Ginger

Cantonese Poached Chicken (Bai Qie Ji) | The Woks of Life

Cantonese White Cut Chicken with Ginger-Scallion Sauce | Flipboard

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One of the simplest and most traditional ways to cook a beer can chicken is to use the white-cut method. This involves boiling a whole chicken in a pot of water with ginger, scallions, and other aromatics. The resulting chicken is tender and juicy, with a delicate flavor that pairs well with a cold beer on a hot summer day.

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Chinese Ginger Chicken

Main Ingredients: Whole Chicken, Kosher Salt, Fresh Ginger, Water, Ice

Ginger Chicken - Authentic Chinese in 30 Minutes! | The Woks of Life

Delicious and Nutritious Chinese Ginger Chicken Stir-Fry Recipe

Chinese Ginger Chicken High-Res Stock Photo - Getty Images

Ginger is a staple ingredient in many Chinese dishes, and it adds a refreshing kick to this beer can chicken recipe. The chicken is marinated in a mixture of soy sauce, rice wine, and ginger, then roasted in the oven until the skin is crispy and the meat is tender. Serve with some steamed rice and roasted vegetables for a complete meal.

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Chinese Steamed Chicken

Main Ingredients: Whole Chicken, Ginger, Green Onion, Light Soy Sauce

Steamed Chicken with Chinese Mushroom - China Sichuan Food

Chinese Steamed Chicken with Ginger Scallion Sauce | Healthy chicken ...

White Cut Chicken|Chinese Poached Chicken - China Sichuan Food

For a healthier twist on traditional beer can chicken, try steaming it instead of roasting it. This recipe uses a beer can to prop up the chicken in a steamer basket, infusing it with the flavors of the beer and any herbs or spices you add. The result is a flavorful and moist chicken that is perfect for a light summer dinner.

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Slow Cooker Crispy Chinese Shredded Chicken

Main Ingredients: Whole Chicken, Chinese Cooking Wine, Brown Sugar, Black

Asian Crockpot Shredded Chicken - Best Crafts and Recipes

Crispy Shredded Chicken | Khin's Kitchen |Chinese Cuisine

Shredded Chicken in Garlic Sauce | China Sichuan Food in 2020 | Garlic ...

If you love the convenience of a slow cooker but still want a crispy skin on your beer can chicken, this recipe is for you. The chicken is slow-cooked in a flavorful marinade, then finished off in the oven for that perfect crispiness. Serve this shredded chicken over rice or in tacos for a tasty and easy meal.

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Chinese Roasted Chicken

Main Ingredients: Whole Chicken, Five Spice Powder, Black Peppercorn

Chinese Roasted Chicken - Kornelia Beauty

Chinese Roasted Chicken with Soy-Lime Dipping Sauce - Platings + Pairings

Roasted Chinese Chicken | Asian recipes, Roast chicken recipes ...

This recipe takes a more traditional approach to roasting a beer can chicken, but with a Chinese twist. The chicken is marinated in a soy sauce mixture, then roasted with a variety of Chinese herbs and spices for a flavorful and aromatic dish. Serve with some stir-fried vegetables for a complete meal.

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Steamed Chicken with Chinese Mushroom

Main Ingredients: Whole Chicken, Dried Wood Ear Mushroom, Shitake

Cantonese Steamed Chicken & Chinese Sausage - The Woks of Life

Steamed chicken with Chinese sausage recipe | delicious. Magazine

Braised Tofu with Chinese Mushroom - China Sichuan Food

For a more sophisticated take on steamed chicken, try using Chinese mushrooms as a stuffing for your beer can chicken. The mushrooms add a deep, earthy flavor to the chicken and infuse it with their rich broth as it steams. This recipe is sure to impress your dinner guests.

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Chinese Red-braised Chicken

Main Ingredients: Whole Chicken, Oil, Ginger, Cloves, Star Anise, Spring

Braised Chicken Wings Recipe | China Sichuan Food

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This beer can chicken recipe is inspired by the classic Chinese dish, red-braised pork. The chicken is slow-cooked in a flavorful soy sauce and spice mixture until it is tender and falling off the bone. The resulting dish is rich, savory, and perfect for a cold winter night.

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Shirley Chung - Soy Poached Whole Chicken

Main Ingredients: Whole Chicken, Star Anise, Canela, Cloves, Chili

Milk Poached Chicken (with Video) ⋆ Sugar, Spice and Glitter

How to Poach Chicken Breast: Easy Method! - The Woks of Life

For a restaurant-quality beer can chicken, try this recipe from Top Chef contestant Shirley Chung. The chicken is poached in a soy sauce and ginger broth, then roasted in the oven for a crispy skin. Serve with some steamed bok choy and rice for a delicious and balanced meal.

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Simple Roasted Whole Chicken

Main Ingredients: Whole Chicken, Oranges, Olive Oil, Seasoning, Chicken

Easy Whole Roasted Chicken (+ video) - Family Food on the Table

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The 15 Best Ideas for Roast whole Chicken Recipe – How to Make Perfect ...

If you're short on time or ingredients, this simple roasted beer can chicken recipe is a lifesaver. The chicken is marinated in a mixture of garlic, soy sauce, and honey, then roasted in the oven until it is golden brown and delicious. Serve with your favorite sides for an easy and satisfying meal.

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Beggar’s Chicken

Main Ingredients: Whole Chicken, Water, Kosher Salt, 5 Spice Powder

CHASING FOOD DREAMS: New Beggar's Delicious Restaurant @ Ijok

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Beggar's chicken is a traditional Chinese dish that involves wrapping a whole chicken in lotus leaves and clay, then roasting it in a fire. This modern version uses a beer can to prop up the chicken and adds a flavorful marinade for a quicker and easier cooking method. The result is a succulent and aromatic chicken that is sure to impress.

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Air Fryer Whole Chicken Ingredients

Main Ingredients: Whole Chicken, Paprika, Garlic Powder, Onion Powder

how long does it take to cook a chicken in an air fryer ...

Air Fryer Whole Chicken - The Almond Eater

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If you have an air fryer, you can create a delicious and crispy beer can chicken in no time. This recipe uses a variety of herbs and spices to season the chicken, then cooks it in the air fryer until it is golden brown and juicy. Serve with some roasted vegetables for a healthy and flavorful meal.

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Whole Sticky Asian Chicken

Main Ingredients: Shao Hsing Wine, Soy Sauce, Chicken Stock, Honey, Brown

Sticky Baked Asian Chicken Thighs - Freutcake

Sticky Asian Chicken Thighs | Recipe | Asian chicken thighs, Asian ...

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This sticky Asian-inspired beer can chicken is a crowd-pleaser at any barbecue or potluck. The chicken is marinated in a sweet and tangy sauce, then roasted until the skin is crispy and the meat is tender. Serve with some rice and your favorite Asian-inspired sides for a delicious meal.

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Soy Sauce Chicken

Main Ingredients: Whole Chicken, Oil, Old Ginger, Garlic, Scallions, Star

Best Slow Cooker Honey Soy Chicken - Recipe Kuenak

Soy Sauce Chicken - A Chinatown Classic - The Woks of Life

Soy Sauce Chicken 6.1 - Scruff & Steph

For a simple and flavorful beer can chicken, try this recipe that uses soy sauce as the main marinade. The chicken is infused with the umami flavors of soy sauce, then roasted in the oven until it is crispy and tender. Serve with some rice and vegetables for a well-rounded meal.

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Roasted Whole Chicken with Delicious Dry Rub

Main Ingredients: Brown Sugar, White Sugar, Garlic Powder, Onion Powder

Super Juicy Garlic And Herb Roasted Whole Chicken With Delicious Gravy

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This beer can chicken recipe uses a flavorful dry rub to add a delicious crust to the chicken as it roasts in the oven. The rub is a mixture of herbs and spices that adds a smoky and savory flavor to the chicken. Serve with your favorite sides for a tasty and satisfying meal.

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Instant Pot Whole Chicken

Main Ingredients: Paprika, Garlic Powder, Onion Powder, Dried Oregano

Easiest Instant Pot Whole Chicken - Eating Instantly

If you have an Instant Pot, you can make a delicious and tender beer can chicken in a fraction of the time it would take in the oven. This recipe uses a flavorful marinade and pressure cooking to create a juicy and flavorful chicken that falls off the bone. Serve with some mashed potatoes and veggies for a comforting meal.

16 of 20

Whole Chicken Crock Pot

Main Ingredients: Whole Chicken, Rub Seasoning, White Onion, Water

Crockpot Whole Chicken - Easy Whole Chicken with Vegetables and Gravy!

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Crock pots are a lifesaver for busy weeknights, and this beer can chicken recipe is no exception. The chicken is slow-cooked in a tangy and flavorful sauce until it is tender and juicy. Serve with some rice or your favorite side dishes for an easy and delicious meal.

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Air Fryer Whole Chicken

Main Ingredients: Avocado Oil, Meat Seasoning, Sea Salt, Whole Chicken

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If you're looking for a healthier alternative to traditional beer can chicken, try using an air fryer. This recipe uses a variety of herbs and spices to create a flavorful and crispy chicken that is perfect for a quick and easy weeknight dinner. Serve with some roasted vegetables for a complete meal.

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Slow Cooker Whole Chicken

Main Ingredients: Whole Chicken, Italian Seasoning, Salt, Pepper, Garlic

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Slow Cooker Whole Chicken - Cafe Delites

This slow cooker beer can chicken recipe is perfect for those days when you want a delicious and fuss-free meal. The chicken is slow-cooked in a flavorful marinade until it is tender and falls off the bone. Serve with your favorite sides for a delicious and satisfying dinner.

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Oven Roasted Whole Chicken

Main Ingredients: Whole Chicken, Celery, Carrots, Small Onion, Chicken

Oven Roasted Whole Chicken - Life's Ambrosia

A Whole Roasted Chicken Dinner in a Dutch Oven | Kitchn

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This classic beer can chicken recipe is perfect for those who prefer a simple and traditional approach. The chicken is roasted in the oven with a variety of herbs and spices until it is golden brown and juicy. Serve with your favorite sides for a delicious and comforting meal.

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The BEST Chicken Brine

Main Ingredients: Whole Chicken, Water, Kosher Salt, Honey, Bay Leaves

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To take your beer can chicken to the next level, try brining it beforehand. This recipe uses a flavorful brine made with a variety of herbs and spices to infuse the chicken with extra juiciness and flavor. Serve with your favorite sides for a delicious and moist chicken dinner.

Preparation and Ingredients

Gathering the Ingredients

To get started, gather all the necessary ingredients for this Chinese crispy whole chicken recipe. You will need a whole chicken, preferably around 4-5 pounds, and make sure it is cleaned and trimmed. The other ingredients include soy sauce, rice vinegar, sesame oil, garlic, ginger, five-spice powder, and cornstarch. You can also add some chili flakes for added heat. Make sure to have all the ingredients ready before you start cooking.

Marinating the Chicken

The key to achieving maximum flavor in this dish lies in the marination process. In a bowl, mix together the soy sauce, rice vinegar, sesame oil, minced garlic, grated ginger, five-spice powder, and cornstarch. This marinade will give the chicken a rich and savory flavor with a hint of sweetness. Coat the chicken thoroughly with the marinade, inside and out, and let it sit for at least 2 hours or overnight in the refrigerator for the flavors to infuse into the meat.

Cooking the Chicken

Preheating the Oven

Preheat your oven to 375 degrees Fahrenheit. While the oven is heating up, take the marinated chicken out of the refrigerator and let it come to room temperature. This step is important as it ensures that the chicken cooks evenly and retains its juices.

Preparing the Chicken for Roasting

Take a roasting pan and line it with foil. Place a wire rack on top of the foil to elevate the chicken while it cooks. This will help the chicken cook evenly and also allow the excess marinade to drip off. Place the chicken on the wire rack, breast side up, and tuck the wings behind the back. This will prevent them from burning while the chicken is roasting.

Roasting the Chicken

Place the roasting pan in the oven and let the chicken cook for about 1 hour and 30 minutes. Halfway through the cooking process, rotate the pan to ensure even browning. The chicken is done when the internal temperature reaches 165 degrees Fahrenheit and the skin is a deep golden brown. Let the chicken rest for 10-15 minutes before carving and serving.

Serving Suggestions

This Chinese crispy whole chicken recipe pairs well with a side of steamed rice and stir-fried vegetables. You can also serve it with some homemade sweet and sour sauce for dipping. The leftovers can be used to make delicious chicken noodle soup or added to salads for a healthy and flavorful meal. In conclusion, this Chinese crispy whole chicken recipe is a must-try for anyone who loves Chinese cuisine. With its crispy skin and juicy meat, this dish is sure to become a family favorite. So, next time you're craving some delicious Chinese food, skip the takeout and try making this flavorful dish at home. Your taste buds will thank you!